NL6916390A - - Google Patents
Info
- Publication number
- NL6916390A NL6916390A NL6916390A NL6916390A NL6916390A NL 6916390 A NL6916390 A NL 6916390A NL 6916390 A NL6916390 A NL 6916390A NL 6916390 A NL6916390 A NL 6916390A NL 6916390 A NL6916390 A NL 6916390A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/38—Sucrose-free products
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Jellies, Jams, And Syrups (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US771982A US3582359A (en) | 1968-10-30 | 1968-10-30 | Gum confections containing 5-15 d.e. starch hydrolyzate |
| US77236768A | 1968-10-31 | 1968-10-31 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NL6916390A true NL6916390A (xx) | 1970-05-04 |
Family
ID=27118540
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL6916390A NL6916390A (xx) | 1968-10-30 | 1969-10-30 |
Country Status (6)
| Country | Link |
|---|---|
| BE (1) | BE740936A (xx) |
| CH (1) | CH538815A (xx) |
| DE (1) | DE1954321A1 (xx) |
| FR (1) | FR2021957A1 (xx) |
| GB (1) | GB1286994A (xx) |
| NL (1) | NL6916390A (xx) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB9814570D0 (en) | 1998-07-07 | 1998-09-02 | Cerestar Holding Bv | Quick-setting starch |
| WO2014018655A1 (en) * | 2012-07-25 | 2014-01-30 | Cargill, Incorporated | Quick-setting starch in starch gums |
-
1969
- 1969-10-17 GB GB5121369A patent/GB1286994A/en not_active Expired
- 1969-10-29 BE BE740936D patent/BE740936A/xx unknown
- 1969-10-29 DE DE19691954321 patent/DE1954321A1/de active Granted
- 1969-10-30 FR FR6937389A patent/FR2021957A1/fr not_active Withdrawn
- 1969-10-30 NL NL6916390A patent/NL6916390A/xx unknown
- 1969-10-30 CH CH1620569A patent/CH538815A/de not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| CH538815A (de) | 1973-07-15 |
| FR2021957A1 (xx) | 1970-07-24 |
| BE740936A (xx) | 1970-04-29 |
| DE1954321A1 (de) | 1970-09-10 |
| GB1286994A (en) | 1972-08-31 |