MY171340A - Sweetness and/or milk flavor enhancer - Google Patents

Sweetness and/or milk flavor enhancer

Info

Publication number
MY171340A
MY171340A MYPI2015701529A MYPI2015701529A MY171340A MY 171340 A MY171340 A MY 171340A MY PI2015701529 A MYPI2015701529 A MY PI2015701529A MY PI2015701529 A MYPI2015701529 A MY PI2015701529A MY 171340 A MY171340 A MY 171340A
Authority
MY
Malaysia
Prior art keywords
sweetness
milk flavor
oxidized
fat
partially hydrogenated
Prior art date
Application number
MYPI2015701529A
Inventor
Atsushi Shibutani
Mina Yoshimura
Minako Hiraoka
Miyuki MATSUSHIMA
Aki Teraminami
Takahiro Tokuchi
Hiroshi Muramatsu
Kaori Hiraoka
Hiroatsu Hagiri
Tsutomu Hanajiri
Masahiro Arai
Original Assignee
J Oil Mills Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by J Oil Mills Inc filed Critical J Oil Mills Inc
Publication of MY171340A publication Critical patent/MY171340A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Edible Oils And Fats (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)

Abstract

[Problem] To provide a sweetness and/or milk flavor 5 enhancer which can increase the sweetness and/or the milk flavor of a cooked product and therefore enables the reduction of the amount of a sweetening agent and/or a milk flavor additive to be used. [Solution] The sweetness and/or milk flavor enhancer according to the present invention contains an oxidized and partially hydrogenated oil or fat having a peroxide value of 25 to 300 as an active ingredient. The content of a trans fatty acid in the oxidized and partially hydrogenated oil or fat is preferably 5 to 75 wt%. The iodine value of the oxidized and partially hydrogenated oil or fat is preferably 35 to 135.
MYPI2015701529A 2012-11-14 2013-09-02 Sweetness and/or milk flavor enhancer MY171340A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2012250613 2012-11-14

Publications (1)

Publication Number Publication Date
MY171340A true MY171340A (en) 2019-10-09

Family

ID=50730942

Family Applications (1)

Application Number Title Priority Date Filing Date
MYPI2015701529A MY171340A (en) 2012-11-14 2013-09-02 Sweetness and/or milk flavor enhancer

Country Status (8)

Country Link
JP (1) JP5612234B1 (en)
KR (1) KR102098155B1 (en)
CN (1) CN104780779B (en)
MY (1) MY171340A (en)
PH (1) PH12015500777A1 (en)
SG (1) SG11201502724PA (en)
TW (1) TWI620510B (en)
WO (1) WO2014077019A1 (en)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5976968B1 (en) * 2015-10-02 2016-08-24 株式会社Ｊ−オイルミルズ Oil and fat composition and method for producing the same
CN109475140A (en) * 2016-07-27 2019-03-15 J-制油株式会社 Powdered oil composition and its manufacturing method
MY192790A (en) * 2016-08-22 2022-09-09 J Oil Mills Inc Composition for imparting/enhancing cheese flavor, method for producing composition for imparting/enhancing cheese flavor, method for imparting cheese flavor to foods or enhancing cheese flavor of foods, and method for producing foods with imparted/enhanced cheese flavor
WO2018037927A1 (en) * 2016-08-22 2018-03-01 株式会社Ｊ－オイルミルズ Composition that suppresses unpleasant odor from food products
MY189849A (en) * 2016-08-22 2022-03-14 J Oil Mills Inc Sweetness and/or saltiness enhancing agent
WO2018037928A1 (en) * 2016-08-22 2018-03-01 株式会社Ｊ－オイルミルズ Fat composition for fried foods, method for producing fat composition for fried foods, method for producing fried foods, and method for imparting cheese flavour to fried foods
JP7051713B2 (en) * 2016-12-27 2022-04-11 株式会社Ｊ－オイルミルズ Unpleasant odor suppressant
WO2018123595A1 (en) * 2016-12-27 2018-07-05 株式会社Ｊ－オイルミルズ Umami taste enhancing agent
JP6962932B2 (en) * 2016-12-27 2021-11-05 株式会社Ｊ−オイルミルズ Acidity enhancer
JP6841680B2 (en) * 2017-02-14 2021-03-10 株式会社Adeka Manufacturing method of flavor-enhancing fats and oils
TW201841573A (en) * 2017-04-04 2018-12-01 日商Ｊ 制油股份有限公司 Taste improving agent
SG11202001650RA (en) * 2017-10-13 2020-03-30 J Oil Mills Inc Oiliness/fattiness enhancer for foods, and food containing same
CN109984204A (en) * 2017-12-29 2019-07-09 丰益(上海)生物技术研发中心有限公司 The fat or oil composition of the powder of crushed rices containing rice
US20210352927A1 (en) 2018-10-31 2021-11-18 J-Oil Mills, Inc. Method for producing oil and fat composition, method for producing edible oil and fat composition, method for producing food, method for enhancing sweetness of food, and composition for enhancing sweetness of food
JP7454501B2 (en) * 2018-10-31 2024-03-22 株式会社Ｊ－オイルミルズ Oxidized product of palm oil and fat, method for producing oxidized product, method for enhancing sweetness of food, and composition for enhancing sweetness of food
JP7203574B2 (en) * 2018-11-07 2023-01-13 株式会社Adeka Fat and oil composition for bakery
JP6797269B2 (en) * 2018-11-20 2020-12-09 花王株式会社 Oil composition
KR20210152468A (en) * 2019-04-11 2021-12-15 제이-오일 밀스, 인코포레이티드 Retention enhancer for food and method for enhancing feeling of holding in food
US20220361519A1 (en) * 2019-09-30 2022-11-17 J-Oil Mills, Inc. Umami-enhancing composition and method for manufacturing same, seasoning or extract and method for manufacturing same, oil and fat composition for cooking with heat and method for manufacturing same, and method for enhancing umami of food product
JP6937958B1 (en) * 2019-09-30 2021-09-22 株式会社Ｊ−オイルミルズ Umami-enhancing composition, seasoning or extract, method for producing umami-enhancing composition, method for producing seasoning or extract, and method for producing umami-enhancing food.
JP7406355B2 (en) * 2019-11-20 2023-12-27 花王株式会社 sweetness enhancer
WO2022102382A1 (en) * 2020-11-10 2022-05-19 不二製油グループ本社株式会社 Sweetness enhancement method for oil-based food product
CN112715911A (en) * 2020-12-28 2021-04-30 上海华宝孔雀香精有限公司 Natural milk flavor essence and preparation method thereof
TW202327467A (en) * 2021-09-13 2023-07-16 日商Ｊ 制油股份有限公司 Richness enhancer and method of enhancing richness
AU2022357766A1 (en) 2021-09-29 2024-02-29 Adeka Corporation Oil-in-water type emulsion

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5885643A (en) * 1996-05-21 1999-03-23 Cargill, Incorporated High stability canola oils
JP4319361B2 (en) 2001-06-25 2009-08-26 長谷川香料株式会社 Milk flavor enhancer or enhancer
JP3865294B2 (en) * 2001-08-02 2007-01-10 江崎グリコ株式会社 Powdered fat and oil containing novel hyperbranched cyclic dextrin, method for producing the same and food and drink using the same
TW200526131A (en) * 2003-11-12 2005-08-16 J Oil Mills Inc Method of application of body taste enhancer comprising long-chain highly unsaturated fatty acid and/or its ester
JP5506146B2 (en) 2007-10-11 2014-05-28 日清オイリオグループ株式会社 Low trans fatty acid oil composition
JP2009284859A (en) 2008-05-30 2009-12-10 J-Oil Mills Inc Sweetness-reinforcing agent for food and drink, and method for reinforcing sweetness
JP5399083B2 (en) 2009-01-09 2014-01-29 長谷川香料株式会社 Milk flavor imparting or enhancing agent and its use in food and drink
KR20120064703A (en) * 2009-09-14 2012-06-19 제이-오일 밀스, 인코포레이티드 Taste enhancing agent
JP4675428B1 (en) * 2010-02-15 2011-04-20 植田製油株式会社 Method for producing hydrogenated fats and oils
JP4768868B1 (en) * 2010-06-11 2011-09-07 植田製油株式会社 Oils and fats for emulsified foods and emulsified foods
KR101905226B1 (en) * 2011-08-24 2018-10-05 제이-오일 밀스, 인코포레이티드 Oxidized partially hydrogenated oil

Also Published As

Publication number Publication date
CN104780779B (en) 2016-10-26
KR102098155B1 (en) 2020-04-07
WO2014077019A1 (en) 2014-05-22
JPWO2014077019A1 (en) 2017-01-05
SG11201502724PA (en) 2015-05-28
TWI620510B (en) 2018-04-11
CN104780779A (en) 2015-07-15
JP5612234B1 (en) 2014-10-22
PH12015500777A1 (en) 2015-06-15
KR20150083995A (en) 2015-07-21
TW201440666A (en) 2014-11-01

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