MX2022012116A - Formacion de goma avanzada. - Google Patents
Formacion de goma avanzada.Info
- Publication number
- MX2022012116A MX2022012116A MX2022012116A MX2022012116A MX2022012116A MX 2022012116 A MX2022012116 A MX 2022012116A MX 2022012116 A MX2022012116 A MX 2022012116A MX 2022012116 A MX2022012116 A MX 2022012116A MX 2022012116 A MX2022012116 A MX 2022012116A
- Authority
- MX
- Mexico
- Prior art keywords
- gum
- sizing
- thickness variation
- sheet
- gum sheet
- Prior art date
Links
- 238000004513 sizing Methods 0.000 abstract 7
- 238000000034 method Methods 0.000 abstract 2
- 229940112822 chewing gum Drugs 0.000 abstract 1
- 235000015218 chewing gum Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
- A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Addition Polymer Or Copolymer, Post-Treatments, Or Chemical Modifications (AREA)
Abstract
Se describe un método para formar un producto de goma de mascar contorneado, el método incluye proporcionar un sistema de dimensionamiento de la goma que incluye al menos un rodillo, mover una masa de goma hacia y a través del sistema de dimensionamiento en una dirección de flujo, dimensionar la masa de goma en una lámina de goma sustancialmente continua a través del sistema de dimensionamiento, la lámina de goma tiene un espesor entre aproximadamente 0.3 mm a 10 mm en al menos una porción de la lámina de goma a través del dimensionamiento, crear una variación de espesor en la lámina de goma a través de al menos un rodillo del sistema de dimensionamiento, en donde la creación de la variación de espesor y el dimensionamiento de la masa de goma en la lámina de goma ocurre sustancialmente simultáneamente, y separar la lámina de goma en una pluralidad de piezas de goma, al menos una de la pluralidad de piezas, incluye la variación de espesor.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201261703837P | 2012-09-21 | 2012-09-21 |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2022012116A true MX2022012116A (es) | 2022-11-08 |
Family
ID=49274887
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2015003635A MX364132B (es) | 2012-09-21 | 2013-09-19 | Formación de goma avanzada. |
MX2022012116A MX2022012116A (es) | 2012-09-21 | 2015-03-20 | Formacion de goma avanzada. |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2015003635A MX364132B (es) | 2012-09-21 | 2013-09-19 | Formación de goma avanzada. |
Country Status (10)
Country | Link |
---|---|
US (1) | US20150250202A1 (es) |
EP (2) | EP3262951B1 (es) |
JP (3) | JP6068643B2 (es) |
CN (2) | CN107259058A (es) |
BR (1) | BR112015006281A2 (es) |
ES (2) | ES2947229T3 (es) |
MX (2) | MX364132B (es) |
PL (2) | PL3262951T3 (es) |
RU (1) | RU2015108378A (es) |
WO (1) | WO2014047263A1 (es) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2787148C (en) * | 2010-01-21 | 2015-11-24 | Kraft Foods Global Brands Llc | System and method of forming and sizing chewing gum and/or altering temperature of chewing gum |
ES2891092T3 (es) | 2011-03-11 | 2022-01-26 | Intercontinental Great Brands Llc | Método de conformación de producto de confitería de múltiples capas |
MX2014000819A (es) | 2011-07-21 | 2014-02-27 | Intercontinental Great Brands Llc | Conformacion y enfriamiento de goma avanzados. |
MX2016011041A (es) | 2014-03-03 | 2016-11-29 | Intercontinental Great Brands Llc | Metodo para fabricar un comestible. |
US20170071226A1 (en) * | 2014-05-16 | 2017-03-16 | Intercontinental Great Brands, Llc. | Advanced gum forming |
MX2016015188A (es) * | 2014-05-20 | 2017-03-23 | Intercontinental Great Brands Llc | Metodo altamente eficaz de revestimiento de polvo para mejorar procesos y envasados. |
WO2015179630A1 (en) * | 2014-05-23 | 2015-11-26 | Intercontinental Great Brands Llc | System and method for manufacturing chewing gum with scoring |
JP6539841B2 (ja) * | 2015-09-25 | 2019-07-10 | 株式会社オーディオテクニカ | 食品成形用圧延ローラ、食品成形装置 |
EP3862279B1 (en) | 2018-01-05 | 2024-03-06 | Intercontinental Great Brands LLC | Packaging a comestible without conditioning |
MX2022000761A (es) * | 2019-07-30 | 2022-02-14 | Intercontinental Great Brands Llc | Sistema y metodo para la fabricacion eficiente de granulos. |
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JP5547291B2 (ja) | 2009-10-08 | 2014-07-09 | インターコンチネンタル グレート ブランズ エルエルシー | 共押出しされた層状キャンディーおよびガムの装置および方法 |
MX342223B (es) * | 2009-12-21 | 2016-09-21 | Kent Gida Maddeleri Sanayii Ve Ticaret Anonim Sirketi * | Productos de confiteria de regiones multiples recubiertos y metodos para elaborar los mismos. |
CA2787148C (en) * | 2010-01-21 | 2015-11-24 | Kraft Foods Global Brands Llc | System and method of forming and sizing chewing gum and/or altering temperature of chewing gum |
-
2013
- 2013-09-19 BR BR112015006281A patent/BR112015006281A2/pt not_active IP Right Cessation
- 2013-09-19 RU RU2015108378A patent/RU2015108378A/ru not_active Application Discontinuation
- 2013-09-19 CN CN201710386468.2A patent/CN107259058A/zh active Pending
- 2013-09-19 PL PL17185358.3T patent/PL3262951T3/pl unknown
- 2013-09-19 PL PL13771024T patent/PL2897468T3/pl unknown
- 2013-09-19 WO PCT/US2013/060584 patent/WO2014047263A1/en active Application Filing
- 2013-09-19 CN CN201380046385.9A patent/CN104640455B/zh active Active
- 2013-09-19 EP EP17185358.3A patent/EP3262951B1/en active Active
- 2013-09-19 EP EP13771024.0A patent/EP2897468B1/en active Active
- 2013-09-19 ES ES17185358T patent/ES2947229T3/es active Active
- 2013-09-19 MX MX2015003635A patent/MX364132B/es active IP Right Grant
- 2013-09-19 JP JP2015527688A patent/JP6068643B2/ja active Active
- 2013-09-19 US US14/430,083 patent/US20150250202A1/en not_active Abandoned
- 2013-09-19 ES ES13771024.0T patent/ES2656236T3/es active Active
-
2015
- 2015-03-20 MX MX2022012116A patent/MX2022012116A/es unknown
-
2016
- 2016-12-22 JP JP2016249450A patent/JP6416859B2/ja active Active
-
2018
- 2018-10-04 JP JP2018189336A patent/JP6656333B2/ja active Active
Also Published As
Publication number | Publication date |
---|---|
MX2015003635A (es) | 2015-09-25 |
CN104640455A (zh) | 2015-05-20 |
PL3262951T3 (pl) | 2023-08-07 |
MX364132B (es) | 2019-04-12 |
CN104640455B (zh) | 2017-06-20 |
WO2014047263A1 (en) | 2014-03-27 |
ES2656236T3 (es) | 2018-02-26 |
EP3262951B1 (en) | 2023-05-03 |
JP6416859B2 (ja) | 2018-10-31 |
BR112015006281A2 (pt) | 2017-07-04 |
CN107259058A (zh) | 2017-10-20 |
US20150250202A1 (en) | 2015-09-10 |
EP3262951A1 (en) | 2018-01-03 |
EP2897468A1 (en) | 2015-07-29 |
RU2015108378A (ru) | 2016-11-10 |
JP2017074067A (ja) | 2017-04-20 |
EP2897468B1 (en) | 2017-11-08 |
ES2947229T3 (es) | 2023-08-03 |
PL2897468T3 (pl) | 2018-04-30 |
JP6656333B2 (ja) | 2020-03-04 |
JP2018201529A (ja) | 2018-12-27 |
JP2015524675A (ja) | 2015-08-27 |
JP6068643B2 (ja) | 2017-01-25 |
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