MX2015000386A - Concentrado de alimento salado que comprende un gel de pectina-almidon. - Google Patents

Concentrado de alimento salado que comprende un gel de pectina-almidon.

Info

Publication number
MX2015000386A
MX2015000386A MX2015000386A MX2015000386A MX2015000386A MX 2015000386 A MX2015000386 A MX 2015000386A MX 2015000386 A MX2015000386 A MX 2015000386A MX 2015000386 A MX2015000386 A MX 2015000386A MX 2015000386 A MX2015000386 A MX 2015000386A
Authority
MX
Mexico
Prior art keywords
food concentrate
pectin
savoury
savoury food
gel
Prior art date
Application number
MX2015000386A
Other languages
English (en)
Other versions
MX340969B (es
Inventor
Sabrina Silva Paes
Marion Esclarmonde Perrine
Winfried Sailer
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of MX2015000386A publication Critical patent/MX2015000386A/es
Publication of MX340969B publication Critical patent/MX340969B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

La presente invención es concerniente con un concentrado de alimento salado en forma de gel. Con el uso del concentrado de alimento salado para preparar una sopa, una salsa, una salsa de carne o un platillo sazonado. Es un objeto proveer un concentrado salado que provee alta viscosidad en la dilución en agua caliente, tal como se desea cuando se prepara una salsa viscosa, una salsa de carne o una sopa espesa. Se encontró que un concentrado de alimento empacado en forma de gel, que comprende agua, sal de sodio, pectina gelificante, sal de calcio y almidón sin gelatinizar tiene las propiedades deseadas.
MX2015000386A 2012-07-13 2013-06-11 Concentrado de alimento salado que comprende un gel de pectina-almidon. MX340969B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP12176415 2012-07-13
PCT/EP2013/061998 WO2014009079A1 (en) 2012-07-13 2013-06-11 Savoury food concentrate comprising a pectin-starch gel

Publications (2)

Publication Number Publication Date
MX2015000386A true MX2015000386A (es) 2015-04-10
MX340969B MX340969B (es) 2016-08-02

Family

ID=48626442

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2015000386A MX340969B (es) 2012-07-13 2013-06-11 Concentrado de alimento salado que comprende un gel de pectina-almidon.

Country Status (14)

Country Link
US (1) US20150181921A1 (es)
EP (1) EP2871978B1 (es)
CN (1) CN104411187B (es)
AU (1) AU2013289521B2 (es)
BR (1) BR112015000272A2 (es)
CA (1) CA2878782A1 (es)
CL (1) CL2015000067A1 (es)
EA (1) EA027807B1 (es)
IN (1) IN2015MN00011A (es)
MX (1) MX340969B (es)
PH (1) PH12014502725A1 (es)
PL (1) PL2871978T3 (es)
WO (1) WO2014009079A1 (es)
ZA (1) ZA201500086B (es)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2015366444B2 (en) * 2014-12-19 2019-10-03 Société des Produits Nestlé S.A. Savoury concentrates with a jellified texture based on leguminous starch
EP3232816B1 (en) * 2014-12-19 2019-11-20 Société des Produits Nestlé S.A. Savoury concentrates as sauce with a jellified texture based on leguminous starch
EP3313205A1 (en) 2015-06-25 2018-05-02 Unilever N.V. Food concentrate for soup, sauce or grav
AU2016284835B2 (en) * 2015-06-25 2018-10-04 Unilever Plc Food concentrate for soup, sauce or gravy
EP3313203A1 (en) 2015-06-25 2018-05-02 Unilever N.V. Food concentrate for soup, sauce or gravy
BR112017027370B1 (pt) 2015-06-25 2022-08-09 Unilever Ip Holdings B.V. Concentrado alimentar na forma de uma pasta, processo para a preparação de um concentrado alimentar, uso de um concentrado alimentar e processo para prover um produto alimentar pronto para consumo
US10287366B2 (en) 2017-02-15 2019-05-14 Cp Kelco Aps Methods of producing activated pectin-containing biomass compositions
EP3585350A1 (en) 2017-02-24 2020-01-01 DSM IP Assets B.V. Topical composition with a firm texture
WO2019120894A1 (en) * 2017-12-18 2019-06-27 Unilever N.V. Savoury concentrate
WO2019120892A1 (en) * 2017-12-20 2019-06-27 Unilever N.V. A savoury concentrate
CN111787811A (zh) * 2018-03-02 2020-10-16 荷兰联合利华有限公司 含有盐、乙酸和糖的水性组合物
US20210259293A1 (en) * 2018-07-19 2021-08-26 Conopco Inc., D/B/A Unilever Savoury liquid concentrate
CA3117701A1 (en) * 2018-11-02 2020-05-07 Cargill, Incorporated Soluble flour for use in food applications
MX2021007396A (es) 2018-12-19 2021-07-15 Unilever Ip Holdings B V Composicion alimenticia.
CN110226731A (zh) * 2019-06-06 2019-09-13 益盐堂（应城）健康盐制盐有限公司 一种方便型增鲜液体盐及其制备方法
RU2752898C1 (ru) * 2021-01-19 2021-08-11 Ооо "Богашевская Торгово-Промышленная Компания" Пищевой концентрат, обогащённый полифенолами

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH09504433A (ja) * 1993-11-05 1997-05-06 ユニリーバー・ナームローゼ・ベンノートシャープ 二次生物高分子物質中に分散した非前糊化アミロース高分子相を含む食品増粘剤
US20030158382A1 (en) * 2000-04-21 2003-08-21 Nobutaka Wakamiya Novel collectins
DE202006020540U1 (de) 2005-12-12 2008-11-13 Unilever N.V. Verpacktes Konzentrat zur Herstellung einer Bouillon, Suppe, Sauce, Bratensauce oder als Würze, wobei das Konzentrat Xanthan und Johannisbrotgummi enthält
EP2025247B2 (en) 2007-06-12 2019-10-23 Unilever N.V. Packaged concenrate for preparing a bouillon or broth comprising modified starch
PL2005838T5 (pl) * 2007-06-12 2020-10-05 Unilever N.V. Zapakowany koncentrat do przygotowywania bulionu, zupy, sosu, sosu mięsnego, albo do używania jako przyprawa, koncentrat zawierający konjac mannan
ES2323659T5 (es) 2007-06-12 2012-12-19 Unilever N.V. Concentrado envasado para preparar un caldo, sopa, salsa, salsa de carne o para uso como un condimento, comprendiendo el concentrado xantano y goma tara
EP2005843A1 (en) 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as seasoning,the concentrate comprising xanthan and guar gum
EP2005839A1 (en) 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and cassia gum
EP2227966B1 (en) * 2009-02-25 2016-07-27 Coöperatie Avebe U.A. Condiment
JP2011120571A (ja) * 2009-11-13 2011-06-23 Q P Corp 水中油型乳化状調味料及びその製造方法
EP2452570A1 (en) 2010-11-12 2012-05-16 Nestec S.A. Gel composition
EP2468110A1 (en) * 2010-12-22 2012-06-27 Nestec S.A. Gel composition comprising low-methoxy pectin

Also Published As

Publication number Publication date
CL2015000067A1 (es) 2015-04-24
ZA201500086B (en) 2017-06-28
CN104411187A (zh) 2015-03-11
EP2871978A1 (en) 2015-05-20
AU2013289521B2 (en) 2015-07-09
CN104411187B (zh) 2017-05-10
MX340969B (es) 2016-08-02
IN2015MN00011A (es) 2015-10-16
BR112015000272A2 (pt) 2017-06-27
EP2871978B1 (en) 2016-06-29
PH12014502725A1 (en) 2015-02-02
CA2878782A1 (en) 2014-01-16
PL2871978T3 (pl) 2017-08-31
US20150181921A1 (en) 2015-07-02
EA201500135A1 (ru) 2015-05-29
EA027807B1 (ru) 2017-09-29
AU2013289521A1 (en) 2015-01-29
WO2014009079A1 (en) 2014-01-16

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