MX2011009870A - Producto de bebida instantanea. - Google Patents

Producto de bebida instantanea.

Info

Publication number
MX2011009870A
MX2011009870A MX2011009870A MX2011009870A MX2011009870A MX 2011009870 A MX2011009870 A MX 2011009870A MX 2011009870 A MX2011009870 A MX 2011009870A MX 2011009870 A MX2011009870 A MX 2011009870A MX 2011009870 A MX2011009870 A MX 2011009870A
Authority
MX
Mexico
Prior art keywords
instant beverage
beverage product
relates
present
instant
Prior art date
Application number
MX2011009870A
Other languages
English (en)
Inventor
Mathalai Balan Sudharsan
Xiaoping Fu
Robert Thomas Boehm
Daniel Paul Donhowe
Jaya Bharath Reddy Pagidala
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2011009870A publication Critical patent/MX2011009870A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/38—Agglomerating, flaking or tabletting or granulating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A23F5/32—Drying or concentrating coffee extract by lyophilisation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A23L2/395—Dry compositions in a particular shape or form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/40—Effervescence-generating compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Tea And Coffee (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Noodles (AREA)

Abstract

La presente invención se refiere a un método para la producción de productos de bebida instantánea los cuales, al momento de la reconstitución con un líquido, forman una superficie superior espumada. El método hace uso de un polvo de base porosa al cual se refiere la presente invención.
MX2011009870A 2009-04-01 2010-03-22 Producto de bebida instantanea. MX2011009870A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US16573109P 2009-04-01 2009-04-01
PCT/EP2010/053677 WO2010115697A1 (en) 2009-04-01 2010-03-22 Instant beverage product

Publications (1)

Publication Number Publication Date
MX2011009870A true MX2011009870A (es) 2011-09-30

Family

ID=42224076

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2011009870A MX2011009870A (es) 2009-04-01 2010-03-22 Producto de bebida instantanea.

Country Status (20)

Country Link
US (1) US20120021115A1 (es)
EP (1) EP2413707B1 (es)
JP (1) JP2012522496A (es)
KR (1) KR20120014558A (es)
CN (1) CN102368909B (es)
AU (1) AU2010233961B2 (es)
BR (1) BRPI1015139A2 (es)
CA (1) CA2755827C (es)
CL (1) CL2011002329A1 (es)
CO (1) CO6390031A2 (es)
ES (1) ES2539958T3 (es)
HR (1) HRP20150751T1 (es)
HU (1) HUE025222T2 (es)
MX (1) MX2011009870A (es)
PL (1) PL2413707T3 (es)
PT (1) PT2413707E (es)
RU (1) RU2544385C2 (es)
UA (1) UA108470C2 (es)
WO (1) WO2010115697A1 (es)
ZA (1) ZA201107952B (es)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
GB0905976D0 (en) * 2009-04-06 2009-05-20 Kraft Foods R & D Inc Foaming coffee compositions
EP2443932A1 (en) * 2010-10-19 2012-04-25 Nestec S.A. Method of sintering a composition
WO2012068012A1 (en) * 2010-11-17 2012-05-24 Kraft Foods Global Brands Llc Method and system for entrapping pressurized gas in powdered food or beverage products
WO2014196952A1 (en) * 2013-06-03 2014-12-11 Nestec S.A. Foamed juice compositions comprising foam enhancers
KR101349048B1 (ko) * 2013-06-13 2014-01-10 (주)경원산업 음료수 제작 장치 및 이의 이상 발생 제어 방법
GB2515486A (en) * 2013-06-24 2014-12-31 Kraft Foods R & D Inc Soluble Beverage Ingredients
CN105517793B (zh) * 2013-07-02 2017-12-22 艾利丹尼森公司 多层膜及制造方法
MX355909B (es) 2013-10-08 2018-05-04 Unilever Nv Mezcla seca en forma de particulas para la preparacion de alimentos liquidos con burbujas de gas dispersas.
US10130993B2 (en) * 2013-12-18 2018-11-20 Arcam Ab Additive manufacturing of three-dimensional articles
EA031984B1 (ru) 2014-10-01 2019-03-29 Юнилевер Н.В. Чайный продукт и способ его получения
AU2015261613A1 (en) * 2014-12-18 2016-07-07 Gruppo Cimbali S.P.A. Method of analysing ground coffee
GB2554037B (en) 2016-04-27 2019-01-09 Douwe Egberts Bv Method for the manufacture of a freeze-dried coffee powder
EP3511266A1 (de) * 2018-01-15 2019-07-17 Axel Nickel Getränkepulver und füllstoff enthaltende kapsel, insbesondere zur zubereitung von gebrühtem kaffee
GB2615726B (en) 2021-06-18 2024-02-21 Douwe Egberts Bv A method for the manufacture of a foaming coffee powder

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US4351849A (en) * 1966-05-26 1982-09-28 Dec International Foraminous mat products
US3573060A (en) 1967-09-21 1971-03-30 Hills Bros Coffee Coffee extract products and methods and apparatus for their manufacture
US3767419A (en) * 1967-12-26 1973-10-23 Gen Foods Corp Coffee agglomerates
US3592659A (en) 1969-03-19 1971-07-13 Gen Foods Corp Method of agglomerating frozen particles
FR2040525A5 (es) 1969-04-02 1971-01-22 Sepial
US3749378A (en) 1971-05-28 1973-07-31 Gen Foods Ltd Producing a foamed liquid
CA1142018A (en) * 1978-10-10 1983-03-01 Stephen F. Hudak Process for aromatizing food substrates
CH644738A5 (fr) 1980-10-31 1984-08-31 Nestle Sa Procede de fabrication d'un produit alimentaire par frittage.
US4618500A (en) 1985-08-20 1986-10-21 Fulcrum Enterprises Method for preparing an espresso-type coffee beverage
US4903585A (en) 1988-01-04 1990-02-27 Nestec, S.A. Apparatus for dispensing coffee having a foamed surface
US4830869A (en) 1988-01-04 1989-05-16 Nestec S.A. Method for producing coffee having a foamed surface
GB8829461D0 (en) 1988-12-16 1989-02-01 Unilever Plc Beverage material
US5882717A (en) 1996-10-30 1999-03-16 Kraft Foods, Inc. Soluble espresso coffee
EP0855141A1 (en) * 1997-01-20 1998-07-29 Unilever Plc Process for the manufacture of a food product
MY117538A (en) * 1997-05-28 2004-07-31 Isegen South Africa Proprietary Ltd Production of a food acid mixture containing fumaric acid
DE19750679B4 (de) 1997-11-15 2004-10-21 Institut für Lebensmittelwissenschaft, Lehrstuhl für Lebensmittelverfahrenstechnik Verfahren zum Erzeugen von kaltgesprühten, verfestigten, lagerstabilen und rieselfähigen Mikrokapselsystemen sowie deren Verwendung
US6174557B1 (en) * 1999-01-15 2001-01-16 Kraft Foods, Inc. Instant particulate dry mix composition for producing a cappuccino beverage having a marbled foam
EP1074181A1 (en) * 1999-08-03 2001-02-07 Societe Des Produits Nestle S.A. Foaming creamer ingredient and powders containing it
AU2000239583A1 (en) * 2000-04-17 2000-08-07 Niro A/S Process for the preparation of a water soluble coffee or tea product from a non-rewetted particulate material obtained from an extract by drying
DK1198992T3 (da) * 2000-10-20 2004-12-06 Nestle Sa Oplöseligt pulver til drikkevarer af espressotypen
US7241464B2 (en) * 2001-01-12 2007-07-10 Coors Emea Properties, Inc. Draught alcoholic beverage
BRPI0510529A (pt) 2004-05-01 2007-10-30 Agres Ltd processo e aparelho de secagem
US20070212476A1 (en) * 2004-07-09 2007-09-13 Nestec S.A. Sintered powder confection
US7713565B2 (en) * 2004-08-17 2010-05-11 Kraft Foods Holdings, Inc. Method of preparing a foaming soluble coffee powder
US7736683B2 (en) * 2004-08-17 2010-06-15 Kraft Food Global Brands Llc Method to increase the foaming capacity of spray-dried powders
PT2194795E (pt) * 2007-09-28 2015-03-04 Nestec Sa Pó de bebida instantânea
RU2499407C2 (ru) * 2007-11-08 2013-11-27 Нестек С.А. Быстрорастворимый питьевой продукт
PT2227093E (pt) * 2007-12-20 2014-11-06 Nestec Sa Produto de bebida instantânea

Also Published As

Publication number Publication date
EP2413707A1 (en) 2012-02-08
KR20120014558A (ko) 2012-02-17
CN102368909B (zh) 2013-10-09
CO6390031A2 (es) 2012-02-29
BRPI1015139A2 (pt) 2015-09-01
PL2413707T3 (pl) 2015-11-30
CA2755827C (en) 2017-09-12
ZA201107952B (en) 2013-04-24
RU2544385C2 (ru) 2015-03-20
ES2539958T3 (es) 2015-07-07
JP2012522496A (ja) 2012-09-27
AU2010233961B2 (en) 2014-09-04
CA2755827A1 (en) 2010-10-14
EP2413707B1 (en) 2015-06-03
PT2413707E (pt) 2015-09-07
CN102368909A (zh) 2012-03-07
CL2011002329A1 (es) 2012-01-27
WO2010115697A1 (en) 2010-10-14
RU2011144105A (ru) 2013-05-10
HRP20150751T1 (hr) 2015-08-14
HUE025222T2 (en) 2016-02-29
UA108470C2 (uk) 2015-05-12
US20120021115A1 (en) 2012-01-26
AU2010233961A1 (en) 2011-10-06

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