KR20030034553A - Roll of rice cake production equipment - Google Patents
Roll of rice cake production equipment Download PDFInfo
- Publication number
- KR20030034553A KR20030034553A KR1020010066178A KR20010066178A KR20030034553A KR 20030034553 A KR20030034553 A KR 20030034553A KR 1020010066178 A KR1020010066178 A KR 1020010066178A KR 20010066178 A KR20010066178 A KR 20010066178A KR 20030034553 A KR20030034553 A KR 20030034553A
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- South Korea
- Prior art keywords
- filling
- rice cake
- cutting
- motor
- discharge
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
- A23P30/25—Co-extrusion of different foodstuffs
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
- A23L7/11—Filled, stuffed or multilayered pasta
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/20—Shapes for preparing foodstuffs, e.g. meat-patty moulding devices, pudding moulds
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mechanical Engineering (AREA)
- Manufacturing & Machinery (AREA)
- Cereal-Derived Products (AREA)
Abstract
Description
본 발명은 떡볶이용 떡 제조장치에 관한 것으로, 특히 떡볶이용 떡의 내부에 다양한 충진물을 주입하여 떡볶이용 떡의 양단을 밀폐하면서 절단하므로서 떡볶이용 떡의 내부에 충진된 충진물이 떡볶이 조리시 외부로 유출되는 것을 방지하며 떡볶이용 떡 내부에 충진되는 충진물을 양을 조절하기가 용이하고 절단되는 떡볶이용 떡의 길이를 조절하여 절단할 수 있음은 물론 직선의 절단 및 사선절단을 가능하게 한 떡볶이용 떡 제조장치에 관한 것이다.The present invention relates to a rice cake making apparatus for tteokbokki, and in particular, by filling a variety of fillings into the inside of the rice cake for tteokbokki while sealing the both ends of the rice cake for tteokbokki filled with filling the inside of the rice cake for tteokbokki outflowed to the outside during cooking It is easy to control the amount of fillings filled inside the rice cake for tteokbokki, and it is possible to cut by controlling the length of the rice cake for cutting tteokbokki, as well as to make the tteokbokki rice cake that enables straight cutting and diagonal cutting Relates to a device.
일반적으로 떡볶이용 떡은 쌀가루나 밀가루를 증기로 익힌 다음 스크류로 반죽하여 원통형상으로 길게 형성한 것으로 일명 가래떡이라고도 한다.In general, tteokbokki for rice cakes are cooked rice steam or flour with steam and kneaded with a screw to form a long cylindrical shape, also known as sputum rice cake.
이와같은 떡볶이용 떡은 원통형상으로 쌀이나 밀가루만으로 형성된 떡을 조리하여 취식하였다.Such a rice cake for tteokbokki was cooked by cooking rice cake formed only of rice or flour in a cylindrical shape.
그러나 이와같은 종래의 떡볶이용 떡은 쌀이나 밀가루와 같은 소재만으로 제조되기 때문에 성장기 어린이들에게 고른 영양을 취하지 못하는 문제점이 있었다.However, since the conventional rice cake for tteokbokki is made of the same material as the rice or flour, there was a problem that can not take the nutrition evenly to the growing children.
이와같은 문제점을 해결하기 위하여 떡볶이용 떡의 내부에 쏘세지나 치즈, 햄, 피자치즈 등의 충진물을 충진하여 떡볶이의 영양을 보충하며 신세대 어린이들의 기호에 맞게 제조되고 있다.In order to solve this problem, the filling of sausage, cheese, ham, pizza cheese and the like filled with tteokbokki for tteokbokki to supplement the nutrition of tteokbokki and is manufactured to the taste of the new generation of children.
상기와 같이 내부에 충진물이 충진되는 떡볶이용 떡을 제조하기 위한 장치로서는 특허공개 제 2000-54541 및 특허공개 제 2000-9635호와 같은 장치가 제공되고 있다.As described above, as an apparatus for manufacturing a rice cake for tteokbokki filled with a filling therein, devices such as Patent Publication No. 2000-54541 and Patent Publication No. 2000-9635 are provided.
그러나 상기와 같이 떡볶이용 떡의 제조장치중 특허공개 제 2000-54541호는 이중동심 스크류를 사용하여 외부의 스크류는 떡을 제조하고 내부의 스크류는 충진물을 투입하는 장치로서 외부스크류의 관체내부에 내부스크류가 동시에 회전 하므로써 상기 내,외부 스크류가 동일회전축으로 회전하도록 정밀하게 제작하기가 어려웠으며 떡볶이용 떡의 내부에 충진되는 충진물의 양을 조절하기가 어려운 문제점이 있었다.However, as described above, Patent Publication No. 2000-54541 of the rice cake manufacturing apparatus for the tteokbokki is a device for manufacturing the rice cake using the double concentric screw and the inner screw to fill the inside of the outer screw. Since the screw rotates at the same time, it was difficult to precisely manufacture the inner and outer screws to rotate on the same axis of rotation, and it was difficult to control the amount of fillings filled in the rice cake for tteokbokki.
또한 특허공개 제 2000-9635호의 떡볶이용 떡의 제조장치는 가래떡반죽물과 충진물에 해당하는 피자양념조성물을 반죽 및 압축이송하는 스크류가 각각 한쌍으로 형성되어 있어 기기장치가 복잡하였으며 떡이 토출되는 토출부가 압출되는 떡이나 충진물과 일진선상에 위치하지 않어 충진물이 떡볶이용 떡의 중앙에 위치하지 않는 경우가 빈번하게 발생하여 충진물이 일정하게 충진된 떡볶이용 떡을 제조하기가 어려웠으며 이 또한 충진물의 양의 조절이 원할 하지 못함은 물론 절단각도를 조절장치가 다양한 모양의 떡볶이용 떡을 제조할 수 없는 문제점이 있었다.In addition, the apparatus for preparing rice cakes for Tteokbokki of Korean Patent Publication No. 2000-9635 is composed of a pair of screws for kneading and compressing the pizza seasoning composition corresponding to the sputum dough dough and the filling material, and the apparatus is complicated. Since it is not located in the center of the rice cakes for rice cakes with the additionally extruded rice cakes or fillings, it is often difficult to produce the rice cakes for rice cakes with constant fillings. Of course, there is a problem that the adjustment of the cutting angle is not able to produce a rice cake for various shapes of rice cakes.
이에 본 발명은 상기와 같은 종래 기술의 문제점을 감안하여 안출한 것으로 떡볶이용 떡 반죽투입부나 내용물투입부 절단부등을 각각 개별구동하여 제조장치 각부의 회전력을 개별조절 할 수 있도록 하므로서 떡볶이용 떡의 내부에 충진되는 충진물의 양을 조절하며 떡볶이용 떡의 절단시 길이를 조절할 수 있음은 물론 절단각도를 자유롭게 조절할 수 있으며 절단시 떡볶이용 떡의 양단을 밀폐하여 음식물 조리시 떡볶이용 떡의 내부에 충진된 충진물이 떡볶이 조리시 외부로 유출되는 것을 방지할 수 있는 떡볶이용 떡 제조장치를 제공하는데 그 목적이 있다.Therefore, the present invention is made in view of the problems of the prior art as described above by individually driving each of the tteokbokki input portion or the contents input portion cut portion for tteokbokki to adjust the rotational force of each part of the manufacturing apparatus while the inside of the rice cake for tteokbokki It adjusts the amount of fillings to be filled and the length of cutting the rice cake for tteokbokki, as well as the cutting angle can be adjusted freely, sealing the both ends of the rice cake for tteokbokki during cutting to fill the inside of the rice cake for cooking It is an object of the present invention to provide a rice cake manufacturing apparatus for tteokbokki that can prevent the filling is leaked to the outside during cooking tteokbokki.
상기와 같은 목적을 달성하기 위하여 본 발명은 상측으로는 충진물을 투입하는 투입구를 형성하고 하측으로는 충진물토출구를 형성하며 전후방으로 실린더를 형성한 몸체 상측으로는 충진물투입모터를 형성하고 상기 몸체 내측으로는 충진물투입모터에 의해 구동되는 충진물투입스크류를 형성한 충진물투입부와 상기 충진물투입부의 실린더를 통하여 충진물을 토출하도록 후방에 충진물토출모터를 형성하고 상기 충진물토출모터의 구동축에는 크랭크편을 형성하며 상기 크랭크편에는 크랭크축의 후단을 편심 연결 형성하되 상기 크랭크축 전단은 양측으로 이동편이 형성되고 전방으로는 실린더에 삽입되는 피스톤과 연결되며 상기 실린더 전방에는 전방으로 토출노즐이 형성된 충진물토출관을 연통되도록 형성한 충진물토출부와 상기 충진물토출부의 충진물토출관에서 토출되는 충진물의 외부에 반죽이 감싸여 토출되도록 상측으로는 반죽투입구를 형성하고 전방으로는 떡토출구가 형성된 떡토출관을 형성한 떡토출몸체의 하측에는 반죽모터를 형성하고 상기 반죽모터에 의해 구동되며 상기 충진물토출관을 수용하는 중공스크류를 떡토출관 내측으로 형성된 반죽이송부와 상기 반죽이송부의 떡토출구를 통하여 토출되는 떡을 절단하기 위하여 떡토출구전방으로는 상측으로 절단모터를 형성하고 상기 절단모터의 구동에 의하여 동일회전수로 회전되도록 외경에 다수의 절단날을 형성한 절단로울러와 상기 절단날에 회전에 의하여 접하도록 다수의 절단홈을 형성한 함몰절단로울러를 형성한 절단부로 구성된 것을 특징으로 하는 떡볶이용 떡 제조장치를 제공한다.In order to achieve the above object, the present invention forms an inlet for injecting a filler on the upper side, a filler discharge outlet on the lower side, and a filler injection motor on the upper side of the body forming a cylinder in front and rear, and into the body. The filling unit and the filling unit forming the filling unit screw driven by the filling unit injection motor and the filling unit is formed in the rear so as to discharge the filling through the cylinder of the filling unit and a crank piece on the drive shaft of the filling unit discharge motor The crank piece is formed to eccentrically connect the rear end of the crankshaft, but the crankshaft front end is connected to a piston inserted into the cylinder at both sides, and is connected to the piston inserted into the cylinder in front of the cylinder, and is formed to communicate with the filling discharge pipe formed with the discharge nozzle in front of the cylinder. One filling discharge unit and the filling soil A dough motor is formed on the lower side of the rice cake discharging body in which a dough inlet is formed on the upper side and a rice cake discharge tube is formed on the front so that the dough is wrapped and discharged on the outside of the filling discharged from the negative filler discharge tube. A hollow screw, driven by a dough motor, to accommodate the filling discharge pipe is cut upward to the top of the rice cake discharge port to cut the rice cake discharged through the rice cake discharge port formed inside the rice cake discharge pipe and the rice cake discharge port of the dough transfer part. Forming a motor and a cutting roller having a plurality of cutting blades on the outer diameter to rotate at the same speed by the drive of the cutting motor and a depression cutting roller formed with a plurality of cutting grooves to contact the cutting blade by rotation. It provides a rice cake making apparatus for tteokbokki, characterized in that consisting of one cut.
도 1은 본 발명에 따른 떡볶이용 떡 제조장치를 나타낸 사시도,1 is a perspective view showing a rice cake manufacturing apparatus for tteokbokki according to the present invention,
도 2는 본 발명에 따른 떡볶이용 떡 제조장치를 나타낸 단면도,Figure 2 is a cross-sectional view showing a rice cake manufacturing apparatus for tteokbokki according to the present invention,
도 3은 본 발명에 따른 떡볶이용 떡 제조장치의 사용상태를 나타낸 단면도이다.3 is a cross-sectional view showing a state of use of the rice cake manufacturing apparatus for tteokbokki according to the present invention.
<도면의 주요 부분에 대한 부호의 설명><Explanation of symbols for the main parts of the drawings>
10 : 충진물투입부 11 : 몸체10: filling part 11: body
12 : 투입구 13 : 충진물토출구12: Inlet 13: Filling discharge outlet
14 : 실린더 15 : 충진물투입모터14 Cylinder 15 Filling Motor
16 : 충진물투입스크류 20 : 충진물토출부16: filling material screw 20: filling material discharging unit
21 : 충진물토출모터 22 : 크랭크편21: filling discharge motor 22: crank piece
23 : 크랭크축 24 : 이동편23: crankshaft 24: moving piece
25 : 피스톤 26 : 토출노즐25: piston 26: discharge nozzle
27 : 충진물토출관 30 : 반죽이송부27: filling discharge pipe 30: dough transfer unit
31 : 떡토출몸체 32 : 반죽투입구31: rice cake discharging body 32: dough inlet
33 : 떡토출구 34 : 떡토출관33: rice cake outlet 34: rice cake outlet
35 : 반죽모터 36 : 중공스크류35: dough motor 36: hollow screw
37 : 떡토출노즐 40 : 절단부37: rice cake discharge nozzle 40: cutting part
41 : 절단모터 42 : 구동기어41: cutting motor 42: drive gear
43 : 체인 44 : 절단로울러43: chain 44: cutting roller
45 : 함몰로울러 46 : 브라켓45: depression 46: bracket
47 : 절단날 48 : 절단홈47: cutting blade 48: cutting groove
이하 상기한 바와 같은 본 발명의 바람직한 실시예를 첨부도면을 참고하여 상세히 설명하면 다음과 같다.Hereinafter, a preferred embodiment of the present invention as described above with reference to the accompanying drawings in detail as follows.
첨부된 도 1은 본 발명에 따른 떡볶이용 떡 제조장치를 나타낸 사시도이고 도 2는 본 발명에 따른 떡볶이용 떡 제조장치를 나타낸 단면도이며 도 3은 본 발명에 따른 떡볶이용 떡 제조장치의 사용상태를 나타낸 단면도이다.Attached Figure 1 is a perspective view showing a rice cake manufacturing apparatus for tteokbokki according to the present invention and Figure 2 is a cross-sectional view showing a rice cake manufacturing apparatus for tteokbokki according to the invention Figure 3 is a state of use of the rice cake manufacturing apparatus for tteokbokki according to the present invention It is sectional drawing shown.
이에 도시된 바와같이 본발명의 떡볶이용 떡 제조장치는 충진물투입부(10)의 몸체(11) 상측으로는 충진물을 투입하는 투입구(12)를 형성하고 하측으로는 충진물토출구(13)를 형성하며 상기 충진물토출구(13)의 외경 전후방으로는 실린더(14)를 형성하되 몸체(11) 상측으로는 충진물투입모터(15)를 형성하고 상기 몸체(11) 내측으로는 충진물투입모터(15)에 의해 구동되어 충진물토출구(13)로 충진물을 토출하도록 하는 충진물투입스크류(16)를 형성한다.As shown therein the rice cake manufacturing apparatus for the tteokbokki of the present invention forms an inlet 12 for injecting the filling in the upper portion of the body 11 of the filling unit 10, and forms a filling discharge port 13 in the lower side A cylinder 14 is formed at the front and rear of the filling discharge outlet 13, and the filling input motor 15 is formed above the body 11, and the filling input motor 15 is formed inside the body 11. It is driven to form a filler inserting screw 16 to discharge the filler to the filler discharge port (13).
이러한 상기 충진물투입부(10)의 실린더(14)를 통하여 충진물을 토출하도록 충진물토출부(20)를 형성하되 상기 충진물토출부(20)의 후방으로는 충진물토출모터(21)를 형성하고 상기 충진물토출모터(21)의 구동축에는크랭크편(22)을 형성하며 상기 크랭크편(22)에는 크랭크축(23)의 후단을 편심 연결 형성하되 상기 크랭크축(23) 전단은 양측으로 이동편(24)이 형성되고 전방으로는 실린더(14)에 삽입되는 피스톤(25)과 연결되어 전후방으로 행정되도록 형성하고 상기 실린더(14) 전방에는 전방으로 토출노즐(26)이 형성된 충진물토출관(27)을 연통되도록 형성하여 충진물이 토출되도록 형성한다.The filling material discharging part 20 is formed to discharge the filling material through the cylinder 14 of the filling material charging part 10, but the filling material discharging part 20 is formed at the rear of the filling material discharging part 20. The crank piece 22 is formed in the drive shaft of the discharge motor 21, and the rear end of the crank shaft 23 is formed eccentrically to the crank piece 22, but the front end of the crank shaft 23 is moved to both sides 24. Is formed and connected to the piston 25 inserted into the cylinder 14 to the front and to be moved forward and backward, the front of the cylinder 14 communicates the filling discharge pipe 27 with the discharge nozzle 26 in front It is formed so that the filling is discharged.
이와같이 형성된 충진물토출부(20)의 충진물토출관(27)에서 토출되는 충진물의 외부에 반죽이 감싸여 토출되도록 반죽이송부(30)를 형성하되 상기 반죽이송부(30)는 떡토출몸체(31)의 상측으로 반죽투입구(32)를 형성하고 전방으로는 단부에 떡토출구(33)가 형성된 떡토출관(34)을 형성하며 상기 떡토출몸체(31)의 하측에는 반죽모터(35)를 형성하여 상기 반죽모터(35)에 의해 충진물토출관(26)을 수용하는 중공스크류(36)가 떡토출관(34) 내측으로 형성된다.The dough transfer unit 30 is formed so that the dough is wrapped around the filling discharged from the filler discharge pipe 27 of the filler discharge unit 20 formed in this way and discharged, but the dough transfer unit 30 is a rice cake discharging body 31. Dough inlet (32) is formed on the upper side of the) and the front side forms the rice cake discharge tube (34) formed with the rice cake outlet (33) at the end, and the dough motor (35) is formed on the lower side of the rice cake discharge body (31). By the dough motor 35, the hollow screw 36 for receiving the filling discharge pipe 26 is formed into the rice cake discharge pipe 34.
이와같은 떡토출구(33)에는 다양한 굵기의 떡토출노즐(37)을 교체하여 사용할 수 있다.Such a rice cake discharge nozzle 33 can be used by replacing the rice cake discharge nozzle 37 of various thicknesses.
상기의 반죽이송부(30)의 떡토출구(33)를 통하여 토출되는 떡을 절단하기 위하여 떡토출구(33) 전방으로 절단부(40)를 형성하되 상기 절단부(40)는 상측으로 절단모터(41)를 형성하고 상기 절단모터(41)의 구동에 의하여 동일회전수로 회전되도록 동일잇수의 구동기어(42)를 체인(43)에 의하여 구동하며 상기 구동기어(42)의 구동에 의하여 구동되는 절단로울러(44)와 함몰절단로울러(45)는 양측의 브라켓(46) 사이에 축설되며 상기 절단로울러(44) 외경에는 다수의 절단날(47)을 형성하고 상기 절단로울러(44)의 절단날(47)에 회전에 의하여 접하도록 함몰절단로울러(45)의 외경에는 다수의 절단홈(48)을 형성한다.In order to cut the rice cake discharged through the rice cake discharge port 33 of the dough transfer portion 30, the cutting portion 40 is formed in front of the rice cake discharge port 33, but the cutting portion 40 is a cutting motor 41 upward. And a cutting roller driven by the chain 43 to drive the same number of drive gears 42 so as to be rotated at the same speed by the driving of the cutting motor 41. 44 and the recessed cutting roller 45 are arranged between the brackets 46 on both sides, and the cutting roller 44 forms a plurality of cutting edges 47 on the outer diameter of the cutting rollers 44 and the cutting blades 47 of the cutting rollers 44. A plurality of cutting grooves 48 are formed in the outer diameter of the depression cutting roller 45 so as to contact by rotation.
이와같은 절단날(47)과 절단홈(48)은 날카롭지 않게 형성하여 토출되는 떡을 압축에 의하여 절단되도록 형성하므로서 토출되는 떡이 절단과 동시에 밀폐되도록 할 수 있으며 절단부(40)를 반죽이송부(30)의 전방에 사각으로 위치되게 고정시키면 절단되는 떡의 각도가 사각으로 절단되어 여러가지 모양으로 절단할 수 있다.Since the cutting blade 47 and the cutting groove 48 are not formed sharply, the discharged rice cake is formed to be cut by compression, so that the discharged rice cake can be sealed at the same time as the cutting, and the cutting portion 40 has a dough transfer part ( If you fix the square in front of the 30) is the angle of the rice cake to be cut is cut into squares can be cut in various shapes.
상기와 같이 구성된 본 발명의 작용 및 효과를 설명하면 다음과 같다.Referring to the operation and effects of the present invention configured as described above are as follows.
먼저 떡을 제조하기 위하여 쌀가루나 밀가루를 증기로 익혀서 준비하고 충진물은 기호에 맞게 쏘세지나 치즈, 햄, 피자치즈 등을 일정한 크기로 만들어서 준비한다.First, rice flour or flour is prepared by steaming to prepare rice cakes, and fillings are prepared by filling sausages, cheese, ham, pizza cheese, etc. according to taste.
상기와 같은 상태에서 떡반죽은 반죽이송부(30)의 반죽투입구(32)에 투입하고 충진물은 충진물투입부(10)의 투입구(12)를 통하여 투입한다.In the above state, the dough dough is put into the dough inlet 32 of the dough transfer part 30 and the filling material is introduced through the inlet 12 of the filler inlet part 10.
이와같이 떡반죽과 충진물을 투입하면 떡반죽은 중공스크류(36)의 회전에 의하여 떡토출관(34)을 통하여 반죽 이송되면서 떡토출구(33)를 통하여 토출된다.In this way, when the dough dough and the filling is added, the dough dough is discharged through the rice cake outlet 33 while the dough is transferred through the rice cake discharge pipe 34 by the rotation of the hollow screw 36.
이와 동시에 충진물은 충진물투입스크류(16)를 통하여 하측에형성된 충진물토출구(13)을 통하여 토출되어 실린더(14)로 이동하게 되고 실린더(14)로 이동하게 된 충진물은 충진물토출부(20)의 충진물토출모터(21)의 회전으로 크랭크편(22)이 회전하여 크랭크축(23)의 후단이 회전하면서 크랭크축(23)의 전단이 전후방으로 이동을 하게되어 이동편(24)에 고정된 피스톤(25)이 전후방으로 이동하면서 충진물을 충진물토출관(27)의 토출노즐(26)을 통하여 토출된다.At the same time, the filler is discharged through the filler discharge port 13 formed at the lower side through the filler injection screw 16 to move to the cylinder 14, and the filler to move to the cylinder 14 is the filler of the filler discharge part 20. As the crank piece 22 rotates by the rotation of the discharge motor 21, the rear end of the crank shaft 23 rotates, and the front end of the crank shaft 23 moves forward and backward, thereby fixing the piston fixed to the moving piece 24 ( The filling material is discharged through the discharge nozzle 26 of the filling discharge pipe 27 while moving 25 forward and backward.
이와같이 토출되는 충진물은 중공스크류(36)의 중앙으로 토출되면서 떡토출관(34)의 중앙으로 토출되어 충진물이 중앙에 충진된 상태로 떡토출구(33)를 통하여 토출된다.The fillings discharged as described above are discharged to the center of the rice cake discharge pipe 34 while being discharged to the center of the hollow screw 36 and discharged through the rice cake discharge port 33 while the filling is filled in the center.
이때 토출되는 떡볶이용 떡은 절단부(40)의 회전하는 절단로울러(44)와 함몰로울러(45)의 회전에 의하여 절단날(47)과 절단홈(48) 사이에 압축되어 절단된다.At this time, the discharged rice cake for tteokbokki is compressed and cut between the cutting blade 47 and the cutting groove 48 by the rotation of the cutting roller 44 and the depression roller 45 to rotate the cutting portion (40).
이와같이 토출되는 떡을 절단하면 떡볶이용 떡이 완성되는 것으로서 충진물의 양을 많이 충진하기 위해서는 충진물투입모터(15)와 충진물토출모터(21)의 회전수를 늘리면 되고 충진물의 양을 적게 충진하기 위해서는 충진물투입모터(15)와 충진물토출모터(21)의 회전수를 줄이면 된다.Cutting the rice cake discharged in this way is to complete the rice cake for tteokbokki to increase the number of filling input motor 15 and the filling discharge motor 21 to fill a large amount of the filling material and to fill the filling amount less filling The number of rotations of the input motor 15 and the filling discharge motor 21 may be reduced.
또한 토출되는 떡의 길이를 조절하기 위해서는 절단부(40)의 절단모터(41)와 반죽모터(35)의 회전수를 조절하여 선택할 수 있으며 절단되는 떡의 전단면 경사도는 절단부(40)의 위치를 직각이나 사각의 위치에 놓고 고정하면서 절단각도를 조절할 수 있다.In addition, in order to control the length of the rice cake discharged can be selected by adjusting the rotation speed of the cutting motor 41 and the dough motor 35 of the cutting portion 40 and the inclination of the shear surface of the rice cake is cut the position of the cutting portion 40 The cutting angle can be adjusted while being placed in a right or square position.
이상에서와 같이 본 발명은 떡볶이용 떡의 내부에 충진되는 충진물의 양을 용이하게 조절할 수 있고 토출되는 떡의 절단시 떡의 양단을 밀폐하여 충진물이 유출되는 것을 방지함은 물론 떡 절단의 각도 및 길이를 자유롭게 조절할 수 있어 제품의 효율성을 높일 수 있다.As described above, the present invention can easily control the amount of fillings filled in the rice cake for tteokbokki and prevents the leakage of the fillings by sealing the both ends of the rice cake during cutting of the rice cake discharged, as well as the angle of cutting the rice cake and The length can be adjusted freely, increasing the efficiency of the product.
이상에서는 본 발명을 특정의 바람직한 실시예를 예를들어 도시하고 설명하였으나, 본 발명은 상기한 실시예에 한정되지 아니하며 본 발명의 정신을 벗어나지 않는 범위내에서 당해 발명이 속하는 기술분야에서 통상의 지식을 가진자에 의해다양한 변경과 수정이 가능할 것이다.In the above, the present invention has been illustrated and described with reference to specific preferred embodiments, but the present invention is not limited to the above-described embodiments and is not limited to the spirit of the present invention. Various changes and modifications will be made possible by those who have.
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| KR1020010066178A KR20030034553A (en) | 2001-10-26 | 2001-10-26 | Roll of rice cake production equipment |
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| KR2020010032755U Division KR200262809Y1 (en) | 2001-10-26 | 2001-10-26 | Roll of rice cake production equipment |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100822884B1 (en) * | 2006-11-10 | 2008-04-17 | 강두석 | Cutting apparatus for rice cake |
| KR101126863B1 (en) * | 2009-06-18 | 2012-04-13 | 강태석 | Manufacturing apparatus of bar rice cake for ddeokbokki |
| KR20160002966U (en) | 2015-02-16 | 2016-08-25 | 박상권 | Rice cake manufacturing equipment |
| KR102516127B1 (en) * | 2021-09-28 | 2023-03-30 | 최규일 | Cutting device for rice cake maker |
| KR102556086B1 (en) * | 2022-12-15 | 2023-07-21 | 주식회사 에프시이엔지 | Food discharge device |
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| KR910001597Y1 (en) * | 1988-12-12 | 1991-03-18 | 차국모 | Apparatus making rice cake |
| KR20000009635A (en) * | 1998-07-27 | 2000-02-15 | 이수혁 | Process for seasoned bar rice cake feeded internal filling to stick of rice cake and apparatus |
| KR20000018589U (en) * | 1999-03-23 | 2000-10-25 | 손병수 | Suppiy system of stuffie for the use rice cake production machine |
| KR200219424Y1 (en) * | 2000-10-17 | 2001-04-02 | 서상현 | multi-color bread make a device |
| KR200244510Y1 (en) * | 2001-01-20 | 2001-10-17 | 박기중 | Device of making a long and slender rice-cake |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| KR910001597Y1 (en) * | 1988-12-12 | 1991-03-18 | 차국모 | Apparatus making rice cake |
| KR20000009635A (en) * | 1998-07-27 | 2000-02-15 | 이수혁 | Process for seasoned bar rice cake feeded internal filling to stick of rice cake and apparatus |
| KR20000018589U (en) * | 1999-03-23 | 2000-10-25 | 손병수 | Suppiy system of stuffie for the use rice cake production machine |
| KR200219424Y1 (en) * | 2000-10-17 | 2001-04-02 | 서상현 | multi-color bread make a device |
| KR200244510Y1 (en) * | 2001-01-20 | 2001-10-17 | 박기중 | Device of making a long and slender rice-cake |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| KR100822884B1 (en) * | 2006-11-10 | 2008-04-17 | 강두석 | Cutting apparatus for rice cake |
| KR101126863B1 (en) * | 2009-06-18 | 2012-04-13 | 강태석 | Manufacturing apparatus of bar rice cake for ddeokbokki |
| KR20160002966U (en) | 2015-02-16 | 2016-08-25 | 박상권 | Rice cake manufacturing equipment |
| KR102516127B1 (en) * | 2021-09-28 | 2023-03-30 | 최규일 | Cutting device for rice cake maker |
| KR102556086B1 (en) * | 2022-12-15 | 2023-07-21 | 주식회사 에프시이엔지 | Food discharge device |
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