KR101932599B1 - A Method for Removing Malodor and Making Liquid Fertilizer of Livestock Excretions - Google Patents
A Method for Removing Malodor and Making Liquid Fertilizer of Livestock Excretions Download PDFInfo
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Abstract
본 발명은 생균제를 이용하여 가축분뇨로부터 악취를 완전히 제거하는 방법 및 악취가 제거된 양질의 액비를 얻는 액비화 방법에 관한 것이다. 본 발명에서는, 가축 분뇨 1,000㎏에 대하여 유황 50~300g, 천매암 1~4㎏, 생균제 0.5~4㎏의 중량비로 투입하고, 4~10일간 폭기하는 단계를 포함하는 가축 분뇨의 악취제거 방법을 제공한다. 본 발명에 따르면, 자체 생산한 생균제를 이용하여 10~15일 이내의 단기간 내에 가축 분뇨의 악취를 완전히 제거하고, 아울러 악취가 제거된 양질의 액비를 얻을 수 있다.
The present invention relates to a method of completely removing odors from livestock manure using a probiotic agent and a method of liquefying livestock with a good quality odor removed. According to the present invention, there is provided a malodor removal method for livestock manure including the steps of charging 50 to 300 g of sulfur, 1 to 4 kg of sulfur, 0.5 to 4 kg of probiotics, and aeration for 4 to 10 days to 1,000 kg of livestock manure do. According to the present invention, the odor of livestock manure can be completely removed in a short period of time within 10 to 15 days by using the self-produced probiotics, and a good quality liquid having no odor can be obtained.
Description
본 발명은 생균제를 이용하여 가축분뇨로부터 악취를 완전히 제거하는 방법 및 악취가 제거된 양질의 액비를 얻는 액비화 방법에 관한 것이다. The present invention relates to a method of completely removing odors from livestock manure using a probiotic agent and a method of liquefying livestock with a good quality odor removed.
가축분뇨는 일부 수거되어 바이오가스 생산 공정 등에 활용되고 있으나 전체 발생량 대비 활용되는 양이 미미한 실정으로 대부분의 가축분뇨는 마땅히 활용할 방안이 없어 폐기되고 있는 실정이며, 막대한 양으로 발생하는 가축분뇨의 처리 문제는 축산의 오래된 골칫거리이다. However, since most of the livestock manure is not being used due to the fact that the amount of livestock manure is being discarded due to the fact that the amount of livestock manure is collected and partially utilized for the production process of biogas, Is an old problem of animal husbandry.
바이오가스 생산 공정은 미생물 등을 이용하여 가축의 분변 등으로부터 수소, 메탄가스 등을 생산하는 것인데, 가축분뇨를 이러한 바이오가스 생산 공정으로 처리해도 바이오가스의 생산 후 고액분리를 통해 다량으로 발생되는 액비에서 대부분 심한 악취가 난다. 그리고 대부분 심한 악취로 인해 농가에서 사용을 꺼리기 때문에 발생된 액비의 처리가 또한 문제되고 있다. 실제 이러한 액비 처리의 어려움으로 바이오가스 생산을 중단하는 경우가 있으며, 최근에는 액비처리가 선결되지 않으면 바이오가스 생산에 들어가지 못하는 실정이다. The biogas production process is to produce hydrogen and methane gas from livestock feces using microorganisms. Even if livestock manure is processed by such a biogas production process, Mostly, there is a bad smell. And most of the bad odor is due to the fact that it is not used in the farmhouse, so the disposal of the liquid is also a problem. Actually, there is a case where the production of biogas is stopped due to the difficulty of processing the liquid. In recent years, the production of biogas can not be achieved unless the liquid treatment is decided.
본 발명은 생균제를 이용하여 10~15일 이내의 단기간에 가축분뇨의 냄새를 완전히 제거하는 방법을 제공하는 것을 목적으로 한다. 또한, 본 발명은 가축분뇨의 냄새를 완전히 제거하는 동시에 가축분뇨로부터 양질의 액비를 제조하는 방법을 제공하는 것을 목적으로 한다. The object of the present invention is to provide a method for completely removing the smell of livestock manure in a short period of time within 10 to 15 days by using a probiotic agent. It is another object of the present invention to provide a method for completely removing the smell of livestock manure and producing a good quality liquid manure from livestock manure.
본 발명에서는, In the present invention,
가축분뇨 1,000㎏에 대하여 유황·천매암·생균제를 유황 50~300g, 천매암 1~4㎏, 생균제 0.5~4㎏의 중량비로 투입하고, 4~10일간 폭기하는 단계를 포함하며, A step of adding sulfur, phyllotaxis and probiotics in a weight ratio of 50 to 300 g of sulfur, 1 to 4 kg of phylloxera, 0.5 to 4 kg of probiotics, and aeration for 4 to 10 days to 1,000 kg of livestock manure,
상기 생균제는, 파인애플 8~13중량부; 볏짚 8~13중량부; 천매암 8~13중량부; 도라지·더덕·황죽초를 포함하는 생약재 20~42중량부; 옥수수 엿밥 20~42중량부; 비타민 B가 포함된 부산물 8~13 중량부 각각의 원료를 30~35℃에서 2~5일간 배양한 후, 상기 배양된 원료들을 혼합하여 28~32℃에서 5~10일간 발효숙성시켜 얻은 것임을 특징으로 하는, 가축분뇨의 악취제거 방법을 제공한다.The prophylactic agent is 8 to 13 parts by weight of pineapple; 8 to 13 parts by weight of rice straw; 8-13 parts by weight of phyllite; 20 to 42 parts by weight of a herbal medicine containing bellflower, Doduck, 20 to 42 parts by weight of corn meal; 8 to 13 parts by weight of by-products containing vitamin B are cultivated at 30 to 35 ° C for 2 to 5 days, and then the cultured raw materials are mixed and fermented for aging at 28 to 32 ° C for 5 to 10 days. To thereby provide a method for removing odor of livestock manure.
또한, 본 발명에서는,Further, in the present invention,
가축분뇨 1,000㎏에 대하여 유황·천매암·생균제를 유황 50~300g, 천매암 1~4㎏, 생균제 0.5~4㎏의 중량비로 투입하고, 4~10일간 폭기하여, 악취가 제거된 액비를 얻는 단계를 포함하며, Sulfur, phyllotaxy, and probiotics are added to the animal manure at a weight ratio of 50 to 300 g of sulfur, 1 to 4 kg of phylloxera, 0.5 to 4 kg of probiotics, and aeration for 4 to 10 days to obtain the odor- ≪ / RTI &
상기 생균제는, 파인애플 8~13중량부; 볏짚 8~13중량부; 천매암 8~13중량부; 도라지·더덕·황죽초를 포함하는 생약재 20~42중량부; 옥수수 엿밥 20~42중량부; 비타민 B 부산물 8~13 중량부 각각의 원료를 30~35℃에서 2~5일간 배양한 후, 상기 배양된 원료들을 혼합하여 28~32℃에서 5~10일간 발효숙성시켜 얻은 것임을 특징으로 하는, 가축분뇨의 액비화 방법을 제공한다.The prophylactic agent is 8 to 13 parts by weight of pineapple; 8 to 13 parts by weight of rice straw; 8-13 parts by weight of phyllite; 20 to 42 parts by weight of a herbal medicine containing bellflower, Doduck, 20 to 42 parts by weight of corn meal; 8 to 13 parts by weight of vitamin B by-products are cultured at 30 to 35 DEG C for 2 to 5 days, and then the cultured raw materials are mixed and fermented and aged at 28 to 32 DEG C for 5 to 10 days. A method for liquefying livestock manure is provided.
본 발명의 악취제거 방법 및 액비화 방법은, 상기 4~10일간 폭기 후 약간의 간장 냄새가 날 경우 액비화된 가축 분뇨 100 중량부에 대하여 생균제 2~6 중량부, 천매암 1~4 중량부를 추가로 투입하고 1~5일간 폭기하는 단계를 더 포함할 수 있다. The odor removing method and the liquefying method of the present invention are characterized in that 2 to 6 parts by weight of a probiotics and 1 to 4 parts by weight of phylloides are added to 100 parts by weight of livestock livestock manure after aeration of 4 to 10 days, And aeration for 1 to 5 days.
상기 생균제는, 바람직하게는 바실러스 서브틸리스, 바실러스 리체니포미스, 바실러스 소노렌시스, 바실러스 코아굴란스, 바실러스 아밀롤리퀴파시엔스, 페디오코커스 펜토사세우스, 사카로마이세스 세레비지애, 테트라티오박터 카시미렌시스, 스트렙토마이세스 아우레오렉투스 및 패니바실러스 쿠키 중 3종 이상의 미생물을 포함한다.The probiotic agent is preferably selected from the group consisting of Bacillus subtilis, Bacillus ricinifomis, Bacillus sonolensis, Bacillus coagulans, Bacillus amyloliquefaciens, Pediococcus pentosaceus, Saccharomyces cerevisiae, Tetrathiobacterium cicimensis, streptomyces aureotus, and Fanny bacillus cookies.
본 발명에 따르면, 자체 생산한 생균제를 이용하여 10~15일 이내의 단기간 내에 가축분뇨로부터 악취를 완전히 제거할 수 있다. According to the present invention, odor can be completely removed from livestock manure within a short period of time within 10 to 15 days by using a self-produced probiotic agent.
또한, 본 발명에 따라 악취가 제거된 가축분뇨는 생균제를 이용하여 완전히 발효된 상태이므로, 냄새 없는 양질의 액비가 되어 이용될 수 있다. In addition, according to the present invention, the livestock manure in which odor is removed is completely fermented using a probiotics agent, so that it can be used as a good quality livestock without smell.
본 발명에 따른 가축분뇨의 악취제거 방법을 상세히 설명한다. The method of removing odor of livestock manure according to the present invention will be described in detail.
가축 분뇨Livestock manure
축산가에서 수거해온 가축 분뇨를 준비한다. 수거된 가축 분뇨는 필요에 따라 저장조에 일정 기간 보관한 후 사용할 수 있는데, 이때 바람직하게는 저장조를 밀폐시켜 저장조에서 혐기성 발효되도록 한 후 이용할 수도 있다. Prepare livestock manure that has been collected at livestock farming. The collected livestock manure can be used after being stored in the storage tank for a predetermined period, if necessary. In this case, the storage tank may be sealed and anaerobically fermented in a storage tank before use.
생균제Probiotics
생균제는 파인애플 8~13중량부; 볏짚 8~13중량부; 천매암 8~13중량부; 도라지, 더덕 및 황죽초를 포함하는 생약재 20~42중량부; 옥수수 엿밥 20~42중량부; 비타민 B 부산물 8~13 중량부 각각의 원료를 30~35℃에서 2~5일간 배양한 후, 상기 배양된 원료들을 혼합하여 28~32℃에서 5~10일간 발효숙성시키는 방법으로 자연발효시켜 얻는다. 본 발명에서 얻어진 생균제를 일명 ‘아미 요구르트’로 명명한다. 아미 요구르트는 자연적으로 미생물을 함유하는 천연소재를 이용하여 자연발효를 통해 얻은 것으로 여러 유용한 미생물을 보유하게 된다. The probiotic agent was 8 to 13 parts by weight of pineapple; 8 to 13 parts by weight of rice straw; 8-13 parts by weight of phyllite; 20 to 42 parts by weight of a herbal medicinal herb including bellflower, bellflower, 20 to 42 parts by weight of corn meal; 8 to 13 parts by weight of the vitamin B by-product are cultured at 30 to 35 ° C for 2 to 5 days, and the cultured raw materials are mixed and fermented by fermentation at 28 to 32 ° C for 5 to 10 days . The probiotics obtained in the present invention are referred to as 'Amyogurt'. Ami-yogurt is a natural fermentation product made from natural materials containing microorganisms and has many useful microorganisms.
먼저, 생균제의 원료로 사용하는 파인애플쥬스; 볏짚; 천매암(CMH); 도라지·더덕·황죽초를 포함하는 생약재; 옥수수엿밥 및 비타민 B 부산물 각각에 대해 설명한다. First, pineapple juice used as a raw material for probiotics; Rice straw; Phyllomas (CMH); Herbal medicines including bellflower, dodeca, and daphnia; Corn meal and vitamin B by-products, respectively.
파인애플쥬스에는 식물성 유산균인 락토바실러스(Lactobacillus)류와 류코노스톡(Leuconostoc)류가 많이 함유되어 있으며, 이들은 식물, 특히 섬유소 등을 영양원으로 하여 자라기 때문에 사료원료의 이용효율을 높여줄 수 있다. The pineapple juice contains a large amount of lactic acid bacteria such as Lactobacillus and Leuconostoc, which can be used as a nutrient source for plants, especially fibrin.
볏짚에는 바실러스 서브틸리스가 많이 함유되어 있다. Rice straw contains a lot of Bacillus subtilis.
천매암에는 테트라티오박터 카시미렌시스과 스트렙토마이세스 아우레오렉투스가 많이 함유되어 있다. The phyllotaxis contains a lot of tetrathiobacteriocyme lysine and streptomyces aureolectus.
생약재는 바람직하게는 도라지·더덕·황죽초를 각각 0.5 내지 2중량부로 혼합하여 사용한다. The herb medicine is preferably used in a mixture of 0.5 to 2 parts by weight of Bellflower, Doduck, and Daphniaceae.
옥수수엿밥은 옥수수로 물엿을 만들고 남은 부산물로, 바실러스 아밀로리큐퍼시엔스, 사카로마이세스 세레비지애, 아스퍼질러스 오리제, 베나글루칸, 베타아밀라아제, 알파아밀라아제가 함유되어 있다. Corn sickle rice is a remnant by-product of corn syrup containing Bacillus amyloliquefaciens, Saccharomyces cerevisiae, Aspergillus oryzae, Benaglucan, Beta amylase, and Alpha amylase.
비타민 B 부산물은 비타민 B의 제조과정에서 발생하는 비타민 B가 포함된 부산물이다. 본 발명에서 '비타민 B 부산물' 및 '비타민 B가 포함된 부산물'은 비타민 B의 제조과정에서 발생하는 비타민 B가 포함된 부산물로 정의된다The vitamin B byproduct is a by-product of vitamin B that occurs during the production of vitamin B. In the present invention, 'by-product of vitamin B' and 'by-product containing vitamin B' are defined as by-products containing vitamin B generated during the production of vitamin B
상기 원료 각각을 30~35℃에서 2~5일 동안 배양하며, 바람직하게는 3일 동안 배양한다. 배양된 각 원료를, 파인애플 8~13중량부; 볏짚 8~13중량부; 천매암 8~13중량부; 도라지, 더덕 및 황죽초를 포함하는 생약재 20~42중량부; 그리고 옥수수 엿밥 20~42중량부의 비율로 혼합한 후 30~35℃에서 6~10일 동안 발효숙성시켜 본 발명에서 사용하는 생균제를 얻는다. 이때 보다 바람직하게는 7일 동안 발효숙성시킨다. Each of the raw materials is cultured at 30 to 35 DEG C for 2 to 5 days, preferably for 3 days. Each of the cultured raw materials was mixed with 8 to 13 parts by weight of pineapple; 8 to 13 parts by weight of rice straw; 8-13 parts by weight of phyllite; 20 to 42 parts by weight of a herbal medicinal herb including bellflower, bellflower, And 20 to 42 parts by weight of corn meal, followed by fermentation at 30 to 35 ° C. for 6 to 10 days to obtain a probiotic for use in the present invention. More preferably, the fermentation is aged for 7 days.
위와 같은 과정을 통해 얻어진 상기 생균제(아미 요구르트)는, 바람직하게는 바실러스 서브틸리스(Bacillus Subtilis), 바실러스 리체니포미스(Bacillus Licheniformis), 바실러스 소노렌시스(Bacillus Sonorensis), 바실러스 코아굴란스(Bacillus Coagulans), 바실러스 아밀롤리퀴파시엔스(Bacillus Amyloliquefaciens), 페디오코커스 펜토사세우스(Pediococcus Pentosaceus), 사카로마이세스 세레비지애(Saccharomyces Cerevisiae), 테트라티오박터 카시미렌시스(Tetrathiobacter Kashimirensis , 황산화균), 스트렙토마이세스 아우레오렉투스(Streptomyces Aureorectus , 방선균), 및 패니바실러스 쿠키(Paenibacillus cookii) 중 3종 이상의 미생물을 포함하며, 더욱 바람직하게는 상기 열거된 미생물 중 5종 이상의 미생물을 포함한다. The probiotic agent (Amino Yogurt) obtained through the above process is preferably selected from the group consisting of Bacillus Subtilis , Bacillus licheniformis , Bacillus sonorensis , Bacillus subtilis, coagulans), Bacillus amyl quinone Raleigh Pacifico Enschede (Bacillus amyloliquefaciens), Peddie Oh Caucus pen Tosa three mouse (Pediococcus Pentosaceus , Saccharomyces cerevisiae , Tetrathiobacter < RTI ID = 0.0 > Kashimirensis, sulfate hwagyun), Streptomyces brother Leo rack tooth (Streptomyces Aureorectus, actinomycetes), and a Companion Bacillus cookie (including the three or more kinds of microorganisms of Paenibacillus cookii), more preferably contains more than five kinds of microorganisms of the above-listed microorganisms.
가축 분뇨에 생균제 등의 투입 및 Feeding of probiotics into livestock manure and 폭기Aeration 처리 process
가축 분뇨 1,000㎏에 대하여 유황·천매암·생균제를 유황 50~300g, 천매암 1~4㎏, 생균제 0.5~4㎏의 중량비로 투입하고, 4~10일간 폭기시킨다. Sulfur, phyllotaxis, and probiotics are added to the animal manure at a weight ratio of 50 to 300 g of sulfur, 1 to 4 kg of phylloxera, 0.5 to 4 kg of probiotics, and aerated for 4 to 10 days.
이렇게 가축 분뇨에 생균제와 천매암을 투입하고 4~5일 정도 폭기하면, 색도가 약간 갈변하면서, 약간 간장 냄새가 나는 정도가 된다. 보통 시작일로부터 총 10일 정도가 경과하면 냄새가 사라져 대부분의 사람이 전혀 느끼지 못하는 상태가 되며, 잘 부숙된 양질의 액비 상태가 된다. Probiotic fungi and fennel are added to livestock manure and aeration occurs for 4 ~ 5 days, and the color is slightly browned, and it smells slightly like soy sauce. When a total of 10 days have elapsed from the start date, the smell disappears and most people can not feel it at all, and they are in a state of good compost and good quality liquid.
만일 이후에도 약간의 간장 냄새가 날 경우에는 액비화된 가축분뇨 100 중량부에 대하여 생균제 2~6 중량부, 천매암 1~4 중량부를 추가로 투입하고 1~5일간 폭기하는 단계를 추가로 둘 수 있다. 이렇게 추가 단계까지 진행한 후에는 가축 분뇨에서 악취가 완전히 제거되며, 완전 부숙된 양질의 액비 상태가 된다. If there is a slight smell of soybeans thereafter, a further step of additionally adding 2 to 6 parts by weight of the probiotics and 1 to 4 parts by weight of phyllosilicates to 100 parts by weight of the livestock animal feces and aeration for 1 to 5 days may be further provided. After proceeding to this additional step, the odor is completely removed from the livestock manure, and it becomes a fully composted and high quality liquid manure.
본 발명에 따르면, 상기와 같은 과정을 통해 10~15일 이내의 단기간 내에 가축 분뇨로부터 악취를 완전히 제거하고 잘 부숙된 양질의 액비를 얻을 수 있다. According to the present invention, the malodor can be completely removed from the animal manure within a short period of 10 to 15 days through the above-mentioned process, and a good quality liquid fertilizer can be obtained.
[[ 실시예Example ]]
이하 실시예를 통하여 본 발명을 보다 구체적으로 설명한다. 이들 실시예는 본 발명을 예시하는 것으로서 본 발명의 범위가 이에 한정되는 것은 아니다.Hereinafter, the present invention will be described in more detail with reference to examples. These examples illustrate the present invention and are not intended to limit the scope of the present invention.
<< 실시예Example 1> 1>
생균제의 제조Production of probiotics
파인애플쥬스 10㎏, 볏짚 10㎏, 천매암 10㎏, 도라지·더덕·황죽초를 각각 1:1:1로 혼합한 생약재 30kg, 옥수수엿밥 30㎏ 및 비타민 B 부산물 10㎏을 각각 30~35℃에서 3일 동안 배양하였다. 그런 다음 배양된 각각의 원료를 혼합한 후 30~35℃에서 7일 동안 발효 숙성시켜 생균제를 얻었다. 30kg of herbal medicines mixed with pineapple juice 10kg, rice straw 10kg, phyllocarcinoma 10kg, bellflower roots, dodeca, and dangjuk herb were mixed at 30 ~ 35 ℃ for 30kg, 30kg of corn meal, Lt; / RTI > Then, the cultured raw materials were mixed and fermented at 30 to 35 ° C for 7 days to obtain probiotics.
<< 실시예Example 2> 2>
가축 분뇨의 악취제거 실험Odor removal experiment of livestock manure
2016년 7월 29일에 실험을 시작하였다. The experiment was started on July 29, 2016.
1. 2016년 7월 29일 : 돈분뇨를 저장된 약 1,300톤 저장 탱크에 아래 비율로 유황·천매암·생균제를 투입하였다. 오후 3시 시작하여 오후 7시에 종료하였다.1. July 29, 2016: Sludge was stored at about 1,300 tonnes of stored tanks in the following proportions: sulfur, cyanide, and probiotics. It started at 3 pm and finished at 7 pm.
①유황 : 192kg① Sulfur: 192kg
②천매암 : 3,696kg② Fountain Rock: 3,696kg
③실시예 1에서 제조한 생균제 : 2,112kg(3) Probiotics prepared in Example 1: 2,112 kg
2. 2016년 8월 3일 : 5일 경과 후 색이 갈변하면서 냄새가 확연히 없어짐.2. Aug. 3, 2016: After 5 days, the color turns brown and the smell disappears.
3. 2016년 8월 11일 : 돈분뇨 원수가 유입되면서, 색도가 검은색으로 변하고 냄새가 남.3. August 11, 2016: As the money of the pig manure comes in, the color turns black and smells.
4. 2016년 8월 12일 : 분리 저장하고, 원수 유입차단 후 폭기함. 4. August 12, 2016: Separate and store, and aquifers after aquifers are blocked.
5. 2016년 8월 16일 : 다시 색도가 갈변함.5. August 16, 2016: Chromaticity changes again.
6. 2016년 8월 18일 : 시료 채취, 간장냄새 약간 남.6. Aug. 18, 2016: Sampling, slightly smell of soy sauce.
7. 2016년 8월 18일 : 액비화된 돈분뇨 800g에 대해 생균제 40g, CMH첨가제 20g 투입함7. Aug. 18, 2016: 40 g of probiotics and 20 g of CMH additive were added to 800 g of liquefied pig manure.
8. 2016년 8월 19일 : 외부기관(미래기술연구소)에 검사를 의뢰함.8. August 19, 2016: Inspected by an external agency (Future Technology Research Institute).
9. 2016년 8월 22일 : 오전 방문, 시료 재 채취, 냄새 거의 없음. 원수 유입을 차단한 다음 10일 경과 후 냄새가 제거됨. 9. August 22, 2016: Morning visit, sample collection, scent rarely. The odor is removed after 10 days after stopping the inflow of raw water.
지금까지의 결과를 정리하면,To summarize the results so far,
1) 위의 실험결과를 종합해 볼 때, 돈분뇨에 생균제와 첨가제 투입 후 4~5일 폭기하면, 색도가 약간 갈변하면서, 냄새는 약간 간장 냄새 정도가 남. 10일이 경과하면, 냄새는 거의 사라지는 것으로 판단됨. 1) Based on the above experimental results, when the broth is added to the manure for 4 ~ 5 days after the addition of the probiotics, the color is slightly browned, and the smell is slightly smell of soy sauce. After 10 days, the smell almost disappears.
2) 폭기를 중단한 8월 22일 채취한 시료를 1.5l 펫트 병에 뚜껑을 열어 두고 15일 경과한 8월 27일 관찰한 결과, 2) The sample collected on Aug. 22, when the aeration was stopped, was observed on Aug. 27, 15 days after the lid was opened in a 1.5 litter bottle. As a result,
①뚜껑을 열어 두어도 밀폐된 3평의 사무실내에서 아무도 모를 정도로 냄새가 나지 않음.① Even if the lid is opened, it does not smell to the extent that nobody knows in the enclosed 3 pyeong office.
②가만히 두고 펫트병에 코를 밀착 시키고 냄새를 맡으면 냄새가 나지 않음. ② Keep your nose in close contact with your pet bottle and smell it.
③흔들고 냄새를 맡으면, 약간의 간장냄새가 남.③ When you swing and smell, you smell a little soy sauce.
④실외에서 단면이 넓은 용기에 따르고 냄새를 맡으면, 완전히 냄새가 나지 않음. ④ When you pour out of a large-sized container in the outdoors and smell it, you will not smell completely.
10. 2016년 9월 22일 : 현장방문 결과,10. September 22, 2016: As a result of field visits,
1) 아직 미생물은 살았고, 현장 전체에 냄새가 전혀 나지 않음.1) The microorganisms are still alive, and there is no odor in the whole field.
2)다시 채취한 샘플에서는 냄새가 전혀 나지 않음.2) There is no odor in the sampled sample again.
<< 실시예Example 3> 3>
냄새가 제거되고 The odor is removed 액비화된Liquefied 돈분뇨의Manure 성분분석 시험 Component analysis test
실시예 2에서 얻은 냄새가 제거되고 액비화된 돈분뇨에 대해 2016년 8월 19일자로 외부기관(미래기술연구소)에 의뢰하여 성분분석을 실시하였다. 분석결과는 아래 표 1과 같다. 표 1의 부숙도에서 ‘부숙완료’로 표시된 것은 냄새가 나지 않는다는 의미이다. As of August 19, 2016, the odor-free and liquefied pig manure obtained from Example 2 was submitted to an external agency (Future Technology Research Institute) for component analysis. The results of the analysis are shown in Table 1 below. In the compres- sion chart of Table 1, the indication "composting" means that there is no smell.
[표 1][Table 1]
<< 실시예Example 4> 4>
냄새가 제거되고 The odor is removed 액비화된Liquefied 돈분뇨의Manure 미생물 분석 시험 Microbiological analysis test
실시예 2에서 얻은 냄새가 제거되고 액비화된 돈분뇨에 대해 2016년 8월 19일자로 외부기관에 의뢰하여 함유된 미생물에 대한 분석시험을 실시하였다. 분석결과는 아래 표 2와 같다.An analytical test was conducted on microbes contained in the soil of the smelly and liquefied pig manure obtained in Example 2 on August 19, 2016 by an external organization. The analysis results are shown in Table 2 below.
[표 2][Table 2]
Claims (6)
상기 생균제는, 파인애플 8~13중량부; 볏짚 8~13중량부; 천매암 8~13중량부; 도라지·더덕·황죽초를 포함하는 생약재 20~42중량부; 옥수수 엿밥 20~42중량부; 비타민 B가 포함된 부산물 8~13 중량부 각각의 원료를 30~35℃에서 2~5일간 배양한 후, 상기 배양된 원료들을 혼합하여 28~32℃에서 5~10일간 발효숙성시켜 얻은 것임을 특징으로 하는, 가축분뇨의 악취제거 방법.A step of adding sulfur, phyllotaxis and probiotics in a weight ratio of 50 to 300 g of sulfur, 1 to 4 kg of phylloxera, 0.5 to 4 kg of probiotics, and aeration for 4 to 10 days to 1,000 kg of livestock manure,
The prophylactic agent is 8 to 13 parts by weight of pineapple; 8 to 13 parts by weight of rice straw; 8-13 parts by weight of phyllite; 20 to 42 parts by weight of a herbal medicine containing bellflower, Doduck, 20 to 42 parts by weight of corn meal; 8 to 13 parts by weight of by-products containing vitamin B are cultivated at 30 to 35 ° C for 2 to 5 days, and then the cultured raw materials are mixed and fermented for aging at 28 to 32 ° C for 5 to 10 days. Wherein the odor is removed from the animal manure.
상기 4~10일간 폭기 후 간장 냄새가 날 경우 액비화된 가축 분뇨 100 중량부에 대하여 생균제 2~6 중량부, 천매암 1~4 중량부를 추가로 투입하고 1~5일간 폭기하는 단계를 더 포함하는 것을 특징으로 하는, 가축분뇨의 악취제거 방법.The method according to claim 1,
Further adding 2 to 6 parts by weight of a probiotics and 1 to 4 parts by weight of phylloquinone to 100 parts by weight of livestock manure when the smell of soy sauce is smelled after aeration for 4 to 10 days and aeration for 1 to 5 days Wherein the odor is removed from the animal manure.
상기 생균제는 바실러스 서브틸리스, 바실러스 리체니포미스, 바실러스 소노렌시스, 바실러스 코아굴란스, 바실러스 아밀롤리퀴파시엔스, 페디오코커스 펜토사세우스, 사카로마이세스 세레비지애, 테트라티오박터 카시미렌시스, 스트렙토마이세스 아우레오렉투스 및 패니바실러스 쿠키 중 3종 이상의 미생물을 포함하는 것을 특징으로 하는, 가축분뇨의 악취제거 방법.3. The method according to claim 1 or 2,
The probiotics may be selected from the group consisting of Bacillus subtilis, Bacillus ricinifomis, Bacillus sonolenesis, Bacillus coagulans, Bacillus amyloliquequisaceans, Pediococcus pentosaceus, Saccharomyces cerevisiae, A method for removing odor of livestock manure, comprising at least three microorganisms selected from the group consisting of Mirensis, Streptomyces aureotus, and Fanny Bacillus cookies.
상기 생균제는, 파인애플 8~13중량부; 볏짚 8~13중량부; 천매암 8~13중량부; 도라지·더덕·황죽초를 포함하는 생약재 20~42중량부; 옥수수 엿밥 20~42중량부; 비타민 B가 포함된 부산물 8~13 중량부 각각의 원료를 30~35℃에서 2~5일간 배양한 후, 상기 배양된 원료들을 혼합하여 28~32℃에서 5~10일간 발효숙성시켜 얻은 것임을 특징으로 하는, 가축분뇨의 액비화 방법.Sulfur, phyllotaxy, and probiotics are added to the animal manure at a weight ratio of 50 to 300 g of sulfur, 1 to 4 kg of phylloxera, 0.5 to 4 kg of probiotics, and aeration for 4 to 10 days to obtain the odor- ≪ / RTI &
The prophylactic agent is 8 to 13 parts by weight of pineapple; 8 to 13 parts by weight of rice straw; 8-13 parts by weight of phyllite; 20 to 42 parts by weight of a herbal medicine containing bellflower, Doduck, 20 to 42 parts by weight of corn meal; 8 to 13 parts by weight of by-products containing vitamin B are cultivated at 30 to 35 ° C for 2 to 5 days, and then the cultured raw materials are mixed and fermented for aging at 28 to 32 ° C for 5 to 10 days. Of the livestock manure.
상기 4~10일간 폭기 후 간장 냄새가 날 경우 액비화된 가축 분뇨 100 중량부에 대하여 생균제 2~6 중량부, 천매암 1~4 중량부를 추가로 투입하고 1~5일간 폭기하는 단계를 더 포함하는 것을 특징으로 하는, 가축분뇨의 액비화 방법.5. The method of claim 4,
Further adding 2 to 6 parts by weight of a probiotics and 1 to 4 parts by weight of phylloquinone to 100 parts by weight of livestock manure when the smell of soy sauce is smelled after aeration for 4 to 10 days and aeration for 1 to 5 days Wherein the livestock manure is liquefied.
상기 생균제는 바실러스 서브틸리스, 바실러스 리체니포미스, 바실러스 소노렌시스, 바실러스 코아굴란스, 바실러스 아밀롤리퀴파시엔스, 페디오코커스 펜토사세우스, 사카로마이세스 세레비지애, 테트라티오박터 카시미렌시스, 스트렙토마이세스 아우레오렉투스 및 패니바실러스 쿠키 중 3종 이상의 미생물을 포함하는 것을 특징으로 하는, 가축분뇨의 액비화 방법.
The method according to claim 4 or 5,
The probiotics may be selected from the group consisting of Bacillus subtilis, Bacillus ricinifomis, Bacillus sonolenesis, Bacillus coagulans, Bacillus amyloliquequisaceans, Pediococcus pentosaceus, Saccharomyces cerevisiae, Wherein the microorganism comprises at least three microorganisms selected from the group consisting of myringos, streptomyces aureotus, and fanny bacillus cookies.
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| KR102376447B1 (en) | 2021-08-11 | 2022-03-17 | 성낙구 | Manufacturing method of functional liquid manure |
| KR20240071701A (en) | 2022-11-16 | 2024-05-23 | 팜스링크 주식회사 | Treatment method of livestock excretions waste water |
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