KR101571894B1 - Cucumber pickle manufacturing equipmen - Google Patents
Cucumber pickle manufacturing equipmen Download PDFInfo
- Publication number
- KR101571894B1 KR101571894B1 KR1020150064576A KR20150064576A KR101571894B1 KR 101571894 B1 KR101571894 B1 KR 101571894B1 KR 1020150064576 A KR1020150064576 A KR 1020150064576A KR 20150064576 A KR20150064576 A KR 20150064576A KR 101571894 B1 KR101571894 B1 KR 101571894B1
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- KR
- South Korea
- Prior art keywords
- pickle
- conveyor
- cutter
- cucumber
- raw
- Prior art date
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N15/00—Machines or apparatus for other treatment of fruits or vegetables for human purposes; Machines or apparatus for topping or skinning flower bulbs
-
- A23L1/218—
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N15/00—Machines or apparatus for other treatment of fruits or vegetables for human purposes; Machines or apparatus for topping or skinning flower bulbs
- A23N15/06—Devices for other treatment of fruit, e.g. marking, maturing, polishing
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The present invention relates to an apparatus for manufacturing a raw pickle, and more particularly, to an apparatus for manufacturing a raw pickle by which a productivity is remarkably increased by automating using a mechanical means when cutting a raw raw fish and making a cucumber pickle.
According to the present invention, since a series of processes from raw cutting to pickling are automated, not only manpower but also cost can be reduced and productivity can be improved.
Description
The present invention relates to an apparatus for manufacturing a raw pickle, and more particularly, to an apparatus for manufacturing a raw pickle by which a productivity is remarkably increased by automating using a mechanical means when cutting a raw raw fish and making a cucumber pickle.
Cucumber pickles are a must when serving western foods, including fast food such as hamburgers, chicken, pizza, and sandwiches.
A cucumber pickle is a vinegar pickled in vinegar or salt water. It is called a cucumber pickle in Korea.
These cucumber pickles are prepared by cutting raw ducks, immersing them in vinegar or boiling brine, adding a small amount of food additives, sealing them, and vacuum-packing them.
However, productivity is very low because all processes depend on manual only.
Particularly, there is a problem that the cucumbers which are cut off due to moisture when cutting raw silk are adhered to each other, and it is difficult to package only the desired weight.
Prior art related to the production of such a cucumber pickle is disclosed in Patent Publication No. 1993-006990 (1992.10.21), Published Patent No. 2001-0025701 (Apr. 25, 2001), Patent Publication No. 2010-0005295 (2010.01.15), etc. Many are disclosed.
Also, there are many prior arts related to pickle production though not cucumber such as garlic pickle, cabbage pickle, broccoli pickle, green tea pickle, onion pickle, ground pickle, out of the water pickle, seaweed pickle, plum pickle, radish pickle, Melon pickles and so on.
Nevertheless, they all relate to the manufacturing process or to the improvement of additives, not automation using mechanical means, so neither of them is extremely productive.
SUMMARY OF THE INVENTION The present invention has been made in view of the above-mentioned limitations of the prior art, and it is an object of the present invention to provide a device for manufacturing a fresh pickle picked by cutting a fresh raw fish and automating it using a mechanical means, There is a main purpose.
In order to achieve the above-mentioned object, the present invention provides a method of feeding a raw fish, comprising a raw fish feeder for feeding a raw fish, a bucket conveyor for feeding a raw fish, a sorting guide for sorting raw fish falling from a bucket conveyor, A conveyance conveyor, an electronic balance for weighing the transferred raw biomass, a cutter for cutting and segmenting the weighed biomass, a scraper for discharging the cut biomass section, a second conveyance conveyor for picking up the pickle plate for conveying the discharged biomass section, A pickle injector for injecting the pickle liquid into the pickle container shape of the pickle container plate, a primary and secondary sealing machine for sealing the pickle container shape into which the pickle liquid is injected, a sealed pickle container shape is cut from the pickle container plate, A cutter for making a raw pickle; The raw material feeder, the bucket conveyor, the alignment guide and the first conveyance conveyor, and the second conveyance conveyor are arranged in an inline form; A contact roll in rolling contact with the inner surface of the conveyor belt and a vibrator for vibrating the contact roll are further provided inside the bucket conveyor; The alignment guide is divided into barrier ribs having a plurality of passageways and is formed in a rectangular shape passing through the upper and lower portions. The alignment guide is inclined in a direction in which the living creatures advance so as to eliminate misalignment, and a vibration generator is installed on one side; The first conveyance conveyor is installed at a lower portion of the alignment guide, and a flexible jaw protruding from the surface of the conveyor belt of the first conveyance conveyor is formed so as to correspond to the partition wall. The electronic balance being installed at an end of the first conveyance conveyor; A cutter is provided in the gap between the electronic balance and the end of the first conveyance conveyor, the cutter being vertically reciprocated by the operation of the cylinder; Wherein the scraping is provided on an electronic scale at a point past the cutter and is configured to scrape off the cut cucumber slice from the electronic scales while repeating a cycle of advancing, Wherein the second conveyance conveyor is disposed below the electronic balance, and the pickle container plate formed continuously with the shape of the pickle container is seated on the upper surface of the belt of the second conveyance conveyor; The pickle injector is installed on a part of the length of the second conveyance conveyor and injects the pickle liquid into the pickle container shape by a predetermined amount; The primary and secondary sealers are installed parallel to each other at a distance from the pickle injector, so that the primary sealer firstly seals the vicinity of the inner diameter of the pickle container shape, and the secondary sealer is the entire edge of the pickle container shape Lt; / RTI > And the cutter is installed at the end of the second conveyance conveyor to cut the pickle plate to produce a product with individual pickle containers.
At this time, a cutter-shaped cucumber presser, which is arranged in the direction of the width of the first conveying conveyor and has a slit so as to allow the cutter to pass through, is further provided in the lower portion of the cutter, and the cutter and the cucumber presser are two- And the cucumber is cut while passing the cutter through the cucumber presser when the cucumber is pressed down while the cucumber is lowered in the first step while the cucumber is lowered in the second step.
According to the present invention, since a series of processes from raw cutting to pickling are automated, not only manpower but also cost can be reduced and productivity can be improved.
Fig. 1 is a schematic configuration diagram of an apparatus for manufacturing a fresh pickle picker according to the present invention.
FIG. 2 is a schematic plan view of a raw fish pickle manufacturing apparatus according to the present invention.
Figure 3 is a variation according to the invention.
Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings.
Before describing the present invention, the following specific structural or functional descriptions are merely illustrative for the purpose of describing an embodiment according to the concept of the present invention, and embodiments according to the concept of the present invention may be embodied in various forms, And should not be construed as limited to the embodiments described herein.
In addition, since the embodiments according to the concept of the present invention can make various changes and have various forms, specific embodiments are illustrated in the drawings and described in detail herein. However, it should be understood that the embodiments according to the concept of the present invention are not intended to limit the present invention to specific modes of operation, but include all modifications, equivalents and alternatives falling within the spirit and scope of the present invention.
As shown in FIGS. 1 and 2, the raw juice pickling apparatus according to the present invention includes a
The
The charging of the above-mentioned raw material (OI) is performed manually because the basic processing is required, despite the automation concept of the present invention.
In other words, there are various forms such as a bow (OI), a bow-like shape, an unfinished shape, etc., and uniformity of cucumber pickles can not be achieved when they are used as they are.
Also, since the form is so varied, it is difficult to mechanically process it. Therefore, in the present invention, only the charging step for injecting the live live input (OI) into the live
At this time, the input of the scion (OI) is performed by cutting the both ends of the scion (OI) at a predetermined length and cutting the scion in the longitudinal direction so as to be as close to a straight line as possible.
In addition, when the raw juice (OI) is injected into the
The
As described above, the
In addition, a
Accordingly, even when the live-eye OI is caught by the
On the other hand, an
The
For this, the
Therefore, the plurality of raw materials OI dropped through the upper end of the
In this case, the
In order to solve this problem, in order to solve this problem, the
Then, the unordered OIs are shaken by the tremor, and at some moment they are automatically aligned and fall through the
In addition, the
The
To this end, a
Therefore, the falling OIs can be transported in an aligned state even after they fall without being mixed.
The
An
The
At this time, the
The
When the first cylinder C1 is lowered by one step, the
In this case, when cutting the cucumber, even if a part of the cutter is attached to the
In addition, the
Therefore, since automatic weighing and cutting are performed, a cucumber pickle having almost the same size and the same weight can be made.
In addition, a
The
That is, the
Therefore, in order to discharge the cucumber slice after cutting, the
At this time, a
In this case, the pickle container plate PP is formed by integrally forming 6 × 6 pickle container shapes T. The pickle container shape T has a square shape or a cylindrical shape with an open top and a convex downward convex shape, It is connected.
Therefore, six raw juice pieces are loaded into six pickle container shapes T each time they are discharged by the
To this end, the second conveying
A pickle injector (IN) is installed on a part of the length of the second conveying conveyor (800) and injected into the pickle container shape by the set amount.
The primary sealer S1 and the secondary sealer S2 are installed parallel to each other at a position passing through the pickle injector IN. T, and the secondary sealing machine S2 is to finally seal the entire rim of the pickle container shape T.
In this case, the film for sealing is fed in and perpendicular to the direction in which the
Finally, at the end of the second conveying
The
Meanwhile, the
The
In addition, the bottom surface of the
In this case, the rolling
Then, even if the raw material OI rolls down, it does not fall into the space between the
Of course, since the interval of the
In addition, the
Therefore, there is little need for maintenance.
The
As described above, the
In addition, the
In addition, a
Accordingly, even when the live-eye OI is caught by the
As described above, the raw juice pickling apparatus according to the present invention cuts the raw juice (OI) from the feeding and feeding, cuts the juice, cuts it into individual pickles, The workforce can be reduced, the manufacturing cost can be reduced, and the productivity can be increased and the productivity can be improved.
100: raw feeder 200: bucket conveyor
300: alignment guide 400: first conveyance conveyor
500: Electronic scales 600: Cutter
700: Scratch 800: Second transfer conveyor
900: Cutter
Claims (2)
The raw material feeder, the bucket conveyor, the alignment guide and the first conveyance conveyor, and the second conveyance conveyor are arranged in an inline form;
A contact roll in rolling contact with the inner surface of the conveyor belt and a vibrator for vibrating the contact roll are further provided inside the bucket conveyor;
The alignment guide is divided into barrier ribs having a plurality of passageways and is formed in a rectangular shape passing through the upper and lower portions. The alignment guide is inclined in a direction in which the living creatures advance so as to eliminate misalignment, and a vibration generator is installed on one side;
The first conveyance conveyor is installed at a lower portion of the alignment guide, and a flexible jaw protruding from the surface of the conveyor belt of the first conveyance conveyor is formed so as to correspond to the partition wall.
The electronic balance being installed at an end of the first conveyance conveyor;
A cutter is provided in the gap between the electronic balance and the end of the first conveyance conveyor, the cutter being vertically reciprocated by the operation of the cylinder;
Wherein the scraping is provided on an electronic scale at a point past the cutter and is configured to scrape off the cut cucumber slice from the electronic scales while repeating a cycle of advancing,
Wherein the second conveyance conveyor is disposed below the electronic balance, and the pickle container plate formed continuously with the shape of the pickle container is seated on the upper surface of the belt of the second conveyance conveyor;
The pickle injector is installed on a part of the length of the second conveyance conveyor and injects the pickle liquid into the pickle container shape by a predetermined amount;
The primary and secondary sealers are installed parallel to each other at a distance from the pickle injector, so that the primary sealer primarily seals the vicinity of the inner diameter of the pickle container shape, and the secondary sealer is the entire edge of the pickle container shape Lt; / RTI >
Wherein the cutter is provided at a distal end of the second conveying conveyor to cut the pickle container plate to produce a product into individual pickle containers.
And a cutter-shaped cucumber presser having a slit for allowing the cutter to pass therethrough. The cutter and the cucumber presser are two-step descending by the cylinder, Wherein the cutter is configured to cut the cucumber while passing through the cucumber presser when the cucumber presses the cucumber and descends in the second stage when the cucumber is pressed down.
Priority Applications (1)
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KR1020150064576A KR101571894B1 (en) | 2015-05-08 | 2015-05-08 | Cucumber pickle manufacturing equipmen |
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KR1020150064576A KR101571894B1 (en) | 2015-05-08 | 2015-05-08 | Cucumber pickle manufacturing equipmen |
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KR101571894B1 true KR101571894B1 (en) | 2015-11-26 |
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KR1020150064576A KR101571894B1 (en) | 2015-05-08 | 2015-05-08 | Cucumber pickle manufacturing equipmen |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101827511B1 (en) | 2016-08-22 | 2018-02-08 | 김광일 | Apparatus of manufacturing unprocessed pickled radish and method of manufacturing the pickled radish |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100359262B1 (en) | 1998-08-21 | 2003-02-05 | 김용범 | How to make pickle cucumber |
KR101276622B1 (en) | 2012-12-05 | 2013-06-19 | 건식무역(주) | A device for pickles and ferment of vegetables in a short period of time |
-
2015
- 2015-05-08 KR KR1020150064576A patent/KR101571894B1/en active IP Right Grant
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100359262B1 (en) | 1998-08-21 | 2003-02-05 | 김용범 | How to make pickle cucumber |
KR101276622B1 (en) | 2012-12-05 | 2013-06-19 | 건식무역(주) | A device for pickles and ferment of vegetables in a short period of time |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101827511B1 (en) | 2016-08-22 | 2018-02-08 | 김광일 | Apparatus of manufacturing unprocessed pickled radish and method of manufacturing the pickled radish |
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