JPS63263072A - Seasoned and dried octopus - Google Patents
Seasoned and dried octopusInfo
- Publication number
- JPS63263072A JPS63263072A JP62097173A JP9717387A JPS63263072A JP S63263072 A JPS63263072 A JP S63263072A JP 62097173 A JP62097173 A JP 62097173A JP 9717387 A JP9717387 A JP 9717387A JP S63263072 A JPS63263072 A JP S63263072A
- Authority
- JP
- Japan
- Prior art keywords
- octopus
- dried
- dipped
- seasoned
- sesame
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241000238413 Octopus Species 0.000 title claims abstract description 13
- 235000003434 Sesamum indicum Nutrition 0.000 claims abstract description 5
- 235000011194 food seasoning agent Nutrition 0.000 claims abstract description 5
- 241000207961 Sesamum Species 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 2
- 239000000796 flavoring agent Substances 0.000 abstract description 3
- 235000019634 flavors Nutrition 0.000 abstract description 3
- 239000004278 EU approved seasoning Substances 0.000 abstract description 2
- YBHQCJILTOVLHD-YVMONPNESA-N Mirin Chemical compound S1C(N)=NC(=O)\C1=C\C1=CC=C(O)C=C1 YBHQCJILTOVLHD-YVMONPNESA-N 0.000 abstract description 2
- 235000013555 soy sauce Nutrition 0.000 abstract description 2
- 244000000231 Sesamum indicum Species 0.000 abstract 2
- 235000019992 sake Nutrition 0.000 abstract 2
- 240000004160 Capsicum annuum Species 0.000 abstract 1
- 235000002567 Capsicum annuum Nutrition 0.000 abstract 1
- 229930185472 acuminatum Natural products 0.000 abstract 1
- 235000009508 confectionery Nutrition 0.000 abstract 1
- 238000007598 dipping method Methods 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 2
- 210000000078 claw Anatomy 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
Description
【発明の詳細な説明】
この発明は、たこを、調味液に漬け込みますこれにごま
をふりかけ、干します。以上のように製造した、味付け
干しだこい関する。[Detailed description of the invention] In this invention, octopus is soaked in a seasoning liquid, sprinkled with sesame seeds, and dried. Regarding the seasoned dried octopus produced as described above.
この発明は、たこを、しょう油、みりんなどの調味料類
や、鷹のつめ、香味類を加えた中に漬け込みます。これ
を、ごまをふりかけ、干します。In this invention, octopus is marinated in seasonings such as soy sauce and mirin, hawk claws, and flavorings. Sprinkle with sesame seeds and dry.
本発明は、以上のような製造法により、独特の風味を有
する味付け干しだこにするものである。これは、珍味で
あり、常用食品として、食卓に供することのできる食品
である。The present invention produces seasoned dried octopus having a unique flavor using the above-described production method. This is a delicacy and a food that can be served on the table as a regular food.
Claims (1)
け、干します。 以上のように製造した、味付け干しだこ[Claims] Octopus is soaked in a seasoning liquid. Sprinkle sesame seeds on top and dry. Seasoned dried octopus produced as above
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62097173A JPS63263072A (en) | 1987-04-20 | 1987-04-20 | Seasoned and dried octopus |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62097173A JPS63263072A (en) | 1987-04-20 | 1987-04-20 | Seasoned and dried octopus |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS63263072A true JPS63263072A (en) | 1988-10-31 |
Family
ID=14185194
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP62097173A Pending JPS63263072A (en) | 1987-04-20 | 1987-04-20 | Seasoned and dried octopus |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS63263072A (en) |
-
1987
- 1987-04-20 JP JP62097173A patent/JPS63263072A/en active Pending
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