JPS5779868A - Production of snack - Google Patents
Production of snackInfo
- Publication number
- JPS5779868A JPS5779868A JP55155841A JP15584180A JPS5779868A JP S5779868 A JPS5779868 A JP S5779868A JP 55155841 A JP55155841 A JP 55155841A JP 15584180 A JP15584180 A JP 15584180A JP S5779868 A JPS5779868 A JP S5779868A
- Authority
- JP
- Japan
- Prior art keywords
- seeds
- products
- flatened
- dough
- laminar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Confectionery (AREA)
- Grain Derivatives (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
PURPOSE: Granular, laminar or flatened grains, seeds, fruits, vegetables or their processed products, a binder and a starch hydrolyzate of less than 5 D. E. (dextrin equivalent) are used and they are formed and baked to produce a food product for breakfast, cake or other products.
CONSTITUTION: Granular, laminar or flatened grains, seeds, seeds, fruits, vegetables or their processed products such as rice, wheat, beans, corn, chestnut, millet, peanut, almond, carrot, radish, potato, Chinese cabbage, grape, apple, papaya or products produced by swelling, flatening, slicing or powdering operation are combined with a binder such as sugar, molases or maltose, a starch hydrolyzate of less than 5 D. E. and about 5W30wt% of water to prepare the dough. The dough is formed by, e.g., compression and baked in an oven and cut into pieces of an appropriate size.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55155841A JPS5779868A (en) | 1980-11-07 | 1980-11-07 | Production of snack |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55155841A JPS5779868A (en) | 1980-11-07 | 1980-11-07 | Production of snack |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5779868A true JPS5779868A (en) | 1982-05-19 |
JPS645855B2 JPS645855B2 (en) | 1989-02-01 |
Family
ID=15614659
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP55155841A Granted JPS5779868A (en) | 1980-11-07 | 1980-11-07 | Production of snack |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5779868A (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6460331A (en) * | 1987-08-29 | 1989-03-07 | Hoomuran Kiyandei Co Kk | Simple preparation of florentine confectionery |
JP2010130956A (en) * | 2008-12-05 | 2010-06-17 | Nippon Flour Mills Co Ltd | Sweetened rice cake-like food and method for producing the same |
WO2015008803A1 (en) * | 2013-07-16 | 2015-01-22 | 株式会社ロッテ | Baked confectionery, and manufacturing method therefor |
JP2016013093A (en) * | 2014-07-02 | 2016-01-28 | 株式会社Mizkan Holdings | Aggregated sesame composition and production method thereof |
JP2018126073A (en) * | 2017-02-07 | 2018-08-16 | 日清食品ホールディングス株式会社 | Cereal integrating substance |
-
1980
- 1980-11-07 JP JP55155841A patent/JPS5779868A/en active Granted
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6460331A (en) * | 1987-08-29 | 1989-03-07 | Hoomuran Kiyandei Co Kk | Simple preparation of florentine confectionery |
JPH0352943B2 (en) * | 1987-08-29 | 1991-08-13 | Hoomuran Kyandei Kanpanii Jugen | |
JP2010130956A (en) * | 2008-12-05 | 2010-06-17 | Nippon Flour Mills Co Ltd | Sweetened rice cake-like food and method for producing the same |
WO2015008803A1 (en) * | 2013-07-16 | 2015-01-22 | 株式会社ロッテ | Baked confectionery, and manufacturing method therefor |
JPWO2015008803A1 (en) * | 2013-07-16 | 2017-03-02 | 株式会社ロッテ | Baked confectionery and method for producing the same |
JP2016013093A (en) * | 2014-07-02 | 2016-01-28 | 株式会社Mizkan Holdings | Aggregated sesame composition and production method thereof |
JP2018126073A (en) * | 2017-02-07 | 2018-08-16 | 日清食品ホールディングス株式会社 | Cereal integrating substance |
Also Published As
Publication number | Publication date |
---|---|
JPS645855B2 (en) | 1989-02-01 |
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