JPS5581557A - Production of tempura - Google Patents
Production of tempuraInfo
- Publication number
- JPS5581557A JPS5581557A JP15347278A JP15347278A JPS5581557A JP S5581557 A JPS5581557 A JP S5581557A JP 15347278 A JP15347278 A JP 15347278A JP 15347278 A JP15347278 A JP 15347278A JP S5581557 A JPS5581557 A JP S5581557A
- Authority
- JP
- Japan
- Prior art keywords
- doughs
- forms
- tempura
- oil
- frying oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- General Preparation And Processing Of Foods (AREA)
- Frying-Pans Or Fryers (AREA)
Abstract
PURPOSE: To produce tempura rapidly and efficiently, by pouring a heated frying oil on the doughs filled into forms, and by introducing the hardend doughs into a frying oil bath, in the continuous automatic fryer.
CONSTITUTION: The conveyor with a plurality of forms 14 is preheated in the heating bath 2 connected to the frying bath 1, and the precharged oil 6, doughs 7, and materials 9 are put into the forms 14 in order. The heated frying oil is then poured from the shower trays 10 to penetrate the oil into the doughs 7 and to harden the uneven surfaces. The forms 14 are moved to below the frying oil surface 13, and tempura products are taken out by the scraping conveyor 5. The solid content in the doughs, preheating temperature, and the temperature of frying oil to be poured are determined to produce the beautiful tempura with uneven surfaces.
COPYRIGHT: (C)1980,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP53153472A JPS5913209B2 (en) | 1978-12-11 | 1978-12-11 | How to make tempura |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP53153472A JPS5913209B2 (en) | 1978-12-11 | 1978-12-11 | How to make tempura |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5581557A true JPS5581557A (en) | 1980-06-19 |
JPS5913209B2 JPS5913209B2 (en) | 1984-03-28 |
Family
ID=15563310
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP53153472A Expired JPS5913209B2 (en) | 1978-12-11 | 1978-12-11 | How to make tempura |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5913209B2 (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2017217167A (en) * | 2016-06-06 | 2017-12-14 | 株式会社中西製作所 | Frying cooking method of food with fryer and fryer |
JP2018089266A (en) * | 2016-12-06 | 2018-06-14 | 株式会社中西製作所 | Fryer |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6237216U (en) * | 1985-08-20 | 1987-03-05 |
-
1978
- 1978-12-11 JP JP53153472A patent/JPS5913209B2/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2017217167A (en) * | 2016-06-06 | 2017-12-14 | 株式会社中西製作所 | Frying cooking method of food with fryer and fryer |
JP2018089266A (en) * | 2016-12-06 | 2018-06-14 | 株式会社中西製作所 | Fryer |
Also Published As
Publication number | Publication date |
---|---|
JPS5913209B2 (en) | 1984-03-28 |
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