JPS5134477B2 - - Google Patents
Info
- Publication number
- JPS5134477B2 JPS5134477B2 JP3335473A JP3335473A JPS5134477B2 JP S5134477 B2 JPS5134477 B2 JP S5134477B2 JP 3335473 A JP3335473 A JP 3335473A JP 3335473 A JP3335473 A JP 3335473A JP S5134477 B2 JPS5134477 B2 JP S5134477B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP3335473A JPS5134477B2 (ja) | 1973-03-23 | 1973-03-23 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP3335473A JPS5134477B2 (ja) | 1973-03-23 | 1973-03-23 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS49118891A JPS49118891A (ja) | 1974-11-13 |
JPS5134477B2 true JPS5134477B2 (ja) | 1976-09-27 |
Family
ID=12384230
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP3335473A Expired JPS5134477B2 (ja) | 1973-03-23 | 1973-03-23 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5134477B2 (ja) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2817157B2 (ja) * | 1989-01-13 | 1998-10-27 | 味の素株式会社 | 発酵法によるl‐アミノ酸の製造法 |
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1973
- 1973-03-23 JP JP3335473A patent/JPS5134477B2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS49118891A (ja) | 1974-11-13 |