JP3037100U - Burdock peeler - Google Patents
Burdock peelerInfo
- Publication number
- JP3037100U JP3037100U JP1996010657U JP1065796U JP3037100U JP 3037100 U JP3037100 U JP 3037100U JP 1996010657 U JP1996010657 U JP 1996010657U JP 1065796 U JP1065796 U JP 1065796U JP 3037100 U JP3037100 U JP 3037100U
- Authority
- JP
- Japan
- Prior art keywords
- burdock
- cutting
- transfer
- sets
- machine body
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Abstract
(57)【要約】
【課題】太さや長さの異なる牛蒡の皮むきを、連続かつ
自動的でしかも高速に処理することができる牛蒡皮むき
機を提供する。
【解決手段】機体５一側部に牛蒡ｂを横向きに供給する
投入手段１を設け、この投入手段１の後側に牛蒡ｂの移
送手段２と牛蒡ｂの外周部へ所定圧で当接する皮の切削
手段３とを複数組配設させると共に、機体５他側部には
皮むきが終了した牛蒡ｂを取り出す搬出手段４を設け
る。
(57) [Abstract] [PROBLEMS] To provide a burdock peeler capable of continuously, automatically and at high speed processing the peeling of burdock of different thicknesses and lengths. SOLUTION: A throwing means 1 for laterally supplying a burdock b is provided on one side of a machine body 5, and a skin that comes into contact with a transfer means 2 of the burdock b and an outer peripheral portion of the burdock b with a predetermined pressure on the rear side of the throwing means 1. A plurality of sets of cutting means 3 are provided, and a carrying-out means 4 is provided on the other side of the machine body 5 to take out the burdock b that has been peeled.
Description
【０００１】[0001]
本考案は、食品加工業界等において牛蒡の皮むきに用いる機械に関する。 The present invention relates to a machine used for peeling burdock in the food processing industry and the like.
【０００２】[0002]
従来、食品加工業界等において牛蒡の皮むきを行なう場合は、包丁の背等のよ うな金属製の板材を用いたり、ピューラー等の専用の皮むき道具を使用して、人 手により牛蒡の表皮をしごくように擦ったりすることで皮むき加工がなされてい た。 Conventionally, when peeling burdock root in the food processing industry etc., a metal plate material such as the back of a kitchen knife is used, or a dedicated peeling tool such as a purer is used to manually peel the burdock skin. It was peeled by rubbing it hard.
【０００３】 しかしながら、人手による皮むき作業は、作業者一人当たりの処理能力に限界 があり、短時間に大量の処理を行なう際は、多数の作業者が必要となって処理の ためのコストが大幅に高騰する。However, manual peeling work has a limit in processing capacity per worker, and when a large amount of processing is performed in a short time, a large number of workers are required and the processing cost is high. Soar significantly.
【０００４】 作業者一人一人に処理のバラツキを生じて均一で高品質の皮むきが得られない こともあり、しかも、大量処理は、作業者に大きな労働負担を与える。 等の様々な問題点を有するものであった。[0004] There is a case in which variations in processing occur for each worker and uniform and high-quality peeling cannot be obtained, and moreover, large-scale processing imposes a heavy labor burden on the workers. And other various problems.
【０００５】[0005]
本考案は前記した問題点を解決するためになされたもので、機体一側部に牛蒡 を横向きに供給する投入手段を設け、この投入手段の後側に牛蒡の移送手段と牛 蒡の外周部へ所定圧で当接する皮の切削手段とを複数組配設させると共に、機体 他側部には皮むきが終了した牛蒡を取り出す搬出手段を設けることにより、太さ や長さの異なる牛蒡の皮むきを、連続かつ自動的でしかも高速に処理することが できる牛蒡皮むき機を提供することを目的としている。 The present invention has been made to solve the above-mentioned problems, and is provided with a feeding means for laterally feeding the burdock on one side of the machine body, and a feeding means for the burdock and an outer peripheral portion of the burdock are provided on the rear side of the feeding means. There are multiple sets of skin cutting means that come into contact with the skin at a predetermined pressure, and a carry-out means is provided on the other side of the machine to take out the peeled burdock. It is an object of the present invention to provide a burdock peeler capable of continuously, automatically and rapidly removing peeling.
【０００６】[0006]
前記した目的を達成するための本考案の手段は、 機体における一側部から牛蒡をその長手方向を向けて横向きに供給する投入手 段と、この投入手段の後側において、所定間隔に複数組配設させた牛蒡の移送手 段と、この移送手段と並設させて複数組取り付けて、牛蒡の外周において部分的 で所定圧により当接する皮の切削手段と、機体の他側部に設けて皮むきが終了し た牛蒡を取り出す搬出手段とを備えさせ、 前記の切削手段は、牛蒡の外周部に対しての当接位置を違えて配設させ、加工 終終までに、その刃物体を牛蒡全周に亘って当接させた牛蒡皮むき機の構成にあ る。 Means of the present invention for achieving the above-mentioned object are a feeding means for feeding the burdock from one side of the machine body sideways with its longitudinal direction oriented, and a plurality of sets at predetermined intervals behind the feeding means. The arranged burdock transfer means, and a plurality of sets installed in parallel with this transfer means, are provided on the other side of the fuselage and a skin cutting means that partially abuts on the outer circumference of the burdock by a predetermined pressure. The cutting means is arranged so that the contact position with respect to the outer periphery of the burdock is different, and the blade object is removed by the end of processing. It consists of a burdock peeler that abuts the entire circumference of the burdock.
【０００７】 また、 機体における一側部から牛蒡をその長手方向を向けて横向きに供給する投入手 段と、この投入手段の後側において、所定間隔に複数組配設させた牛蒡の移送手 段と、この移送手段と並設させて複数組取り付けて、牛蒡の外周において部分的 で所定圧により当接する皮の切削手段と、機体の他側部に設けて皮むきが終了し た牛蒡を取り出す搬出手段とを備えさせ、 前記切削手段は、環状の取付枠と、この取付枠へ付設させた複数の支持片と、 これら支持片へ求心状に取り付けて牛蒡の移送路を形成し、それぞれ弾機により 内方へ付勢される刃物体とからなる牛蒡皮むき機の構成にある。[0007] Furthermore, a charging means for supplying the burdock from one side portion of the machine body in a lateral direction with its longitudinal direction facing, and a transfer procedure for the burdock arranged in plural sets at predetermined intervals behind the charging means. And, a plurality of sets are installed in parallel with this transfer means, and the skin cutting means that comes into partial contact with the outer circumference of the burdock by a predetermined pressure and the burdock that is provided on the other side of the machine and has been peeled off are taken out. The cutting means includes an annular mounting frame, a plurality of supporting pieces attached to the mounting frame, and centripetally mounting to these supporting pieces to form a burdock transfer path, and It consists of a burdock peeler consisting of a blade object that is urged inward by the machine.
【０００８】[0008]
次に、本考案に関する牛蒡皮むき機の実施の一例を図面に基づいて説明する。 図１および図２においてＡは、牛蒡ｂの表皮を一律にかつ自動的に切削する牛 蒡皮むき機で、これらの牛蒡ｂはその太さや長さ，外形の異差に関係なく加工さ れる。 Next, an example of the implementation of the burdock peeler according to the present invention will be described with reference to the drawings. In FIGS. 1 and 2, A is a burdock peeler that uniformly and automatically cuts the epidermis of burdock b. These burdock b are processed regardless of their thickness, length, and outer shape. .
【０００９】 その構成は、投入手段１と、移送手段２と、切削手段３と、排出手段４とによ りなる。The structure is composed of a charging means 1, a transfer means 2, a cutting means 3 and a discharging means 4.
【００１０】 そして、前記した投入手段１は、横長の樋状に形成した機体５における一側部 から、牛蒡ｂをその長手方向を向けて横向きに供給するもので、機体５の側部に 取り付けた牛蒡ｂが容易に通過し得る通孔を有する案内筒６と、強制的に送り出 す送り部材７とよりなる。The above-mentioned charging means 1 is for supplying the burdock b laterally with its longitudinal direction oriented from one side of the horizontally long gutter-shaped machine body 5, and is attached to the side part of the machine body 5. The guide cylinder 6 has a through hole through which the burdock b can easily pass, and a feeding member 7 forcibly feeding.
【００１１】 この送り部材７は、機体５側部より張り出した支持部材８へ牛蒡ｂの移送路ｓ を挟んでその両側に、モータ９により駆動される一対のテーパローラ１０を複数 組設けて、この一対のテーパローラ１０により挟持しつつ送る。The feed member 7 is provided with a plurality of sets of a pair of taper rollers 10 driven by a motor 9 on both sides of a transfer member s of a burdock b sandwiched by a support member 8 extending from the side of the machine body 5. The paper is fed while being nipped by a pair of taper rollers 10.
【００１２】 前記した移送手段２は、投入手段７の後側において所定間隔に複数組配設させ て、牛蒡ｂの周囲を把持して移送するもので、図２および図４〜図５に示すよう な、ローラ状に形成されたものを用いるもので、図４に示す場合のものは、所定 間隔に設けた一対の円板１１にコイル状スプリング１２を多数取り付けて、支軸 １３により機体５へ移送路ｓ（牛蒡ｂ）を挟んで上下一対に設ける。A plurality of sets of the above-mentioned transfer means 2 are arranged at a predetermined interval on the rear side of the charging means 7 to hold and transfer the periphery of the burdock b, and are shown in FIGS. 2 and 4 to 5. Such a roller-shaped member is used. In the case shown in FIG. 4, a large number of coil-shaped springs 12 are attached to a pair of discs 11 provided at predetermined intervals, and a support shaft 13 is used to support the body 5. The transfer path s (bulb b) is sandwiched between the upper and lower parts.
【００１３】 なお、このコイル状スプリング１２の外周には、可撓性や弾性を有する筒状の 被覆部材１２ａが外装してあって、皮むき済の牛蒡ｂ表面を損傷しないように保 護してある。A flexible and elastic tubular covering member 12a is provided on the outer circumference of the coiled spring 12 to protect the surface of the peeled burdock b from damage. There is.
【００１４】 また、図５に示す場合は、可撓性や弾性を有するローラを用いるもので、（ａ ）に示すものは、左右に二分割させた上下一対のゴムローラ１４，１４を支軸１ ３へ取り付け、更に、（ｂ）に示すものは、ウレタンやゴム製等の上下一対のロ ーラ１５を支軸１３へ取り付け、牛蒡ｂが挟まれたとき、該牛蒡ｂに損傷を与え ない程度の撓みや逃げがその表部あるいは当接部においてなされる。Further, in the case shown in FIG. 5, a roller having flexibility or elasticity is used, and in the case shown in (a), a pair of upper and lower rubber rollers 14, 14 divided into left and right are used as the support shaft 1 3 is attached to the support shaft 13, and a pair of upper and lower rollers 15 made of urethane or rubber is attached to the support shaft 13 so as not to damage the burdock b when it is sandwiched. Some degree of flexing or relief is provided at the surface or abutment.
【００１５】 そして、この移送手段２は、図１および図２に示すように、その始端側の支軸 １３に連結した減速機付きモータ３０により、一定方向へ連続的に回転されるも ので、それぞれの支軸１３はギアとチェーンとにより連係された連動回転がなさ れる。As shown in FIGS. 1 and 2, the transfer means 2 is continuously rotated in a fixed direction by a motor 30 with a speed reducer connected to a support shaft 13 on the starting end side thereof. Each of the support shafts 13 is interlocked and rotated by a gear and a chain.
【００１６】 前記した切削手段３は、牛蒡ｂの皮むきを行なうもので、機体５へ移送手段２ と並設させて複数組取り付けて、牛蒡ｂの外周において部分的で所定圧により当 接するものであって、図３および図６に示すように、環状の取付枠１６と、この 取付枠１６へ付設させた複数の支持片１７と、これら支持片１７へ回動軸１８に より回動自在で、かつ、所定角度によって求心状に取り付けて牛蒡ｂの移送路ｓ を形成し、それぞれ弾機１９により内方、すなわち、牛蒡ｂの移送路ｓ中心へ向 かってその先端の刃先２０ａが付勢される刃物体２０とによりなる。The above-mentioned cutting means 3 is for peeling the burdock b, and is installed in parallel with the transfer means 2 on the machine body 5 and is attached in plural sets, and is abutted on the outer periphery of the burdock b partially at a predetermined pressure. As shown in FIGS. 3 and 6, a ring-shaped mounting frame 16, a plurality of support pieces 17 attached to the mounting frame 16, and these support pieces 17 are rotatable by a rotation shaft 18. And, the transfer path s of the burdock b is formed by centripetal attachment at a predetermined angle, and the tip 20a of the tip thereof is urged inward by the ammunition machine 19, that is, toward the center of the transfer path s of the burdock b. And the blade object 20.
【００１７】 また、この刃物体２０は、取付枠１６へ複数組、例えば、２〜６組程度（本実 施例にあっては４組）取り付けられているものであって、その後端部に付設した 取付角度調整手段２１により任意に取付角度が変換できるように設けられている もので、刃物体２０に螺設させためねじに螺合するおねじを用いて、このおねじ の螺動に伴って刃物体２０を回動させる。Further, a plurality of sets, for example, about 2 to 6 sets (4 sets in the present embodiment) of the blade objects 20 are attached to the mounting frame 16, and the blade objects 20 are attached to the rear end portion thereof. It is provided so that the mounting angle can be arbitrarily changed by the attached mounting angle adjusting means 21, and a male screw that is screwed into the screw to be screwed onto the blade object 20 is used to screw this male screw. Along with this, the blade object 20 is rotated.
【００１８】 更に、この複数組からなる切削手段３の取り付けにあっては、樋状の機体５に おいて、移送路ｓ両壁に取り付けた支持枠２２へ着脱自在に装着させてあるもの で、その取り付けと作業終了後の洗浄や刃物体２０の交換を容易にしてある。Further, when the cutting means 3 composed of a plurality of sets is attached, the trough-shaped machine body 5 is detachably attached to the support frames 22 attached to both walls of the transfer path s. The mounting and cleaning after the work and the replacement of the blade object 20 are facilitated.
【００１９】 なお、この切削手段３は、多数組み並べ設けることが、刃物体２０の牛蒡ｂ外 周面への当接する量を少なく構成できるもので、この数量については牛蒡ｂ状態 や加工速度等を勘案して適宜選定し得る。The cutting means 3 may be arranged in multiple sets so that the amount of contact of the blade object 20 with the outer surface of the burdock b can be reduced. Can be selected as appropriate.
【００２０】 そして、牛蒡ｂの外周部に対して均一かつ一定量の切り込みが与えられるよう に、図７に示すように、所定回転位相差が得られるように取付枠１６を回転させ て、牛蒡ｂ周面に対して刃先２０ａの当接位置を違えて配設させると共に、図７ ，図８に示すようなタイプのものを組み合わせ使用する。Then, as shown in FIG. 7, the mounting frame 16 is rotated so as to obtain a predetermined rotational phase difference so that a uniform and constant amount of incision is given to the outer peripheral portion of the burdock, The abutting position of the cutting edge 20a is arranged differently with respect to the peripheral surface of b, and the types shown in FIGS. 7 and 8 are used in combination.
【００２１】 この刃物体２０にあって、その組み合わせあるいは単独使用に際し、種々の形 状のものが採用できるもので、図３および図６，図８（ａ）に示す場合は、所定 傾斜で直状の本体に、その端縁を牛蒡ｂ形状に馴染むように円弧状にした刃先２ ０ａを内方に折曲させ、両側部に皮むき屑が排除されるように円弧状切欠を設け たもので、牛蒡ｂは幅広に削れるが、若干切れ味が低下する傾向にある。This blade object 20 can adopt various shapes when combined or used alone. In the case shown in FIG. 3 and FIG. 6 and FIG. -Shaped body with arcuate cutting edge 20a bent inward so that its edge fits into a burdock b shape, and arcuate notches provided on both sides to remove peeling chips Then, the burdock b can be sharply cut, but the sharpness tends to be slightly reduced.
【００２２】 図８（ｂ）に示す場合は、所定傾斜で直状の本体に、その端縁を牛蒡ｂ形状に 馴染むように円弧状にした刃先２０ａを設けたもので、（ａ）に示す場合とほぼ 同様の作用がなされるが、排屑効果は若干劣る。In the case shown in FIG. 8 (b), a straight main body with a predetermined inclination is provided with an arcuate cutting edge 20a whose edge fits into a burdock b shape, as shown in (a). The effect is almost the same as the case, but the scraping effect is slightly inferior.
【００２３】 また、図８（ｃ）に示すように、円弧状の本体へ、所定間隔に刃先２０ａとな る長孔を多数穿設させたもの、更には、図８（ｄ）に示すように、円弧状の本体 へ、所定間隔に刃先２０ａとなる略円形孔を多数散在させたもの等が挙げられる もので、これらは、牛蒡ｂ表皮の切削巾は狭いが、きれいな皮むき仕上がりが期 待できる。Further, as shown in FIG. 8 (c), a large number of elongated holes to be the cutting edges 20a are formed at predetermined intervals in an arcuate main body, and further, as shown in FIG. 8 (d). In addition, the arc-shaped main body has a large number of approximately circular holes, which are the cutting edges 20a, scattered at predetermined intervals. These have a narrow cutting width of the burdock b epidermis, but a good peeling finish is expected. I can wait.
【００２４】 そして、これら刃物体２０によって組み付けられた切削手段３は、それら刃先 ２０ａの間隔を取付角度調整手段２１により適宜調整することで、希望する牛蒡 ｂの切削状態が得られるもので、例えば、図９（ａ）に示すように、間隔Ｌ１が ２０ｍｍ以上に開けたときは、牛蒡ｂ表皮を引っ掛け沢山剥く。The cutting means 3 assembled by the blade objects 20 can obtain a desired cutting state of the burdock b by appropriately adjusting the interval between the cutting edges 20a by the attachment angle adjusting means 21, and, for example, As shown in FIG. 9 (a), when the distance L1 is 20 mm or more, the burdock b epidermis is hooked and peeled off a lot.
【００２５】 また、図９（ｂ）に示すように、間隔Ｌ２が１０ｍｍ以上に開けたときは、や や沢山剥くもので、更に、図９（ｂ）に示すように、間隔Ｌ３が５ｍｍ以下に開 けたときは、本体部が牛蒡ｂ面に押し付けられて少量がきれいに剥れるもので、 牛蒡ｂの最太径部から細径部にわたるように順次これら切削手段３を配設するこ とが好ましいものであって、これら切削手段３は、４〜１５組程度の任意セット が選定される。Further, as shown in FIG. 9B, when the distance L2 is opened to 10 mm or more, a large amount is peeled off, and further, as shown in FIG. 9B, the distance L3 is 5 mm or less. When it is opened, the main body is pressed against the surface of the burdock b and a small amount is peeled off cleanly. It is possible to arrange these cutting means 3 sequentially from the thickest part to the thin part of the burdock b. It is preferable that the cutting means 3 is selected from an arbitrary set of about 4 to 15 sets.
【００２６】 前記した搬出手段４は、機体５の他側部、すなわち切削終端部に設けて、皮む きが終了した牛蒡ｂを取り出すもので、その落下点付近に水を張った蓄溜槽２３ を設けて、加工処理済の牛蒡ｂを浸漬させてその灰汁の発生を抑制する。The carry-out means 4 is provided on the other side of the machine body 5, that is, at the cutting end, and takes out the burdock b that has been peeled. The storage tank 23 is filled with water near the drop point. Is provided to dip the processed burdock b and suppress the generation of lye.
【００２７】 図１〜図３において２４は、機体５における一側内壁または両内壁に設けた散 水手段で、切削手段３において牛蒡ｂの切削位置近傍にその吐出孔が対応するよ うに配設されているもので、切削手段３に付着しようとする皮の削り屑や灰汁， 泥等を洗い流して、移送路ｓの下方に設けた傾斜シュート２５を介してその下部 の受水槽２６へこれら洗浄水と削り屑を落下して溜める。In FIGS. 1 to 3, reference numeral 24 denotes a water sprinkling means provided on one inner wall or both inner walls of the machine body 5, and the sprinkling means 24 is arranged in the cutting means 3 so that its discharge hole corresponds to the cutting position of the burdock b. The shavings, lye, mud, etc. of the skin that are about to adhere to the cutting means 3 are washed away, and these are washed through the inclined chute 25 provided below the transfer path s to the water tank 26 therebelow. Drop water and shavings to collect.
【００２８】 なお、散撒する水は一般の水道水等を用いてもよいものであるが、受水槽２６ に溜った上澄み水をポンプ２７により散水手段２４へ圧送して、循環使用するこ とが好ましい。As the water to be sprinkled, general tap water or the like may be used. However, the supernatant water accumulated in the water receiving tank 26 is pumped to the water sprinkling means 24 by the pump 27 so that it can be circulated and used. Is preferred.
【００２９】 次に、前述した実施例による牛蒡皮むき機Ａを用いて牛蒡ｂの表皮を切除する 作用を説明する。Next, the operation of cutting off the epidermis of burdock b using the burdock peeler A according to the above-described embodiment will be described.
【００３０】 図１および図２に示すように、機体１に設けた投入手段１に牛蒡ｂを横向きに 供給すると、この牛蒡ｂは送り部材７により挟持されつつ樋状の機体５内の移送 路ｓに送り込まれる。As shown in FIGS. 1 and 2, when the burdock b is laterally supplied to the charging means 1 provided in the machine body 1, the burdock b is sandwiched by the feeding member 7 and is transferred in the trough-shaped machine body 5. sent to s.
【００３１】 すると、牛蒡ｂは、移送手段２がその先端部を把持して該移送手段２に隣接さ せた切削手段３へ送り込まれるもので、該切削手段３の刃物体２０が牛蒡ｂの外 周面における一部へ所定圧によって当接するので、移送手段２の移送力により牛 蒡ｂはこの刃物体２０の刃先２０ａに擦られつつ、該当接部の皮が削られると同 時に、隣の移送手段２へと搬送される。Then, in the burdock b, the transfer means 2 grips the tip end thereof and is fed to the cutting means 3 adjacent to the transfer means 2, and the blade object 20 of the cutting means 3 is of the burdock b. Since it contacts a part of the outer peripheral surface with a predetermined pressure, the urchin b is rubbed by the blade tip 20a of the blade object 20 by the transfer force of the transfer means 2 and at the same time when the skin of the contact part is scraped off. Is transported to the transfer means 2.
【００３２】 次の切削手段２は、この前側の切削手段２とは、その刃物体２０の回転方向に 対するわずかな取付位相差を設けて取り付けられているもので、牛蒡ｂの外周面 に当接する位置が変更されて送り込まれるため、同様に切削される。The next cutting means 2 is attached to the front cutting means 2 with a slight attachment phase difference with respect to the rotating direction of the blade object 20, and is attached to the outer peripheral surface of the burdock b. Since the contact position is changed and sent, it is cut in the same way.
【００３３】 このときに、機体５に設けた散水手段２４から噴出される水により、牛蒡ｂの 表面および切削手段３の各部が洗浄されて、皮の削り屑や灰汁が残ることなく下 側の受水槽２６へ送り込まれ適宜回収される。At this time, the surface of the burdock b and each part of the cutting means 3 are washed by the water jetted from the sprinkling means 24 provided in the machine body 5 so that the shavings and lye of the skin are not left behind. It is sent to the water receiving tank 26 and is appropriately recovered.
【００３４】 また、移送手段２により次々と移送路ｓに並び設けられた切削手段３を通過し た牛蒡ｂは、機体５最終部の排出手段４より、その下方に待機する蓄溜槽２３へ 落下して溜められる。Further, the burdock b that has passed through the cutting means 3 provided in line with the transfer path s one after another by the transfer means 2 is dropped from the discharge means 4 at the final part of the machine body 5 to the storage tank 23 waiting below the discharge means 4. And then stored.
【００３５】 この装置Ａによれば、牛蒡ｂの全周はその皮の部分だけが残らずきれいに削ら れ、また、従来人手で牛蒡一本当たり１０〜１５秒皮むきに要していたものが、 その投入から加工完了後の取り出しまで約１秒により行なえ、投入手段１へ連続 供給したときは、更にこの時間を短縮することができた。According to this device A, the entire circumference of the burdock b is completely scraped without leaving only the skin, and it takes 10 to 15 seconds to peel the burdock by hand. It was possible to carry out from the charging to the discharging after the completion of processing in about 1 second, and when continuously supplying to the charging means 1, this time could be further shortened.
【００３６】[0036]
前述したように本考案の牛蒡皮むき機は、機体の一側から牛蒡を供給するだけ の簡単な操作により連続かつ自動的で、しかも高歩留りにより流麗な皮むきが高 速に行なえるため、高品質の皮むき牛蒡が短時間に大量が得られる。 As described above, the burdock peeler of the present invention can continuously and automatically perform a simple operation by simply supplying the burdock from one side of the machine body, and since high yield enables a smooth peeling at a high speed. Large quantities of high quality peeled burdock can be obtained in a short time.
【００３７】 特に、加工される牛蒡は、求心状に刃物体を配設させた切削手段により、たえ ずその中心に位置されて切削がなされるため、偏荷重が掛かったとき折れやすい 太さや長さの異なる牛蒡であっても、その加工途中において折損することのない 高い商品価値の製品が得られる。In particular, the burdock to be processed is always positioned in the center of the cutting means by the cutting means in which the blade object is arranged centripetically, so that the burdock easily breaks when an unbalanced load is applied. Even with burdock of different lengths, a product with a high commercial value that does not break during processing can be obtained.
【００３８】 複数組み設けた切削手段は、その刃物体の牛蒡表皮部への当接を部分的に行な いつつ、順次、その当接位置を変え、しかも、加工終了時はその全ての周部に刃 物体が当接するので、単一切削手段当たりの切削抵抗が少なくて、加工途中にお いて過荷重が掛からず、牛蒡が引っ掛かることなく円滑に移送されて皮むきがな される。 等の格別な効果を奏するものである。The cutting means provided in a plurality of sets sequentially changes the contact position while partially contacting the burdock skin portion of the blade object, and further, when the machining is completed, the entire circumference thereof is changed. Since the blade object abuts on the part, the cutting resistance per single cutting means is small, no overload is applied during the processing, and the burdock is smoothly transferred without being caught and peeled. And so on.
【図１】本考案に関する牛蒡皮むき機の一実施例の概要
を示す斜視図である。FIG. 1 is a perspective view showing an outline of an embodiment of a burdock peeler according to the present invention.
【図２】図１における縦断正面図である。FIG. 2 is a vertical sectional front view of FIG.
【図３】図１における要部を示す一部の平面図である。FIG. 3 is a partial plan view showing a main part in FIG.
【図４】図１における移送手段の一例を示すもので、
（ａ）は斜視図、（ｂ）は挾持状態の説明図である。FIG. 4 shows an example of the transfer means in FIG.
(A) is a perspective view, (b) is explanatory drawing of a holding state.
【図５】図４における移送手段の他の各例を示す斜視図
である。5 is a perspective view showing another example of the transfer means in FIG. 4. FIG.
【図６】図１における単体の切削手段を示す斜視図であ
る。6 is a perspective view showing a single cutting means in FIG. 1. FIG.
【図７】図１における切削手段の取付状態を示す説明図
である。FIG. 7 is an explanatory view showing a mounting state of the cutting means in FIG.
【図８】図１における切削手段の刃物体の各例を示す斜
視図である。8 is a perspective view showing each example of a blade object of the cutting means in FIG. 1. FIG.
【図９】図１における切削手段の刃物体の取付状態を示
す説明図である。9 is an explanatory view showing a mounting state of a blade object of the cutting means in FIG.
ｂ 牛蒡 ｓ 移送路 １ 投入手段 ２ 移送手段 ３ 切削手段 ４ 搬出手段 ５ 機体 １６ 取付枠 １７ 支持偏 １９ 弾機 ２０ 刃物体 b burdock s transfer path 1 input means 2 transfer means 3 cutting means 4 carry-out means 5 machine body 16 mounting frame 17 support bias 19 ammunition machine 20 blade object
Claims (2)
方向を向けて横向きに供給する投入手段と、この投入手
段の後側において、所定間隔に複数組配設させた牛蒡の
移送手段と、この移送手段と並設させて複数組取り付け
て、牛蒡の外周において部分的で所定圧により当接する
皮の切削手段と、機体の他側部に設けて皮むきが終了し
た牛蒡を取り出す搬出手段とを備えさせ、 前記切削手段は、牛蒡の外周部に対しての当接位置を違
えて配設させ、加工終終までに、その刃物体を牛蒡全周
に亘って当接させたことを特徴とする牛蒡皮むき機。1. A charging means for laterally feeding burdock from one side of the machine body with its longitudinal direction oriented, and a plurality of burdock transfer means arranged at predetermined intervals behind the charging means. A plurality of sets are installed side by side with this transfer means, a means for cutting the skin that comes into partial contact with the outer circumference of the burdock by a predetermined pressure, and a means for unloading the burdock that is provided on the other side of the machine and has finished peeling. The cutting means is arranged so that the contact position with respect to the outer peripheral portion of the burdock is different, and the blade object is contacted over the entire circumference of the burdock by the end of processing. A burdock peeler.
方向を向けて横向きに供給する投入手段と、この投入手
段の後側において、所定間隔に複数組配設させた牛蒡の
移送手段と、この移送手段と並設させて複数組取り付け
て、牛蒡の外周において部分的で所定圧により当接する
皮の切削手段と、機体の他側部に設けて皮むきが終了し
た牛蒡を取り出す搬出手段とを備えさせ、 前記切削手段は、環状の取付枠と、この取付枠へ付設さ
せた複数の支持片と、これら支持片へ求心状に取り付け
て牛蒡の移送路を形成し、それぞれ弾機により内方へ付
勢される刃物体とからなることを特徴とする牛蒡皮むき
機。2. A pouring means for laterally feeding the burdock from one side of the machine body with its longitudinal direction oriented, and a plurality of sets of burdock transfer means arranged behind the charging means at predetermined intervals. A plurality of sets are installed side by side with this transfer means, a means for cutting the skin that comes into partial contact with the outer circumference of the burdock by a predetermined pressure, and a means for unloading the burdock that is provided on the other side of the machine and has finished peeling. The cutting means forms an annular mounting frame, a plurality of support pieces attached to the mounting frame, and centripetally attached to these support pieces to form a burdock transfer path, each of which is formed by an ammunition machine. A burdock peeler characterized by comprising a blade object that is biased toward one side.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1996010657U JP3037100U (en) | 1996-10-22 | 1996-10-22 | Burdock peeler |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1996010657U JP3037100U (en) | 1996-10-22 | 1996-10-22 | Burdock peeler |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JP3037100U true JP3037100U (en) | 1997-05-06 |
Family
ID=43171833
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1996010657U Expired - Lifetime JP3037100U (en) | 1996-10-22 | 1996-10-22 | Burdock peeler |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3037100U (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2011152115A (en) * | 2010-01-28 | 2011-08-11 | Inamoku:Kk | Peeling device for rod-shaped vegetable |
| KR20170048756A (en) * | 2015-10-27 | 2017-05-10 | 이명국 | peeler using cutter for bulbous plants |
| KR20180121186A (en) * | 2017-04-28 | 2018-11-07 | 정연선 | Apparatus for peeling root vegetables |
| KR102063251B1 (en) * | 2018-07-24 | 2020-01-07 | 김영길 | Skinning apparatus of burdock |
| CN114947146A (en) * | 2022-05-28 | 2022-08-30 | 安徽工程大学 | Full-automatic Chinese yam peeler and self-adaptive adjustment method thereof |
-
1996
- 1996-10-22 JP JP1996010657U patent/JP3037100U/en not_active Expired - Lifetime
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2011152115A (en) * | 2010-01-28 | 2011-08-11 | Inamoku:Kk | Peeling device for rod-shaped vegetable |
| KR20170048756A (en) * | 2015-10-27 | 2017-05-10 | 이명국 | peeler using cutter for bulbous plants |
| KR20180121186A (en) * | 2017-04-28 | 2018-11-07 | 정연선 | Apparatus for peeling root vegetables |
| KR102063251B1 (en) * | 2018-07-24 | 2020-01-07 | 김영길 | Skinning apparatus of burdock |
| CN114947146A (en) * | 2022-05-28 | 2022-08-30 | 安徽工程大学 | Full-automatic Chinese yam peeler and self-adaptive adjustment method thereof |
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