JP2686605B2 - Mushroom cultivation container and mushroom cultivation method - Google Patents
Mushroom cultivation container and mushroom cultivation methodInfo
- Publication number
- JP2686605B2 JP2686605B2 JP7348079A JP34807995A JP2686605B2 JP 2686605 B2 JP2686605 B2 JP 2686605B2 JP 7348079 A JP7348079 A JP 7348079A JP 34807995 A JP34807995 A JP 34807995A JP 2686605 B2 JP2686605 B2 JP 2686605B2
- Authority
- JP
- Japan
- Prior art keywords
- cap
- cultivation
- mushroom
- bottle
- mushroom cultivation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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- Mushroom Cultivation (AREA)
Description
【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION
【０００１】[0001]
【発明の属する技術分野】本発明はブナシメジ等のキノ
コのビン栽培を行う際に用いて好適なキノコ栽培容器及
びキノコ栽培方法に関する。TECHNICAL FIELD The present invention relates to a mushroom cultivating container and a mushroom cultivating method suitable for use in bottle cultivation of mushrooms such as beech shimeji.
【０００２】[0002]
【従来の技術】一般に、キノコのビン栽培に用いられる
キノコ栽培容器は、栽培ビンと当該栽培ビンのビン口部
に装着するキャップを備え、従来、これら栽培ビンとキ
ャップは、非着色のポリプロピレンにより半透明性（遮
光率：３０パーセント程度）の乳白色に成形されてい
た。2. Description of the Related Art Generally, a mushroom cultivation container used for cultivation of mushroom bottles comprises a cultivation bottle and a cap attached to the mouth of the cultivation bottle. Conventionally, these cultivation bottle and cap are made of uncolored polypropylene. It was translucent (shading rate: about 30%) and was molded in milky white.
【０００３】一方、キノコの栽培時には、栽培ビンにキ
ノコ培地を収容し、当該キノコ培地にキノコの種菌を接
種するとともに、接種後は雑菌の侵入を防止するため、
ビン口部にキャップを装着する。そして、菌糸培養を行
い、菌糸がキノコ培地面に蔓延したならキャップを外し
て菌掻きを行う。On the other hand, at the time of cultivating mushrooms, a mushroom medium is housed in a cultivation bottle, and the mushroom medium is inoculated with inoculum of mushrooms.
Attach the cap to the mouth of the bottle. Then, the mycelium is cultured, and if the mycelium spreads on the surface of the mushroom medium, the cap is removed and the fungus is scratched.
【０００４】[0004]
【発明が解決しようとする課題】しかし、上述した従来
のキノコ栽培容器は、キャップから栽培ビン内に入り込
んだ室内照明等の光が菌床表面に当たるため、菌糸培養
中に子実体原基の形成が促進されてしまう問題があっ
た。However, in the above-mentioned conventional mushroom cultivation container, since the light such as the room lighting entering the cultivation bottle from the cap hits the surface of the fungus bed, the fruit body primordium is formed during mycelial culture. There was a problem that was promoted.
【０００５】特に、菌糸培養中に子実体原基が形成され
た場合、子実体原基がキャップの内面に付着したりキャ
ップの通気孔に進入するため、菌糸培養終了後にキャッ
プを外した際に、ビン口部内における菌床表面の子実体
原基や菌糸が、図５に示すように引き千切られてしま
う。この結果、菌掻き後の子実体の発生不良や不揃いを
生じ、キノコの品質低下や収量の減少を招くとともに、
収穫期間のバラつきにより全体の栽培期間も長くなる。Particularly, when a fruiting body primordium is formed during mycelial culture, the fruiting body primordium adheres to the inner surface of the cap or enters into the ventilation holes of the cap. As shown in FIG. 5, the fruiting body primordia and mycelia on the surface of the fungus bed in the mouth of the bottle are torn off. As a result, defective fruiting and unevenness of the fruiting body after scraping the bacteria occur, leading to a decrease in quality and yield of mushrooms,
Due to the variation in the harvesting period, the whole cultivation period will be extended.
【０００６】また、キャップの内面や通気孔に子実体原
基が大量に付着するため、キャップの清掃が大変になる
とともに、キャップの通気孔に子実体原基が残留した場
合には、再使用時における換気能力が不十分になる。Further, since a large amount of fruiting body primordia adheres to the inner surface of the cap and the ventilation hole, cleaning of the cap becomes difficult, and when the fruiting body primordium remains in the ventilation hole of the cap, it is reused. Ventilation capacity becomes insufficient.
【０００７】本発明はこのような従来の技術に存在する
課題を解決したものであり、菌糸培養中に子実体原基が
キャップに進入付着する弊害を解消し、キノコの品質向
上，収量アップ及び栽培期間の短縮を図ることができる
キノコ栽培容器及びキノコ栽培方法の提供を目的とす
る。The present invention solves the problems existing in the prior art as described above, and eliminates the adverse effect of the fruiting body primordium entering and adhering to the cap during mycelial culture, improving the quality of mushrooms, increasing the yield, and An object of the present invention is to provide a mushroom cultivation container and a mushroom cultivation method capable of shortening the cultivation period.
【０００８】[0008]
【課題を解決するための手段及び実施の形態】本発明に
係るキノコ栽培容器１は、栽培ビン２と当該栽培ビン２
のビン口部２ａに装着するキャップ３を備え、特に、栽
培ビン２を５０パーセント以下の遮光率に形成し、かつ
キャップ３を９８パーセント以上の遮光率に形成したこ
とを特徴とする。この場合、好適な実施の形態により、
キャップ３は黒色に着色したポリプロピレンにより成形
する。Means and Embodiments for Solving the Problems A mushroom cultivation container 1 according to the present invention comprises a cultivation bottle 2 and the cultivation bottle 2.
Is characterized in that the cultivation bottle 2 is formed to have a light blocking rate of 50% or less, and the cap 3 is formed to have a light blocking rate of 98% or more. In this case, according to the preferred embodiment,
The cap 3 is made of black colored polypropylene.
【０００９】また、本発明に係るキノコ栽培方法は、上
記栽培ビン２にキノコ培地を収容し、キノコ培地にキノ
コの種菌を接種した後、栽培ビン２のビン口部２ａに上
記キャップ３を装着して菌糸培養を行うようにしたこと
を特徴とする。Further, in the mushroom cultivation method according to the present invention, the cultivation medium is stored in the cultivation bottle 2, the mushroom medium is inoculated with mushroom inoculum, and then the cap 3 is attached to the bottle mouth 2a of the cultivation bottle 2. It is characterized in that the mycelia culture is performed.
【００１０】これにより、菌糸培養中における子実体原
基の発生が無くなり、子実体原基がキャップに進入付着
する弊害が解消されるとともに、菌掻き後の子実体の発
生や揃いが良好となる。As a result, the generation of fruiting body primordia during mycelial culture is eliminated, the adverse effect that the fruiting body primordia enter and adhere to the cap is eliminated, and the generation and alignment of fruiting bodies after scraping the fungus are improved. .
【００１１】[0011]
【実施例】次に、本発明に係る好適な実施例を挙げ、図
面に基づき詳細に説明する。Next, preferred embodiments according to the present invention will be described in detail with reference to the drawings.
【００１２】まず、本実施例に係るキノコ栽培容器１の
構成について、図１〜図３を参照して説明する。First, the structure of the mushroom cultivation container 1 according to this embodiment will be described with reference to FIGS.
【００１３】キノコ栽培容器１は栽培ビン２と当該栽培
ビン２のビン口部２ａに装着するキャップ３を備える。The mushroom cultivation container 1 comprises a cultivation bottle 2 and a cap 3 which is attached to a bottle mouth 2a of the cultivation bottle 2.
【００１４】栽培ビン２は０．１〜２重量パーセント、
最適には０．５〜１重量パーセントのシリコーン（シリ
コーンオイル）を含有させたポリプロピレンにより一体
成形する。この場合、ポリプロピレンは非着色とする。
これにより、全体が半透明性の乳白色となり、遮光率は
３０パーセント以下に抑制される。栽培ビン２は透光率
をある程度確保することがキノコの生育を促進し、収量
アップを図る上で望ましく、遮光率を５０パーセント以
下に抑制すれば良好な結果が得られる。また、シリコー
ンを含有させることにより、ポリプロピレンのみを用い
て成形する場合に比べて、シリコーンの微粒子がポリプ
ロピレン中に均一に分散するため、ビン表面の摩擦抵抗
が著しく低減されるとともに、弾力性及び耐熱性が向上
する。Cultivation bottle 2 is 0.1 to 2 weight percent,
Optimally, it is integrally molded with polypropylene containing 0.5 to 1 weight percent of silicone (silicone oil). In this case, polypropylene is not colored.
Thereby, the whole becomes translucent milky white, and the light blocking rate is suppressed to 30% or less. It is desirable that the cultivation bottle 2 has a certain degree of light transmittance in order to promote the growth of mushrooms and increase the yield, and if the light blocking rate is suppressed to 50% or less, good results can be obtained. In addition, by containing silicone, the fine particles of silicone are more evenly dispersed in polypropylene compared to the case of molding using only polypropylene, so the frictional resistance on the bottle surface is significantly reduced, and the elasticity and heat resistance are improved. The property is improved.
【００１５】栽培ビン２はキノコ培地を収容する円筒状
のビン本体部２ｂと、このビン本体部２ｂの上端から中
心側へ若干絞り込んだビン肩部２ｃと、ビン肩部２ｃの
上端から上方に突出した円筒状のビン首部２ｄからな
り、ビン首部２ｄの上端は開放されたビン口部２ａとな
る。なお、ビン首部２ｄの上端外周面には肉厚形成した
係止部２ｅを有する。The cultivation bottle 2 has a cylindrical bottle body 2b containing a mushroom medium, a bottle shoulder 2c slightly narrowed from the upper end of the bottle body 2b to the center side, and an upper portion of the bottle shoulder 2c upward. It consists of a protruding cylindrical bottle neck 2d, and the upper end of the bottle neck 2d becomes an open bottle mouth 2a. The bottle neck portion 2d has a locking portion 2e formed thickly on the outer peripheral surface of the upper end thereof.
【００１６】一方、３は栽培ビン２のビン口部２ａ（ビ
ン首部２ｄ）に装着するキャップである。キャップ３は
上キャップ部３ｕと下キャップ部３ｄからなる。各キャ
ップ部３ｕと３ｄは、０．４重量パーセントの黒色素及
び前記栽培ビン２と同様に０．１〜２重量パーセント、
最適には０．５〜１重量パーセントのシリコーンを含有
させたポリプロピレンによりそれぞれ一体成形する。こ
れにより、上キャップ部３ｕ及び下キャップ部３ｄは、
共に９９．９パーセント以上の遮光率が得られる。な
お、上キャップ部３ｕ及び下キャップ部３ｄの遮光率は
９８パーセント以上を確保することで子実体原基の形成
を抑える十分な遮光性が得られる。On the other hand, 3 is a cap to be attached to the bottle mouth 2a (bottle neck 2d) of the cultivation bottle 2. The cap 3 includes an upper cap portion 3u and a lower cap portion 3d. Each of the cap portions 3u and 3d has 0.4 weight percent of the black pigment and 0.1 to 2 weight percent like the cultivation bottle 2.
Optimally, each is integrally molded from polypropylene containing 0.5 to 1 weight percent silicone. Thereby, the upper cap portion 3u and the lower cap portion 3d are
Both can obtain a light blocking rate of 99.9% or more. By ensuring that the light-shielding rate of the upper cap portion 3u and the lower cap portion 3d is 98% or more, sufficient light-shielding property that suppresses the formation of fruiting body primordia can be obtained.
【００１７】また、下キャップ部３ｄは栽培ビン２のビ
ン首部２ｄの外周部に着脱可能な筒状の装着部１１を有
し、装着部１１の上端縁には、上面部１２を一体に有す
るとともに、上面部１２の内周縁には、上方に起立する
筒状の内連結部１３を一体に有する。そして、内連結部
１３の上端周縁における四個所には凹状の切欠通気部１
５…を等間隔に設けるとともに、内連結部１３の外周面
には周方向に長い複数の突条係止部１６…を一体に設け
る。Further, the lower cap portion 3d has a detachable cylindrical mounting portion 11 on the outer peripheral portion of the bottle neck portion 2d of the cultivation bottle 2, and an upper surface portion 12 is integrally formed at the upper end edge of the mounting portion 11. At the same time, the inner peripheral edge of the upper surface portion 12 integrally has a cylindrical inner connecting portion 13 that stands up. The concave notch ventilation part 1 is provided at four locations on the upper edge of the inner connecting part 13.
5 are provided at equal intervals, and a plurality of circumferentially long protrusion locking portions 16 are integrally provided on the outer peripheral surface of the inner connecting portion 13.
【００１８】さらに、内連結部１３の内周面から内側に
は内カバー部１７を一体に有するとともに、この内カバ
ー部１７の中心側には下方に膨出した培地押部１８を設
ける。この培地押部１８により栽培ビン２内のキノコ培
地が押圧され、いわゆる菌廻りが良くなる。また、内カ
バー部１７上には各切欠通気部１５…に対して所定間隔
を置いて対峙する起立した衝立部１９…を設けるととも
に、各衝立部１９…に近接し、かつその内側の内カバー
部１７上には、通気孔部２０…を設ける。このような切
欠通気部１５…，衝立部１９…及び通気孔部２０…によ
り、切欠通気部１５と通気孔部２０間の経路は、ジグザ
グ経路になるとともに実質的に長くなり、雑菌等が侵入
しにくくなる。なお、衝立部１９…の内側には通気性を
有する不図示のウレタン製フィルターを収容する。Further, an inner cover portion 17 is integrally provided inside the inner peripheral surface of the inner connecting portion 13, and a culture medium pushing portion 18 bulging downward is provided at the center side of the inner cover portion 17. The mushroom medium in the cultivation bottle 2 is pushed by the medium pushing portion 18, so that the so-called fungus rotation is improved. Further, on the inner cover portion 17, there is provided an upright partition portion 19 which faces each of the notch ventilation portions 15 at a predetermined interval, and an inner cover which is close to and inside each partition portion 19. On the portion 17, ventilation holes 20 are provided. Due to the cutout vents 15, the partition 19, and the vents 20, the path between the notch vents 15 and the vents 20 becomes a zigzag path and becomes substantially longer, and bacteria and the like enter. It becomes difficult to do. A not-shown urethane filter having air permeability is accommodated inside the partitions 19.
【００１９】他方、上キャップ部３ｕは外カバー部２１
を有し、この外カバー部２１の外縁に下方に延出した遮
蔽部２２を一体に有するとともに、外カバー部２１の下
面には遮蔽部２２よりも小径となる筒状の外連結部２３
を一体に有する。なお、遮蔽部２２の外径は装着部１１
の外径とほぼ同じに形成する。また、外カバー部２１の
下面に臨む外連結部２３における周方向の四個所には通
気孔部２４…を等間隔に設けるとともに、外連結部２３
の内周面には周方向に長い複数の突条被係止部２５…を
一体に設ける。よって、外連結部２３は内連結部１３の
外側に嵌め込んで装着でき、突条被係止部２５…と突条
係止部１６…は相係止する。このようなキャップ３は栽
培ビン２内部の換気を行うとともに、内部への雑菌の侵
入を防止する。On the other hand, the upper cap portion 3u is the outer cover portion 21.
The outer cover 21 has an outer edge integrally formed with a shielding portion 22 extending downward, and a lower surface of the outer cover portion 21 has a cylindrical outer connecting portion 23 having a smaller diameter than the shielding portion 22.
Are integrated. Note that the outer diameter of the shielding portion 22 is
Is formed to have substantially the same outer diameter as In addition, vent holes 24 are provided at equal intervals at four circumferential positions of the outer connecting portion 23 facing the lower surface of the outer cover portion 21.
Are provided integrally with a plurality of ridge-locked portions 25 that are long in the circumferential direction. Therefore, the outer connecting portion 23 can be fitted by being fitted to the outside of the inner connecting portion 13, and the ridge locked portions 25 and the ridge locking portions 16 are mutually locked. Such a cap 3 ventilates the inside of the cultivation bottle 2 and prevents invasion of various bacteria into the inside.
【００２０】次に、このようなキノコ栽培容器１を用い
た本実施例に係るキノコ栽培方法について説明する。Next, a mushroom cultivation method according to this embodiment using the mushroom cultivation container 1 will be described.
【００２１】実施例はブナシメジの栽培方法を例示す
る。なお、対照区として従来のキノコ栽培容器、即ち、
遮光率が３０パーセントのキャップを用いて本実施例
（試験区）と同様の条件で栽培を行った。The examples exemplify a method for cultivating beech shimeji. As a control, a conventional mushroom cultivation container, that is,
Cultivation was performed under the same conditions as in this example (test section) using a cap having a light-shielding rate of 30%.
【００２２】まず、試験区と対照区共に各１６００本の
栽培ビン２…，２ｘ…（図４及び図５参照）を用意し、
各栽培ビン２…，２ｘ…にキノコ培地、例えば、コーン
コブの粉砕物に栄養材を配合し、さらに水分調製したキ
ノコ培地を充填する。そして、試験区の栽培ビン２…に
前述した遮光性のキャップ３…を装着するとともに、対
照区の栽培ビン２ｘ…には従来の半透明性のキャップを
装着する。次いで、殺菌を行い、冷却したなら、キャッ
プを外してブナシメジの種菌を接種するとともに、再
び、キャップを装着して菌糸培養を行う。First, 1600 cultivation bottles 2 ..., 2x ... (see FIGS. 4 and 5) are prepared for both the test section and the control section.
Each of the cultivation bottles 2 ..., 2x ... is filled with a mushroom medium, for example, a crushed product of corncob, a nutrient material, and a mushroom medium whose water content has been adjusted. Then, the above-mentioned light-shielding caps 3 ... Are attached to the cultivation bins 2 of the test section, and the conventional semitransparent caps are attached to the cultivation bottles 2x of the control section. Then, after sterilization and cooling, the cap is removed and inoculated with seeds of Bunashimeji, the cap is attached again and mycelium culture is performed.
【００２３】菌糸培養は、一般的な培養条件下で７５日
間行った。この際、試験区では、培養熟成完了時（７５
日後）においても子実体原基形成は全く見られず、子実
体原基形成率は０パーセントであった。したがって、キ
ャップ３の内面に対する子実体原基の付着がないため、
図４に示すように、栽培ビン２のビン口部２ａ内におけ
る菌糸の表面Ｍには、キャップ３の培地押部１８による
凹形状部Ｍｏがそのまま残った。The mycelium culture was carried out under general culture conditions for 75 days. At this time, in the test section, when the culture aging was completed (75
Even after a day, no fruiting body primordia formation was observed, and the fruiting body primordia formation rate was 0%. Therefore, since there is no attachment of fruiting body primordia to the inner surface of the cap 3,
As shown in FIG. 4, on the surface M of the mycelium in the bottle mouth portion 2a of the cultivation bottle 2, the concave portion Mo formed by the medium pushing portion 18 of the cap 3 remained as it was.
【００２４】これに対して、対照区では、培養４０日目
において、子実体原基形成が始まり、培養７５日目（培
養熟成完了時）には、子実体原基形成がかなり促進され
た。なお、培養４０日目の子実体原基形成率は３２．４
パーセント，培養７５日目の子実体原基形成率は７７．
５パーセントであった。また、キャップを外したとこ
ろ、かなりの量の子実体原基や菌糸がキャップの内面に
付着し、図５に示すように、栽培ビン２ｘのビン口部２
ａｘ内における子実体原基や菌糸の表面Ｍｘは、引き千
切られた状態となった。On the other hand, in the control group, fruit body primordia formation started on day 40 of culture, and fruit body primordia formation was considerably promoted on day 75 of culture (at the completion of aging of culture). The rate of fruit body primordium formation on day 40 of culture was 32.4.
%, The fruit body primordia formation rate on day 75 of culture was 77.
It was 5 percent. Further, when the cap was removed, a considerable amount of fruit body primordia and mycelia adhered to the inner surface of the cap, and as shown in FIG.
The fruit body primordia in the ax and the surface Mx of the hyphae were in a state of being shredded.
【００２５】一方、菌糸培養後は菌掻きを行うととも
に、子実体発生室へ移して生育を行いい、収穫適期に収
穫を行った。この際、子実体生育日数（菌掻き後の所要
日数）は、試験区で平均２１〜２２日，対照区で平均２
１〜２４日となり、試験区のほうが、収穫期間のバラつ
きが少なくなり、管理が容易になるとともに、全体の栽
培期間も短縮された。また、収量は試験区で平均２１
０．７グラム，対照区で平均１９３．６グラムとなり、
試験区のほうが収量がアップする。さらに、試験区のほ
うが子実体の発生不良や不揃いがなくなり、品質の高い
ブナシメジが得られた。On the other hand, after culturing the hyphae, the bacteria were scraped, transferred to the fruiting body generating chamber for growth, and harvested at an appropriate harvest time. At this time, the number of days of fruit body growth (the number of days required after scraping the bacteria) was 21 to 22 days on average in the test section and 2 on average in the control section.
It became 1 to 24 days, and the test section had less variation in the harvest period, easier management, and the entire cultivation period was shortened. The average yield of the test plots was 21.
0.7 grams, the average of 193.6 grams in the control,
The yield is higher in the test plot. Furthermore, in the test area, the occurrence of defective fruit bodies and unevenness were eliminated, and high quality beech shimeji was obtained.
【００２６】以上、実施例について詳細に説明したが、
本発明はこのような実施例に限定されるものではない。
例えば、キャップは黒色塗料等を表面に塗布して遮光し
てもよいし、キャップの色はグレー色，茶色等の黒色以
外の色を用いてもよい。また、ブナシメジの栽培を例示
したが、他のキノコにも同様に適用できる。その他、細
部の構成，形状，素材，数値及び手法等において、本発
明の要旨を逸脱しない範囲で任意に変更できる。The embodiment has been described in detail above.
The present invention is not limited to such an embodiment.
For example, a black paint or the like may be applied to the surface of the cap to block light, or the cap may use a color other than black, such as gray or brown. Further, although the cultivation of beech shimeji was exemplified, it can be similarly applied to other mushrooms. In addition, the detailed configuration, shape, material, numerical value, method, and the like can be arbitrarily changed without departing from the scope of the present invention.
【００２７】[0027]
【発明の効果】このように、本発明に係るキノコ栽培容
器は、栽培ビンを５０パーセント以下の遮光率に形成
し、かつキャップを９８パーセント以上の遮光率に形成
するとともに、本発明に係るキノコ栽培方法は、当該栽
培ビンにキノコ培地を収容し、キノコ培地にキノコの種
菌を接種した後、栽培ビンのビン口部に当該キャップを
装着して菌糸培養を行うようにしたため、次のような顕
著な効果を奏する。As described above, in the mushroom cultivating container according to the present invention, the cultivation bottle is formed with a shading rate of 50% or less and the cap is formed with a shading rate of 98% or more, and the mushroom according to the present invention is formed. Cultivation method, since the mushroom medium was housed in the cultivation bottle, and after inoculating the mushroom culture with the inoculum of mushrooms, the cap was attached to the bottle mouth of the cultivation bottle to perform mycelial culture, so that Has a remarkable effect.
【００２８】 子実体の発生不良や不揃いがなくな
り、品質の高いキノコを収穫できるとともに、収量アッ
プを図れる。It is possible to harvest high-quality mushrooms without increasing the occurrence of fruiting bodies and irregularities, and to increase the yield.
【００２９】 収穫期間のバラつきが少なくなり、管
理が容易になるとともに、全体の栽培期間を短縮でき
る。[0029] Variations in the harvest period are reduced, management is facilitated, and the entire cultivation period can be shortened.
【００３０】 キャップの内面や通気孔に子実体原基
が進入付着する弊害が解消されるため、キャップの清掃
が容易になり、しかも、キャップに残留した子実体原基
により再使用時の換気能力が不十分になる弊害が解消さ
れる。Since the adverse effect of the fruiting body priming substance invading and adhering to the inner surface of the cap or the ventilation hole is eliminated, the cap can be easily cleaned, and the remaining fruiting substance priming member in the cap allows the ventilation ability at the time of reuse. The problem of insufficient performance is eliminated.
【図１】本発明に係るキノコ栽培容器の上部を示す縦断
面図、FIG. 1 is a vertical cross-sectional view showing an upper part of a mushroom cultivation container according to the present invention,
【図２】図２中Ａ−Ａ線断面図、FIG. 2 is a sectional view taken along line AA in FIG.
【図３】同キノコ栽培容器の栽培ビン及びキャップを示
す正面図、FIG. 3 is a front view showing a cultivation bottle and a cap of the mushroom cultivation container,
【図４】同キノコ栽培容器により菌糸培養を行った場合
のビン口部内の状態を示す斜視図、FIG. 4 is a perspective view showing a state inside a bottle mouth part when a mycelial culture is carried out in the mushroom cultivation container,
【図５】従来の技術に係るキノコ栽培容器により菌糸培
養を行った場合のビン口部内の状態を示す斜視図、FIG. 5 is a perspective view showing a state inside a bottle mouth portion when performing mycelial culture using a mushroom cultivation container according to a conventional technique;
【符号の説明】 １ キノコ栽培容器 ２ 栽培ビン ２ａ ビン口部 ３ キャップ[Explanation of symbols] 1 mushroom cultivation container 2 cultivation bottle 2a bottle mouth 3 cap
Claims (3)
着するキャップを備えるキノコ栽培容器において、前記
栽培ビンを５０パーセント以下の遮光率に形成し、かつ
前記キャップを９８パーセント以上の遮光率に形成して
なることを特徴とするキノコ栽培容器。1. A mushroom cultivation container comprising a cultivation bottle and a cap attached to the mouth of the cultivation bottle, wherein the cultivation bottle is formed to have a light blocking rate of 50% or less, and the cap has a light blocking rate of 98% or more. A mushroom cultivating container characterized by being formed into.
ピレンにより成形することを特徴とする請求項１記載の
キノコ栽培容器。2. The mushroom cultivation container according to claim 1, wherein the cap is made of polypropylene colored in black.
培ビンにキノコ培地を収容し、前記キノコ培地にキノコ
の種菌を接種した後、前記栽培ビンのビン口部に９８パ
ーセント以上の遮光率を有するキャップを装着して菌糸
培養を行うことを特徴とするキノコ栽培方法。3. A cultivation bottle having a shading rate of 50% or less contains a mushroom medium, and after inoculating the mushroom medium with a mushroom inoculum, the mouth of the cultivation bottle has a shading rate of 98% or more. A method for cultivating mushrooms, which comprises attaching a cap and culturing mycelium.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7348079A JP2686605B2 (en) | 1995-12-14 | 1995-12-14 | Mushroom cultivation container and mushroom cultivation method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7348079A JP2686605B2 (en) | 1995-12-14 | 1995-12-14 | Mushroom cultivation container and mushroom cultivation method |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH09163859A JPH09163859A (en) | 1997-06-24 |
| JP2686605B2 true JP2686605B2 (en) | 1997-12-08 |
Family
ID=18394609
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP7348079A Expired - Lifetime JP2686605B2 (en) | 1995-12-14 | 1995-12-14 | Mushroom cultivation container and mushroom cultivation method |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP2686605B2 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112154865B (en) * | 2020-10-14 | 2022-03-08 | 山东农发菌业集团有限公司 | Hypsizigus marmoreus harvesting lantern ring capable of reducing side buds |
-
1995
- 1995-12-14 JP JP7348079A patent/JP2686605B2/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JPH09163859A (en) | 1997-06-24 |
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