ITCO20110044A1 - 'PROCEDURE AND SYSTEM FOR PNEUMATIC TAKING AND TRANSFER OF PASTA SHEETS OF PASTA FOR LASAGNE IN CONTAINERS, FOR LASAGNE PRODUCTION LINES - Google Patents

'PROCEDURE AND SYSTEM FOR PNEUMATIC TAKING AND TRANSFER OF PASTA SHEETS OF PASTA FOR LASAGNE IN CONTAINERS, FOR LASAGNE PRODUCTION LINES

Info

Publication number
ITCO20110044A1
ITCO20110044A1 IT000044A ITCO20110044A ITCO20110044A1 IT CO20110044 A1 ITCO20110044 A1 IT CO20110044A1 IT 000044 A IT000044 A IT 000044A IT CO20110044 A ITCO20110044 A IT CO20110044A IT CO20110044 A1 ITCO20110044 A1 IT CO20110044A1
Authority
IT
Italy
Prior art keywords
lasagne
pasta
containers
procedure
transfer
Prior art date
Application number
IT000044A
Other languages
Italian (it)
Inventor
Mario Brega
Original Assignee
Pasta Equipment S R L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pasta Equipment S R L filed Critical Pasta Equipment S R L
Priority to IT000044A priority Critical patent/ITCO20110044A1/en
Publication of ITCO20110044A1 publication Critical patent/ITCO20110044A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A21C9/081—Charging of baking tins or forms with dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/04—Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough
    • A21C9/045—Laminating dough sheets combined with applying a filling in between, e.g. lasagna-type products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
IT000044A 2011-10-15 2011-10-15 'PROCEDURE AND SYSTEM FOR PNEUMATIC TAKING AND TRANSFER OF PASTA SHEETS OF PASTA FOR LASAGNE IN CONTAINERS, FOR LASAGNE PRODUCTION LINES ITCO20110044A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT000044A ITCO20110044A1 (en) 2011-10-15 2011-10-15 'PROCEDURE AND SYSTEM FOR PNEUMATIC TAKING AND TRANSFER OF PASTA SHEETS OF PASTA FOR LASAGNE IN CONTAINERS, FOR LASAGNE PRODUCTION LINES

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT000044A ITCO20110044A1 (en) 2011-10-15 2011-10-15 'PROCEDURE AND SYSTEM FOR PNEUMATIC TAKING AND TRANSFER OF PASTA SHEETS OF PASTA FOR LASAGNE IN CONTAINERS, FOR LASAGNE PRODUCTION LINES

Publications (1)

Publication Number Publication Date
ITCO20110044A1 true ITCO20110044A1 (en) 2013-04-16

Family

ID=45373732

Family Applications (1)

Application Number Title Priority Date Filing Date
IT000044A ITCO20110044A1 (en) 2011-10-15 2011-10-15 'PROCEDURE AND SYSTEM FOR PNEUMATIC TAKING AND TRANSFER OF PASTA SHEETS OF PASTA FOR LASAGNE IN CONTAINERS, FOR LASAGNE PRODUCTION LINES

Country Status (1)

Country Link
IT (1) ITCO20110044A1 (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4418085A (en) * 1981-09-17 1983-11-29 Nuitoni Foods Corporation Process for manufacturing frozen food products composed of layers of pasta and sauce
US20040045449A1 (en) * 2002-09-10 2004-03-11 Reading Bakery Systems, Inc. Apparatus and method for movement and rotation of dough sheets to produce a bakery product
WO2010108946A2 (en) * 2009-03-23 2010-09-30 Storci S.P.A. Modular unit for automatic packaging of food products to be packaged in trays

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4418085A (en) * 1981-09-17 1983-11-29 Nuitoni Foods Corporation Process for manufacturing frozen food products composed of layers of pasta and sauce
US20040045449A1 (en) * 2002-09-10 2004-03-11 Reading Bakery Systems, Inc. Apparatus and method for movement and rotation of dough sheets to produce a bakery product
WO2010108946A2 (en) * 2009-03-23 2010-09-30 Storci S.P.A. Modular unit for automatic packaging of food products to be packaged in trays

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
GOOGLE INC.: "Search results with indexing dates", 8 April 2006 (2006-04-08), Retrieved from the Internet <URL:http://www.***.com/search?q=grimsby+bernoulli+gripper+lasagne&as_qdr=y9> [retrieved on 20120524] *
THE GRIMSBY INSTITUTE OF FURTHER & HIGHER EDUCATION: "Airflow (Bernoulli) Grippers for Flat Sheet Foods", 8 April 2006 (2006-04-08), XP002676642, Retrieved from the Internet <URL:www.grimsby.ac.uk/documents/frperc/projects/airflow.pdf> [retrieved on 20120524] *

Similar Documents

Publication Publication Date Title
EP2784157A4 (en) Design method for rna-binding protein using ppr motif, and use thereof
BRPI1008871A2 (en) Continuous method and suitable system for preparing liquid cereal grain extract
BR112013013884A2 (en) continuous processing methods for biological products
SI2893049T1 (en) Ferritic stainless steel sheet, method for the production thereof, and use of same, especially in exhaust lines
FR2958289B1 (en) PROCESS FOR THE PREPARATION OF 3-KETO-BENZOFURAN DERIVATIVES
FR2958291B1 (en) PROCESS FOR PREPARING AMINO-BENZOFURAN DERIVATIVES
FR2963006B1 (en) PROCESS FOR THE PREPARATION OF NITRO-BENZOFURAN DERIVATIVES
FR2958290B1 (en) PROCESS FOR THE PREPARATION OF SULFONAMIDO-BENZOFURAN DERIVATIVES
BR112013015068A2 (en) product distribution system,
DK2234499T3 (en) Food product processing system comprising two processing devices
HK1185051A1 (en) Non-contact transfer apparatus
EP2659946A4 (en) Apparatus for processing exhaust fluid
FR2957072B1 (en) PROCESS FOR INERTING NON-INFLATABLE CLAYS
EP2782454A4 (en) System and process for creating medium viscosity food or personal care products by rapid rehydration
HU1000547D0 (en) Process to produce suitable auxiliary material for use in pharmaceutical industry
PL2776166T3 (en) Fluid transfer apparatus
IT1401406B1 (en) SYSTEM AND METHOD OF TRANSFER AND GROUPING OF ITEMS AND PACKAGING MACHINE.
IT1395845B1 (en) AUTOMATED SYSTEM FOR THE REVELATION OF AFLATOSSIN IN FOODS
IT1404467B1 (en) EQUIPMENT FOR TOWING BICYCLES, PARTICULARLY FOR TOWING BABY BICYCLES OR SIMILAR
IT1402937B1 (en) STRUCTURE FOR PRESSES IN PARTICULAR FOR FORMING CERAMIC PRODUCTS.
PL2432452T3 (en) Pharmaceutical telmisartan drink solution
IT1396152B1 (en) APPARATUS FOR FORMING VACUUM IN CONTAINERS
BR112014032836A2 (en) method for material handling in a pneumatic pipe transfer system, and equipment for material handling in a pneumatic pipe transfer system
EP2428367A4 (en) Transfer method to sheet, transfer device, and sheet product
HK1185615A1 (en) Process for preparing pan-cdk inhibitors of the formula (i), and intermediates in the preparation (i) pan-cdk