GB8815048D0 - Cream churned product made therefrom & method of manufacturing them - Google Patents

Cream churned product made therefrom & method of manufacturing them

Info

Publication number
GB8815048D0
GB8815048D0 GB888815048A GB8815048A GB8815048D0 GB 8815048 D0 GB8815048 D0 GB 8815048D0 GB 888815048 A GB888815048 A GB 888815048A GB 8815048 A GB8815048 A GB 8815048A GB 8815048 D0 GB8815048 D0 GB 8815048D0
Authority
GB
United Kingdom
Prior art keywords
cream
manufacturing
product made
made therefrom
churned
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
GB888815048A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB888815048A priority Critical patent/GB8815048D0/en
Publication of GB8815048D0 publication Critical patent/GB8815048D0/en
Priority to JP1154388A priority patent/JPH02182149A/en
Priority to EP89201571A priority patent/EP0347008B1/en
Priority to AU36506/89A priority patent/AU622677B2/en
Priority to CA000603061A priority patent/CA1340539C/en
Priority to DE68923911T priority patent/DE68923911T2/en
Priority to AT89201571T priority patent/ATE126672T1/en
Pending legal-status Critical Current

Links

GB888815048A 1988-06-17 1988-06-24 Cream churned product made therefrom & method of manufacturing them Pending GB8815048D0 (en)

Priority Applications (7)

Application Number Priority Date Filing Date Title
GB888815048A GB8815048D0 (en) 1988-06-24 1988-06-24 Cream churned product made therefrom & method of manufacturing them
JP1154388A JPH02182149A (en) 1988-06-17 1989-06-16 Cream, product made by churning milk therefrom, and making thereof
EP89201571A EP0347008B1 (en) 1988-06-17 1989-06-16 Cream, churned product made therefrom and method of manufacturing them
AU36506/89A AU622677B2 (en) 1988-06-17 1989-06-16 Cream, churned product made therefrom and method of manufacturing them
CA000603061A CA1340539C (en) 1988-06-17 1989-06-16 Cream, churned product made therefrom and method of manufacturing them
DE68923911T DE68923911T2 (en) 1988-06-17 1989-06-16 Cream, butter product made therefrom and process for its production.
AT89201571T ATE126672T1 (en) 1988-06-17 1989-06-16 CREAM, BUTTERING PRODUCT PRODUCED THEREOF AND METHOD FOR THE PRODUCTION THEREOF.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB888815048A GB8815048D0 (en) 1988-06-24 1988-06-24 Cream churned product made therefrom & method of manufacturing them

Publications (1)

Publication Number Publication Date
GB8815048D0 true GB8815048D0 (en) 1988-08-03

Family

ID=10639285

Family Applications (1)

Application Number Title Priority Date Filing Date
GB888815048A Pending GB8815048D0 (en) 1988-06-17 1988-06-24 Cream churned product made therefrom & method of manufacturing them

Country Status (1)

Country Link
GB (1) GB8815048D0 (en)

Similar Documents

Publication Publication Date Title
EP0267160A3 (en) Confection product and method for making same
GB2193619B (en) Edible product manufacture
GB8822940D0 (en) Improved low fat yogurt product & method
GB2202126B (en) Improved low fat cream cheese product and method for making
EP0289862A3 (en) Food product and method of preparing a food product
EP0321227A3 (en) Shortening for hard butter product and process for producing hard butter product
GB2195352B (en) Method of production of butter
AU7880687A (en) Edible fat product and a process for preparing such product
ZA874479B (en) A method of preparing a food product
GB8725401D0 (en) Gelatine confectionery product
GB8808099D0 (en) Method of welding & product obtained therefrom
DE3665005D1 (en) Process for the preparation of an edible fat-containing product
IL95009A0 (en) Process for the continuous manufacture of cream cheese and fresh cheese
IL87743A0 (en) Process for the preparation of superconductors and products obtained thereby
GB8815048D0 (en) Cream churned product made therefrom & method of manufacturing them
AU598692B2 (en) Method of manufacturing superconductive products
AU587437B2 (en) Process for the preparation of an edible fat-containing product
CS633488A1 (en) Method of durable cream production
CS8906951A1 (en) Method of fruit frozen whey creams production
GB8901443D0 (en) Method for producing ice cream & similar product
CS8907326A1 (en) Method of fruit water-ices production
EG16427A (en) A high protein food product containing a large proportion of whey and a method of making the same
GB8904941D0 (en) Process for the preparation of a cream and a low calorie butter and products obtained by said process
ZA84903B (en) A high protein food product containing a large proportion of whey and a method of making the same
SG84290G (en) A high protein food product containing a large proportion of whey and a method of making the same