GB1376972A - Frozen food substance from egg its production and apparatus therefor - Google Patents

Frozen food substance from egg its production and apparatus therefor

Info

Publication number
GB1376972A
GB1376972A GB2128872A GB2128872A GB1376972A GB 1376972 A GB1376972 A GB 1376972A GB 2128872 A GB2128872 A GB 2128872A GB 2128872 A GB2128872 A GB 2128872A GB 1376972 A GB1376972 A GB 1376972A
Authority
GB
United Kingdom
Prior art keywords
egg
refrigerant
pellets
frozen
globules
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2128872A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Canadian Patents and Development Ltd
Original Assignee
Canadian Patents and Development Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Canadian Patents and Development Ltd filed Critical Canadian Patents and Development Ltd
Publication of GB1376972A publication Critical patent/GB1376972A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/04—Freezing; Subsequent thawing; Cooling
    • A23B5/041—Freezing or cooling without shell
    • A23B5/043—Freezing or cooling without shell with packages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/04—Freezing; Subsequent thawing; Cooling
    • A23B5/041—Freezing or cooling without shell
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/37—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
    • A23L3/375—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid nitrogen, at cryogenic temperature
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25C—PRODUCING, WORKING OR HANDLING ICE
    • F25C1/00—Producing ice

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Physics & Mathematics (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

1376972 Frozen foods CANADIAN PATENTS & DEVELOPMENT Ltd 8 May 1972 [11 May 1971] 21288/72 Heading A2D [Also in Division F4] A frozen food substance from egg comprises free-flowing, discrete pellets of said egg within the size range 3mm to 7mm. The substance may be prepared by causing egg to fall from at least one nozzle, in the form of discrete globules into contact with a liquified gas refrigerant at a temperature of below -150‹F so that said globules are frozen to form pellets which are then removed from the refrigerant, and the refrigerant is then permitted to evaporate therefrom, the pellets being stored in a frozen condition. The flow rate from the or each nozzle is from 1 to 5 lbs/hour. Suitable raw materials are egg yolk, egg white or homogenised blend of egg yolk and egg white. The material, when in the form of homogenized blend of egg yolk and egg white, may also include meat, onion, spices, salt, pepper, flour, sugar and shortenings. The method may be carried out in the apparatus of the accompanying Figure wherein egg is delivered via peristaltic pump 28 and inlet 22 to a liquified gas refrigerant 4 in thermally insulated container 1. The refrigerant is fed in by pipe means 2. The discrete globules 8 are frozen to pellets 12 and then removed from the refrigerant by screw conveyor 40, which passes the pellets to a collection tray 46. Suitable gas refrigerants are nitrogen, helium, hydrogen or a fluorinated hydrocarbon.
GB2128872A 1971-05-11 1972-05-08 Frozen food substance from egg its production and apparatus therefor Expired GB1376972A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA112,702A CA964921A (en) 1971-05-11 1971-05-11 Frozen food substance from egg, its production and apparatus therefor

Publications (1)

Publication Number Publication Date
GB1376972A true GB1376972A (en) 1974-12-11

Family

ID=4089637

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2128872A Expired GB1376972A (en) 1971-05-11 1972-05-08 Frozen food substance from egg its production and apparatus therefor

Country Status (2)

Country Link
CA (1) CA964921A (en)
GB (1) GB1376972A (en)

Cited By (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2117222A (en) * 1982-02-10 1983-10-12 Boc Group Plc Freezing a liquid
FR2530323A1 (en) * 1982-07-15 1984-01-20 Air Liquide Method for cooling products and apparatus implementing this method
EP0109210A2 (en) 1982-10-29 1984-05-23 Air Products Limited Freezer
EP0145544A2 (en) * 1983-11-07 1985-06-19 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process and apparatus for making particles of frozen food products
WO1987004903A2 (en) * 1986-02-25 1987-08-27 Peter Harrold Gibson Improvements in and relating to freezing apparatus
EP0275114A2 (en) * 1987-01-16 1988-07-20 Pieter Wynand Le Roux Murray Cryogenic apparatus and cryogenic methods
DE3711169A1 (en) * 1987-04-02 1988-10-20 Messer Griesheim Gmbh DEVICE FOR CONTROLLED FREEZING OF TOW FLOWING LIQUIDS
WO1988009470A1 (en) * 1987-05-25 1988-12-01 Rosenmund Ag Freezing device
US5126156A (en) * 1989-03-06 1992-06-30 Jones Curt D Method of preparing and storing a free flowing, frozen alimentary dairy product
DE4329110C1 (en) * 1993-08-30 1994-10-20 Buse Gase Gmbh & Co Process and apparatus for pellet freezing of pelletisable liquids
US5438839A (en) * 1993-03-26 1995-08-08 The Boc Group, Inc. Freezing apparatus and method
WO1996024017A1 (en) * 1995-02-03 1996-08-08 Commissariat A L'energie Atomique Method and device for producing and separating solid particles
US6000229A (en) * 1998-04-24 1999-12-14 Dippin' Dots, Inc. Cryogenic processor for liquid feed preparation of a free-flowing frozen product and method for freezing liquid composition
US6660321B2 (en) 2001-06-27 2003-12-09 Cargill, Incorporated Frozen concentrated liquid whole egg and method of making same
WO2008135607A1 (en) * 2007-05-07 2008-11-13 Victorino Juan Mata Installation for forming frozen granules from food liquids
CN100510543C (en) * 2006-08-25 2009-07-08 南通冷冻设备有限公司 Vertical cylinder type ice storage warehouse
US8865244B2 (en) 2003-04-11 2014-10-21 Cargill, Incorporated Pellet systems for preparing beverages

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4655047A (en) * 1985-03-25 1987-04-07 I.Q.F. Inc. Process for freezing or chilling
US4704873A (en) * 1985-11-14 1987-11-10 Taiyo Sanso Co., Ltd. Method and apparatus for producing microfine frozen particles
US6349549B1 (en) 2001-03-04 2002-02-26 Nicholas W. Angus Method of rapidly producing cryogenically frozen dessert particles
US7464564B2 (en) 2003-09-22 2008-12-16 Dippin' Dots, Inc. Method and apparatus for combining cookie dough and ice cream
US7318324B2 (en) 2004-06-21 2008-01-15 Ulrich Connie D Combined particulate and conventional ice cream
US9339051B2 (en) 2010-08-10 2016-05-17 Gelato Fresco, Inc. Alcohol containing frozen dessert product
US9392808B2 (en) 2012-06-15 2016-07-19 Gelato Fresco, Inc. Process and composition for making an alcohol-containing frozen comestible
EP3914094B1 (en) * 2019-01-22 2023-11-15 Junia Alva Process and device for freezing organic products

Cited By (30)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2117222A (en) * 1982-02-10 1983-10-12 Boc Group Plc Freezing a liquid
FR2530323A1 (en) * 1982-07-15 1984-01-20 Air Liquide Method for cooling products and apparatus implementing this method
EP0109210A2 (en) 1982-10-29 1984-05-23 Air Products Limited Freezer
EP0109210A3 (en) * 1982-10-29 1984-09-05 Air Products Limited Freezer
EP0145544A2 (en) * 1983-11-07 1985-06-19 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process and apparatus for making particles of frozen food products
EP0145544A3 (en) * 1983-11-07 1985-07-03 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process and apparatus for making particles of frozen food products
WO1987004903A2 (en) * 1986-02-25 1987-08-27 Peter Harrold Gibson Improvements in and relating to freezing apparatus
WO1987004903A3 (en) * 1986-02-25 1987-09-24 Peter Harrold Gibson Improvements in and relating to freezing apparatus
US4843840A (en) * 1986-02-25 1989-07-04 Boc Limited Relating to freezing apparatus
EP0275114A2 (en) * 1987-01-16 1988-07-20 Pieter Wynand Le Roux Murray Cryogenic apparatus and cryogenic methods
EP0275114A3 (en) * 1987-01-16 1990-05-30 Pieter Wynand Le Roux Murray Cryogenic apparatus and cryogenic methods
DE3711169A1 (en) * 1987-04-02 1988-10-20 Messer Griesheim Gmbh DEVICE FOR CONTROLLED FREEZING OF TOW FLOWING LIQUIDS
WO1988009470A1 (en) * 1987-05-25 1988-12-01 Rosenmund Ag Freezing device
US5126156A (en) * 1989-03-06 1992-06-30 Jones Curt D Method of preparing and storing a free flowing, frozen alimentary dairy product
US5438839A (en) * 1993-03-26 1995-08-08 The Boc Group, Inc. Freezing apparatus and method
DE4329110C1 (en) * 1993-08-30 1994-10-20 Buse Gase Gmbh & Co Process and apparatus for pellet freezing of pelletisable liquids
WO1996024017A1 (en) * 1995-02-03 1996-08-08 Commissariat A L'energie Atomique Method and device for producing and separating solid particles
FR2730174A1 (en) * 1995-02-03 1996-08-09 Linde Gaz Ind PROCESS AND DEVICE FOR MANUFACTURING AND SEPARATION OF SOLID PARTICLES CONTAINED IN A REFRIGERANT LIQUID BATH OF WHICH THE DENSES OF THE TWO LIQUID AND SOLID PHASES ARE OF CLOSE VALUES
US5862678A (en) * 1995-02-03 1999-01-26 Commissariat A L'energie Atomique Method and device for producing and separating solid particles
US6000229A (en) * 1998-04-24 1999-12-14 Dippin' Dots, Inc. Cryogenic processor for liquid feed preparation of a free-flowing frozen product and method for freezing liquid composition
US6223542B1 (en) * 1998-04-24 2001-05-01 Dippin' Dots, Inc. Cryogenic processor for liquid feed preparation of a free-flowing frozen product and method for freezing liquid composition
EP1406517A2 (en) * 2001-06-27 2004-04-14 Cargill, Incorporated Frozen concentrated liquid whole egg and method of making same
US6660321B2 (en) 2001-06-27 2003-12-09 Cargill, Incorporated Frozen concentrated liquid whole egg and method of making same
EP1406517A4 (en) * 2001-06-27 2006-11-02 Cargill Inc Frozen concentrated liquid whole egg and method of making same
US8865244B2 (en) 2003-04-11 2014-10-21 Cargill, Incorporated Pellet systems for preparing beverages
US9861115B2 (en) 2003-04-11 2018-01-09 Cargill, Incorporated Pellet systems for preparing beverages
CN100510543C (en) * 2006-08-25 2009-07-08 南通冷冻设备有限公司 Vertical cylinder type ice storage warehouse
WO2008135607A1 (en) * 2007-05-07 2008-11-13 Victorino Juan Mata Installation for forming frozen granules from food liquids
ES2307425A1 (en) * 2007-05-07 2008-11-16 Victorino Juan Mata Installation for forming frozen granules from food liquids
US8348651B2 (en) 2007-05-07 2013-01-08 Victorino Juan Mata Facility for the forming of frozen granules from food liquids

Also Published As

Publication number Publication date
CA964921A (en) 1975-03-25

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee