FR2847771A1 - Kebab making machine cage has top and bottom plates with holes for skewers and rigid sides with parallel slits for inserting cutting blades - Google Patents
Kebab making machine cage has top and bottom plates with holes for skewers and rigid sides with parallel slits for inserting cutting blades Download PDFInfo
- Publication number
- FR2847771A1 FR2847771A1 FR0214919A FR0214919A FR2847771A1 FR 2847771 A1 FR2847771 A1 FR 2847771A1 FR 0214919 A FR0214919 A FR 0214919A FR 0214919 A FR0214919 A FR 0214919A FR 2847771 A1 FR2847771 A1 FR 2847771A1
- Authority
- FR
- France
- Prior art keywords
- skewers
- end plates
- cutting blades
- container
- bottom plate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C17/00—Other devices for processing meat or bones
- A22C17/006—Putting meat on skewers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/10—Securing foodstuffs on a non-edible supporting member
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Formation And Processing Of Food Products (AREA)
Abstract
Description
BAC POUR MACHINE DE FABRICATION DE BROCHETTES DE POIDS CONSTANTTRAY FOR CONSTANT WEIGHT SKEWER MAKING MACHINE
La présente invention se situe dans le domaine de la fabrication de brochettes de poids constant. The present invention is in the field of manufacturing skewers of constant weight.
La production industrielle de brochettes est actuellement en pleine croissance. Elle est assurée au moyen de machines qui ont toutes en commun de mettre en 10 ouvre des bacs parallélépipédiques de contenance réduite (de l'ordre de 100 à 150 brochettes) destinés à être remplis par couches successives de produits alimentaires constitutifs des brochettes. Les bacs ont leur fond et leur couvercle percés de trous permettant 15 la traversée de leur contenu par des broches consistant généralement en des piques ou bâtonnets de bois, et des faces latérales présentant chacune une pluralité de fentes parallèles pour le passage de lames de coupe parallèlement aux broches. Les bacs préalablement 20 remplis sont introduits dans la machine qui comporte des moyens pour effectuer automatiquement l'embrochement de leur contenu, puis deux coupes orthogonales à travers lesdites fentes dans les faces latérales et entre les broches. Il est ainsi formé un 25 ensemble de brochettes qui sont séparées les unes des autres lors du vidage du bac. Industrial production of kebabs is currently growing. It is ensured by means of machines which all have in common the implementation of parallelepipedic tanks of reduced capacity (of the order of 100 to 150 skewers) intended to be filled by successive layers of food products constituting the skewers. The bins have their bottom and their cover pierced with holes allowing the passage of their contents by pins generally consisting of wooden spikes or sticks, and side faces each having a plurality of parallel slots for the passage of cutting blades in parallel to the pins. The trays 20 previously filled are introduced into the machine which comprises means for automatically skewering their contents, then two orthogonal cuts through said slots in the lateral faces and between the pins. There is thus formed a set of skewers which are separated from each other when the container is emptied.
S'il existe actuellement des machines satisfaisantes quant à leur fiabilité et leur rendement, un problème 30 demeure malgré tout, concernant le poids des brochettes fabriquées. En effet, l'une des exigences actuelles de la grande distribution est de fabriquer des brochettes de poids constant. Or, avec les machines actuellement sur le 5 marché, il est impossible de garantir un poids constant pour les brochettes périphériques en contact avec les faces latérales du bac car lesdites faces latérales peuvent se déformer et prendre du "ventre" sous l'effort d'un surplus de produit à la fermeture du bac 10 ou à l'introduction de tubes dans le bac, au moment de l'embrochage, pour guider les bâtonnets à travers les couches de produites alimentaires. En effet, comme les plaques d'extrémité du bac sont bloquées lors de l'opération d'introduction des tubes, ce trop plein de 15 matière ne peut être absorbé que par les faces latérales du bac. A titre indicatif, l'augmentation de volume créée par l'introduction de 100 tubes de guidage de 6,5 mm de diamètre dans le bac est estimé à environ 0,65 dm3. If there currently exist satisfactory machines as regards their reliability and their yield, a problem nevertheless remains, concerning the weight of the skewers manufactured. Indeed, one of the current requirements of the large distribution is to manufacture skewers of constant weight. However, with the machines currently on the market, it is impossible to guarantee a constant weight for the peripheral skewers in contact with the lateral faces of the tray because said lateral faces can deform and take on a "belly" under the force of a surplus of product at the closing of the tank 10 or the introduction of tubes into the tank, at the time of racking, to guide the sticks through the layers of food products. In fact, since the end plates of the tank are blocked during the operation of inserting the tubes, this overflow of material can only be absorbed by the lateral faces of the tank. As an indication, the increase in volume created by the introduction of 100 guide tubes of 6.5 mm in diameter in the tank is estimated at around 0.65 dm3.
L'invention résulte d'une recherche de solution à ce problème d'obtenir des brochettes de poids constant. The invention results from a search for a solution to this problem of obtaining skewers of constant weight.
L'invention a pour objet un bac de forme 25 parallélépipédique pour machine de fabrication de brochettes de poids constant destiné à être rempli par des couches successives de produits alimentaires constitutifs des brochettes, comprenant deux plaques d'extrémité, à savoir une plaque de fond et une plaque 30 de couvercle, percées de trous permettant la traversée desdites couches successives de produits alimentaires par des broches et des faces latérales présentant chacune une pluralité de fentes parallèles pour le passage de lames de coupe, caractérisé en ce que lesdites faces latérales sont 5 rigides pour rester indéformables en utilisation et en ce qu'il comprend en outre un moyen pour autoriser une augmentation de volume intérieur du bac qui soit uniforme sur toute la section de celui-ci, lequel moyen assure une aptitude de déplacement en translation vers 10 l'extérieur pour au moins l'une desdites plaques d'extrémité, à l'encontre d'un effort résistant élastique. Ainsi, le trop plein de produit à l'intérieur du bac 15 causé par l'introduction des tubes de guidage dans le bac et/ou un chargement excessif en matière est absorbé par ledit moyen, tout en conservant une répartition uniforme de la matière dans le bac. The subject of the invention is a tray of parallelepipedal shape for a machine for manufacturing skewers of constant weight intended to be filled with successive layers of food products constituting the skewers, comprising two end plates, namely a bottom plate and a cover plate 30, pierced with holes allowing the said successive layers of food products to be traversed by pins and side faces each having a plurality of parallel slots for the passage of cutting blades, characterized in that said side faces are rigid to remain non-deformable in use and in that it further comprises a means for authorizing an increase in internal volume of the container which is uniform over the entire section thereof, which means provides the ability to move in translation towards 10 l exterior for at least one of said end plates, against an ela resistant force stic. Thus, the overflow of product inside the tank 15 caused by the introduction of the guide tubes into the tank and / or an excessive loading of material is absorbed by said means, while maintaining a uniform distribution of the material in Baccalaureat.
Quand elles seront découpées, les brochettes feront ainsi toutes le même poids et le même volume. When cut, the skewers will all have the same weight and the same volume.
Ces caractéristiques et avantages de la présente invention, ainsi que d'autres, apparaîtront plus 25 clairement à la lecture de la description suivante, faite en relation avec la figure unique jointe qui est une vue schématique en coupe transversale et en perspective d'un bac conforme à l'invention. These characteristics and advantages of the present invention, as well as others, will appear more clearly on reading the following description, made in relation to the single attached figure which is a schematic view in transverse section and in perspective of a tank. according to the invention.
En référence à la figure unique, le bac de forme parallélépipédique 1 comprend, d'une part, un corps formé de faces latérales 2 présentant chacune une pluralité de fentes parallèles 3 pour le passage de lames de coupe et, d'autre part, une plaque de fond 4 amovible sur laquelle sont disposées les couches 5 successives de produits alimentaires, et une plaque de couvercle 5 amovible pour refermer l'ensemble. Referring to the single figure, the container of parallelepiped shape 1 comprises, on the one hand, a body formed of lateral faces 2 each having a plurality of parallel slots 3 for the passage of cutting blades and, on the other hand, a removable base plate 4 on which the successive layers 5 of food products are placed, and a removable cover plate 5 for closing the assembly.
Selon l'invention, les faces latérales 2 sont rendus rigides de manière à être indéformables lors de 10 l'utilisation du bac sur les lignes de fabrication des brochettes et un élément élastique 6 d'une certaine épaisseur est prévu pour être interposé entre la plaque de fond 4 et un rebord intérieur 7 du bac, pour autoriser l'augmentation de volume créée par 15 l'introduction des tubes de guidage dans le bac et/ou un excès de matière dans le bac. According to the invention, the lateral faces 2 are made rigid so as to be non-deformable when the tray is used on the production lines for the skewers and an elastic element 6 of a certain thickness is provided to be interposed between the plate bottom 4 and an inner rim 7 of the container, to allow the increase in volume created by the introduction of the guide tubes into the container and / or an excess of material in the container.
L'élément élastique 6 se présente par exemple sous la forme d'un anneau ou joint en élastomère disposé sur le 20 pourtour de la face inférieure de la plaque de fond 4 ou sur le rebord intérieur 7 sur lequel repose la plaque de fond 4. Ce joint est, comme montré sur la figure, avantageusement disposé dans un évidement périphérique de la plaque de fond 4. 25 Les faces latérales du bac sont de préférence réalisées en acier inoxydable et peuvent avoir par exemple une épaisseur comprise entre 4 et 6 mm pour les rendre indéformables. Pour limiter l'augmentation de volume au moment de l'embrochage et limiter ainsi l'amplitude de la compression du joint, il est préférable de ne pas introduire simultanément la totalité des tubes de 5 guidage dans le bac mais plutôt par séquences successives d'un nombre limité de rangées et mieux encore d'une seule. On peut également prévoir d'utiliser des bacs de plus grande taille. The elastic element 6 is for example in the form of an elastomer ring or seal disposed on the periphery of the underside of the bottom plate 4 or on the inner rim 7 on which the bottom plate 4 rests. This seal is, as shown in the figure, advantageously arranged in a peripheral recess of the bottom plate 4. The lateral faces of the tank are preferably made of stainless steel and can for example have a thickness of between 4 and 6 mm for make them undeformable. To limit the increase in volume at the time of racking-in and thus limit the amplitude of the compression of the joint, it is preferable not to simultaneously introduce all of the guide tubes into the tank but rather by successive sequences of a limited number of rows and better still only one. We can also plan to use larger bins.
A titre d'exemple, le déposant propose d'utiliser des bacs de 144 brochettes (12 x 12) ayant une taille de 270 mm x 270 mm. La compression sur le joint élastique résultant d'un embrochage rangée par rangée est alors estimée à environ 1 mm. For example, the applicant proposes to use trays of 144 skewers (12 x 12) having a size of 270 mm x 270 mm. The compression on the elastic joint resulting from plugging in row by row is then estimated at approximately 1 mm.
Claims (5)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0214919A FR2847771A1 (en) | 2002-11-28 | 2002-11-28 | Kebab making machine cage has top and bottom plates with holes for skewers and rigid sides with parallel slits for inserting cutting blades |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0214919A FR2847771A1 (en) | 2002-11-28 | 2002-11-28 | Kebab making machine cage has top and bottom plates with holes for skewers and rigid sides with parallel slits for inserting cutting blades |
Publications (1)
Publication Number | Publication Date |
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FR2847771A1 true FR2847771A1 (en) | 2004-06-04 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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FR0214919A Pending FR2847771A1 (en) | 2002-11-28 | 2002-11-28 | Kebab making machine cage has top and bottom plates with holes for skewers and rigid sides with parallel slits for inserting cutting blades |
Country Status (1)
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FR (1) | FR2847771A1 (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2999407A1 (en) * | 2012-12-18 | 2014-06-20 | Palga Sas Internat | Device for manual, semi-automatic or automatic manufacturing of skewers for e.g. meats, has holes for passage of push rods and spades, and grooves formed in upper plate for allowing passage of blades to perform cutting of foods |
WO2014177566A1 (en) * | 2013-04-30 | 2014-11-06 | Acc Innovation Teoranta | A device for dividing meat into portions |
CN106035599A (en) * | 2016-08-19 | 2016-10-26 | 王景明 | Skewered food preparation box |
-
2002
- 2002-11-28 FR FR0214919A patent/FR2847771A1/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2999407A1 (en) * | 2012-12-18 | 2014-06-20 | Palga Sas Internat | Device for manual, semi-automatic or automatic manufacturing of skewers for e.g. meats, has holes for passage of push rods and spades, and grooves formed in upper plate for allowing passage of blades to perform cutting of foods |
WO2014177566A1 (en) * | 2013-04-30 | 2014-11-06 | Acc Innovation Teoranta | A device for dividing meat into portions |
GB2528815A (en) * | 2013-04-30 | 2016-02-03 | Acc Innovation Teoranta | A device for dividing meat into portions |
CN106035599A (en) * | 2016-08-19 | 2016-10-26 | 王景明 | Skewered food preparation box |
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