FR1372934A - Further training in candy making - Google Patents

Further training in candy making

Info

Publication number
FR1372934A
FR1372934A FR951978A FR951978A FR1372934A FR 1372934 A FR1372934 A FR 1372934A FR 951978 A FR951978 A FR 951978A FR 951978 A FR951978 A FR 951978A FR 1372934 A FR1372934 A FR 1372934A
Authority
FR
France
Prior art keywords
further training
candy making
candy
making
training
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR951978A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hamac Hansella AG
Original Assignee
Hamac Hansella AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hamac Hansella AG filed Critical Hamac Hansella AG
Priority to FR951978A priority Critical patent/FR1372934A/en
Application granted granted Critical
Publication of FR1372934A publication Critical patent/FR1372934A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/04—Sugar-cookers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0226—Apparatus for conditioning, e.g. tempering, cooking, heating, cooling, boiling down, evaporating, degassing, liquefying mass before shaping

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR951978A 1963-10-28 1963-10-28 Further training in candy making Expired FR1372934A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR951978A FR1372934A (en) 1963-10-28 1963-10-28 Further training in candy making

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR951978A FR1372934A (en) 1963-10-28 1963-10-28 Further training in candy making

Publications (1)

Publication Number Publication Date
FR1372934A true FR1372934A (en) 1964-09-18

Family

ID=8815300

Family Applications (1)

Application Number Title Priority Date Filing Date
FR951978A Expired FR1372934A (en) 1963-10-28 1963-10-28 Further training in candy making

Country Status (1)

Country Link
FR (1) FR1372934A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0400201A1 (en) * 1989-06-02 1990-12-05 Klöckner Hänsel GmbH Process for making aerated confectionary from a sugar solution and a foaming agent solution in stages

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0400201A1 (en) * 1989-06-02 1990-12-05 Klöckner Hänsel GmbH Process for making aerated confectionary from a sugar solution and a foaming agent solution in stages

Similar Documents

Publication Publication Date Title
FR1499841A (en) Teaching table
FR1368118A (en) Improvements in sugar crystallization
FR1444271A (en) Further training in tire construction
FR83586E (en) Improvements in cheese making
FR1504402A (en) Improvements in strioscopy
CH439945A (en) Sheeter
FR1372934A (en) Further training in candy making
FR1370168A (en) Further training in the manufacture of radiators
FR92474E (en) Further training in the manufacture of bromites
CH436067A (en) Gymnastics bars
FR1367360A (en) Further training in salt making
FR83419E (en) Self-correcting game for teaching number multiplication
SU470711A1 (en) Thermometer
FR1441737A (en) Improvement in cheese making
FR1399728A (en) Improvements in cheese making
FR1379696A (en) Improvements in the manufacture of lollipops and similar sweets
FR1460212A (en) Lollipops in candy
FR1379633A (en) Edible switch
FR1443098A (en) Improvements in cheese making
FR1443099A (en) Improvements in cheese making
FR1503734A (en) Improvement in the making of clothes
FR1328394A (en) Multipurpose candy box
FR1493737A (en) Further training in the manufacture of bromites
FR1353570A (en) Candy games
FR1347896A (en) Improvements in cheese making