ES2541866T3 - Herramienta de corte o estampado en relieve para productos de confitería congelados - Google Patents

Herramienta de corte o estampado en relieve para productos de confitería congelados Download PDF

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Publication number
ES2541866T3
ES2541866T3 ES12734924.9T ES12734924T ES2541866T3 ES 2541866 T3 ES2541866 T3 ES 2541866T3 ES 12734924 T ES12734924 T ES 12734924T ES 2541866 T3 ES2541866 T3 ES 2541866T3
Authority
ES
Spain
Prior art keywords
cutting
confectionery products
frozen confectionery
embossing tool
knife
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
ES12734924.9T
Other languages
English (en)
Inventor
Thomas Aloisius Valentinus Amend
Visit SRIDAMA
Changpu Ma
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nestec SA
Original Assignee
Nestec SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec SA filed Critical Nestec SA
Application granted granted Critical
Publication of ES2541866T3 publication Critical patent/ES2541866T3/es
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/202—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally with the associated cutting device
    • A23G1/203—Devices for cutting, modelling of a section or plate; Embossing; Punching, e.g. stamping-tool
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/285—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for extruding strips, cutting blocks and manipulating cut blocks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
    • A23P20/18—Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/04—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member
    • B26D1/06—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates
    • B26D1/10—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates in, or substantially in, a direction parallel to the cutting edge
    • B26D1/11—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates in, or substantially in, a direction parallel to the cutting edge with a plurality of cutting members
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
    • B26D3/08—Making a superficial cut in the surface of the work without removal of material, e.g. scoring, incising
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006—Cutting members therefor
    • B26D2001/0033—Cutting members therefor assembled from multiple blades
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006—Cutting members therefor
    • B26D2001/006—Cutting members therefor the cutting blade having a special shape, e.g. a special outline, serrations

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Forests & Forestry (AREA)
  • Mechanical Engineering (AREA)
  • Confectionery (AREA)
  • Knives (AREA)

Abstract

Herramienta de corte o estampado en relieve (20) para productos de confitería congelados que comprende por lo menos dos elementos (20a, 20b), cada elemento que comprende un espacio hueco (22a, 22b) con un contorno interior correspondiente al contorno exterior del producto a ser cortado o estampado en relieve, y por lo menos uno de los elementos (20a, 20b) que comprende por lo menos un cuchillo (24, 24', 24") o estampador en relieve con una cuchilla o una superficie de estampado en relieve que se extiende a lo largo del contorno interior del espacio hueco (22a, 22b).

Description

imagen1
imagen2
imagen3
imagen4

Claims (1)

  1. imagen1
ES12734924.9T 2011-07-22 2012-07-09 Herramienta de corte o estampado en relieve para productos de confitería congelados Active ES2541866T3 (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
WOPCT/CN2011/077465 2011-07-22
CN2011077465 2011-07-22
PCT/EP2012/063367 WO2012156538A2 (en) 2011-07-22 2012-07-09 Cutting or embossing tool for frozen confectionery products

Publications (1)

Publication Number Publication Date
ES2541866T3 true ES2541866T3 (es) 2015-07-27

Family

ID=46508047

Family Applications (1)

Application Number Title Priority Date Filing Date
ES12734924.9T Active ES2541866T3 (es) 2011-07-22 2012-07-09 Herramienta de corte o estampado en relieve para productos de confitería congelados

Country Status (14)

Country Link
US (2) US20140170255A1 (es)
EP (1) EP2734052B1 (es)
CN (1) CN103781365B (es)
AR (1) AR087280A1 (es)
BR (1) BR112014001269B1 (es)
CA (1) CA2842310C (es)
CL (1) CL2014000161A1 (es)
ES (1) ES2541866T3 (es)
IL (1) IL230437A (es)
MX (1) MX343344B (es)
MY (1) MY168707A (es)
RU (1) RU2592897C2 (es)
WO (1) WO2012156538A2 (es)
ZA (1) ZA201401340B (es)

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WO2015043932A1 (en) * 2013-09-24 2015-04-02 Unilever N.V. Shaping tool for frozen confection
EA201690410A1 (ru) 2013-09-24 2016-08-31 Юнилевер Н.В. Устройство для придания формы для замороженного кондитерского изделия
BR112016012186B1 (pt) * 2013-12-10 2021-11-03 Société des Produits Nestlé S.A. Produto de confeitaria congelado, e seu método de fabricação
CN105828632B (zh) * 2013-12-10 2020-03-17 雀巢产品有限公司 具有易剥凝胶涂层的冰冻糖食产品及其制造方法
US9840017B2 (en) * 2014-09-27 2017-12-12 Elliot Rudell Device and method for creating partial cuts in food products
RU2687464C2 (ru) * 2014-12-02 2019-05-13 Нестек С.А. Устройство и способ для резки или тиснения покрытий
CN106998736A (zh) * 2014-12-02 2017-08-01 雀巢产品技术援助有限公司 用于切割或压印涂层的组件和方法
EP3226697B1 (en) * 2014-12-02 2019-04-03 Nestec S.A. Apparatus and method for cutting or embossing coatings
WO2016198372A1 (en) 2015-06-10 2016-12-15 Solvay Specialty Polymers Usa, Llc Polymer composition and sterilizable articles obtainable therefrom
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
CA3028121A1 (en) 2016-06-16 2017-12-21 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
AU2017323427B2 (en) 2016-09-12 2019-10-31 Unilever Ip Holdings B.V. A frozen confectionery product
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
RU2702836C1 (ru) * 2018-11-02 2019-10-11 федеральное государственное бюджетное образовательное учреждение высшего образования "Кемеровский государственный университет" (КемГУ) Прямолинейно-направляющий механизм для отрезки заготовок эскимо
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
WO2022170323A1 (en) 2021-02-02 2022-08-11 Coldsnap, Corp. Filling aluminum cans aseptically

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US9840017B2 (en) * 2014-09-27 2017-12-12 Elliot Rudell Device and method for creating partial cuts in food products

Also Published As

Publication number Publication date
EP2734052A2 (en) 2014-05-28
EP2734052B1 (en) 2015-05-06
CN103781365A (zh) 2014-05-07
WO2012156538A2 (en) 2012-11-22
MY168707A (en) 2018-11-29
CA2842310C (en) 2020-02-25
CA2842310A1 (en) 2012-11-22
RU2014106502A (ru) 2015-08-27
RU2592897C2 (ru) 2016-07-27
US20180146695A1 (en) 2018-05-31
BR112014001269B1 (pt) 2018-08-07
IL230437A (en) 2016-09-29
CL2014000161A1 (es) 2014-08-01
MX2014000851A (es) 2014-04-30
BR112014001269A2 (pt) 2017-02-21
MX343344B (es) 2016-11-01
ZA201401340B (en) 2015-12-23
IL230437A0 (en) 2014-03-31
CN103781365B (zh) 2016-07-13
WO2012156538A3 (en) 2013-01-10
US20140170255A1 (en) 2014-06-19
AR087280A1 (es) 2014-03-12

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