DK61695A - Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour - Google Patents

Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour Download PDF

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Publication number
DK61695A
DK61695A DK061695A DK61695A DK61695A DK 61695 A DK61695 A DK 61695A DK 061695 A DK061695 A DK 061695A DK 61695 A DK61695 A DK 61695A DK 61695 A DK61695 A DK 61695A
Authority
DK
Denmark
Prior art keywords
peptides
cocoa flavour
producing
methods
dna encoding
Prior art date
Application number
DK061695A
Other languages
English (en)
Inventor
Soeren Rasmussen
Mogens Bach
Original Assignee
Aarhus Oliefabrik As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Aarhus Oliefabrik As filed Critical Aarhus Oliefabrik As
Priority to DK061695A priority Critical patent/DK61695A/da
Priority to EP96917366A priority patent/EP0832103A1/en
Priority to AU59970/96A priority patent/AU5997096A/en
Priority to PCT/DK1996/000230 priority patent/WO1996038472A1/en
Publication of DK61695A publication Critical patent/DK61695A/da

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K7/00—Peptides having 5 to 20 amino acids in a fully defined sequence; Derivatives thereof
    • C07K7/04—Linear peptides containing only normal peptide links
    • C07K7/06—Linear peptides containing only normal peptide links having 5 to 11 amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Biophysics (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
DK061695A 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour DK61695A (da)

Priority Applications (4)

Application Number Priority Date Filing Date Title
DK061695A DK61695A (da) 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour
EP96917366A EP0832103A1 (en) 1995-06-01 1996-05-31 Cocoa flavour precursor peptides, dna encoding them, processes for producing the peptides, and their use for generating cocoa flavour
AU59970/96A AU5997096A (en) 1995-06-01 1996-05-31 Cocoa flavour precursor peptides, dna encoding them, process es for producing the peptides, and their use for generating cocoa flavour
PCT/DK1996/000230 WO1996038472A1 (en) 1995-06-01 1996-05-31 Cocoa flavour precursor peptides, dna encoding them, processes for producing the peptides, and their use for generating cocoa flavour

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DK061695A DK61695A (da) 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour

Publications (1)

Publication Number Publication Date
DK61695A true DK61695A (da) 1996-12-02

Family

ID=8095591

Family Applications (1)

Application Number Title Priority Date Filing Date
DK061695A DK61695A (da) 1995-06-01 1995-06-01 Kakaoflavouraktive peptider, DNA som koder for dem, fremgangsmåder til fremstilling af peptiderne og deres anvendelse til frembringelse af kakaoflavour

Country Status (4)

Country Link
EP (1) EP0832103A1 (da)
AU (1) AU5997096A (da)
DK (1) DK61695A (da)
WO (1) WO1996038472A1 (da)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2391399A1 (en) * 1999-11-18 2001-05-25 Societe Des Produits Nestle S.A. Oleosins in cocoa
EP1253200A1 (en) * 2001-04-25 2002-10-30 Société des Produits Nestlé S.A. Cocoa polypeptides and their use in the production of cocoa and chocolate flavour
EP1298210A1 (en) * 2001-10-01 2003-04-02 Societe Des Produits Nestle S.A. Cocoa flavour precursor peptides
ATE440505T1 (de) 2001-10-01 2009-09-15 Nestle Sa Peptide als geschmacksstoffe
FR2883873B1 (fr) * 2005-03-31 2009-07-10 Pharmamens Sarl Inhibiteurs d'age
US20130035291A1 (en) * 2009-12-23 2013-02-07 Natraceutical Industrial S.L.U. Obtainment of bioactive products from cocoa having inhibitory activity against the pep enzyme and antioxidant and/or antineurodegenerative activity
WO2014116750A2 (en) 2013-01-22 2014-07-31 Mars, Incorporated Flavor composition and edible compositions containing same
US20170079316A1 (en) * 2014-05-19 2017-03-23 Nestec S.A. Mechanical generation of flavour compositions

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9013016D0 (en) * 1990-06-11 1990-08-01 Mars Uk Ltd Compounds

Also Published As

Publication number Publication date
EP0832103A1 (en) 1998-04-01
AU5997096A (en) 1996-12-18
WO1996038472A1 (en) 1996-12-05

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