DK1538924T3 - Skummende ingrediens og produkter indeholdende ingrediensen - Google Patents

Skummende ingrediens og produkter indeholdende ingrediensen

Info

Publication number
DK1538924T3
DK1538924T3 DK03790917T DK03790917T DK1538924T3 DK 1538924 T3 DK1538924 T3 DK 1538924T3 DK 03790917 T DK03790917 T DK 03790917T DK 03790917 T DK03790917 T DK 03790917T DK 1538924 T3 DK1538924 T3 DK 1538924T3
Authority
DK
Denmark
Prior art keywords
ingredient
foaming
products containing
protein
amount
Prior art date
Application number
DK03790917T
Other languages
Danish (da)
English (en)
Inventor
Maria Francisca Holtus
Christiaan Gerrit Ja Bisperink
Petrus Albertina Gera Wintjens
Original Assignee
Campina Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Campina Bv filed Critical Campina Bv
Application granted granted Critical
Publication of DK1538924T3 publication Critical patent/DK1538924T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A23J3/10—Casein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2260/00—Particular aspects or types of dairy products
    • A23C2260/20—Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Confectionery (AREA)
  • Tea And Coffee (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
DK03790917T 2002-08-30 2003-08-22 Skummende ingrediens og produkter indeholdende ingrediensen DK1538924T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP02078600 2002-08-30
PCT/EP2003/009384 WO2004019699A1 (en) 2002-08-30 2003-08-22 Foaming ingredient and products containing the ingredient

Publications (1)

Publication Number Publication Date
DK1538924T3 true DK1538924T3 (da) 2008-02-04

Family

ID=31970377

Family Applications (1)

Application Number Title Priority Date Filing Date
DK03790917T DK1538924T3 (da) 2002-08-30 2003-08-22 Skummende ingrediens og produkter indeholdende ingrediensen

Country Status (12)

Country Link
US (1) US20060110516A1 (ru)
EP (1) EP1538924B1 (ru)
JP (3) JP2005536223A (ru)
AT (1) ATE373963T1 (ru)
AU (1) AU2003251715A1 (ru)
DE (1) DE60316576T2 (ru)
DK (1) DK1538924T3 (ru)
EA (1) EA009076B1 (ru)
ES (1) ES2294356T3 (ru)
PL (1) PL208669B1 (ru)
SI (1) SI1538924T1 (ru)
WO (1) WO2004019699A1 (ru)

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WO2005122791A2 (en) * 2004-06-22 2005-12-29 N.V. Nutricia Improvement of barrier integrity in hiv patients with fatty acids
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CN109221527A (zh) * 2018-12-01 2019-01-18 浙江华康药业股份有限公司 一种减糖减脂奶盖茶及制作方法
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Also Published As

Publication number Publication date
ES2294356T3 (es) 2008-04-01
DE60316576T2 (de) 2008-01-31
SI1538924T1 (sl) 2008-02-29
PL208669B1 (pl) 2011-05-31
AU2003251715A1 (en) 2004-03-19
JP2013230149A (ja) 2013-11-14
PL375710A1 (en) 2005-12-12
JP2005536223A (ja) 2005-12-02
DE60316576D1 (de) 2007-11-08
EP1538924A1 (en) 2005-06-15
ATE373963T1 (de) 2007-10-15
JP2010110326A (ja) 2010-05-20
EA200500423A1 (ru) 2005-08-25
US20060110516A1 (en) 2006-05-25
EA009076B1 (ru) 2007-10-26
WO2004019699A1 (en) 2004-03-11
EP1538924B1 (en) 2007-09-26

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