DE69216606D1 - Herstellung von teigwaren - Google Patents

Herstellung von teigwaren

Info

Publication number
DE69216606D1
DE69216606D1 DE69216606T DE69216606T DE69216606D1 DE 69216606 D1 DE69216606 D1 DE 69216606D1 DE 69216606 T DE69216606 T DE 69216606T DE 69216606 T DE69216606 T DE 69216606T DE 69216606 D1 DE69216606 D1 DE 69216606D1
Authority
DE
Germany
Prior art keywords
pasta
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69216606T
Other languages
English (en)
Other versions
DE69216606T2 (de
Inventor
Malcolm Wilkes
Alan Butt Lane Hine
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
United Biscuits Ltd
Original Assignee
United Biscuits Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by United Biscuits Ltd filed Critical United Biscuits Ltd
Application granted granted Critical
Publication of DE69216606D1 publication Critical patent/DE69216606D1/de
Publication of DE69216606T2 publication Critical patent/DE69216606T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/004—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases
    • A21C11/006—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases by pressing or press-moulding
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/41—Pizzas

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
DE69216606T 1991-05-14 1992-05-14 Herstellung von teigwaren Expired - Fee Related DE69216606T2 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB919110445A GB9110445D0 (en) 1991-05-14 1991-05-14 Improvements in and relating to the manufacture of dough products
PCT/GB1992/000872 WO1992020234A1 (en) 1991-05-14 1992-05-14 Improvements in and relating to the manufacture of dough products

Publications (2)

Publication Number Publication Date
DE69216606D1 true DE69216606D1 (de) 1997-02-20
DE69216606T2 DE69216606T2 (de) 1997-07-10

Family

ID=10694992

Family Applications (2)

Application Number Title Priority Date Filing Date
DE0584113T Pending DE584113T1 (de) 1991-05-14 1992-05-14 Herstellung von Teigwaren.
DE69216606T Expired - Fee Related DE69216606T2 (de) 1991-05-14 1992-05-14 Herstellung von teigwaren

Family Applications Before (1)

Application Number Title Priority Date Filing Date
DE0584113T Pending DE584113T1 (de) 1991-05-14 1992-05-14 Herstellung von Teigwaren.

Country Status (5)

Country Link
EP (1) EP0584113B1 (de)
DE (2) DE584113T1 (de)
GB (1) GB9110445D0 (de)
IE (1) IE66595B1 (de)
WO (1) WO1992020234A1 (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2284738B (en) * 1993-12-14 1997-03-26 Billcrest Prod Ltd Food products
DE4416223C1 (de) * 1994-05-07 1995-08-31 Oetker Nahrungsmittel Verfahren zur Herstellung von Pizzen, insbesondere von Pizzaböden
ES2267392B1 (es) * 2005-07-07 2008-03-16 Roberto Brisciani Composicion alimenticia para fabricar una masa para pizzas.
NZ596496A (en) * 2009-05-20 2013-04-26 Rondo Burgdorf Ag Method for preparing a leavened, mechanically developed bread dough
US11044918B2 (en) 2011-12-21 2021-06-29 Societe Des Produits Nestle S.A. Pizza dough comprising malted barley flour
US9999231B2 (en) 2013-11-27 2018-06-19 Sfc Global Supply Chain, Inc. Device and method for making an irregular dough product

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE826457A (fr) * 1975-03-10 1975-09-10 Presse pour fonds de tartes
GB2005979B (en) * 1977-09-29 1982-03-10 Findus Process for the production of bases for tarts and pizzas and a tool for carrying out this process
US4417867A (en) * 1981-06-04 1983-11-29 Nation Enterprises, Inc. Dough forming mold assembly
US4645673A (en) * 1985-10-16 1987-02-24 The Quaker Oats Company Frozen pizza with low fat pastry crust
NL9000395A (nl) * 1990-02-19 1991-09-16 Rijkaart Machinefab Inrichting voor het op een drager vervormen van een stuk deeg tot een deegplak met opstaande rand.

Also Published As

Publication number Publication date
WO1992020234A1 (en) 1992-11-26
IE921532A1 (en) 1992-11-18
EP0584113B1 (de) 1997-01-08
DE69216606T2 (de) 1997-07-10
GB9110445D0 (en) 1991-07-03
IE66595B1 (en) 1996-01-24
DE584113T1 (de) 1994-10-06
EP0584113A1 (de) 1994-03-02

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee