CO2022005629A2 - Micelios comestibles y métodos de elaboración de los mismos - Google Patents

Micelios comestibles y métodos de elaboración de los mismos

Info

Publication number
CO2022005629A2
CO2022005629A2 CONC2022/0005629A CO2022005629A CO2022005629A2 CO 2022005629 A2 CO2022005629 A2 CO 2022005629A2 CO 2022005629 A CO2022005629 A CO 2022005629A CO 2022005629 A2 CO2022005629 A2 CO 2022005629A2
Authority
CO
Colombia
Prior art keywords
edible
mycelium
product
elaboration
methods
Prior art date
Application number
CONC2022/0005629A
Other languages
English (en)
Inventor
Jacob Michael Winiski
Jessie Hannah Kaplan-Bie
Gavin Reim Mcintyre
Peter Mueller
Meghan O'brien
Alex Carlton
Eben Bayer
Russell Hazen
Stephen Lomnes
Asa Trench Snyder
Original Assignee
Ecovative Design Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ecovative Design Llc filed Critical Ecovative Design Llc
Publication of CO2022005629A2 publication Critical patent/CO2022005629A2/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/48—Automatic or computerized control
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00—Cultivation of mushrooms
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00—Cultivation of mushrooms
    • A01G18/60—Cultivation rooms; Equipment therefor
    • A01G18/69—Arrangements for managing the environment, e.g. sprinklers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M25/00—Means for supporting, enclosing or fixing the microorganisms, e.g. immunocoatings
    • C12M25/14—Scaffolds; Matrices
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M29/00—Means for introduction, extraction or recirculation of materials, e.g. pumps
    • C12M29/06—Nozzles; Sprayers; Spargers; Diffusers
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/12—Means for regulation, monitoring, measurement or control, e.g. flow regulation of temperature
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/30—Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration
    • C12M41/34—Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration of gas
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/145—Fungal isolates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/645—Fungi ; Processes using fungi

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Biomedical Technology (AREA)
  • Sustainable Development (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • Analytical Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Environmental Sciences (AREA)
  • Immunology (AREA)
  • Thermal Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Computer Hardware Design (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Un micelio mejorado en forma de un micelio aéreo comestible que es adecuado para su uso como producto alimenticio, incluido un ingrediente alimentario para hacer alimentos a base de micelio, como el tocino. Un método para hacer un micelio aéreo comestible adecuado para su uso como producto alimenticio, incluido un ingrediente alimenticio. Un producto comestible que contiene un micelio aéreo comestible y un método para hacer un producto comestible que comprende un micelio aéreo comestible, como un tocino a base de micelio. Un producto alimenticio a base de micelio que tiene una textura análoga a un producto de carne de músculo entero, en donde ese producto de carne de músculo entero es tocino.
CONC2022/0005629A 2019-11-05 2022-04-29 Micelios comestibles y métodos de elaboración de los mismos CO2022005629A2 (es)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201962930829P 2019-11-05 2019-11-05
US201962946752P 2019-12-11 2019-12-11
US202063028361P 2020-05-21 2020-05-21
US202063075694P 2020-09-08 2020-09-08
PCT/US2020/058934 WO2021092051A1 (en) 2019-11-05 2020-11-04 Edible mycelia and methods of making the same

Publications (1)

Publication Number Publication Date
CO2022005629A2 true CO2022005629A2 (es) 2022-05-20

Family

ID=73695130

Family Applications (1)

Application Number Title Priority Date Filing Date
CONC2022/0005629A CO2022005629A2 (es) 2019-11-05 2022-04-29 Micelios comestibles y métodos de elaboración de los mismos

Country Status (10)

Country Link
US (1) US20220333055A1 (es)
EP (1) EP4055141A1 (es)
KR (1) KR20220094215A (es)
CN (1) CN115380104A (es)
AU (1) AU2020377950A1 (es)
BR (1) BR112022008693A2 (es)
CA (1) CA3155385A1 (es)
CO (1) CO2022005629A2 (es)
IL (1) IL292381A (es)
WO (1) WO2021092051A1 (es)

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US9485917B2 (en) 2006-12-15 2016-11-08 Ecovative Design, LLC Method for producing grown materials and products made thereby
US11920126B2 (en) 2018-03-28 2024-03-05 Ecovative Design Llc Bio-manufacturing process
KR20220027075A (ko) 2019-05-23 2022-03-07 볼트 쓰레즈, 인크. 복합 재료, 및 이의 제조 방법
US11866691B2 (en) 2020-06-10 2024-01-09 Okom Wrks Labs, Pbc Method for creating a stiff, rigid mycelium-based biocomposite material for use in structural and non-structural applications
WO2022219170A1 (en) * 2021-04-15 2022-10-20 Mushlabs Gmbh Edible non-animal dairy substitute product comprising fibrous mycelium as protein and insoluble fiber component and methods of producing such
EP4334432A1 (en) * 2021-05-04 2024-03-13 Ecovative Design LLC Aerial mycelia and methods of making the same
AU2022268924A1 (en) * 2021-05-04 2023-12-14 Ecovative Design Llc Edible aerial mycelia and methods of making the same
US20230125005A1 (en) * 2021-10-08 2023-04-20 Bolt Threads, Inc. Composite material with increased yield, and methods for production thereof
DK181603B1 (en) * 2021-12-23 2024-06-19 Ecco Sko As A mycelium processing system and a method of using a mycelium processing system
WO2023137192A1 (en) * 2022-01-15 2023-07-20 The Fynder Group, Inc. Meat replica fungal food product
WO2023172696A1 (en) * 2022-03-10 2023-09-14 Ecovative Design Llc Methods for controlling geometric regularity and homogeneity of aerial mycelium topologies and products of aerial mycelium with geometrically regular or homogeneous
WO2023196500A1 (en) * 2022-04-08 2023-10-12 Ecovative Design Llc Systems and methods for harvesting mycelia
US11993068B2 (en) 2022-04-15 2024-05-28 Spora Cayman Holdings Limited Mycotextiles including activated scaffolds and nano-particle cross-linkers and methods of making them
WO2023243111A1 (ja) * 2022-06-16 2023-12-21 株式会社スプレッド 代替肉、代替肉の製造方法

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IE35176B1 (en) * 1970-05-14 1975-11-26 Ranks Hovis Mcdougall Ltd Improvements in the production of edible protein containing substances
CN1059662A (zh) * 1990-09-10 1992-03-25 黄山秀 保健营养品的制备方法
CN101248869A (zh) * 2008-04-09 2008-08-27 李勇 用食用菌菌丝体或子实体制备保健食品的方法
US11277979B2 (en) 2013-07-31 2022-03-22 Ecovative Design Llc Mycological biopolymers grown in void space tooling
AT518771B1 (de) * 2016-09-09 2018-01-15 Neuburger Fleischlos Gmbh Verfahren zur Herstellung von Fleischersatz- bzw. Fleischimitatprodukten
WO2018119460A1 (en) 2016-12-23 2018-06-28 Porifera, Inc. Removing components of alcoholic solutions via forward osmosis and related systems
CN106947702B (zh) * 2017-04-24 2020-09-11 浙江海洋大学 一种侧耳属一级菌种复合培养基及其制备方法
MX2020002249A (es) * 2017-08-30 2020-10-08 The Fynder Group Inc Productos alimenticios comestibles y diseño de biorreactor.
BR112020009426A2 (pt) * 2017-11-14 2020-11-03 Ecovative Design Llc homogeneidade aumentada de biopolímero micológico desenvolvido em espaço vazio
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Also Published As

Publication number Publication date
CN115380104A (zh) 2022-11-22
AU2020377950A1 (en) 2022-05-26
US20220333055A1 (en) 2022-10-20
KR20220094215A (ko) 2022-07-05
BR112022008693A2 (pt) 2022-07-26
EP4055141A1 (en) 2022-09-14
WO2021092051A1 (en) 2021-05-14
IL292381A (en) 2022-06-01
CA3155385A1 (en) 2021-05-14

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