CN216677994U - Efficient agitating unit for bakery production - Google Patents
Efficient agitating unit for bakery production Download PDFInfo
- Publication number
- CN216677994U CN216677994U CN202123282901.9U CN202123282901U CN216677994U CN 216677994 U CN216677994 U CN 216677994U CN 202123282901 U CN202123282901 U CN 202123282901U CN 216677994 U CN216677994 U CN 216677994U
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- Prior art keywords
- rotating rod
- stirring
- connecting rod
- rod
- rack
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- 238000004519 manufacturing process Methods 0.000 title claims description 12
- 238000003756 stirring Methods 0.000 claims abstract description 78
- 244000309464 bull Species 0.000 claims description 15
- 235000015173 baked goods and baking mixes Nutrition 0.000 claims description 8
- 238000002156 mixing Methods 0.000 claims description 7
- ZZUFCTLCJUWOSV-UHFFFAOYSA-N furosemide Chemical compound C1=C(Cl)C(S(=O)(=O)N)=CC(C(O)=O)=C1NCC1=CC=CO1 ZZUFCTLCJUWOSV-UHFFFAOYSA-N 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract description 20
- 230000000694 effects Effects 0.000 abstract description 4
- 239000007788 liquid Substances 0.000 description 6
- 239000003292 glue Substances 0.000 description 4
- 239000000463 material Substances 0.000 description 4
- 238000007605 air drying Methods 0.000 description 1
- 238000010009 beating Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 230000009246 food effect Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
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- Mixers Of The Rotary Stirring Type (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The utility model relates to the technical field of stirring devices, in particular to a high-efficiency stirring device for producing baked food, which comprises: the machine body comprises a support frame, the top end of the support frame is connected with a working box, and the surface of the support frame is connected with a stirring cup; the stirring mechanism comprises a sliding groove, and a sliding block is connected to the surface of the sliding groove. According to the utility model, the gear is connected to the surface of the first rotating rod, the rack is arranged on the inner side of the working box, when the motor rotates, the meshing connection of the rack and the gear is realized, the gear can vertically move on the surface of the rack under the action of the rack, the lifting of the first rotating rod is realized, the sleeve is sleeved on the surfaces of the first rotating rod and the second rotating rod, the first rotating rod can drive the second rotating rod to move, the lifting of the stirring paddle is further realized, the stirring paddle can stir up and down while stirring, the food is stirred more fully and uniformly, the stirring effect of the food can be improved, and the taste in the later stage is better.
Description
Technical Field
The utility model relates to the technical field of stirring devices, in particular to a high-efficiency stirring device for baked food production.
Background
The working principle of the food stirring device is that the blade at the bottom of the stirring cup rotates at a high speed, so that the food is repeatedly smashed under the action of water flow, the food stirring device has the characteristics of high standard design, high strength, high technical requirement, stable operation, firmness and durability, and can be used for stirring cream, cake liquid, stuffing, egg beating, dough making and the like.
Traditional agitating unit does not have the function of stirring from top to bottom, and only horizontal stirring can lead to the stirring inhomogeneous to influence the quality and the taste of baking food, can't glue liquid and food on stirring cup inner wall to the stirring in-process simultaneously and clean, can lead to wasing the difficulty, therefore need urgently to design an efficient agitating unit for baking food production and solve above-mentioned problem.
SUMMERY OF THE UTILITY MODEL
The utility model aims to provide an efficient stirring device for producing baked food, which aims to solve the problems that the stirring is not uniform and the quality and the taste of the baked food are influenced because the stirring device does not have a vertical stirring function and can only horizontally stir the baked food.
In order to achieve the above object, the present invention provides the following technical solutions,
an efficient blending assembly for bakery product production, comprising:
the machine body comprises a support frame, the top end of the support frame is connected with a working box, and the surface of the support frame is connected with a stirring cup;
the stirring mechanism comprises a sliding chute, the surface of the sliding chute is connected with a sliding block, the surface of the sliding block is connected with a movable plate, the surface of the movable plate is connected with a motor, the surface of the motor is connected with a first rotating rod, the top end of the first rotating rod is connected with a first conical tooth, the inner side of the working box is provided with a rack, the surface of the first rotating rod is connected with a gear, the surface of the first rotating rod is sleeved with a sleeve, the inner side of the sleeve is penetrated with a second rotating rod, the top end of the second rotating rod is connected with a second conical tooth, and the surface of the second conical tooth is connected with a stirring paddle;
the cleaning mechanism comprises a fixed disc, wherein the surface of the fixed disc is connected with a connecting rod, and the surface of the connecting rod is connected with a rotating shaft.
Preferably, the sliding groove is in the shape of a long groove, the moving plate is in the shape of a plate, and the moving plate is movably connected with the sliding groove through a sliding block.
Preferably, the first rotating rod is in a long rod shape and is fixedly connected to the bottom end of the first conical tooth, and the gear is in meshed connection with the rack through the first rotating rod.
Preferably, the second rotating rod is fixedly connected to the bottom end of the second conical tooth in a long rod shape, and the stirring paddles are fixedly connected to the surface of the second conical tooth in six groups.
Preferably, the fixed disk is discoid fixed connection on the surface of second bull stick, the connecting rod is two sets of surfaces of connecting at the fixed disk, the pivot is two sets of surface correspondence connections with the connecting rod.
Preferably, the surface of pivot is connected with the arc pole, the surface of arc pole is provided with the brush, the surface connection of connecting rod has the torsional spring, the arc pole is through pivot and connecting rod swing joint, the brush is two sets of surface correspondences with the arc pole and connects, the torsional spring is two sets of surface correspondences with the connecting rod and connects.
Compared with the prior art, the utility model has the beneficial effects that:
1. the stirring rake is connected and can be stirred food on the surface of second bull stick, the gear has been connected on the surface of first bull stick simultaneously, the inboard of work box has set up the rack, rotate as the motor, the meshing of rack and gear has been realized and has been connected, the gear can carry out the vertical position removal on the surface of rack under the effect of rack, the lift of first bull stick has been realized, the cover barrel cup joints on the surface of first bull stick and second bull stick, can realize that first bull stick drives the second bull stick and carries out the position removal, and then realize the lift of stirring rake, satisfy the stirring rake and also can stir from top to bottom when the stirring, make food stirring more abundant and even, can promote the stirring effect of food, the taste in later stage is better, and is very practical.
2. Set up the brush on the surface of arc pole, can clean glutinous liquid and the material object on stirring cup inner wall, glue glutinous too much food on avoiding the inner wall, also wash stirring cup inside after the convenient to use, it is cleaner to make the washing, prevent glutinous wall, the connecting rod is through pivot and arc pole swing joint simultaneously, when stirring about the stirring rake, the arc pole can carry out angle modulation according to the diameter of stirring cup under the effect of pivot and torsional spring, prevent that stirring cup inner wall from extrudeing the arc pole and causing the arc pole to damage, and easy operation.
Drawings
FIG. 1 is a schematic cross-sectional elevation view of the structure of the present invention;
FIG. 2 is a side cross-sectional view of a portion of the rack and pinion of the present invention;
FIG. 3 is an enlarged schematic view of FIG. 1 at A according to the present invention;
FIG. 4 is a schematic top view of the configuration of the paddle and stationary plate of the present invention.
In the figure: 1. a support frame; 11. a work box; 12. a stirring cup; 2. a chute; 21. a slider; 22. moving the plate; 23. a motor; 24. a first rotating lever; 25. a first conical tooth; 26. a rack; 27. a gear; 28. a sleeve; 29. a second rotating rod; 210. a second tapered tooth; 211. a stirring paddle; 3. fixing the disc; 31. a connecting rod; 32. a rotating shaft; 33. an arcuate bar; 34. a brush; 35. a torsion spring.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-4, an embodiment of the present invention is shown:
an efficient blending assembly for bakery product production, comprising:
the machine body comprises a support frame 1, wherein the top end of the support frame 1 is connected with a working box 11, the surface of the support frame 1 is connected with a stirring cup 12, and the stirring cup 12 is connected to the surface of the support frame 1, so that materials needing to be stirred can be conveniently placed on the inner side of the working box 11 for stirring;
the stirring mechanism comprises a sliding chute 2, the surface of the sliding chute 2 is connected with a sliding block 21, the surface of the sliding block 21 is connected with a moving plate 22, the surface of the moving plate 22 is connected with a motor 23, the surface of the motor 23 is connected with a first rotating rod 24, the top end of the first rotating rod 24 is connected with a first conical tooth 25, the inner side of the working box 11 is provided with a rack 26, the surface of the first rotating rod 24 is connected with a gear 27, the surface of the first rotating rod 24 is sleeved with a sleeve 28, the inner side of the sleeve 28 penetrates through a second rotating rod 29, the top end of the second rotating rod 29 is connected with a second conical tooth 210, the surface of the second conical tooth 210 is connected with a stirring paddle 211, the sleeve 28 is sleeved on the surfaces of the first rotating rod 24 and the second rotating rod 29, and plays a limiting role on the first rotating rod 24 and the second rotating rod 29;
wiper mechanism, including fixed disk 3, the surface connection of fixed disk 3 has connecting rod 31, the surface connection of connecting rod 31 has pivot 32, the surface connection of pivot 32 has arc pole 33, the surface of arc pole 33 is provided with brush 34, the surface connection of connecting rod 31 has torsional spring 35, torsional spring 35 connects on the surface of connecting rod 31, angle to between connecting rod 31 and the arc pole 33 has the regulating action, make connecting rod 31 and arc pole 33 more have tension, also convenient shrink.
Further, the sliding groove 2 is in a long groove shape, the moving plate 22 is in a plate shape, the moving plate 22 is movably connected with the sliding groove 2 through the sliding block 21, the sliding block 21 is fixedly connected with the moving plate 22, the lifting of the motor 23 can be realized, the motor 23 is a product directly available on the market, the principle and the connection mode of the motor are the prior art well known by the technical personnel in the field, and therefore the description is omitted.
Further, first bull stick 24 is the bottom of long rod-shaped fixed connection at first toper tooth 25, and gear 27 is connected through first bull stick 24 and rack 26 meshing, and gear 27 is connected on the surface of first bull stick 24, rotates through first bull stick 24, and gear 27 and rack 26 meshing are connected and can be realized that gear 27 drives first bull stick 24 and go up and down, and then realize stirring rake 211 and can stir from top to bottom when the stirring, make the stirring more abundant.
Further, the second rotating rod 29 is fixedly connected to the bottom end of the second conical tooth 210 in a long rod shape, the stirring paddles 211 are fixedly connected to the surface of the second conical tooth 210 in six groups, and the stirring paddles 211 are fixedly connected to the surface of the second rotating rod 29, so that food materials can be sufficiently stirred.
Further, fixed disk 3 is discoid fixed connection on the surface of second bull stick 29, and connecting rod 31 is two sets of surfaces of connecting at fixed disk 3, and pivot 32 is two sets of surface correspondences with connecting rod 31 and connects, and pivot 32 is connected on the surface of connecting rod 31, when stirring about stirring rake 211 carries out, can realize the angle modulation between connecting rod 31 and the arc pole 33, avoids the inner wall of stirring cup 12 to extrude arc pole 33.
Further, arc pole 33 is through pivot 32 and connecting rod 31 swing joint, and brush 34 is two sets of and corresponds with the surface of arc pole 33 and connects, and torsional spring 35 is two sets of and corresponds with the surface of connecting rod 31 and connects, and brush 34 is connected on the surface of arc pole 33, can clean glutinous liquid and food on stirring cup 12 inner wall when the stirring, avoids liquid to glue the wall and be difficult to wash after air-drying.
The working principle is as follows: when the food stirring device is used, the motor 23 operates to drive the first rotating rod 24 to rotate, the first conical tooth 25 rotates to be meshed with the second conical tooth 210, the top end of the second rotating rod 29 is fixedly connected with the second conical tooth 210, the stirring paddle 211 is fixedly connected with the surface of the second rotating rod 29, the stirring paddle 211 rotates under the action of the second rotating rod 29 to stir food, the gear 27 is fixedly connected with the surface of the first rotating rod 24, when the motor 23 operates, the rack 26 and the gear 27 are also meshed and connected, the gear 27 can move at a vertical position on the surface of the rack 26 under the action of the motor 23, the first rotating rod 24 drives the motor 23 to lift, the sleeve 28 is sleeved on the surfaces of the first rotating rod 24 and the second rotating rod 29 to play a limiting role on the first rotating rod 24 and the second rotating rod 29, the second rotating rod 29 can synchronously lift along with the first rotating rod 24 under the action of the sleeve 28, thereby achieving the vertical stirring of the stirring paddle 211.
Brush 34 and arc pole 33's surface connection, can clean glutinous liquid and the material object on stirring cup 12 inner wall, avoid the inner wall to glue glutinous too much influence and wash, it is narrow down wide on stirring cup 12, connecting rod 31 is through pivot 32 and arc pole 33 swing joint, when stirring about stirring rake 211 carries out, arc pole 33 can carry out angle modulation according to the diameter of stirring cup 12 under pivot 32 and torsional spring 35's effect, let brush 34 and stirring cup 12's inner wall more laminate, avoid stirring cup 12 to extrude arc pole 33, and the operation is simple, and is practical.
It will be evident to those skilled in the art that the utility model is not limited to the details of the foregoing illustrative embodiments, and that the present invention may be embodied in other specific forms without departing from the spirit or essential attributes thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the utility model being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Claims (6)
1. An efficient stirring device for production of bakery products, comprising: the machine body comprises a support frame (1), the top end of the support frame (1) is connected with a working box (11), and the surface of the support frame (1) is connected with a stirring cup (12); the stirring mechanism comprises a sliding groove (2), the surface of the sliding groove (2) is connected with a sliding block (21), the surface of the sliding block (21) is connected with a moving plate (22), the surface of the moving plate (22) is connected with a motor (23), the surface of the motor (23) is connected with a first rotating rod (24), the top end of the first rotating rod (24) is connected with first conical teeth (25), the inner side of the working box (11) is provided with a rack (26), the surface of the first rotating rod (24) is connected with a gear (27), the surface of the first rotating rod (24) is sleeved with a sleeve (28), the inner side of the sleeve (28) penetrates through a second rotating rod (29), the top end of the second rotating rod (29) is connected with second conical teeth (210), and the surface of the second conical teeth (210) is connected with stirring paddles (211); the cleaning mechanism comprises a fixed disc (3), wherein the surface of the fixed disc (3) is connected with a connecting rod (31), and the surface of the connecting rod (31) is connected with a rotating shaft (32).
2. A high efficiency mixing apparatus for the production of bakery products according to claim 1, wherein: the sliding groove (2) is in a long groove shape, the moving plate (22) is in a plate shape, and the moving plate (22) is movably connected with the sliding groove (2) through the sliding block (21).
3. A high efficiency mixing apparatus for the production of bakery products according to claim 1, wherein: the first rotating rod (24) is fixedly connected to the bottom end of the first conical tooth (25) in a long rod shape, and the gear (27) is meshed and connected with the rack (26) through the first rotating rod (24).
4. A high efficiency mixing apparatus for the production of bakery products according to claim 1, wherein: the second rotating rod (29) is fixedly connected to the bottom end of the second conical tooth (210) in a long rod shape, and the stirring paddle (211) is fixedly connected to the surfaces of the second conical tooth (210) in six groups.
5. A high efficiency mixing apparatus for the production of bakery products according to claim 1, wherein: fixed disk (3) are discoid fixed connection and are on the surface of second bull stick (29), connecting rod (31) are two sets of surfaces of connecting at fixed disk (3), pivot (32) are two sets of surface correspondence connections with connecting rod (31).
6. A high efficiency mixing apparatus for the production of bakery products according to claim 1, wherein: the surface of pivot (32) is connected with arc pole (33), the surface of arc pole (33) is provided with brush (34), the surface of connecting rod (31) is connected with torsional spring (35), arc pole (33) are through pivot (32) and connecting rod (31) swing joint, brush (34) are two sets of and arc pole (33) the surface correspond to connect, torsional spring (35) are two sets of and connecting rod (31) the surface correspond to connect.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202123282901.9U CN216677994U (en) | 2021-12-24 | 2021-12-24 | Efficient agitating unit for bakery production |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202123282901.9U CN216677994U (en) | 2021-12-24 | 2021-12-24 | Efficient agitating unit for bakery production |
Publications (1)
Publication Number | Publication Date |
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CN216677994U true CN216677994U (en) | 2022-06-07 |
Family
ID=81843377
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202123282901.9U Expired - Fee Related CN216677994U (en) | 2021-12-24 | 2021-12-24 | Efficient agitating unit for bakery production |
Country Status (1)
Country | Link |
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CN (1) | CN216677994U (en) |
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2021
- 2021-12-24 CN CN202123282901.9U patent/CN216677994U/en not_active Expired - Fee Related
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20220607 |
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CF01 | Termination of patent right due to non-payment of annual fee |