CN212877486U - Flavor dried beef processing is with pickling equipment - Google Patents
Flavor dried beef processing is with pickling equipment Download PDFInfo
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- CN212877486U CN212877486U CN202020703356.2U CN202020703356U CN212877486U CN 212877486 U CN212877486 U CN 212877486U CN 202020703356 U CN202020703356 U CN 202020703356U CN 212877486 U CN212877486 U CN 212877486U
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Abstract
The utility model is suitable for a food processing equipment technical field provides a flavor dried beef processing is with pickling equipment, pickling equipment includes the pickling case, be connected with the inlet pipe on the lateral wall of pickling case, set up the opening on the lateral wall of pickling case, the tail end of inlet pipe is linked together with the opening, the inside of inlet pipe is equipped with automatic hole mechanism of pricking; an automatic cutting mechanism is arranged on the opening; the top of the pickling box is connected with a mixing box, and a seasoning mixing mechanism is arranged inside the mixing box; the bottom of pickling case is equipped with discharge mechanism, discharge mechanism's tail end is equipped with the discharge gate, the discharge gate is seted up the bottom of pickling the case. The utility model discloses set up automatic hole mechanism of pricking, can prick the hole on the beef surface, make things convenient for the seasoning will get into beef inside, utilize the condiment mixing mechanism to grind out the even condiment powder of thin garrulous, be favorable to even paining on beef to inside getting into beef, reach the even purpose of going into the flavor.
Description
Technical Field
The utility model belongs to the technical field of food processing equipment, especially, relate to a flavor dried beef processing is with pickling equipment.
Background
Food processing refers to grain milling, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, and food processing activities of vegetables, fruits, nuts and the like which are directly carried out by taking agricultural, forestry, herding and fishery products as raw materials.
The beef serving as meat food has high protein content, low fat content and delicious taste, is popular with people, is convenient to carry and increases the flavor, and people can prepare fresh beef into beef jerky which not only contains various mineral substances and amino acids, but also keeps the chewing-resistant flavor of the beef, can be stored for a long time without deterioration, and is popular with people.
In the processing process of the beef jerky, the beef jerky needs to be cut and coated with the pickling materials, but in the prior art, most of the pickling raw materials are accumulated on the surface, so that the problem that the surface taste is too heavy and the inside is tasteless is caused, and the flavor of the beef jerky is influenced.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a processing of flavor beef jerky is with pickling equipment to solve the beef jerky and when pickling, pickle the inside that the seasoning can not enter into meat, can not go into the problem of flavor.
The embodiment of the utility model provides a realize like this, a flavor dried beef processing is with pickling equipment, pickling equipment includes the pickling case, be connected with the inlet pipe on the lateral wall of pickling case, set up the opening on the lateral wall of pickling case, the tail end of inlet pipe is linked together with the opening, the inside of inlet pipe is equipped with automatic hole mechanism of pricking;
an automatic cutting mechanism is arranged on the opening;
the top of the pickling box is connected with a mixing box, and a seasoning mixing mechanism is arranged inside the mixing box;
the bottom of pickling case is equipped with discharge mechanism, discharge mechanism's tail end is equipped with the discharge gate, the discharge gate is seted up the bottom of pickling the case.
As a further aspect of the present invention: the automatic hole pricking mechanism comprises an automatic telescopic rod, the top of the automatic telescopic rod is fixed to the top of the feeding pipe, and a hole pricking plate is fixed to the bottom of the automatic telescopic rod;
the conveyer belt is installed to the bottom of inlet pipe.
As a further aspect of the present invention: the automatic cutting mechanism comprises an upper plate and a lower plate, and the upper plate and the lower plate are connected through a hydraulic telescopic push arm;
a cutting knife is fixed on the opposite side walls of the upper plate and the lower plate, and a cutting groove corresponding to the cutting knife is formed in the lower plate;
the sliding blocks are symmetrically fixed on the rear side walls of the upper plate and the lower plate in the left-right direction, sliding grooves are formed in two sides of the opening, and the upper plate and the lower plate are slidably mounted on the sliding grooves through the sliding blocks.
As a further aspect of the present invention: the top of the mixing box is provided with two bilaterally symmetrical feeding ports, a group of crushing rollers which rotate relatively are arranged below the feeding ports, and the bottom of the mixing box is provided with an electromagnetic valve;
the seasoning mixing mechanism is positioned between the two feeding ports.
As a further aspect of the present invention: the seasoning mixing mechanism comprises a first motor, the first motor is arranged at the top of the mixing box, the output end of the first motor is in driving connection with a first rotating shaft through a coupler, and the first rotating shaft is rotatably arranged in the mixing box;
the first rotating shaft is fixedly provided with a straight plate stirring paddle, and the bottom of the first rotating shaft is fixedly provided with an arc-shaped stirring paddle.
As a further aspect of the present invention: the discharging mechanism comprises a second motor, the second motor is installed on the outer wall of the pickling box, the output end of the second motor is in driving connection with a second rotating shaft through a coupler, and a spiral stirring paddle is fixed on the second rotating shaft.
Compared with the prior art, the beneficial effects of the utility model are that: this processing of flavor beef jerky is with pickling equipment, can carry out the processing of pickling of air-dried fresh beef to needs, consider simultaneously that the seasoning piles up the problem on beef surface easily among the prior art, set up automatic hole mechanism of pricking very much, can prick the hole on beef surface, make things convenient for the seasoning will get into inside the beef, utilize the even condiment powder of mince mill out of condiment mixing mechanism simultaneously, under discharge mechanism's effect, can be with the even paining of seasoning on the beef, and inside getting into the beef, reach the even purpose of going into the flavor.
Drawings
In order to illustrate the technical solutions in the embodiments of the present invention more clearly, the drawings that are needed in the description of the embodiments or the prior art will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention.
FIG. 1 is a schematic view showing the construction of a pickling apparatus for processing flavored beef jerky.
FIG. 2 is a schematic structural diagram of an automatic cutting mechanism in a pickling device for processing flavored beef jerky.
In the figure: 1-pickling box, 2-feeding pipe, 3-conveying belt, 4-automatic telescopic rod, 5-perforated plate, 6-mixing box, 7-feeding port, 8-crushing roller, 9-first motor, 10-first rotating shaft, 11-straight plate stirring paddle, 12-arc stirring paddle, 13-electromagnetic valve, 14-opening, 15-upper plate, 16-lower plate, 17-hydraulic telescopic pushing arm, 18-cutting knife, 19-cutting groove, 20-sliding block, 21-sliding groove, 22-second motor, 23-second rotating shaft, 24-spiral stirring paddle and 25-discharging port.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more clearly understood, the present invention is further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
The following detailed description is provided for the specific embodiments of the present invention.
Example 1
As shown in fig. 1, an embodiment of the utility model provides a pickling device for processing flavored beef jerky, the pickling device includes a pickling box 1, a feeding pipe 2 is connected to a side wall of the pickling box 1, an opening 14 is opened on the side wall of the pickling box 1, a tail end of the feeding pipe 2 is communicated with the opening 14, and an automatic hole pricking mechanism is arranged inside the feeding pipe 2; an automatic cutting mechanism is arranged on the opening 14; the top of the pickling box 1 is connected with a mixing box 6, and a seasoning mixing mechanism is arranged inside the mixing box 6; the bottom of pickling case 1 is equipped with discharge mechanism, discharge mechanism's tail end is equipped with discharge gate 25, discharge gate 25 sets up pickle the bottom of case 1.
This processing of flavor beef jerky is with pickling equipment, can carry out the processing of pickling of air-dried fresh beef to needs, consider simultaneously that the seasoning piles up the problem on beef surface easily among the prior art, set up automatic hole mechanism of pricking very much, can prick the hole on beef surface, make things convenient for the seasoning will get into inside the beef, utilize the even condiment powder of mince mill out of condiment mixing mechanism simultaneously, under discharge mechanism's effect, can be with the even paining of seasoning on the beef, and inside getting into the beef, reach the even purpose of going into the flavor.
When the seasoning box is used, beef enters the pickling box 1 through the feeding pipe 2, holes are pricked under the action of the automatic hole pricking mechanism, when the beef enters the pickling box 1 from the opening 14, the beef is cut into uniform strips through the automatic cutting mechanism, seasoning required by pickling is put into the mixing box 6, the seasoning is mixed in the mixing box 6 to obtain uniform seasoning, the seasoning and the beef enter the pickling box 1 together, then the discharging mechanism is started, the seasoning can be uniformly mixed with the beef and tasty under the action of the discharging mechanism, and finally the beef is discharged from the discharging port 25.
Further, the automatic hole pricking mechanism comprises an automatic telescopic rod 4, the top of the automatic telescopic rod 4 is fixed to the top of the feeding pipe 2, and a hole pricking plate 5 is fixed to the bottom of the automatic telescopic rod 4; the bottom of the feeding pipe 2 is provided with a conveyor belt 3.
Beef is placed on the conveyor belt 3, and is conveyed to the tail end of the feeding pipe 2 under the transmission action of the conveyor belt 3, the automatic telescopic rod 4 is started to extend, and the automatic telescopic rod 4 drives the hole pricking plate 5 to descend, so that the hole pricking plate 5 is used for pricking the beef, holes can be pricked on the beef, fibers of the beef can be cut off, and the taste is improved.
As shown in fig. 2, in the embodiment of the present invention, the automatic cutting mechanism includes an upper plate 15 and a lower plate 16, and the upper plate 15 and the lower plate 16 are connected by a hydraulic telescopic pushing arm 17; a cutting knife 18 is fixed on the opposite side wall of the upper plate 15 and the lower plate 16, and a cutting groove 19 corresponding to the cutting knife 18 is formed on the lower plate 16; the rear side walls of the upper plate 15 and the lower plate 16 are fixed with sliding blocks 20 in bilateral symmetry, sliding grooves 21 are formed in two sides of the opening 14, and the upper plate 15 and the lower plate 16 are slidably mounted on the sliding grooves 21 through the sliding blocks 20.
Beef conveys to opening 14 under the effect of conveyer belt 3, and when passing opening 14, starts hydraulic pressure and stretches out and draws back pushing arm 17 and contract, drives upper plate 15 and hypoplastron 16 and folds, can cut beef under the cooperation of cutting knife 18 and cutting groove 19, when controlling upper plate 15 and hypoplastron 16 through the flexible pushing arm 1 of hydraulic pressure and go up and down, slider 20 and spout 21 have improved the stability when going up and down.
Furthermore, two bilaterally symmetrical feeding ports 7 are formed in the top of the mixing box 6, a group of crushing rollers 8 which rotate relatively are mounted below the feeding ports 7, and an electromagnetic valve 13 is arranged at the bottom of the mixing box 6; the seasoning mixing mechanism is positioned between the two feeding ports 7.
The seasoning required by pickling is put into the mixing box 6 through the feeding port 7, the grinding roller 8 is started, the grinding roller 8 is driven to rotate relatively, so that the seasoning can be ground to obtain crushed seasoning particles, and the seasoning can be better coated and enter the beef.
Specifically, the seasoning mixing mechanism comprises a first motor 9, the first motor 9 is mounted at the top of the mixing box 6, an output end of the first motor 9 is in driving connection with a first rotating shaft 10 through a coupler, and the first rotating shaft 10 is rotatably mounted inside the mixing box 6; a straight plate stirring paddle 11 is fixed on the first rotating shaft 10, and an arc-shaped stirring paddle 12 is fixed at the bottom of the first rotating shaft 10.
Start first motor 9, first motor 9 can drive first pivot 10 and rotate to can utilize first pivot 10 to drive straight board stirring rake 11 and arc stirring rake 12 and rotate, under the effect of straight board stirring rake 11 and arc stirring rake 12, can carry out even mixture with condiment flavor, the ejection of compact from solenoid valve 13 at last.
Example 2
As shown in fig. 1, in another embodiment of the present invention, the discharging mechanism includes a second motor 22, the second motor 22 is installed on the outer wall of the pickling box 1, the output end of the second motor 22 is drivingly connected to a second rotating shaft 23 through a shaft coupling, and a spiral stirring paddle 24 is fixed on the second rotating shaft 23.
The beef is cut and enters the bottom of the pickling box 1, the second motor 22 is started to drive the second rotating shaft 23 to rotate, so that the beef can be pushed out to the discharge hole 25 by the spiral stirring paddle 24, and during discharging, seasonings can be uniformly adhered to the beef and enter the beef along holes in the beef.
The above description is only exemplary of the present invention and should not be taken as limiting the scope of the present invention, as any modifications, equivalents, improvements and the like made within the spirit and principles of the present invention are intended to be included within the scope of the present invention.
Claims (6)
1. A curing device for processing flavored beef jerky comprises a curing box (1), wherein the side wall of the curing box (1) is connected with a feeding pipe (2), the side wall of the curing box (1) is provided with an opening (14), and the tail end of the feeding pipe (2) is communicated with the opening (14), and is characterized in that an automatic hole pricking mechanism is arranged inside the feeding pipe (2);
an automatic cutting mechanism is arranged on the opening (14);
the top of the pickling box (1) is connected with a mixing box (6), and a seasoning mixing mechanism is arranged inside the mixing box (6);
the bottom of pickling case (1) is equipped with discharge mechanism, discharge mechanism's tail end is equipped with discharge gate (25), discharge gate (25) are seted up the bottom of pickling case (1).
2. The curing equipment for processing the flavored beef jerky according to claim 1, wherein the automatic hole pricking mechanism comprises an automatic telescopic rod (4), the top of the automatic telescopic rod (4) is fixed at the top of the feeding pipe (2), and a hole pricking plate (5) is fixed at the bottom of the automatic telescopic rod (4);
the bottom of inlet pipe (2) is installed conveyer belt (3).
3. The pickling apparatus for processing of flavored beef jerky according to claim 1, wherein the automatic cutting mechanism comprises an upper plate (15) and a lower plate (16), and the upper plate (15) and the lower plate (16) are connected through a hydraulic telescopic pushing arm (17);
a cutting knife (18) is fixed on the opposite side wall of the upper plate (15) and the lower plate (16), and a cutting groove (19) corresponding to the cutting knife (18) is formed in the lower plate (16);
the rear side walls of the upper plate (15) and the lower plate (16) are fixed with sliding blocks (20) in bilateral symmetry, sliding grooves (21) are formed in two sides of the opening (14), and the upper plate (15) and the lower plate (16) are slidably mounted on the sliding grooves (21) through the sliding blocks (20).
4. The pickling equipment for processing the flavored beef jerky according to claim 1, wherein two bilaterally symmetrical feeding ports (7) are arranged at the top of the mixing box (6), a group of crushing rollers (8) which rotate relatively are arranged below the feeding ports (7), and an electromagnetic valve (13) is arranged at the bottom of the mixing box (6);
the seasoning mixing mechanism is positioned between the two feeding ports (7).
5. The pickling device for processing the flavored beef jerky according to claim 4, wherein the flavoring mixing mechanism comprises a first motor (9), the first motor (9) is installed at the top of the mixing box (6), the output end of the first motor (9) is in driving connection with a first rotating shaft (10) through a coupling, and the first rotating shaft (10) is rotatably installed inside the mixing box (6);
the improved stirring device is characterized in that a straight plate stirring paddle (11) is fixed on the first rotating shaft (10), and an arc-shaped stirring paddle (12) is fixed at the bottom of the first rotating shaft (10).
6. The curing equipment for processing the flavored beef jerky according to claim 1, wherein the discharging mechanism comprises a second motor (22), the second motor (22) is installed on the outer wall of the curing box (1), the output end of the second motor (22) is in driving connection with a second rotating shaft (23) through a coupler, and a spiral stirring paddle (24) is fixed on the second rotating shaft (23).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020703356.2U CN212877486U (en) | 2020-04-30 | 2020-04-30 | Flavor dried beef processing is with pickling equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020703356.2U CN212877486U (en) | 2020-04-30 | 2020-04-30 | Flavor dried beef processing is with pickling equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN212877486U true CN212877486U (en) | 2021-04-06 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202020703356.2U Expired - Fee Related CN212877486U (en) | 2020-04-30 | 2020-04-30 | Flavor dried beef processing is with pickling equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN212877486U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113729173A (en) * | 2021-09-07 | 2021-12-03 | 蚌埠市宏业肉类联合加工有限责任公司 | Meat product pickling table |
| CN113729171A (en) * | 2021-07-26 | 2021-12-03 | 上海财治食品有限公司 | Method for making high-protein spleen-warming, appetite-stimulating, health-care and health-preserving marinated goose |
| CN113892596A (en) * | 2021-09-15 | 2022-01-07 | 安徽省徽之韵食品有限公司 | Processing device and processing method for preparing antioxidant meat product by using enzyme preparation |
-
2020
- 2020-04-30 CN CN202020703356.2U patent/CN212877486U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113729171A (en) * | 2021-07-26 | 2021-12-03 | 上海财治食品有限公司 | Method for making high-protein spleen-warming, appetite-stimulating, health-care and health-preserving marinated goose |
| CN113729173A (en) * | 2021-09-07 | 2021-12-03 | 蚌埠市宏业肉类联合加工有限责任公司 | Meat product pickling table |
| CN113892596A (en) * | 2021-09-15 | 2022-01-07 | 安徽省徽之韵食品有限公司 | Processing device and processing method for preparing antioxidant meat product by using enzyme preparation |
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| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20210406 |