CN212661598U - Cooking utensil - Google Patents

Cooking utensil Download PDF

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Publication number
CN212661598U
CN212661598U CN202020504857.8U CN202020504857U CN212661598U CN 212661598 U CN212661598 U CN 212661598U CN 202020504857 U CN202020504857 U CN 202020504857U CN 212661598 U CN212661598 U CN 212661598U
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China
Prior art keywords
heating plate
pot body
sealing
main part
sealing ring
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CN202020504857.8U
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Chinese (zh)
Inventor
王红林
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Zhejiang Supor Electrical Appliances Manufacturing Co Ltd
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Zhejiang Supor Electrical Appliances Manufacturing Co Ltd
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Priority to CN202020504857.8U priority Critical patent/CN212661598U/en
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Abstract

The utility model relates to a cooking utensil, including the pot body, hot plate and sealing washer, pot body bottom is located to the hot plate, and the sealing washer is located between pot body bottom and the hot plate. The sealing washer includes main part and elasticity banding, and the main part butt is in pot body bottom, and the elasticity banding is connected in the main part, and the slope of elasticity banding at least part for the main part sets up, and the one end butt that the main part was kept away from to the elasticity banding is in the hot plate. This cooking utensil is because the sealing washer includes the elasticity banding, and the elasticity banding has elasticity, and the slope setting of elasticity banding at least part for the main part. Therefore, the elastic sealing edge can generate elastic deformation towards the swinging of the main body part only by applying smaller pressure to the sealing ring by the heating plate, so that the elastic sealing edge is abutted against the heating plate by utilizing the reaction force of the elastic deformation of the elastic sealing edge, good sealing is formed, and the good sealing performance of the sealing ring is ensured.

Description

Cooking utensil
Technical Field
The utility model relates to the technical field of household appliances, especially, relate to a cooking utensil.
Background
Cooking utensils, such as electric stewpots, are usually provided with a heating plate at the bottom of the pot body, a sealing ring is arranged between the heating plate and the bottom of the pot body, and sealing between the heating plate and the pot body is realized by extruding the sealing ring through the heating plate and the pot body. However, in the related art, the heating plate and the pot body are usually sealed by strongly pressing the sealing ring, and the problem of deformation of the heating plate and the pot body caused by excessive pressing force of the heating plate and the pot body is easily caused, so that the sealing effect of the sealing ring is poor.
SUMMERY OF THE UTILITY MODEL
In view of the above, there is a need for a cooking appliance that can achieve a good seal between the heating plate and the bottom of the pot.
The utility model provides a cooking utensil, including the pot body, hot plate and sealing washer, the hot plate is located pot body bottom, the sealing washer is located pot body bottom with between the hot plate. The sealing washer includes main part and elasticity banding, the main part butt in pot body bottom, the elasticity banding connect in the main part, just the elasticity banding at least part for the main part slope sets up, the elasticity banding is kept away from the one end butt of main part in the hot plate.
The utility model provides a cooking utensil because the sealing washer includes the elasticity banding, the elasticity banding has elasticity, and the at least part of elasticity banding sets up for the main part slope. Therefore, only a small pressure is applied to the sealing ring by the heating plate, the elastic sealing edge can be elastically deformed towards the main body part, and the elastic sealing edge is abutted against the heating plate by the aid of the reaction force of the elastic deformation of the elastic sealing edge, so that good sealing is formed. The heating plate and the pot body do not need to strongly extrude the sealing ring, so that the deformation and even damage of the heating plate and the pot body caused by the reverse acting force of the sealing ring can be reduced, the good sealing performance of the sealing ring is ensured, and the water leakage can be avoided.
In one embodiment of the present invention, the elastic sealing edge is a continuous ring structure.
So set up, simple structure easily processes, and sealing performance is good.
In an embodiment of the present invention, the elastic sealing edge includes a first portion, the first portion has a first end and a second end opposite to each other, the first end of the first portion is connected to the main body portion, the second end of the first portion extends obliquely toward a direction away from a center of the main body portion, and the second end of the first portion abuts against the heating plate.
So set up, this elasticity banding has better sealed effect, and simple structure, easy processing.
In an embodiment of the present invention, the elastic sealing edge further includes a second portion, the second portion is connected to the second end of the first portion and extends obliquely toward a direction close to the center of the main body portion, and a free end of the second portion abuts against the heating plate.
So set up, this elastic seal edge takes place elastic deformation more easily, only needs hot plate and the pot body to exert less pressure to the sealing washer can form good sealed effect.
In an embodiment of the present invention, the elastic sealing edge includes a first portion, the first portion has a first end and a second end opposite to each other, the first end of the first portion is connected to the main body portion, the second end of the first portion extends obliquely toward a direction close to a center of the main body portion, and the second end of the first portion abuts against the heating plate.
So set up, this elasticity banding has better sealed effect, and simple structure, easy processing.
In an embodiment of the present invention, the elastic sealing edge further includes a second portion, the second portion is connected to the second end of the first portion and extends obliquely toward a direction away from the center of the main body portion, and a free end of the second portion abuts against the heating plate.
So set up, this elastic seal edge takes place elastic deformation more easily, only needs hot plate and the pot body to exert less pressure to the sealing washer can form good sealed effect.
The utility model discloses an in one embodiment, the sealing washer still includes the installation department, the installation department is located keep away from on the main part one side of elasticity banding, the sealing washer passes through the installation department install in pot body bottom.
So set up, sealing washer simple structure, simple to operate.
The utility model discloses an in one embodiment, pot body bottom is equipped with the mounting groove, the installation department joint in the mounting groove, the main part support lean on in the notch department of mounting groove.
So set up, during the installation sealing washer, only need with the installation department pack into the mounting groove can, the installation is very simple. And after the installation part is installed in the installation groove, the main body part can be abutted against the groove opening of the installation groove, so that good sealing is formed between the sealing ring and the bottom of the pot body.
In an embodiment of the present invention, the mounting portion is an annular protrusion, and the mounting groove is an annular groove adapted to the mounting portion.
So set up, sealing washer simple structure, easily processing, and easily installation.
In an embodiment of the present invention, the sealing ring is an integrally formed structure.
So set up, simple structure, easily processing, and sealed effectual.
The utility model provides a cooking utensil because the sealing washer includes the elasticity banding, the elasticity banding has elasticity, and the at least part of elasticity banding sets up for the main part slope. Therefore, only a small pressure is applied to the sealing ring by the heating plate, the elastic sealing edge can be elastically deformed towards the main body part, and the elastic sealing edge is abutted against the heating plate by the aid of the reaction force of the elastic deformation of the elastic sealing edge, so that good sealing is formed. The heating plate and the pot body do not need to strongly extrude the sealing ring, so that the deformation and even damage of the heating plate and the pot body caused by the reverse acting force of the sealing ring can be reduced, the good sealing performance of the sealing ring is ensured, and the water leakage can be avoided.
Drawings
Fig. 1 is a sectional view of a cooking appliance according to an embodiment of the present invention;
fig. 2 is an exploded view of a cooking appliance according to an embodiment of the present invention;
fig. 3 is a cross-sectional view of a sealing ring of an embodiment of the cooking appliance of the present invention;
fig. 4 is a cross-sectional view of a sealing ring of another embodiment of the cooking appliance of the present invention;
fig. 5 is a cross-sectional view of a seal ring of a further embodiment of the cooking appliance of the present invention;
fig. 6 is a cross-sectional view of a seal ring of still another embodiment of the cooking appliance of the present invention.
Reference numerals: 1. a pan body; 11. mounting grooves; 2. heating plates; 3. a seal ring; 31. a main body portion; 32. elastic edge sealing; 321. a first portion; 3211. a first end; 3212. a second end; 322. a second portion; 33. an installation part.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work all belong to the protection scope of the present invention.
It will be understood that when an element is referred to as being "mounted on" another element, it can be directly mounted on the other element or intervening elements may also be present. When a component is referred to as being "disposed on" another component, it can be directly on the other component or intervening components may also be present. When an element is referred to as being "secured to" another element, it can be directly secured to the other element or intervening elements may also be present.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used herein in the description of the invention is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. As used herein, the term "or/and" includes any and all combinations of one or more of the associated listed items.
Referring to fig. 1 and 2, the present invention provides a cooking device, which includes a pot body 1, a heating plate 2 and a sealing ring 3. The heating plate 2 is arranged at the bottom of the pot body 1, the sealing ring 3 is arranged between the bottom of the pot body 1 and the heating plate 2, and the sealing between the heating plate 2 and the bottom of the pot body 1 is realized through the sealing ring 3.
This sealing washer 3 includes main part 31 and elasticity banding 32, and main part 31 butt in pot body 1 bottom, and elasticity banding 32 connects in main part 31, and elasticity banding 32 is at least partly for main part 31 slope setting, and the one end butt in heating plate 2 that the main part 31 was kept away from to elasticity banding 32. It should be noted that "the elastic sealing edge 32 is at least partially disposed obliquely with respect to the main body 31" means that an acute included angle or an obtuse included angle is formed between at least a part of the structure of the elastic sealing edge 32 and the main body 31.
Since the sealing ring 3 comprises the elastic sealing edge 32, the elastic sealing edge 32 has elasticity, and the elastic sealing edge 32 is at least partially arranged obliquely with respect to the main body part 31. Therefore, only a small pressure is applied to the sealing ring 3 by the heating plate 2, and the elastic sealing edge 32 can generate elastic deformation swinging towards the main body part 31, so that the elastic sealing edge 32 is abutted against the heating plate 2 by using the reaction force of the elastic deformation of the elastic sealing edge 32, and good sealing is formed. The heating plate 2 and the pot body 1 do not need to strongly press the sealing ring 3, so that the situation that the heating plate 2 and the pot body 1 are deformed or even damaged by the reverse acting force of the sealing ring 3 can be reduced, the good sealing performance of the sealing ring 3 is ensured, and the situation of water leakage can be avoided.
In this embodiment, the cooking device is a stew pan, but is not limited thereto, and the cooking device may also be a steamer, a frying pan, an electric cooker or other types of cooking devices, which is not limited by the present invention.
The main body part 31 of the sealing ring 3 is annular, and the section shape of the main body part 31 is rectangular, so that the sealing ring is simple in structure, easy to process and capable of forming good sealing.
Further, the elastic sealing edge 32 is of a continuous annular structure, and has the advantages of simple structure, easiness in processing and good sealing performance.
Fig. 3 is a schematic structural diagram of a seal ring 3 according to an embodiment. In this embodiment, the elastomeric seal 32 includes a first portion 321, the first portion 321 having opposite first and second ends 3211, 3212. The first end 3211 of the first portion 321 is connected to the main body 31, the second end 3212 of the first portion 321 extends obliquely away from the center of the main body 31, and the second end 3212 of the first portion 321 abuts against the heating plate 2. That is, in this embodiment, the first portion 321 is disposed obliquely with respect to the main body portion 31, and the included angle a between the first portion 321 and the main body portion 31 is an acute angle. This elasticity banding 32 has better sealed effect, and simple structure, easy processing.
Fig. 4 is a schematic structural view of a seal ring 3 according to another embodiment. This embodiment differs from the embodiment shown in fig. 3 in that the elastic sealing edge 32 further comprises a second portion 322, the second portion 322 is connected to the second end 3212 of the first portion 321 and extends obliquely towards the center of the main body 31, and the free end of the second portion 322 abuts against the heating plate 2. It should be noted that "the free end of the second portion 322" refers to the end of the second portion 322 that is suspended. The first part 321 and the second part 322 of the elastic sealing edge 32 are equivalent to form corners, and are easy to elastically deform, and a good sealing effect can be formed only by applying a small pressure to the sealing ring 3 by the heating plate 2 and the pot body 1.
Fig. 5 is a schematic structural view of a seal ring 3 according to another embodiment. This embodiment differs from the embodiment shown in figure 3 in that the elastic sealing edge 32 has a different inclination. In this embodiment, the elastic sealing edge 32 includes a first portion 321, the first portion 321 has a first end 3211 and a second end 3212 opposite to each other, the first end 3211 of the first portion 321 is connected to the main body 31, the second end 3212 of the first portion 321 extends obliquely toward a direction close to the center of the main body 31, and the second end 3212 of the first portion 321 abuts against the heating plate 2. That is, in this embodiment, the first portion 321 is disposed obliquely with respect to the main body portion 31, and the included angle b between the first portion 321 and the main body portion 31 is an obtuse angle. This elasticity banding 32 has better sealed effect, and simple structure, easy processing.
Fig. 6 is a schematic structural diagram of a seal ring 3 according to yet another embodiment. This embodiment differs from the embodiment shown in fig. 5 in that the elastic sealing edge 32 further comprises a second portion 322, the second portion 322 is connected to the second end 3212 of the first portion 321 and extends obliquely in a direction away from the center of the main body 31, and the free end of the second portion 322 abuts against the heating plate 2. It should be noted that "the free end of the second portion 322" refers to the end of the second portion 322 that is suspended. The first part 321 and the second part 322 of the elastic sealing edge 32 are equivalent to form corners, and are easy to elastically deform, and a good sealing effect can be formed only by applying a small pressure to the sealing ring 3 by the heating plate 2 and the pot body 1.
Further, the sealing ring 3 further comprises a mounting portion 33, the mounting portion 33 is disposed on one side of the main body portion 31 away from the elastic sealing edge 32, and the sealing ring 3 is mounted at the bottom of the pot body 1 through the mounting portion 33. The sealing ring 3 is arranged at the bottom of the pot body 1 through the mounting part 33, and the structure is simple and the mounting is convenient.
The pot body 1 bottom is equipped with mounting groove 11, and mounting portion 33 joint is in mounting groove 11, and main part 31 supports and leans on in the notch department of mounting groove 11. When the sealing ring 3 is installed, only the installation part 33 needs to be installed in the installation groove 11, and the installation process is very simple. And after the mounting part 33 is installed in the mounting groove 11, the main body part 31 can abut against the notch of the mounting groove 11, so that a good seal is formed between the sealing ring 3 and the bottom of the pot body 1.
In this embodiment, the mounting portion 33 is an annular protrusion, and the mounting groove 11 is an annular groove matched with the mounting portion, so that the structure is very simple, the processing is easy, and the mounting is easy.
In this embodiment, sealing washer 3 is integrated into one piece structure, simple structure, easily processing, and sealed effectual. Further, the sealing ring 3 is a silica gel piece or a rubber piece, and the sealing effect is good.
The features of the above-described embodiments may be arbitrarily combined, and for the sake of brevity, all possible combinations of the features in the above-described embodiments are not described, but should be construed as being within the scope of the present disclosure as long as there is no contradiction between the combinations of the features.
It will be appreciated by those skilled in the art that the above embodiments are only for illustrating the present invention and are not to be taken as limiting the present invention, and that suitable modifications and variations of the above embodiments are within the scope of the invention as claimed.

Claims (10)

1. A cooking utensil comprises a pot body (1), a heating plate (2) and a sealing ring (3), wherein the heating plate (2) is arranged at the bottom of the pot body (1), the sealing ring (3) is arranged between the bottom of the pot body (1) and the heating plate (2),
sealing washer (3) include main part (31) and elasticity banding (32), main part (31) butt in the pot body (1) bottom, elasticity banding (32) connect in main part (31), just elasticity banding (32) at least part for main part (31) slope sets up, keep away from elasticity banding (32) the one end butt of main part (31) in hot plate (2).
2. The cooking appliance according to claim 1, wherein the elastic sealing edge (32) is a continuous annular structure.
3. The cooking appliance according to claim 1, wherein the resilient seal (32) comprises a first portion (321), the first portion (321) having opposite first and second ends (3211, 3212), the first end (3211) of the first portion (321) being connected to the main body (31), the second end (3212) of the first portion (321) extending obliquely away from the center of the main body (31), the second end (3212) of the first portion (321) abutting the heating plate (2).
4. The cooking appliance according to claim 3, wherein the elastic sealing edge (32) further comprises a second portion (322), the second portion (322) being connected to the second end (3212) of the first portion (321) and extending obliquely towards the center of the main portion (31), the free end of the second portion (322) abutting against the heating plate (2).
5. The cooking appliance according to claim 1, wherein the resilient seal (32) comprises a first portion (321), the first portion (321) having opposite first and second ends (3211, 3212), the first end (3211) of the first portion (321) being connected to the main body (31), the second end (3212) of the first portion (321) extending obliquely towards the center of the main body (31), the second end (3212) of the first portion (321) abutting the heating plate (2).
6. The cooking appliance according to claim 5, wherein the elastic sealing edge (32) further comprises a second portion (322), the second portion (322) being connected to the second end (3212) of the first portion (321) and extending obliquely away from the center of the main portion (31), a free end of the second portion (322) abutting against the heating plate (2).
7. The cooking appliance according to claim 1, wherein the sealing ring (3) further comprises a mounting portion (33), the mounting portion (33) is disposed on a side of the main body portion (31) away from the elastic sealing edge (32), and the sealing ring (3) is mounted at the bottom of the pot body (1) through the mounting portion (33).
8. The cooking appliance according to claim 7, wherein a mounting groove (11) is formed in the bottom of the pot body (1), the mounting portion (33) is clamped in the mounting groove (11), and the main body portion (31) abuts against a notch of the mounting groove (11).
9. The cooking appliance according to claim 8, wherein the mounting portion (33) is an annular protrusion and the mounting groove (11) is an annular groove adapted to the mounting portion (33).
10. Cooking appliance according to claim 1, characterized in that the sealing ring (3) is of one-piece construction.
CN202020504857.8U 2020-04-08 2020-04-08 Cooking utensil Active CN212661598U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202020504857.8U CN212661598U (en) 2020-04-08 2020-04-08 Cooking utensil

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202020504857.8U CN212661598U (en) 2020-04-08 2020-04-08 Cooking utensil

Publications (1)

Publication Number Publication Date
CN212661598U true CN212661598U (en) 2021-03-09

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ID=74810598

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202020504857.8U Active CN212661598U (en) 2020-04-08 2020-04-08 Cooking utensil

Country Status (1)

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CN (1) CN212661598U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114947503A (en) * 2022-06-27 2022-08-30 台州恒锐智能科技有限公司 Automatic steam heating cooking device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114947503A (en) * 2022-06-27 2022-08-30 台州恒锐智能科技有限公司 Automatic steam heating cooking device
CN114947503B (en) * 2022-06-27 2023-04-14 台州恒锐智能科技有限公司 Automatic steam heating cooking device

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