CN212489624U

CN212489624U - Iron plate baked

Info

Publication number: CN212489624U
Application number: CN202020962357.9U
Authority: CN
Inventors: 李志杭
Original assignee: Individual
Current assignee: Individual
Priority date: 2020-05-30
Filing date: 2020-05-30
Publication date: 2021-02-09
Anticipated expiration: 2030-05-30

Abstract

The utility model discloses a teppanyaki, in particular to the technical field of teppanyaki, which comprises a bottom plate and an iron plate, wherein a smoke discharging and dirt discharging mechanism is arranged inside the bottom plate; the smoke discharging and dirt discharging mechanism comprises a placing layer, the placing layer is arranged on the surface of the top of the bottom plate, a cavity is formed in the surface of the placing layer, and a smoke discharging groove is formed in the surface of the top of the bottom plate; the utility model discloses a be provided with on the bottom plate and place the layer, cavity and play cigarette groove, in use, when the iron plate of high temperature contacted the bottom plate, the bottom plate can be some cigarettes waft, and because the existence in play cigarette groove, the cigarette that produces will be followed a cigarette groove and discharged, thereby when using, the user can be with a cigarette groove one side oneself dorsad, then normally use again, in use simultaneously, cavity accessible goes out the cigarette groove and constantly exchanges with the outside air, thereby dispel the heat bottom the iron plate with higher speed, and when wasing, sewage also will be more easily followed a cigarette groove and discharged, and can not gather and be placing in the layer.

Description

Iron plate baked

Technical Field

The utility model relates to a teppanyaki technical field, concretely relates to teppanyaki.

Background

The iron plate is baked, which is a cooking mode. The iron plate is first heated, fresh meat and vegetables are placed on the iron plate in a rotary mode, and the iron plate can be eaten after being covered with a cover, the iron plate is originated from Japan and has about half century history, belongs to one of Japanese cuisine, is popular in Japan, but Korean type barbecue is also available, Japanese is called as roast meat, and a Saka type iron plate is also available for good roasting. Compared with the traditional Japanese cuisine, the Japanese barbeque has a higher grade, and even many people in Japan do not usually take care of the Japanese barbeque, so that the Japanese barbeque is a poor etiquette for customers to eat. The reason is that the iron plate baked with the most superior materials, such as fresh seafood, including lobster, belt, abalone, etc., can be selected. Meanwhile, the materials are not pickled before being prepared, and only two seasonings of salt and pepper are added in the barbecue process, so that the product is the original taste of food. The raw materials of the beef are in different grades, taking beef as an example, domestic beef, American beef and Shen family beef have quite large price difference, the Shen family beef needs more than 700 yuan, a plurality of famous teppanyak suppliers exist in China, a plurality of characteristic teppanyaks exist, since the teppanyaks enter China in the last 80 th century, the beef is always shown in a high-end dining form, mainly including star hotels and high-grade restaurants, and the beef tends to enter a common market in recent years.

Along with the increasing popularization of the iron plate baked among the masses, people find that when the iron plate baked at ordinary times is used and the iron plate after cooking is placed on the bottom plate, smoke can emerge from the periphery of the iron plate on the bottom plate to affect the use feeling, meanwhile, the smoke inflated from the periphery of the iron plate easily falls onto the iron plate or smokes and bakes food in the iron plate, and potential safety hazards are left for food health.

Therefore, it is necessary to invent a teppanyaki to solve the above problems.

SUMMERY OF THE UTILITY MODEL

Therefore, the embodiment of the utility model provides an iron plate burns, through be provided with on the bottom plate and place the layer, cavity and play cigarette groove, in use, when the iron plate of high temperature contacted the bottom plate, the bottom plate can be some cigarettes waft, and because the existence in play cigarette groove, the cigarette of production will be followed a cigarette groove and discharged, thereby when using, the user can be with a cigarette groove one side oneself dorsad, then normally use again, in use simultaneously, cavity accessible goes out cigarette groove and constantly exchanges with the outside air, thereby the heat dissipation of iron plate bottom is accelerated, and when wasing, sewage also will be more easily followed a cigarette groove and discharged, and can not gather in placing the layer, when placing on the bottom plate with the iron plate after solving among the prior art culinary art, the bottom plate has the cigarette to emerge from iron plate periphery, influence the problem of using.

In order to achieve the above object, the embodiment of the present invention provides the following technical solutions: the teppanyaki comprises a bottom plate and an iron plate, wherein a smoke discharging and dirt discharging mechanism is arranged inside the bottom plate;

the smoke discharging and dirt discharging mechanism comprises a placing layer, the placing layer is arranged on the surface of the top of the bottom plate, a cavity is formed in the surface of the placing layer, a smoke discharging groove is formed in the side face of the bottom plate, and the smoke discharging groove is communicated with the placing layer and the cavity.

Preferably, the base plate is made of solid wood material.

Preferably, the surface of the bottom plate is sprayed with paint.

Preferably, the iron plate is made of a metallic iron material.

Preferably, the inner wall of the iron plate is sprayed with a non-stick coating.

Preferably, the placing layer and the cavity are both arranged in a circular shape.

Preferably, the bottom of the smoke outlet groove and the bottom of the cavity are in the same plane.

Preferably, both sides of the bottom plate are provided with cambered surfaces, and the two cambered surfaces are symmetrically and uniformly distributed.

Preferably, the front side and the rear side of the bottom plate are both provided with planes.

Preferably, the smoke outlet groove is located in the middle of one side of the bottom plate.

The embodiment of the utility model provides a have following advantage:

the utility model discloses a be provided with on the bottom plate and place the layer, cavity and play cigarette groove, in use, when the iron plate of high temperature contacted the bottom plate, the bottom plate can be some cigarettes waft, and because the existence in play cigarette groove, the cigarette that produces will be followed a cigarette groove and discharged, thereby when using, the user can be with a cigarette groove one side oneself dorsad, then normally use again, in use simultaneously, cavity accessible goes out the cigarette groove and constantly exchanges with the outside air, thereby dispel the heat bottom the iron plate with higher speed, and when wasing, sewage also will be more easily followed a cigarette groove and discharged, and can not gather and placing in the layer, compared with the prior art, the utility model discloses structural design is simple reasonable, convenient to use, and manufacturing cost is lower, and the practicality is stronger.

Drawings

In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below. It should be apparent that the drawings in the following description are merely exemplary, and that other embodiments can be derived from the drawings provided by those of ordinary skill in the art without inventive effort.

The structure, ratio, size and the like shown in the present specification are only used for matching with the content disclosed in the specification, so as to be known and read by people familiar with the technology, and are not used for limiting the limit conditions which can be implemented by the present invention, so that the present invention has no technical essential significance, and any structure modification, ratio relationship change or size adjustment should still fall within the scope which can be covered by the technical content disclosed by the present invention without affecting the efficacy and the achievable purpose of the present invention.

Fig. 1 is a schematic view of the overall structure provided by the present invention;

fig. 2 is a schematic view of the bottom plate structure provided by the present invention.

In the figure: 1 bottom plate, 2 iron plates, 3 placing layers, 4 cavities and 5 smoke outlet grooves.

Detailed Description

The present invention is described in terms of specific embodiments, and other advantages and benefits of the present invention will become apparent to those skilled in the art from the following disclosure. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.

Referring to the attached figures 1-2 of the specification, the iron plate 2 baked according to the embodiment comprises a bottom plate 1 and an iron plate 2, wherein a smoke discharging and dirt discharging mechanism is arranged inside the bottom plate 1;

the smoke discharging and dirt discharging mechanism comprises a placing layer 3, the placing layer 3 is arranged on the top surface of a bottom plate 1, a cavity 4 is formed in the surface of the placing layer 3, a smoke discharging groove 5 is formed in the side surface of the bottom plate 1, and the smoke discharging groove 5 is communicated with the placing layer 3 and the cavity 4;

further, the bottom plate 1 is made of solid wood, and the wood is low in manufacturing cost and has better heat insulation and supporting capacity.

Further, paint is sprayed on the surface of the base plate 1, and the paint can protect the base plate 1, so that the service life of the base plate 1 is prolonged.

Further, the iron plate 2 is made of a metallic iron material.

Further, the inner wall of the iron plate 2 is sprayed with a non-stick coating.

Further, the placement layer 3 and the cavity 4 are both provided in a circular shape.

Further, the bottom of the smoke outlet groove 5 and the bottom of the cavity 4 are in the same plane.

Further, 1 both sides of bottom plate all set up to cambered surface and two cambered surfaces and are symmetry form evenly distributed, and the cambered surface of two symmetries makes bottom plate 1 whole more pleasing to the eye, and is a plurality of the utility model discloses when placing in a row, two sides of cambered surface make each the utility model discloses leave sufficient clearance between, more the person of facilitating the use takes up bottom plate 1.

Further, both sides all set up to the plane, a plurality of before 1 back of bottom plate the utility model discloses when placing, be of value to keep the clean and tidy neatly of placing.

Further, the smoke outlet groove 5 is positioned in the middle of one side of the bottom plate 1.

The implementation scenario is specifically as follows: in use the utility model discloses the time, iron plate 2 places back on bottom plate 1 after the culinary art, iron plate 2 still has higher temperature, when iron plate 2 of high temperature contacted bottom plate 1 this moment, high temperature will heat and toast bottom plate 1, bottom plate 1 can be some cigarettes, and because the existence of cigarette groove 5, the cigarette of production will be followed cigarette groove 5 and discharged, thereby when using, the user can be with cigarette groove 5 one side oneself dorsad, then normally use again, in use simultaneously, cavity 4 accessible cigarette groove 5 constantly exchanges with the outside air, thereby 2 bottom heat dissipations of iron plate with higher speed, and when wasing, sewage also will be more easily followed cigarette groove 5 and discharged, and can not gather and place in layer 3.

Although the invention has been described in detail with respect to the general description and the specific embodiments, it will be apparent to those skilled in the art that modifications and improvements can be made based on the invention. Therefore, such modifications and improvements are intended to be within the scope of the invention as claimed.

Claims

1. The utility model provides a teppanyaki, includes bottom plate (1) and iron plate (2), its characterized in that: a smoke and sewage discharging mechanism is arranged in the bottom plate (1);

discharge fume and go out dirty mechanism including placing layer (3), place layer (3) and set up at bottom plate (1) top surface, place layer (3) surface and seted up cavity (4), bottom plate (1) side has seted up out smoke groove (5), it communicates to go out smoke groove (5) place layer (3) and cavity (4).

2. The teppanyaki as recited in claim 1, wherein: the bottom plate (1) is made of solid wood materials.

3. The teppanyaki as recited in claim 1 or 2, wherein: paint is sprayed on the surface of the bottom plate (1).

4. The teppanyaki as recited in claim 1, wherein: the iron plate (2) is made of a metal iron material.

5. The teppanyaki as recited in claim 1, 2 or 4, wherein: the inner wall of the iron plate (2) is sprayed with a non-stick coating.

6. The teppanyaki as recited in claim 1, 2 or 4, wherein: the placing layer (3) and the cavity (4) are both round.

7. The teppanyaki as recited in claim 1, 2 or 4, wherein: the bottom of the smoke outlet groove (5) and the bottom of the cavity (4) are positioned on the same plane.

8. The teppanyaki as recited in claim 7, wherein: both sides of the bottom plate (1) are provided with cambered surfaces which are symmetrically and uniformly distributed.

9. The teppanyaki as recited in claim 7, wherein: the front side and the rear side of the bottom plate (1) are both provided with planes.

10. The teppanyaki as recited in claim 1, 2, 4 or 8, wherein: the smoke outlet groove (5) is positioned in the middle of one side of the bottom plate (1).