CN208768925U - A kind of fruits and vegetables blanching equipment - Google Patents
A kind of fruits and vegetables blanching equipment Download PDFInfo
- Publication number
- CN208768925U CN208768925U CN201820425296.5U CN201820425296U CN208768925U CN 208768925 U CN208768925 U CN 208768925U CN 201820425296 U CN201820425296 U CN 201820425296U CN 208768925 U CN208768925 U CN 208768925U
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- CN
- China
- Prior art keywords
- blanching
- case
- fruits
- vegetables
- partition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Abstract
The utility model discloses a kind of fruits and vegetables blanching equipment, including blanching case and foraminous conveyer, blanching case upper end is opening, and blanching case front end is provided with feed inlet;The foraminous conveyer includes integrated horizontal feed portion and lifting parts, and the horizontal feed portion is horizontally placed in blanching case, and the lifting parts are in tilted layout upwards and extend to outside blanching case, is provided on the foraminous conveyer along the inclined scraper plate of its conveying direction;The foraminous conveyer two sides are provided with the partition arranged vertically, multiple baffles are detachably provided between the partition upper end, successively contact arrangement between adjacent screen, the baffle is lower than the liquid level arrangement in blanching case;Permeable hole is provided on the baffle and partition.Fruits and vegetables in horizontal feed portion are limited in one by partition and baffle by the utility model makes its abundant blanching lower than on the position of liquid level, avoids after blanching cooking level inconsistent and influences quality.
Description
Technical field
The utility model relates to a kind of food processing field, specifically a kind of fruits and vegetables blanching equipment.
Background technique
Currently, screen conveyer fulling and scalding machine in the market, it includes foraminous conveyer and blanching case.This common net belt type blanching
Machine, material are entered in blanching case by foraminous conveyer, and hot water is full of in blanching case, and material passes through in blanching case by blanching again
Foraminous conveyer is delivered to next process.Such simple structure setting, although can play the role of certain blanching, material exists
It is steadily to advance in the hot water when carrying out blanching in blanching case, while when the density of material is less than the density of water, material
The hot water water surface can be swum in, so that the material parts surface in blanching case can not contact hot water, to be unable to get comprehensive
Blanching is obtained, same batch materials blanching Time Inconsistency is caused, causes cooking level of the material after blanching inconsistent, seriously
The quality of processing materials is influenced.
Utility model content
The technical problem to be solved by the utility model is to: material can float the material parts surface caused in blanching case
Hot water can not be contacted, comprehensively obtains blanching to be unable to get.
In order to solve the above technical problems, the utility model provides the following technical solutions:
A kind of fruits and vegetables blanching equipment, including blanching case and foraminous conveyer, blanching case upper end are opening, the blanching case
Front end is provided with feed inlet;The foraminous conveyer includes integrated horizontal feed portion and lifting parts, and the horizontal feed portion is horizontal
It is set in blanching case, the lifting parts are in tilted layout upwards and extend to outside blanching case, are provided on the foraminous conveyer
Along the inclined scraper plate of its conveying direction;The foraminous conveyer two sides are provided with the partition arranged vertically, between the partition upper end
Multiple baffles are detachably provided with, successively contact arrangement between adjacent screen, the baffle is lower than the liquid level arrangement in blanching case;
Permeable hole is provided on the baffle and partition.
As a further solution of the present invention: blanching case upper end is provided with multiple insulation covers being adapted to therewith.
Blanching case lower end side is provided with water inlet as a further solution of the present invention, described to state drift
It scalds the case lower end other side and is provided with water outlet.
As a further solution of the present invention, on blanching case of the feed inlet between partition.
The partition is corresponding with blanching case multiple to being provided between wall as a further solution of the present invention,
Support rod.
The baffle is removably mounted to blanching case by clamping screw as a further solution of the present invention,
On, screw hole corresponding with clamping screw is provided on the blanching case.
It as a further solution of the present invention, further include cleaning pipe, the cleaning pipe is set to above lifting parts,
The cleaning pipe lower end is provided with multiple cleaning sprayers, and the cleaning pipe is connect with external fluid delivery conduit road.
Valve is provided in the cleaning pipe as a further solution of the present invention,.
Compared with prior art, the utility model has the beneficial effects that the utility model will be horizontal by partition and baffle
Fruits and vegetables in delivery section are limited in one lower than on the position of liquid level, make its abundant blanching, avoid cooking level after blanching different
It causes and influences quality.
Detailed description of the invention
Fig. 1 is the structural schematic diagram of fruits and vegetables blanching equipment.
In figure: 1- blanching case, 11- feed inlet, 2- foraminous conveyer, 21- horizontal feed portion, 22- lifting parts, 23- scraper plate, 3-
Partition, 31- permeable hole, 32- support rod, 33- baffle, 34- clamping screw, 35- screw hole, 4- insulation cover, 5- cleaning pipe, 51- are clear
Wash spray head, 52- valve.
Specific embodiment
The following will be combined with the drawings in the embodiments of the present invention, carries out the technical scheme in the embodiment of the utility model
Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole
Embodiment.Based on the embodiments of the present invention, those of ordinary skill in the art are without making creative work
Every other embodiment obtained, fall within the protection scope of the utility model.
Referring to Fig. 1, a kind of fruits and vegetables blanching equipment, including blanching case, foraminous conveyer, partition and insulation cover,
Blanching case upper end is opening, and blanching case front end is provided with feed inlet;
The foraminous conveyer includes integrated horizontal feed portion and lifting parts, and the horizontal feed portion is horizontally placed on blanching
In case, the lifting parts are in tilted layout upwards and extend to outside blanching case, are provided on the foraminous conveyer along its conveying side
To inclined scraper plate;
The foraminous conveyer two sides are provided with the partition arranged vertically, are detachably provided between the partition upper end multiple
Baffle, successively contact arrangement between adjacent screen, the baffle is lower than the liquid level arrangement in blanching case;On the baffle and partition
It is provided with permeable hole.
The working principle of the utility model is: in use, material is added to the horizontal feed portion of foraminous conveyer from feed inlet
One end, due to the limitation of partition and baffle, the material of floating will not be floated on liquid level, to ensure that material can be sufficiently complete
The blanching in face guarantees blanching quality;It is provided on the foraminous conveyer along the inclined scraper plate of its conveying direction, it so can be square
Just the material brought forward of floating conveys, and traditional foraminous conveyer is avoided material cannot to be driven to be fed forward in material floating
The case where, meanwhile, scraper plate can also be advantageously used in the promotion of material at lifting parts;Permeable hole is set, so that hot water can be good at
Into between partition, so as to effective blanching.
Alternatively, blanching case upper end is provided with multiple insulation covers being adapted to therewith, reduces thermal loss,
Energy conservation and environmental protection.
Alternatively, blanching case lower end side is provided with water inlet, described to state the blanching case lower end other side
It is provided with water outlet, is convenient for changing blanching water.
Alternatively, on blanching case of the feed inlet between partition.
Alternatively, the partition is corresponding with blanching case to multiple support rods are provided between wall, improves knot
Structure intensity.
Alternatively, the baffle is removably mounted on blanching case by clamping screw, on the blanching case
It is provided with screw hole corresponding with clamping screw.
It alternatively, further include cleaning pipe, the cleaning pipe is set to above lifting parts, the cleaning pipe lower end
Multiple cleaning sprayers are provided with, the cleaning pipe is connect with external fluid delivery conduit road, valve is provided in the cleaning pipe, to blanching
Material afterwards is cleaned.
It is obvious to a person skilled in the art that the present invention is not limited to the details of the above exemplary embodiments, and
And without departing substantially from the spirit or essential attributes of the utility model, it can realize that this is practical new in other specific forms
Type.Therefore, in all respects, the present embodiments are to be considered as illustrative and not restrictive, this is practical new
The range of type is indicated by the appended claims rather than the foregoing description, it is intended that containing for the equivalent requirements of the claims will be fallen in
All changes in justice and range are embraced therein.It should not treat any reference in the claims as limiting
Related claim.
In addition, it should be understood that although this specification is described in terms of embodiments, but not each embodiment is only wrapped
Containing an independent technical solution, this description of the specification is merely for the sake of clarity, and those skilled in the art should
It considers the specification as a whole, the technical solutions in the various embodiments may also be suitably combined, forms those skilled in the art
The other embodiments being understood that.
Claims (8)
1. a kind of fruits and vegetables blanching equipment, which is characterized in that including blanching case and foraminous conveyer, blanching case upper end is opening,
Blanching case front end is provided with feed inlet;The foraminous conveyer includes integrated horizontal feed portion and lifting parts, the level
Delivery section is horizontally placed in blanching case, and the lifting parts are in tilted layout upwards and extend to outside blanching case, the foraminous conveyer
On be provided with along the inclined scraper plate of its conveying direction;The foraminous conveyer two sides are provided with the partition arranged vertically, it is described every
Multiple baffles are detachably provided between plate upper end, successively contact arrangement between adjacent screen, the baffle is lower than in blanching case
Liquid level arrangement;Permeable hole is provided on the baffle and partition.
2. fruits and vegetables blanching equipment according to claim 1, which is characterized in that blanching case upper end be provided with it is multiple therewith
The insulation cover of adaptation.
3. fruits and vegetables blanching equipment according to claim 1, which is characterized in that blanching case lower end side is provided with into water
Mouthful, the blanching case lower end other side is provided with water outlet.
4. fruits and vegetables blanching equipment according to claim 1, which is characterized in that blanching of the feed inlet between partition
On case.
5. fruits and vegetables blanching equipment according to claim 1, which is characterized in that the partition it is corresponding with blanching case to wall it
Between be provided with multiple support rods.
6. fruits and vegetables blanching equipment according to claim 1, which is characterized in that the baffle is detachably pacified by clamping screw
Loaded on blanching case, screw hole corresponding with clamping screw is provided on the blanching case.
7. fruits and vegetables blanching equipment according to claim 1, which is characterized in that it further include cleaning pipe, the cleaning pipe setting
Above lifting parts, the cleaning pipe lower end is provided with multiple cleaning sprayers, and the cleaning pipe is connect with external fluid delivery conduit road.
8. fruits and vegetables blanching equipment according to claim 7, which is characterized in that be provided with valve in the cleaning pipe.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201820425296.5U CN208768925U (en) | 2018-03-28 | 2018-03-28 | A kind of fruits and vegetables blanching equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201820425296.5U CN208768925U (en) | 2018-03-28 | 2018-03-28 | A kind of fruits and vegetables blanching equipment |
Publications (1)
Publication Number | Publication Date |
---|---|
CN208768925U true CN208768925U (en) | 2019-04-23 |
Family
ID=66145664
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201820425296.5U Expired - Fee Related CN208768925U (en) | 2018-03-28 | 2018-03-28 | A kind of fruits and vegetables blanching equipment |
Country Status (1)
Country | Link |
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CN (1) | CN208768925U (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110313576A (en) * | 2019-08-15 | 2019-10-11 | 海南高远食品有限公司 | A kind of boiling hot shrimp machine |
CN113632832A (en) * | 2021-08-17 | 2021-11-12 | 安徽农业大学 | Fruit vegetables preliminary treatment all-in-one |
-
2018
- 2018-03-28 CN CN201820425296.5U patent/CN208768925U/en not_active Expired - Fee Related
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110313576A (en) * | 2019-08-15 | 2019-10-11 | 海南高远食品有限公司 | A kind of boiling hot shrimp machine |
CN113632832A (en) * | 2021-08-17 | 2021-11-12 | 安徽农业大学 | Fruit vegetables preliminary treatment all-in-one |
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Legal Events
Date | Code | Title | Description |
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190423 |