CN207355928U - Cooking apparatus - Google Patents
Cooking apparatus Download PDFInfo
- Publication number
- CN207355928U CN207355928U CN201720268911.1U CN201720268911U CN207355928U CN 207355928 U CN207355928 U CN 207355928U CN 201720268911 U CN201720268911 U CN 201720268911U CN 207355928 U CN207355928 U CN 207355928U
- Authority
- CN
- China
- Prior art keywords
- valve core
- cooking apparatus
- spherical valve
- detection device
- cooking
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Landscapes
- Cookers (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
The utility model discloses a kind of cooking apparatus, which includes ball pressure valve, detection device and controller, and ball pressure valve includes valve seat and spherical valve core, and the valve seat is equipped with the outlet passageway connected with the cooking cavity of the cooking apparatus；The spherical valve core is movable to be arranged on the valve seat and above the outlet passageway, to control the opening and closing of the outlet passageway；The detection device is detecting the upward activity of the spherical valve core；The controller is electrically connected with the detection device, when the detection device detects that the spherical valve core is movable upwards, to control the cooking cavity pressure release of the cooking apparatus so that the soup in the cooking cavity produces bumping.Technical solutions of the utility model can improve culinary art effect.
Description
Technical field
Living electric apparatus field is the utility model is related to, more particularly to a kind of cooking apparatus.
Background technology
In existing cooking apparatus, the gas pressure intensity in cooking cavity is adjusted by ball pressure valve, it is more preferable to realize
Culinary art effect.Ball pressure valve includes valve seat and spherical valve core, and valve seat is equipped with outlet passageway, and spherical valve core is movable to be arranged on valve
On seat, the opening and closing of outlet passageway are controlled.When the gas in cooking cavity is more than spherical valve core certainly to the pressure of spherical valve core
During the gravity of body, spherical valve core is jacked up, and outlet passageway is opened, and the pressure inside cooking cavity reduces rapidly and causes soup therein
Liquid bumping；When the gas in cooking cavity is less than the gravity of spherical valve core itself to the pressure of spherical valve core, spherical valve core drops back into
Valve seat, outlet passageway are closed.However, in a practical situation, the pressure transient for the gas in cooking cavity that spherical valve core is subject to,
When spherical valve core is jacked up, the rapid pressure drop for the cooking cavity internal gas being subject to, spherical valve core is fallen back on valve seat, this
When, the pressure in cooking cavity increases rapidly, causes cooking cavity internal gas to increase the pressure of spherical valve core, jacks up globe valve
Core, above process circulation, causes spherical valve core up-down vibration above valve seat, and outlet passageway is opened and closed by interruption, culinary art
Pressure difference outside intracavitary is smaller so that the bumping of soup is not violent enough, and food materials full and uniform during bumping can not be broken up, and cook
Effect of preparing food is deteriorated.
Utility model content
The main purpose of the utility model is to propose a kind of cooking apparatus, it is intended to it is inadequate to solve bumping in above-mentioned cooking apparatus
The problem of violent, improve the culinary art effect of cooking apparatus.
To achieve the above object, the utility model proposes cooking apparatus, including ball pressure valve, detection device and controller,
Ball pressure valve includes valve seat and spherical valve core, and the valve seat is equipped with the outlet passageway connected with the cooking cavity of the cooking apparatus；Institute
It is movable on the valve seat and above the outlet passageway to state spherical valve core, to control the opening of the outlet passageway
And closing；The detection device is detecting the upward activity of the spherical valve core；The controller and detection device electricity
Property connection, when the detection device detects that the spherical valve core is movable upwards, to control the culinary art of the cooking apparatus
Chamber pressure release is so that the soup in the cooking cavity produces bumping.
Preferably, the cooking apparatus further includes thrust mechanism, and the thrust mechanism includes telescopic action to thrust institute
Spherical valve core is stated to limit the driving device of the downward push rod of the spherical valve core and the driving push rod telescopic movable；Institute
Controller is stated when the detection device detects that the spherical valve core is movable upwards, to control the driving device driving institute
Push rod activity is stated to spherical valve core described in thrust.
Preferably, the cooking apparatus further includes pressure regulator valve；The controller is electrically connected with the pressure regulator valve, to work as
When the detection device detects that the spherical valve core is movable upwards, the pressure regulator valve is controlled to open.
Preferably, the detection device includes temperature sensor, when the temperature sensor is detected in the cooking cavity
Temperature change when reaching the temperature difference of setting, produce the sensing signal sent to the controller；The controller is receiving
To after the sensing signal, the cooking cavity pressure release of the cooking apparatus is controlled.
Preferably, the detection device is produced to the controller when detecting the upward activity of the spherical valve core
The sensing signal of transmission；The controller controls the cooking apparatus after the sensing signal of setting number is continuously received
Cooking cavity pressure release.
Preferably, the detection device includes travel switch, and the travel switch is arranged on the spherical valve core and lives upwards
In dynamic stroke.
Preferably, the number that sets is 2~4 time.
Preferably, to lower recess, the upper end opening of the outlet passageway is arranged on the bottom of the valve seat for the bottom of the valve seat
Portion lowest point.
Preferably, the ball pressure valve further includes the ball cover positioned at the spherical valve core side.
Preferably, the cooking apparatus is electric cooker or electric pressure cooking saucepan.
In technical solutions of the utility model, cooking apparatus includes ball pressure valve, detection device and controller, and ball pressure valve includes valve
Seat and spherical valve core, wherein, valve seat is equipped with the outlet passageway connected with the cooking cavity of cooking apparatus, and spherical valve core is movable to be arranged on
Above the outlet passageway of valve seat, when spherical valve core closes outlet passageway, the cooking cavity of cooking apparatus can be at high pressure conditions, when
When spherical valve core is separated with outlet passageway, cooking cavity and atmosphere.Gas pressure inside cooking cavity reaches spherical valve core
Gravity when, spherical valve core is jacked up, and under gas pressure inside cooking cavity and the collective effect of gravity above valve seat
Up-down vibration, when detection device detects that spherical valve core is movable upwards, controller controls the cooking cavity pressure release of cooking apparatus, this
When, the pressure difference inside and outside cooking cavity is maximum, and the soup in cooking cavity seethes with excitement suddenly so that food materials abundant quilt under the drive of soup
Break up uniformly, avoid luming, homogeneous heating, so as to improve the culinary art effect of cooking apparatus.
Brief description of the drawings
In order to illustrate the embodiment of the utility model or the technical proposal in the existing technology more clearly, below will be to embodiment
Or attached drawing needed to be used in the description of the prior art is briefly described, it should be apparent that, drawings in the following description are only
It is some embodiments of the utility model, for those of ordinary skill in the art, in the premise not made the creative labor
Under, other attached drawings can also be obtained according to the structure shown in these attached drawings.
Fig. 1 is the structure diagram of one embodiment of the utility model cooking apparatus；
Fig. 2 is the structure diagram of the another embodiment of the utility model cooking apparatus.
Drawing reference numeral explanation：
| Label | Title | Label | Title |
| 100 | Valve seat | 110 | Outlet passageway |
| 200 | Spherical valve core | 300 | Thrust mechanism |
| 400 | Pressure regulator valve | 500 | Ball cover |
The embodiments will be further described with reference to the accompanying drawings for the realization, functional characteristics and advantage of the utility model aim.
Embodiment
The following is a combination of the drawings in the embodiments of the present utility model, and the technical scheme in the embodiment of the utility model is carried out
Clearly and completely describing, it is clear that described embodiment is only the part of the embodiment of the utility model, rather than all
Embodiment.Based on the embodiment in the utility model, those of ordinary skill in the art are not making creative work premise
Lower all other embodiments obtained, shall fall within the protection scope of the present invention.
If it is to be appreciated that related in the utility model embodiment directionality instruction (such as upper and lower, left and right, it is preceding,
Afterwards ...), then directionality instruction be only used for explain it is opposite between each component under a certain particular pose (as shown in drawings)
Position relationship, motion conditions etc., if the particular pose changes, directionality instruction also correspondingly changes correspondingly.
If, should " first ", " the in addition, relate to the description of " first ", " second " etc. in the utility model embodiment
Two " etc. description is only used for description purpose, and it is not intended that instruction or implying its relative importance or implicit indicating meaning
The quantity of the technical characteristic shown.Thus, " first " is defined, the feature of " second " can express or implicitly include at least one
A this feature.In addition, the technical solution between each embodiment can be combined with each other, but must be with ordinary skill
Personnel can be implemented as basis, and this technical side is will be understood that when the combination appearance of technical solution is conflicting or can not realize
The combination of case is not present, also not within the protection domain of the requires of the utility model.
The utility model proposes a kind of cooking apparatus.
In the utility model embodiment, as shown in Figure 1, the cooking apparatus includes ball pressure valve, detection device and control
Device, ball pressure valve include valve seat 100 and spherical valve core 200, and valve seat 100 is equipped with the outlet passageway connected with the cooking cavity of cooking apparatus
110, spherical valve core 200 is movable to be arranged on valve seat 100 and positioned at the top of outlet passageway 110, to control beating for outlet passageway 110
Open and close, detection device is detecting the upward activity of spherical valve core 200；Controller is electrically connected with detection device, to
When detection device detects that spherical valve core 200 is movable upwards, the cooking cavity pressure release of cooking apparatus is controlled so that in cooking cavity
Soup produces bumping.
Specifically, ball pressure valve is generally arranged in the inner cover plate of cooking apparatus, wherein, spherical valve core 200 is movable to be arranged on
The top of outlet passageway 110 of valve seat 100, when spherical valve core 200 closes outlet passageway 110, the cooking cavity of cooking apparatus can be located
In high pressure conditions, when spherical valve core 200 is separated with outlet passageway 110, cooking cavity and atmosphere.Just start in cooking apparatus
During heating, the gas in cooking cavity is less than its gravity to the pressure of spherical valve core 200, and spherical valve core 200 falls on valve seat 100,
Close outlet passageway 110.With the progress of heating, the temperature in cooking cavity raises, pressure increase, the gas inside cooking cavity
When pressure reaches the gravity of spherical valve core 200, spherical valve core 200 is in suspended state, spherical with the further increase of pressure
Spool 200 is jacked up, and is shaken up and down above valve seat 100 under gas pressure inside cooking cavity and the collective effect of gravity
It is dynamic, when detection device detects that spherical valve core 200 is movable upwards, control the cooking cavity pressure release of cooking apparatus.Particularly work as inspection
Survey device and detect first or during preceding upward activity several times of spherical valve core 200, at this time, pressure difference inside and outside cooking cavity is maximum,
When controller controls cooking cavity pressure release, the pressure in cooking cavity can be caused to reduce rapidly, boiling suddenly occurs for soup therein
Rise, and drive food materials acutely to roll, so as to be broken up uniformly, avoid luming, homogeneous heating, to improve the culinary art of cooking apparatus effect
Fruit.Pressure in the critical condition that spherical valve core 200 vibrates, cooking cavity is related with the weight of spherical valve core 200, in general, control
Cooking cavity processed is in the internal pressure about 10~30kPa higher than atmospheric pressure during closed state, can obtain the preferable effect that boils.
The outlet passageway 110 accumulated by the spherical valve core 200 and varying cross-section that set different weight, controls cooking cavity under critical condition
Internal pressure.In the case that the material of spherical valve core 200 is certain, the cross section of outlet passageway 110 in the case of circular,
It can be adjusted by the aperture of the sphere diameter and outlet passageway 110 of regulation ball valve core 200, in a specific example, sphere diameter is
19.05 millimeters, the aperture of outlet passageway 110 is 3.2 millimeters, but should be noted that and do not limit 200 He of spherical valve core herein
The relevant parameter of outlet passageway 110 is above-mentioned value.Wherein, cooking cavity pressure release is controlled there are various ways, such as keeps ball pressure valve
It is in an open state, or keeps other relief valves of cooking apparatus to be in an open state, hereinafter will be apparent from.
In technical solutions of the utility model, cooking apparatus includes ball pressure valve, detection device and controller, and ball pressure valve includes valve
Seat 100 and spherical valve core 200, wherein, spherical valve core 200 is movable arranged on the top of outlet passageway 110 of valve seat 100, when spherical
When spool 200 closes outlet passageway 110, the cooking cavity of cooking apparatus can be at high pressure conditions, when spherical valve core 200 leads to outlet
When road 110 separates, cooking cavity and atmosphere.When gas pressure inside cooking cavity reaches the gravity of spherical valve core 200, ball
Shape spool 200 is jacked up, and is shaken up and down above valve seat 100 under gas pressure inside cooking cavity and the collective effect of gravity
It is dynamic, when detection device detects the upward activity of spherical valve core 200, controller control cooking cavity pressure release, particularly spherical
When spool 200 is movable upwards first, the pressure difference inside and outside cooking cavity is maximum, the soup bumping in cooking cavity so that food materials are in soup
Fully broken up under the drive of liquid uniformly, avoid luming, homogeneous heating, so as to improve the culinary art effect of cooking apparatus.
In an embodiment of the utility model, as shown in Figure 1, cooking apparatus further includes thrust mechanism 300, thrust mechanism
300 push away spherical valve core 200 to limit the downward push rod of spherical valve core 200 to end including telescopic action, and driving push rod is stretched
The driving device of contracting activity, controller is when detection device detects that spherical valve core 200 is movable upwards, controlling driving device
Driving push rod activity pushes away spherical valve core 200 to end, it is separated with outlet passageway 110, and prevents the whereabouts of spherical valve core 200,
So that cooking cavity pressure release, soup bumping therein, drive the violent rolling of food materials and are broken up the knot for uniformly, avoiding food materials
Block.
In the present embodiment, detection device includes temperature sensor, and the temperature in cooking cavity is detected when temperature sensor
Change produces the sensing signal sent to controller when reaching the temperature difference of setting；Controller is after sensing signal is received, control
Driving device driving push rod activity processed pushes away spherical valve core 200 to end.Specifically, in ball pressure valve, when cooking cavity internal gas pair
When the pressure of spherical valve core 200 is equal to the gravity of spherical valve core 200, spherical valve core 200 enters suspension vibrating state, at this time, PS
=G, wherein, P is the gas pressure intensity inside cooking cavity, and S is the cross-sectional area of outlet passageway 110, and G is the weight of spherical valve core 200
Power, when spherical valve core 200 is in vibrational state, the gas pressure intensity P in cooking cavity changes.Meanwhile in cooking cavity, pressure
Strong and temperature meets certain functional relation, corresponding to definite gas pressure intensity P, has definite temperature T.Therefore, culinary art is worked as
During the pressure P changes of intracavitary, the temperature T-phase in cooking cavity should change, and the temperature detected by temperature sensor in cooking cavity becomes
Change, when detecting that the temperature change in cooking cavity reaches the temperature difference of setting, show that spherical valve core 200 is in vibration at this time
Critical condition, detection device sends sensing signal to controller, after controller receives sensing signal, control driving device driving
Push rod thrust spherical valve core 200, makes spherical valve core 200 be separated with outlet passageway 110, cooking cavity and atmosphere, realizes culinary art
The pressure bust of intracavitary, soup bumping, and then drive the food materials such as the grain of rice acutely to roll and be uniformly dispersed, improve culinary art effect.
In another embodiment of the utility model, detection device is when detecting the upward activity of spherical valve core 200, production
The raw sensing signal sent to controller；Controller controls driving device after the sensing signal of setting number is continuously received
Driving push rod activity pushes away spherical valve core 200 to end.Specifically, detection device includes travel switch, travel switch is arranged on spherical
For spool 200 upwards in the stroke of activity, the modes such as travel switch can be sensed by machinery sensing, photoelectricity sense spherical valve core 200
Upward activity, and the control push rod that is in due course is driven.If detection device one detects the upward of spherical valve core 200
Activity, controller just control 300 thrust spherical valve core 200 of thrust mechanism, then in spherical valve core 200 because accidentalia is beated or is examined
In the case of surveying device flase drop, pressure and temperature in cooking cavity just make cooking cavity connect with air when not yet reaching setting value
It is logical, cause the temperature in cooking cavity and pressure to reduce, soup can not bumping, culinary art effect is deteriorated.If spherical valve core 200 is lived upwards
Dynamic multiple, that is, controller just controls 300 thrust spherical valve core 200 of thrust mechanism when vibrating multiple, then in spherical valve core more than 200
During secondary vibration, the pressure difference inside and outside cooking cavity is smaller, bumping effect unobvious, and can not make it that food materials are fully beaten
Dissipate uniform.In conclusion when bumping each time starts, when detection device detects the number of the upward activity of spherical valve core 200
During to set number, 300 thrust spherical valve core 200 of thrust mechanism is controlled, to open ball pressure valve, the soup in cooking cavity is dashed forward
Boiling.Wherein, when setting number as 2~4 times, the pressure difference inside and outside cooking cavity is larger, and the bumping of soup is violent, and culinary art effect is most
It is good.
In the present embodiment, the bottom of valve seat 100 is arranged on valve seat 100 to lower recess, the upper end opening of outlet passageway 110
Bottom lowest point.When thrust mechanism 300 stops thrust spherical valve core 200, spherical valve core 200 is rolled to going out under the effect of gravity
At gas passage 110, outlet passageway 110 is closed, to keep the high pressure conditions in cooking cavity.It is of course also possible in spherical valve core 200
Periphery set ball cover 500, push rod promote spherical valve core 200 be connected on ball cover 500, to avoid spherical valve core 200 and valve seat
100 come off, and can not reset.
In the another embodiment of the utility model, as shown in Fig. 2, cooking apparatus further includes pressure regulator valve 400, controller with
Pressure regulator valve 400 is electrically connected, to when detection device detects that spherical valve core 200 is movable upwards, control pressure regulator valve 400 is beaten
Open, so that cooking cavity pressure release, soup bumping therein, drives food materials acutely to roll and broken up uniformly, avoid food materials
Caking.
Specifically, the pressure in the same controllable cooking cavity of the opening and closing of pressure regulator valve 400, when ball pressure valve and pressure regulator valve
During 400 common closing, cooking cavity isolates from air, can be at high pressure conditions；When at least one in ball pressure valve and pressure regulator valve 400
During opening, cooking cavity and atmosphere.Spherical valve core 200 is movable arranged on the top of outlet passageway 110 of valve seat 100, when spherical
When spool 200 closes outlet passageway 110, the cooking cavity of cooking apparatus can be at high pressure conditions, when spherical valve core 200 leads to outlet
When road 110 separates, cooking cavity and atmosphere.When cooking apparatus is just begun to warm up, the gas in cooking cavity is to spherical valve core
200 pressure is less than its gravity, and spherical valve core 200 falls on valve seat 100, closes outlet passageway 110.With the progress of heating,
Temperature rise in cooking cavity, pressure increase, when the gas pressure inside cooking cavity reaches the gravity of spherical valve core 200, ball
Shape spool 200 is in suspended state, and with the further increase of pressure, spherical valve core 200 is jacked up, and inside cooking cavity
Under the collective effect of gas pressure and gravity above valve seat 100 up-down vibration, when detection device detects spherical valve core 200
During up-down vibration, controller control pressure regulator valve 400 is opened, and at this time, the pressure in cooking cavity reduces rapidly, and soup therein occurs
Bumping, and drive food materials acutely to roll, so as to be broken up uniformly, avoid luming, homogeneous heating, to improve the culinary art of cooking apparatus
Effect.
Wherein, cooking apparatus can be electric cooker or electric pressure cooking saucepan, for the rice that boils.
In the present embodiment, detection device includes temperature sensor, and the temperature in cooking cavity is detected when temperature sensor
Change produces the sensing signal sent to controller when reaching the temperature difference of setting；Controller is after sensing signal is received, control
Pressure regulator valve 400 processed is opened.Specifically, in ball pressure valve, when cooking cavity internal gas to the pressure of spherical valve core 200 equal to spherical
During the gravity of spool 200, spherical valve core 200 enters suspension vibrating state, at this time, PS=G, wherein, P is the gas inside cooking cavity
Body pressure, S are the cross-sectional area of outlet passageway 110, and G is the gravity of spherical valve core 200, when spherical valve core 200 vibrates, culinary art
The gas pressure intensity P of intracavitary is in variable condition.It is corresponding meanwhile in cooking cavity, pressure and temperature meet certain functional relation
In definite gas pressure intensity P, there is definite temperature T.Therefore, when spherical valve core 200 is in the critical condition of vibration, culinary art
The temperature T-phase of intracavitary should change, and the temperature change in cooking cavity be detected by temperature sensor, when detecting in cooking cavity
Temperature change when reaching the temperature difference of setting, spherical valve core 200 is in the critical condition of vibration, and detection device is sent out to controller
After sending sensing signal, controller to receive sensing signal, control pressure regulator valve 400 is opened, and makes cooking cavity and atmosphere, realization is cooked
The pressure bust for intracavitary of preparing food, soup bumping, and then drive the food materials such as the grain of rice acutely to roll and be uniformly dispersed, improve culinary art effect.
In the another embodiment of the utility model, detection device is when detecting the upward activity of spherical valve core 200, production
The raw sensing signal sent to controller；Controller controls pressure regulator valve 400 after the sensing signal of setting number is continuously received
Open.Specifically, detection device includes travel switch, travel switch is arranged in the stroke of the upward activity of spherical valve core 200, OK
Cheng Kaiguan can sense the upward activity of spherical valve core 200 by modes such as machinery sensing, photoelectricity sensings, and the control that is in due course
Pressure regulator valve 400 processed is opened.If as soon as detection device detects the upward activity of spherical valve core 200, controller controls pressure regulator valve 400
Open, then in the case where spherical valve core 200 is because of accidentalia bounce or detection device flase drop, pressure and temperature in cooking cavity
Degree just makes cooking cavity and atmosphere when not yet reaching setting value, causes the temperature in cooking cavity and pressure to reduce, soup can not
Bumping, culinary art effect are deteriorated.Repeatedly, that is, if controller just controls pressure regulator valve 400 to spherical valve core 200 when vibrating multiple for activity upwards
Open, then during more than 200 vibration of spherical valve core, the pressure difference inside and outside cooking cavity is smaller, and bumping effect is unknown
It is aobvious, and food materials can not be caused fully to be broken up uniformly.In conclusion when bumping each time starts, when detection device detects
The number of activity is when setting number, to control pressure regulator valve 400 to open, so that the pressure in cooking cavity to spherical valve core 200 upwards
Bust, the soup bumping in cooking cavity.Wherein, when setting number as 2~4 times, the pressure difference inside and outside cooking cavity is larger, soup
Bumping is violent, and culinary art effect is best.
The above is only the preferred embodiment of the present invention, and it does not limit the scope of the patent of the present invention,
It is every under the inventive concept of the utility model, equivalent structure made based on the specification and figures of the utility model becomes
Change, or directly/be used in other related technical areas indirectly and be included in the scope of patent protection of the utility model.
Claims (10)
- A kind of 1. cooking apparatus, it is characterised in that including：Ball pressure valve, the ball pressure valve include valve seat and spherical valve core, and the valve seat is equipped with to be connected with the cooking cavity of the cooking apparatus Logical outlet passageway；The spherical valve core is movable to be arranged on the valve seat and above the outlet passageway, to control State the opening and closing of outlet passageway；Detection device, to detect the upward activity of the spherical valve core；AndController, is electrically connected with the detection device, to detect that the spherical valve core is lived upwards when the detection device When dynamic, the cooking cavity pressure release of the cooking apparatus is controlled so that the soup in the cooking cavity produces bumping.
- 2. cooking apparatus as claimed in claim 1, it is characterised in that the cooking apparatus further includes：Thrust mechanism, the thrust mechanism include spherical valve core described in telescopic action to thrust with limit the spherical valve core to Under push rod and the driving push rod telescopic movable driving device；The controller is when the detection device detects that the spherical valve core is movable upwards, controlling the driving device The push rod activity is driven to spherical valve core described in thrust.
- 3. cooking apparatus as claimed in claim 1, it is characterised in that the cooking apparatus further includes：Pressure regulator valve；The controller is electrically connected with the pressure regulator valve, to detect that the spherical valve core is lived upwards when the detection device When dynamic, the pressure regulator valve is controlled to open.
- 4. the cooking apparatus as described in any one in claims 1 to 3, it is characterised in that the detection device includes temperature Sensor, when the temperature change that the temperature sensor is detected in the cooking cavity reaches the temperature difference of setting, produce to The sensing signal that the controller is sent；The controller controls the cooking cavity pressure release of the cooking apparatus after the sensing signal is received.
- 5. the cooking apparatus as described in any one in claims 1 to 3, it is characterised in that the detection device is detecting During the upward activity of the spherical valve core, the sensing signal sent to the controller is produced；The controller controls the cooking cavity pressure release of the cooking apparatus after the sensing signal of setting number is continuously received.
- 6. cooking apparatus as claimed in claim 5, it is characterised in that the detection device includes travel switch, the stroke Switch is arranged in the stroke of the upward activity of the spherical valve core.
- 7. cooking apparatus as claimed in claim 5, it is characterised in that the number that sets is 2~4 time.
- 8. cooking apparatus as claimed in claim 1, it is characterised in that the bottom of the valve seat leads to lower recess, the outlet The upper end opening in road is arranged on the bottom lowest point of the valve seat.
- 9. cooking apparatus as claimed in claim 1, it is characterised in that the ball pressure valve is further included positioned at the spherical valve core side The ball cover of side.
- 10. cooking apparatus as claimed in claim 1, it is characterised in that the cooking apparatus is electric cooker or electric pressure cooking saucepan.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720268911.1U CN207355928U (en) | 2017-03-17 | 2017-03-17 | Cooking apparatus |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720268911.1U CN207355928U (en) | 2017-03-17 | 2017-03-17 | Cooking apparatus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207355928U true CN207355928U (en) | 2018-05-15 |
Family
ID=62424358
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720268911.1U Active CN207355928U (en) | 2017-03-17 | 2017-03-17 | Cooking apparatus |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207355928U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108618563A (en) * | 2017-03-17 | 2018-10-09 | 佛山市顺德区美的电热电器制造有限公司 | The control method of cooking apparatus and cooking apparatus |
| CN110934487A (en) * | 2018-09-25 | 2020-03-31 | 浙江绍兴苏泊尔生活电器有限公司 | Control method and device of pressure limiting valve and cooking appliance |
-
2017
- 2017-03-17 CN CN201720268911.1U patent/CN207355928U/en active Active
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108618563A (en) * | 2017-03-17 | 2018-10-09 | 佛山市顺德区美的电热电器制造有限公司 | The control method of cooking apparatus and cooking apparatus |
| CN108618563B (en) * | 2017-03-17 | 2023-11-28 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance and control method of cooking appliance |
| CN110934487A (en) * | 2018-09-25 | 2020-03-31 | 浙江绍兴苏泊尔生活电器有限公司 | Control method and device of pressure limiting valve and cooking appliance |
| CN110934487B (en) * | 2018-09-25 | 2022-06-28 | 浙江绍兴苏泊尔生活电器有限公司 | Control method and device of pressure limiting valve and cooking appliance |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN207355928U (en) | Cooking apparatus | |
| CN207544896U (en) | Pot cover and electric pressure cooking saucepan | |
| CN107328515A (en) | A kind of new high-pressure pressure sensor and electric pressure cooking saucepan | |
| CN106136940A (en) | Control method, control device and cooking apparatus | |
| CN106136939A (en) | Control method, control device and cooking apparatus | |
| CN203828636U (en) | Jacketed pan capable of automatically controlling stewing and stir-frying temperature | |
| CN216079909U (en) | Integrated kitchen with cooking device | |
| CN205410839U (en) | Firing equipment and culinary art device | |
| CN207285941U (en) | Air fryer | |
| CN110200476A (en) | Control method, device and the cooking apparatus of cooking apparatus | |
| CN205697363U (en) | Food processor | |
| CN108618563A (en) | The control method of cooking apparatus and cooking apparatus | |
| CN206102461U (en) | Frying and roasting machine | |
| CN217161822U (en) | Intelligent oven | |
| CN109199084B (en) | Cooking appliance and control method thereof | |
| CN206197746U (en) | Electric cooker | |
| CN112773185A (en) | Exhaust assembly, cooking device and control method of steam oven | |
| CN211722767U (en) | Pressure cooker cover with noise reduction function and pressure cooker using same | |
| CN106264160B (en) | The recognition methods of the culinary art type of electric cooking pot and electric cooking pot | |
| CN206324688U (en) | Food processor | |
| CN211084038U (en) | Overcome undulant steam generator who detects of liquid level | |
| CN209726629U (en) | Vertical type hot wind dries beans device | |
| CN208677035U (en) | A kind of hot pot stove | |
| CN207012109U (en) | A kind of electromagnetism exhaust apparatus of high pressure electric rice cooker | |
| CN205923732U (en) | Voltage limiting valve and pressure cooker with adjustable |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |