CN207285091U - Device is boiled in a kind of boiling for dried meat floss processing - Google Patents
Device is boiled in a kind of boiling for dried meat floss processing Download PDFInfo
- Publication number
- CN207285091U CN207285091U CN201720758345.2U CN201720758345U CN207285091U CN 207285091 U CN207285091 U CN 207285091U CN 201720758345 U CN201720758345 U CN 201720758345U CN 207285091 U CN207285091 U CN 207285091U
- Authority
- CN
- China
- Prior art keywords
- pot body
- storage vat
- dried meat
- meat floss
- outer barrel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
It the utility model is related to dried meat floss processing technique field, device is boiled in especially a kind of boiling for dried meat floss processing, including pot body, the pot body is supported on the ground by supporting leg, the bottom of pot body is equipped with heater, the inner cylinder is coaxially fixed in bottom of pot body, the inner cylinder other end is arranged with outer barrel, the outer barrel outer circumference surface is equipped with several discharging devices, second axis is vertically fixed on outer barrel, the second axis other end is rotatably connected to storage vat, the storage vat other end is connected with first axle, sprocket wheel is equipped with the adjacent first axle of vertical direction two and is connected by chain, several inlet openings are offered on the storage vat, the storage vat is equipped with switch gate, the switch gate side is connected by hinge with storage vat.The utility model effectively avoids the phenomenon of viscous pot, and raw material is separated by several storage vats, increases the contact area of raw material and water, is uniformly heated.
Description
Technical field
Dried meat floss processing technique field is the utility model is related to, more particularly to device is boiled in a kind of boiling for dried meat floss processing.
Background technology
Dried meat floss is Asia common meal, typical in Mongolia, China, Japan, Thailand, Malaysia, Singapore,
Usually it is made of beef, mutton, lean pork, the flesh of fish, chicken etc. are processed, although some processes can in existing dried meat floss process
Substituted by machine, but most of roughing and transhipment, all by being accomplished manually, production cost is higher, inefficiency.
Heating is uneven when being boiled in order to avoid dried meat floss boiling, causes dried meat floss to be sticked in pot body, some processing dried meat floss boiling used is boiled
Device drives agitating shaft to rotate by motor, dried meat floss is kept in motion, this kind of mode can effectively prevent dried meat floss from gluing pot, but
It is this kind of mode due to constantly stirring, causes nutrient loss inside dried meat floss to inside boiling water.
Utility model content
The purpose of this utility model be in order to solve the boiling of dried meat floss in the prior art boil device effect it is bad, be easy to cause battalion
The shortcomings that supporting ingredients from lossing, and device is boiled in a kind of boiling for dried meat floss processing proposed.
To achieve these goals, the utility model employs following technical solution：
Designing a kind of boiling for dried meat floss processing and boil device, including pot body, the pot body is supported on the ground by supporting leg,
The bottom of pot body is equipped with heater.
Inner cylinder is equipped with the pot body, the inner cylinder is coaxially fixed in bottom of pot body, and the inner cylinder other end is arranged with outer
Cylinder, the outer barrel outer circumference surface are equipped with several discharging devices.
The discharging device includes the second axis, and second axis is vertically fixed on outer barrel, and the second axis other end turns
Dynamic to be connected with storage vat, the storage vat other end is connected with first axle, in the adjacent first axle of vertical direction two
Connected equipped with sprocket wheel and by chain.
Several inlet openings are offered on the storage vat, the storage vat is equipped with switch gate, the switch gate side
It is connected by hinge with storage vat.
Preferably, pot cover is equipped with the top of the pot body, the pot cover is equipped with outlet passageway, the outlet passageway and pot body
Connection.
Preferably, the first axle of the discharging device of the top on the outer barrel is equipped with rotating disk.
Preferably, it is equipped with hand lever at the top of the outer barrel.
Preferably, the switch gate is equipped with convex block.
The utility model proposes it is a kind of for dried meat floss processing boiling boil device, beneficial effect is：The utility model is set
A kind of dried meat floss boiling is counted and has boiled device, outer barrel is pulled out first, raw material is placed in storage vat, then withdraws outer barrel, at this moment
Covering pot cover can be, it is necessary to when overturning raw material, it is only necessary to first axle is rotated, since raw material do not connect directly with the bottom of a pan
Touch, effectively avoid the phenomenon of viscous pot, and raw material is separated by several storage vats, increases the contact area of raw material and water, by
Heat is more uniform.
Brief description of the drawings
Fig. 1 be the utility model proposes a kind of boiling for dried meat floss processing boil the structure diagram of device；
Fig. 2 be the utility model proposes a kind of boiling for dried meat floss processing boil the storage vat structure diagram of device.
In figure：Pot body 1, pot cover 2, hand lever 3, outlet passageway 4, rotating disk 5, first axle 6, chain 7, switch gate 8, storing
Bucket 9, inlet opening 10, the second axis 11, supporting leg 12, heater 13, hinge 14, convex block 15, inner cylinder 16, outer barrel 17.
Embodiment
The following is a combination of the drawings in the embodiments of the present utility model, and the technical scheme in the embodiment of the utility model is carried out
Clearly and completely describe, it is clear that the described embodiments are only a part of the embodiments of the utility model, rather than whole
Embodiment.
With reference to Fig. 1-2, device, including pot body 1 are boiled in a kind of boiling for dried meat floss processing, and pot body 1 is supported on by supporting leg 12
On ground, 1 bottom of pot body is equipped with heater 13, and the top of pot body 1 is equipped with pot cover 2, and pot cover 2 is equipped with outlet passageway 4, outlet passageway
4 connect with pot body 1, for discharging the steam in pot body 1.
Inner cylinder 16 is equipped with pot body 1, inner cylinder 16 is coaxially fixed in 1 bottom of pot body, and 16 other end of inner cylinder is arranged with outer barrel
17, the top of outer barrel 17 is equipped with hand lever 3, and convenient to pull out outer barrel 17,17 outer circumference surface of outer barrel is equipped with several discharging devices.
Discharging device includes the second axis 11, and the second axis 11 is vertically fixed on outer barrel 17, and 11 other end of the second axis, which rotates, to be connected
Storage vat 9 is connected to, 9 other end of storage vat is connected with first axle 6, sprocket wheel is equipped with the adjacent first axle 6 of vertical direction two
And connected by chain 7, the first axle 6 of the discharging device of the top on outer barrel 17 is equipped with rotating disk 5, passes through rotation
Rotating disk 5, drives storage vat 9 to rotate, and achievees the purpose that to overturn raw material.
Several inlet openings 10 are offered on storage vat 9, storage vat 9 is equipped with switch gate 8, and 8 side of switch gate passes through conjunction
Page 14 is connected with storage vat 9, and switch gate 8 is equipped with convex block 15.
Operation principle：When the utility model is used, outer barrel 17 is pulled out first, raw material is placed in storage vat 9, then
Outer barrel 17 is withdrawn, at this moment covering pot cover 2 can be, it is necessary to when overturning raw material, it is only necessary to rotate rotating disk 5 in first axle i.e.
Can.
The above, is only the preferable embodiment of the utility model, but the scope of protection of the utility model is not
This is confined to, any one skilled in the art is in the technical scope that the utility model discloses, according to this practicality
New technical solution and its utility model design are subject to equivalent substitution or change, should all cover the protection model in the utility model
Within enclosing.
Claims (5)
1. device, including pot body are boiled in a kind of boiling for dried meat floss processing（1）, the pot body（1）Pass through supporting leg（12）It is supported on ground
On face, the pot body（1）Bottom is equipped with heater（13）；
It is characterized in that, the pot body（1）It is interior to be equipped with inner cylinder（16）, the inner cylinder（16）Coaxially it is fixed in pot body（1）Bottom,
The inner cylinder（16）The other end is arranged with outer barrel（17）, the outer barrel（17）Outer circumference surface is equipped with several discharging devices；
The discharging device includes the second axis（11）, second axis（11）Vertically it is fixed in outer barrel（17）On, second axis
（11）The other end is rotatably connected to storage vat（9）, the storage vat（9）The other end is connected with first axle（6）, vertical direction two
The adjacent first axle（6）On be equipped with sprocket wheel and pass through chain（7）Connection；
The storage vat（9）On offer several inlet openings（10）, the storage vat（9）It is equipped with switch gate（8）, it is described to open
Close the door（8）Side passes through hinge（14）With storage vat（9）Connection.
2. device is boiled in a kind of boiling for dried meat floss processing according to claim 1, it is characterised in that the pot body（1）Top
Portion is equipped with pot cover（2）, the pot cover（2）It is equipped with outlet passageway（4）, the outlet passageway（4）With pot body（1）Connection.
3. device is boiled in a kind of boiling for dried meat floss processing according to claim 1, it is characterised in that positioned at the outer barrel
（17）On top discharging device first axle（6）It is equipped with rotating disk（5）.
4. device is boiled in a kind of boiling for dried meat floss processing according to claim 1, it is characterised in that the outer barrel（17）Top
Portion is equipped with hand lever（3）.
5. device is boiled in a kind of boiling for dried meat floss processing according to claim 1, it is characterised in that the switch gate（8）
It is equipped with convex block（15）.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720758345.2U CN207285091U (en) | 2017-06-27 | 2017-06-27 | Device is boiled in a kind of boiling for dried meat floss processing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720758345.2U CN207285091U (en) | 2017-06-27 | 2017-06-27 | Device is boiled in a kind of boiling for dried meat floss processing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207285091U true CN207285091U (en) | 2018-05-01 |
Family
ID=62450434
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720758345.2U Expired - Fee Related CN207285091U (en) | 2017-06-27 | 2017-06-27 | Device is boiled in a kind of boiling for dried meat floss processing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207285091U (en) |
-
2017
- 2017-06-27 CN CN201720758345.2U patent/CN207285091U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20190701 Address after: 224600 the southern part of 204 National Road, Yancheng City, Jiangsu. Patentee after: YANCHENG FEISHI FOOD CO., LTD. Address before: 224600 Xiangshui County, Yancheng City, Jiangsu Province, West of 204 National Road and South of Central Avenue (Eastern District) Patentee before: Jiangsu fame Food Co., Ltd. |
|
| TR01 | Transfer of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20180501 Termination date: 20210627 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |