CN207201870U - A kind of dough tensile machine - Google Patents
A kind of dough tensile machine Download PDFInfo
- Publication number
- CN207201870U CN207201870U CN201720748638.2U CN201720748638U CN207201870U CN 207201870 U CN207201870 U CN 207201870U CN 201720748638 U CN201720748638 U CN 201720748638U CN 207201870 U CN207201870 U CN 207201870U
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- hand
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- pulled noodles
- dough
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Abstract
The utility model discloses a kind of dough tensile machine, including support and the motor for being arranged on frame bottom, staggeredly bearing is disposed with support, the top of bearing is provided with bearing block, the both ends of bearing block are fixedly connected with hand-pulled noodles crank and travelling gear by power transmission shaft, travelling gear is flexibly connected by chain with motor, and the both ends of hand-pulled noodles crank are connected with hand-pulled noodles bar, and hand-pulled noodles crank is conversely correspondingly arranged.It is of the present utility model to be a little, pass through the mutual cooperation of 2 hand-pulled noodles cranks, in the presence of motor, hand-pulled noodles crank rotates to same direction, dough on hand-pulled noodles bar in the intersecting repeatedly of long crank and short crank, mutually from motion in be stretched, make the hand-pulled noodles more chewiness that post-production comes out energetically, realize dough tensile operation automate, efficient purpose, reduce the manufacturing cost of enterprise, improve operating efficiency, labour effectively has been liberated, has alleviated the labor intensity of hand-pulled noodles master worker.
Description
Technical field
The utility model belongs to wheaten food technical field of processing equipment, and in particular to a kind of dough tensile machine.
Background technology
Hand-pulled noodles is many regional staple foods, and the food that many people like, in order that noodles more chewiness is energetically, is being drawn
Need to carry out hand-pulled noodles dough stretched operation repeatedly in front, but the stretched operation of dough is mainly manual by hand-pulled noodles master worker at present
Carry out, when wheaten food enterprise needs to produce in batches hand-pulled noodles, the artificial stretched operation for carrying out dough adds enterprise's production cost, this
Item work is not only wasted time and energy, and operating efficiency is very low, adds the labor intensity of hand-pulled noodles master worker.
Utility model content
The purpose of this utility model is to provide a kind of dough tensile machine, to solve the soft operation of dough tensile in the prior art
Depend on artificial, the problem of enterprise's production cost is high, wastes time and energy, and operating efficiency is low, and labor intensity is big.
To reach above-mentioned purpose, the technical solution of the utility model is：A kind of dough tensile machine, including support 1 and setting
Motor 2 in the bottom of support 1, staggeredly bearing 3 is disposed with support 1, the top of bearing 3 is provided with bearing block 4, bearing block 4
Both ends hand-pulled noodles crank 5 and travelling gear 6 are fixedly connected with by power transmission shaft, travelling gear 6 passes through chain 7 and motor 2
It is flexibly connected, the both ends of hand-pulled noodles crank 5 are connected with hand-pulled noodles bar 8, and hand-pulled noodles crank 5 is conversely correspondingly arranged.
Preferably, hand-pulled noodles crank 5 divides for short crank 9 and long crank 10, and the length ratio of short crank 9 and long crank 10 is 1:
3。
Preferably, the hand-pulled noodles bar 8 on long crank 10 is intersecting is set, and the phase of hand-pulled noodles bar 8 on short crank 9 is from setting.
Preferably, the lateral length between bearing 3 is more than the length sum of two neighboring short crank 9.
Preferably, the end of long crank 10 is provided with least two hand-pulled noodles bar jack 11.
Preferably, the direction of rotation of motor 2 is consistent with the speed of rotation.
The utility model has the advantage of：By the mutual cooperation of 2 hand-pulled noodles cranks, in the presence of motor, draw
Face crank rotates to same direction, the dough on hand-pulled noodles bar in the intersecting repeatedly of long crank and short crank, mutually from motion in quilt
Stretching, make post-production come out hand-pulled noodles more chewiness energetically, realize dough tensile operation automate, efficient mesh
, the manufacturing cost of enterprise is reduced, operating efficiency is improved, has effectively liberated labour, alleviates the work of hand-pulled noodles master worker
Intensity.
Brief description of the drawings
Fig. 1 is structural representation of the present utility model.
Fig. 2 is overlooking the structure diagram when the long crank of the utility model is intersecting.
Fig. 3 be the short crank of the utility model mutually from when overlooking the structure diagram.
Embodiment
The utility model is described in further detail with embodiment for explanation below in conjunction with the accompanying drawings.
A kind of dough tensile machine as described in Figure 1, including support 1 and the motor 2 for being arranged on the bottom of support 1, support 1
Upper to be staggeredly disposed with bearing 3, the top of bearing 3 is provided with bearing block 4, and the both ends of bearing block 4 are fixedly connected with drawing by power transmission shaft
Face crank 5 and travelling gear 6, travelling gear 6 are flexibly connected by chain 7 with motor 2, the both ends activity of hand-pulled noodles crank 5
Hand-pulled noodles bar 8 is connected with, hand-pulled noodles crank 5 is conversely correspondingly arranged.
In order that dough can preferably carry out stretched operation repeatedly, hand-pulled noodles crank 5 in the presence of 2 hand-pulled noodles cranks 5
It is divided into short crank 9 and long crank 10, and it is 1 to set the length ratio of short crank 9 and long crank 10:3, as shown in Figure 2 adjacent two
Running orbit after hand-pulled noodles bar 8 on individual long crank 10 is run one week intersects setting, as shown in the figure the hand-pulled noodles bar 8 on short crank 9
The running orbit after one week is run mutually from setting.
In order to ensure short crank 9 rotate a circle after running orbit remain mutually from state, the transverse direction between bearing 3 is set
Length is more than the length sum of two neighboring short crank 9.
In order that the dough length that the hand-pulled noodles bar on long crank 10 elongates can be adjusted, set in the end of long crank 10
There is at least two hand-pulled noodles bar jack 11.
In order to ensure that the elongation of dough operation is more steady, set the direction of rotation of motor 2 consistent with the speed of rotation.
The course of work of the present utility model is as follows：First, the running orbit of hand-pulled noodles bar 8 on long crank 10 is adjusted to intersecting
State, and ensure on long crank 10 that the distance between hand-pulled noodles bar 8 is in minimum state, set motor 2 direction of rotation and
The speed of rotation is consistent；Secondly, dough winding one is enclosed and is wrapped on the hand-pulled noodles bar 8 of long crank 10；Again, motor is started
2, drive chain 7 is driven in the presence of motor 2, and chain 7 rotates with nutating gear 6, and travelling gear 6 drives hand-pulled noodles bent
Handle 5 rotates, and the hand-pulled noodles bar 8 on short crank 9 and long crank 10 ceaselessly moves in a circle, when the hand-pulled noodles bar 8 on short crank 9 is met
In phase from state, relatively low to the degree of drawing of dough, the length of dough is most short, and the hand-pulled noodles bar 8 on long crank 10 is in when meeting
When the distance between intersection, the hand-pulled noodles bar 8 on long crank 10 is farthest, most strong to the degree of drawing of dough, the length of dough is most
Long, in the case where hand-pulled noodles crank 5 ceaselessly rotates, dough is by carry out stretched operation repeatedly；Finally, the dough after stretching repeatedly
Toughness is full, and the dough processed is removed from hand-pulled noodles bar 8, and high-quality dough is provided for the processing of hand-pulled noodles, makes to add
Work come out hand-pulled noodles chewiness energetically, realize dough tensile operation automate, efficient purpose, reduce the generation of enterprise
Cost, operating efficiency is improved, has effectively liberated labour, alleviate the labor intensity of hand-pulled noodles master worker.
Above-described is only preferred embodiments of the present utility model, and the technical solution of the utility model is not limited thereto,
It should be understood that to those skilled in the art, under technical inspiration provided by the utility model, as this area
Common knowledge, other equivalent modifications and improvement can also be made, also should be regarded as the scope of protection of the utility model.
Claims (6)
1. a kind of dough tensile machine, including support（1）Be arranged on support（1）The motor of bottom（2）, it is characterised in that：
The support（1）It is upper to be staggeredly disposed with bearing（3）, the bearing（3）Top be provided with bearing block（4）, the bearing block（4）'s
Both ends are fixedly connected with hand-pulled noodles crank by power transmission shaft（5）And travelling gear（6）, the travelling gear（6）Pass through chain（7）With
Motor（2）It is flexibly connected, the hand-pulled noodles crank（5）Both ends be connected with hand-pulled noodles bar（8）, the hand-pulled noodles crank（5）
Conversely it is correspondingly arranged.
A kind of 2. dough tensile machine as claimed in claim 1, it is characterised in that：The hand-pulled noodles crank（5）It is divided into short crank（9）
With long crank（10）, the short crank（9）With long crank（10）Length ratio be 1:3.
A kind of 3. dough tensile machine as claimed in claim 2, it is characterised in that：The two neighboring long crank（10）On drawing
Face bar（8）Run the intersecting setting of the running orbit after one week, the two neighboring short crank（9）On hand-pulled noodles bar（8）Operation one
Running orbit after week is mutually from setting.
A kind of 4. dough tensile machine as claimed in claim 3, it is characterised in that：The bearing（3）Between lateral length it is big
In two neighboring short crank（9）Length sum.
A kind of 5. dough tensile machine as claimed in claim 4, it is characterised in that：The long crank（10）End be provided with least
2 hand-pulled noodles bar jacks（11）.
A kind of 6. dough tensile machine as claimed in claim 5, it is characterised in that：The motor（2）Direction of rotation and
The speed of rotation is consistent.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720748638.2U CN207201870U (en) | 2017-06-26 | 2017-06-26 | A kind of dough tensile machine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201720748638.2U CN207201870U (en) | 2017-06-26 | 2017-06-26 | A kind of dough tensile machine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN207201870U true CN207201870U (en) | 2018-04-10 |
Family
ID=61812314
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201720748638.2U Active CN207201870U (en) | 2017-06-26 | 2017-06-26 | A kind of dough tensile machine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN207201870U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112544646A (en) * | 2021-01-31 | 2021-03-26 | 威海技师学院 | Full-automatic fried bread stick preparation system and working method |
-
2017
- 2017-06-26 CN CN201720748638.2U patent/CN207201870U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112544646A (en) * | 2021-01-31 | 2021-03-26 | 威海技师学院 | Full-automatic fried bread stick preparation system and working method |
| CN112544646B (en) * | 2021-01-31 | 2023-08-04 | 威海技师学院 | Full-automatic deep-fried dough stick preparation system and working method |
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