CN201370447Y - Single-pipe energy-saving conditioning pot - Google Patents
Single-pipe energy-saving conditioning pot Download PDFInfo
- Publication number
- CN201370447Y CN201370447Y CN200920113537U CN200920113537U CN201370447Y CN 201370447 Y CN201370447 Y CN 201370447Y CN 200920113537 U CN200920113537 U CN 200920113537U CN 200920113537 U CN200920113537 U CN 200920113537U CN 201370447 Y CN201370447 Y CN 201370447Y
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- pot
- energy
- pot body
- conditioning
- conservation
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Abstract
The utility model relates to a single-pipe energy-saving conditioning pot comprising a stainless steel pot body and a pot cover having a glass-surface stainless steel handle. The pot body is formed by the nesting of a plurality of layers, comprising a bottom pot and a pot body; the bottom of the bottom pot is a three-layer composite structure; the internal layer of the bottom pot main body is connected with a stainless steel external layer positioned outside the internal layer and a middle layer made of full aluminum alloy nano-magnetic powder; the bottom of the pot body is provided with a steam pipe which is vertical to the pot bottom and communicated up and down; and the height of the steam pipe enables the steam pipe to be communicated with the bottom of the prior layer of pipe hole. The pot body of the utility model has high heat-conducting property, excellent sealing property and high utilization rate of steam. The single-pipe energy-saving conditioning pot is applicable to heating on multiple cookers such as induction cookers, electric stoves, infrared electric heating cookers, gas cooker and the like; and the energy-saving conditioning pot can synchronously steam and cook multiple foods without tainting by other flavors.
Description
Technical field
The utility model relates to the cooker that a kind of family daily life is used, and relates in particular to a kind of pan.
Background technology
Steamer both can be used for cooking and also can be used for heat food, was cooker commonly used in people's family daily life.The steamer that the general family of prior art uses, because the sealing gland poor-performing, energy resource consumption is more, and generally can only steam identical food, if steam different food simultaneously, causes mutual taint of odour easily and loses separately originally local flavor.
Summary of the invention
The purpose of this utility model is to overcome the deficiencies in the prior art, thereby develops a kind of energy utilization rate height, is suitable for multiple stove and accessory, the energy-conservation conditioning of single conduit that the boilings simultaneously of several foods can taint of odour pot.
The utility model is to adopt following technical scheme to realize above-mentioned purpose: the energy-conservation conditioning pot of a kind of single conduit, have a pot body, pot cover, and it is characterized in that: the pot body adopts stainless steel to be formed by the multilayer fit, comprises an end pot and one or more layers pot body; The bottom of a pan of pot of the described end is a three-layer composite structure; The bottom of described pot body is provided with one perpendicular to the bottom of a pan and the steam lead that is communicated with up and down, and the height of described steam lead can be connected with the bottom of last layer guide hole.
As preferred version, be provided with 2 to 4 apertures around the described steam lead top.The upper end of conduit is a undergauge.
As further preferred version, described aperture is a flute profile, and horizontal direction is a major axis.
Described aperture area sum is suitable with steam lead undergauge area.
Preferred as the bottom of a pan, the bottom of a pan of pot of the described end includes the internal layer of end pot body, is connected the stainless steel skin of internal layer outside and the intermediate layer of being made up of all aluminium alloy nano-magnetic powder.Three-decker extends conditioning pot service life greatly, and the middle aluminium alloy nano-magnetic powder layer that adopts improves pot body heat conductivility, homogeneous heating, and be applicable to multiple stove and accessory such as electromagnetic oven.
The utlity model has a pot body heat conductivility height, good seal performance, the steam utilization height is applicable to multiple stove and accessorys such as electromagnetic oven, electric furnace, refined hot stove, gas range, the energy-conservation conditioning that the boilings simultaneously of several foods can taint of odour pot.
Description of drawings
Accompanying drawing 1 is a kind of contour structures schematic diagram of the present utility model;
Accompanying drawing 2 is end Cooker structure profiles of Fig. 1;
Accompanying drawing 3 is pot body structure profiles of Fig. 1;
Accompanying drawing 4 is steam lead profiles.
The specific embodiment
Below by embodiment also in conjunction with the accompanying drawings, the technical solution of the utility model is further described in detail.
Embodiment:
Single conduit conditioning pot as shown in Figures 1 to 4 has and adopts stainless pot body, the pot cover 4 of glass face stainless steel handle.The pot body is formed by the multilayer fit, comprises end pot 1 and pot body 2, and the bottom of a pan of end pot 1 is a three-layer composite structure, and the internal layer 11 of end pot body is connected the stainless steel outer 12 of internal layer outside and the intermediate layer of being made up of all aluminium alloy nano-magnetic powder 13; The bottom of pot body 2 is provided with a hollow steam lead 3, and steam lead is perpendicular to the bottom of a pan, and the height of steam lead is as the criterion being connected with the bottom of last layer guide hole; The undergauge structure is adopted in the end of steam lead, helps increasing steam pressure and is connected with last layer with convenient; Be provided with 4 slotted holes 31 around the top, horizontal direction is a major axis, is used to this layer that steam is provided.
During use, in end pot 1, put water, in pot body 2, put the food that needs steaming or boil, put condiment well, can be put into hot digestion on the stove and accessory.
Claims (6)
1, the energy-conservation conditioning pot of a kind of single conduit has a pot body, pot cover, and it is characterized in that: the pot body adopts stainless steel to be formed by the multilayer fit, comprises an end pot (1) and one or more layers pot body (2); The bottom of a pan of pot of the described end (1) is a three-layer composite structure; The bottom of described pot body (2) is provided with one perpendicular to the bottom of a pan and the steam lead (3) that is communicated with up and down, and the height of described steam lead can be connected with the bottom of last layer guide hole.
2, the energy-conservation conditioning pot of single conduit according to claim 1 is characterized in that: be provided with 2 to 4 apertures (31) around described steam lead (3) top.
3, the energy-conservation conditioning pot of single conduit according to claim 2, it is characterized in that: described aperture (31) is flute profile, and horizontal direction is a major axis.
4, according to claim 1 or the energy-conservation conditioning pot of 2 or 3 described single conduits, it is characterized in that: described steam lead (3) upper end is a undergauge.
5, according to claim 2 or the energy-conservation conditioning pot of 3 described single conduits, it is characterized in that: described aperture (31) area sum is suitable with steam lead undergauge area.
6, according to claim 1 or the energy-conservation conditioning pot of 2 or 3 described single conduits, it is characterized in that: the bottom of a pan of pot of the described end (1) includes the internal layer (11) of end pot body, is connected the stainless steel skin (12) of internal layer outside and the intermediate layer of being made up of all aluminium alloy nano-magnetic powder (13).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200920113537U CN201370447Y (en) | 2009-02-06 | 2009-02-06 | Single-pipe energy-saving conditioning pot |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200920113537U CN201370447Y (en) | 2009-02-06 | 2009-02-06 | Single-pipe energy-saving conditioning pot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201370447Y true CN201370447Y (en) | 2009-12-30 |
Family
ID=41496530
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN200920113537U Expired - Fee Related CN201370447Y (en) | 2009-02-06 | 2009-02-06 | Single-pipe energy-saving conditioning pot |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201370447Y (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108175266A (en) * | 2018-03-26 | 2018-06-19 | 重庆鸿全兴业金属制品股份有限公司 | Intelligence electricity steamed wheaten foods basket |
-
2009
- 2009-02-06 CN CN200920113537U patent/CN201370447Y/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108175266A (en) * | 2018-03-26 | 2018-06-19 | 重庆鸿全兴业金属制品股份有限公司 | Intelligence electricity steamed wheaten foods basket |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20091230 Termination date: 20110206 |