CN1537947A - Comprehensive utilization production technology of high content of glossg ganoderma polysaccharide refined powder and its by product - Google Patents
Comprehensive utilization production technology of high content of glossg ganoderma polysaccharide refined powder and its by product Download PDFInfo
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- CN1537947A CN1537947A CNA2003101112646A CN200310111264A CN1537947A CN 1537947 A CN1537947 A CN 1537947A CN A2003101112646 A CNA2003101112646 A CN A2003101112646A CN 200310111264 A CN200310111264 A CN 200310111264A CN 1537947 A CN1537947 A CN 1537947A
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- 241000222336 Ganoderma Species 0.000 title claims abstract description 31
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 23
- 239000006227 byproduct Substances 0.000 title claims abstract description 18
- 239000000843 powder Substances 0.000 title claims abstract description 18
- 238000005516 engineering process Methods 0.000 title description 6
- 150000004676 glycans Chemical class 0.000 title description 3
- 229920001282 polysaccharide Polymers 0.000 title description 3
- 239000005017 polysaccharide Substances 0.000 title description 3
- 239000000047 product Substances 0.000 claims abstract description 28
- 235000014101 wine Nutrition 0.000 claims abstract description 18
- 240000008042 Zea mays Species 0.000 claims abstract description 15
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 15
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 13
- 235000005822 corn Nutrition 0.000 claims abstract description 13
- 239000007787 solid Substances 0.000 claims abstract description 11
- 238000012258 culturing Methods 0.000 claims abstract description 5
- 238000000034 method Methods 0.000 claims description 40
- 230000008569 process Effects 0.000 claims description 13
- 239000007788 liquid Substances 0.000 claims description 12
- 235000013339 cereals Nutrition 0.000 claims description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 239000002245 particle Substances 0.000 claims description 9
- 239000002994 raw material Substances 0.000 claims description 9
- 238000001556 precipitation Methods 0.000 claims description 8
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 7
- 239000008367 deionised water Substances 0.000 claims description 7
- 229910021641 deionized water Inorganic materials 0.000 claims description 7
- 238000000926 separation method Methods 0.000 claims description 7
- 239000004615 ingredient Substances 0.000 claims description 6
- 238000011084 recovery Methods 0.000 claims description 6
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims description 5
- 239000000284 extract Substances 0.000 claims description 5
- 229910052732 germanium Inorganic materials 0.000 claims description 5
- GNPVGFCGXDBREM-UHFFFAOYSA-N germanium atom Chemical compound [Ge] GNPVGFCGXDBREM-UHFFFAOYSA-N 0.000 claims description 5
- 239000011344 liquid material Substances 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 5
- 229910052711 selenium Inorganic materials 0.000 claims description 5
- 239000011669 selenium Substances 0.000 claims description 5
- 239000002893 slag Substances 0.000 claims description 5
- 239000006188 syrup Substances 0.000 claims description 5
- 235000020357 syrup Nutrition 0.000 claims description 5
- 239000000654 additive Substances 0.000 claims description 4
- 238000001704 evaporation Methods 0.000 claims description 4
- 230000008020 evaporation Effects 0.000 claims description 4
- 238000011081 inoculation Methods 0.000 claims description 4
- 229910017053 inorganic salt Inorganic materials 0.000 claims description 4
- 238000002156 mixing Methods 0.000 claims description 4
- 238000007789 sealing Methods 0.000 claims description 4
- 239000003643 water by type Substances 0.000 claims description 4
- 238000004458 analytical method Methods 0.000 claims description 3
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 claims description 2
- 230000002378 acidificating effect Effects 0.000 claims description 2
- 235000008504 concentrate Nutrition 0.000 claims description 2
- 239000012141 concentrate Substances 0.000 claims description 2
- 238000001035 drying Methods 0.000 claims description 2
- 239000000975 dye Substances 0.000 claims description 2
- 239000011521 glass Substances 0.000 claims description 2
- 238000007654 immersion Methods 0.000 claims description 2
- 235000009973 maize Nutrition 0.000 claims description 2
- 235000013361 beverage Nutrition 0.000 abstract description 2
- 239000001963 growth medium Substances 0.000 abstract description 2
- 241000272496 Galliformes Species 0.000 abstract 1
- 241001465754 Metazoa Species 0.000 abstract 1
- 238000000151 deposition Methods 0.000 abstract 1
- 230000001580 bacterial effect Effects 0.000 description 7
- 229910001220 stainless steel Inorganic materials 0.000 description 6
- 239000010935 stainless steel Substances 0.000 description 6
- 239000000243 solution Substances 0.000 description 5
- 239000003814 drug Substances 0.000 description 3
- 230000001954 sterilising effect Effects 0.000 description 3
- 238000004659 sterilization and disinfection Methods 0.000 description 3
- 239000002699 waste material Substances 0.000 description 3
- 238000003809 water extraction Methods 0.000 description 3
- 241000233866 Fungi Species 0.000 description 2
- 241001489091 Ganoderma sinense Species 0.000 description 2
- 229910019142 PO4 Inorganic materials 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- OIRDTQYFTABQOQ-KQYNXXCUSA-N adenosine Chemical compound C1=NC=2C(N)=NC=NC=2N1[C@@H]1O[C@H](CO)[C@@H](O)[C@H]1O OIRDTQYFTABQOQ-KQYNXXCUSA-N 0.000 description 2
- 239000003674 animal food additive Substances 0.000 description 2
- 230000003796 beauty Effects 0.000 description 2
- 230000000249 desinfective effect Effects 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 2
- 239000010452 phosphate Substances 0.000 description 2
- 238000000247 postprecipitation Methods 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 239000002689 soil Substances 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 239000011701 zinc Substances 0.000 description 2
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 description 2
- 229960001763 zinc sulfate Drugs 0.000 description 2
- 229910000368 zinc sulfate Inorganic materials 0.000 description 2
- 239000002126 C01EB10 - Adenosine Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 229960005305 adenosine Drugs 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
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- 230000006872 improvement Effects 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 239000010977 jade Substances 0.000 description 1
- 235000012204 lemonade/lime carbonate Nutrition 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
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- QJGQUHMNIGDVPM-UHFFFAOYSA-N nitrogen group Chemical group [N] QJGQUHMNIGDVPM-UHFFFAOYSA-N 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 239000011505 plaster Substances 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
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- 238000003672 processing method Methods 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
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- 239000000126 substance Substances 0.000 description 1
- -1 triterpene compound Chemical class 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
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- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
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- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
A process for preparing high-purity refined powder of ganoderic polyose and its by-products includes such steps as inoculating the wild ganoderma fungus in solid corn grains as culture medium, culturing its mycelia, extracting, concentrating, depositing ganoderic polyose in high-purity grain wine, and preparing its refined powder. The leftover generated by each step is collected and used to prepare feed for domestic animals and fowls, beverage, wine, and skin-protecting products.
Description
Technical field
The comprehensive utilization production technique of smart powder of a kind of high-content ganoderan of the present invention and byproduct thereof belongs to technical field of bioengineering, and particularly biofermentation technique is produced the technology of ganoderan.
Background technology
Since ancient times, glossy ganoderma is as the jewellery of Traditional Chinese Medicine, be endowed inscrutable mystery flavour, researchdevelopment along with modern medicine, people have fully realized core composition---ganoderan, the triterpene compound of glossy ganoderma as medicine, nourishing function, Ganodenic acid and adenosine, and to adopt glossy ganoderma with modern biotechnology be that raw material obtains them, the processing method of obtaining ganoderan in recent years emerges in an endless stream, but can be divided into following two classes substantially:
1, water extraction process is produced ganoderan from Ganoderma sporophore
At the beginning of the eighties, fine jade report water-soluble ganoderan of separation and Extraction from Ganoderma sporophore in Japanese palace it is reported that Luoyang China introduces a day present technique with bio-engineering corporation, and polysaccharide content about 60% in the product that extracts from Ganoderma sporophore.
Ordinary method is that the Ganoderma sporophore raw material crushing is become block, add water, normal pressure decocts down and extracts Lu liquid, its residue carries out decocting the second time extraction again, Lu liquid concentrated form polysaccharide product, the water extraction process method of its improvement technology such as Chinese patent CN96116559 high reactivity ganoderan and high-content Ganodenic acid proposes under the low pressure condition, carry out at least one above water extraction of low pressure poach, its concentrated solution is dried under reduced pressure and is obtained product.
2, produce ganoderan with the biotechnology fermentation technique
What generally adopt now is that liquid fermentation technology is produced ganoderan, as Chinese patent CN00111953, adopt the substratum aqueous solution of carbonaceous sources, nitrogenous source, inorganic salt and VITAMIN commonly used, Ganderma lucidum strain is inoculated in the liquid nutrient medium, under certain condition, behind the liquid fermenting, from fermented liquid and mycelium, obtain ganoderan.
Summary of the invention
The objective of the invention is by selecting the pollution-free ecological ambient growth for use, be rich in the natural matter of rare elements germanium and selenium especially, with the solid form substratum, inoculate natural wild Ganoderma bacterial classification, cultivate Ganoderma mycelium, by its comprehensive utilization production technique, obtain high-content ganoderan and byproduct thereof, and the technology whole process there is not the waste output.
The present invention seeks to be achieved through the following technical solutions: the corn that is rich in rare elements germanium and selenium of promptly selecting pollution-free mountain area soil and weather ambient growth is a base-material, adds an amount of K that contains commonly used
+, Ca
++, Zn
++, Mg
++The inorganic salt of amount are mixed with the corn particle substratum, inoculate the bacterial classification of the bacterial strain cultivation of wild high-quality Ganoderma sinense Zhao, Xu et Zhang or red ganoderma, under prescribed condition, cultivate bacteriumization, obtain the high-quality Ganoderma mycelium, in whole technological process with the smart powder major product of this Ganoderma mycelium process for processing ganoderan, the output object that fully utilizes each processing step makes becomes the byproduct that contains ganoderan, and whole technological process does not have any waste output.
1, the comprehensive utilization production technique of smart powder of a kind of high-content ganoderan and byproduct thereof adopts the solid shaped bodies substratum, and through the inoculation Ganderma lucidum strain, the preparation Ganoderma mycelium is produced ganoderan and byproduct thereof, it is characterized in that comprising following processing step:
One, preparation solid shaped bodies particle substratum
With the corn is raw material, and through the permeable immersion of normal temperature, steam removes the pretreated loose corn particle base-material of mould, adds an amount of K that contains commonly used
+, Ca
++, Zn
++, Mg
++Inorganic salt, uniform mixing is made slightly acidic solid shaped bodies substratum;
Two, cultivate mycelium
Above-mentioned substratum is placed in the sealed glass container, after autoclaving is handled, insert Ganderma lucidum strain in gnotobasis, sealing, in culturing room's environment of certain temperature, humidity condition, cultivate bacteriumization, grow plentiful Ganoderma mycelium in solid shaped bodies particle media surface, take out mycelium, bright product promptly with or dry that to make dry product standby;
Three, dissolving mycelium, lixiviate ganoderan
With 100 ℃ of weakly alkaline deionized waters of an amount of ratio, the dissolving mycelium, each lixiviate 35-50 minute, the extracted Lu twice at least, extracts ganoderan, and reclaim the Lu slag;
Four, concentrate, alcohol is analysed, output ganoderan major product, reclaims byproduct
Merge Lu liquid, in 55 °-80 ℃, 0.07-0.09MPa under the pressure, vacuum concentration, reclaim the deionized water of concentration process evaporation, and in this concentrated solution, add 3-4 and doubly carry out alcohol and analyse to the high purity grain wine of weight of material, the precipitation ganoderan, precipitation separation, grain wine liquid material behind the recovery precipitation separation, with isolated precipitated product drying, being processed into the smart powder of the ganoderan processing step recovery output object relevant with processing is the fodder additives that contains the ganoderan effective ingredient, glossy ganoderma syrup and various Lucid Ganoderma wine drink.
2, according to comprehensive utilization production technique of the present invention, it is characterized in that the maize raw material that adopts comes from no dirty ecology and dyes environment, natural rare elements germanium and the selenium of being rich in permeablely is dipped to moisture 50-60%.
3,, it is characterized in that 22 °-30 ℃ of mycelium culturing room envrionment temperatures, relative humidity 65-70% according to comprehensive utilization production technique of the present invention.
4,, it is characterized in that the bright product ratios of the deionized water of lixiviate ganoderan and mycelium (W/W) are 3-3.5 according to comprehensive utilization production technique of the present invention: 1, with mycelium dry product ratio (W/W) be 6-6.5: 1.
5, according to comprehensive utilization production technique of the present invention, the Lu liquid vacuum concentration that it is characterized in that merging is to proportion 1.1-1.3.
6,, it is characterized in that it is 60 °-65 ° that alcohol is analysed the high purity grain wine of ganoderan according to comprehensive utilization production technique of the present invention.
The present invention has significant technical progress:
1, comprehensive utilization production technique of the present invention adopts the solid shaped bodies particle to make the substratum zymotechnique, process stabilizing, and the productive rate height, the ganoderma polyoses content height reaches 80% at least, and product quality is excellent, and remarkable economic efficiency is arranged.
2, the comprehensive utilization production technique of the present invention ecological process pattern that is enclosed raw material-product-raw material-byproduct except that the major product ganoderan, reclaims relevant output object in its technological process: reclaim filter residue and be processed into poultry and livestock feed additive simultaneously; The deionized water that reclaims the concentration process evaporation prepares high purity glossy ganoderma syrup health promoting beverage and makes beauty care product raw material; Reclaim alcohol and analyse the grain wine liquid material of post precipitation, prepare the various Lucid Ganoderma wine drinks that contain the ganoderan effective ingredient.Whole technological process does not produce any waste, and soil, water body and atmosphere are not produced any pollution, and utmost point obvious social is arranged.
3, the culture medium raw material that adopts of comprehensive utilization production technique of the present invention and the bacterial classification natural green crop and the bacterial strain that all come from the pollution-free ecological ambient growth, and entire production process is not added any chemical pigment and additive, has guaranteed natural, the green and the high-quality of product.
Now further specify the present invention in conjunction with the embodiments.
Embodiment one
Select the west place in Hubei corn of bestowing favour for use, impurity elimination, to be dipped to corn moisture 65%, and it is standby that vapor sterilization is handled the back.Get above-mentioned corn particle 2500 grams, add edible plaster powder 37.5 grams, add A, R level sal epsom, each 12.5 gram of zinc sulfate and potassium primary phosphate, fully uniform mixing, transferring PH is 6.5, being respectively charged into 5 volumes is in the vial of 500ml, sealing places in the autoclave, and sterilization is 1.5 hours under 0.147MPa pressure, pressurize 1 hour, treat that pressure reduces to zero, temperature is reduced to 25 ℃, in the disinfecting action kitchen, inserts preprepared wild red ganoderma bacterial classification by the edible fungi inoculation method, be sealed in 25 ℃ of temperature, humidity 70%, no sunlight point-blank was cultivated indoor cultivation 30 days, took out mycelium, oven dry in 45 ℃ ± 1 ℃ air dry oven obtains mycelium dry product 1056 grams.
In extracting bucket, stainless steel adds 6 kilograms of deionized waters, transferring PH is 7.8, be heated to 100 ℃, taking by weighing 1 kilogram of Ganoderma mycelium dry product places in the stainless steel well-bucket of mesh, well-bucket is slowly immersed in the above-mentioned deionized water, after twice of the lixiviate, mention well-bucket, cross the Lu, reclaim the Lu slag, the Lu liquid that merges placed to be concentrated into proportion in the concentration tank under 0.09MPa pressure be 1.2, solution to be concentrated is cooled to room temperature and changes in the stainless steel cask again, adds 6 kilograms of 65 ° of pure grain wine in bucket, the limit edged stirs, ganoderan is fully precipitated, leave standstill, precipitation separation, it is dried in 65 ℃ of air blast exsiccators weigh, obtain ganoderan product 32.6 gram, pulverize precision work again and get the smart powder product of ganoderan, and about 7 kilograms of the grain wine liquid material that contains the ganoderan effective ingredient that obtains.The output object that corresponding each processing step reclaims will be produced the corn feed additive that contains the ganoderan effective ingredient respectively, high purity glossy ganoderma syrup drink and make beauty care product raw material, and prepare the Lucid Ganoderma wine drink that contains the ganoderan effective ingredient.
Embodiment two
Select the corn decon of pollution-free ecological ambient growth for use, soak to water content 60%, standby with vapor sterilization 20 minutes.
Get the above-mentioned corn for preparing 1000 grams, add usual amounts lime carbonate, potassium primary phosphate, zinc sulfate, sal epsom and micro-organic germanium and selenium, fully uniform mixing, transferring PH is 6.5, being respectively charged into 5 volumes is in the 500ml vial, seal tight bottleneck and place autoclave interior under 0.147 MPa pressure, sterilized pressurize 1 hour 1.5 hours, treat that pressure reduces to zero, when temperature is reduced to 25 ℃, take out, in the disinfecting action kitchen, insert the wild Ganoderma sinense Zhao, Xu et Zhang bacterial classification for preparing in advance by the edible fungi inoculation method, sealing is in 28 ℃ of temperature, relative humidity 70%, the lucifuge airy was cultivated indoor cultivation 30 days, take out mycelium, this bright product mycelium is put into the stainless steel well-bucket of mesh, in stainless steel extracts barrel, add 3 kilograms of deionized waters, transferring PH is 7.8, is heated to 100 ℃, mycelial well-bucket will be housed be placed in one, lixiviate 45 minutes, cross the Lu, repeat lixiviate more once, cross the Lu, reclaim the Lu slag, with the Lu liquid that merges in concentration tank under 0.07MPa pressure, be concentrated into proportion 1.3, when solution to be concentrated is cooled to 20 ℃, change in the stainless steel cask, add 3kg, 65 degree pure grain wine, the limit edged stirs, fully precipitate, precipitation separation, oven dry obtains ganoderan 20 grams.Be processed into smart powder product, the Lu slag of recovery is processed into fodder additives, the deionized water of the vacuum concentration evaporation of recovery, and preparation high purity glossy ganoderma syrup drink reclaims pure grain wine liquid material of analysing post precipitation and prepares various Lucid Ganoderma wines.
The present invention fully utilizes production technique, has possessed the scale production ability.
Claims (6)
1, the comprehensive utilization production technique of smart powder of a kind of high-content ganoderan and byproduct thereof adopts the solid shaped bodies substratum, and through the inoculation Ganderma lucidum strain, the preparation Ganoderma mycelium is produced ganoderan and byproduct thereof, it is characterized in that comprising following processing step:
One, preparation solid shaped bodies particle substratum
With the corn is raw material, and through the permeable immersion of normal temperature, steam removes the pretreated loose corn particle base-material of mould, adds an amount of K that contains commonly used
+, Ca
++, Zn
++, Mg
++Inorganic salt, uniform mixing is made slightly acidic solid shaped bodies substratum;
Two, cultivate mycelium
Above-mentioned substratum is placed in the sealed glass container, after autoclaving is handled, insert Ganderma lucidum strain in gnotobasis, sealing, in culturing room's environment of certain temperature, humidity condition, cultivate bacteriumization, grow plentiful Ganoderma mycelium in solid shaped bodies particle media surface, take out mycelium, bright product promptly with or dry that to make dry product standby;
Three, dissolving mycelium, lixiviate ganoderan
With 100 ℃ of weakly alkaline deionized waters of an amount of ratio, the dissolving mycelium, each lixiviate 35-50 minute, the extracted Lu twice at least, extracts ganoderan, and reclaim the Lu slag;
Four, concentrate, alcohol is analysed, output ganoderan major product, reclaims byproduct
Merge Lu liquid, in 55 °-80 ℃, 0.07-0.09MPa under the pressure, vacuum concentration, reclaim the deionized water of concentration process evaporation, and in this concentrated solution, add 3-4 and doubly carry out alcohol and analyse to the high purity grain wine of weight of material, the precipitation ganoderan, precipitation separation, grain wine liquid material behind the recovery precipitation separation, with isolated precipitated product drying, the recovery output object that is processed into smart powder of ganoderan and processing associated process steps is the fodder additives that contains the ganoderan effective ingredient, glossy ganoderma syrup and various Lucid Ganoderma wine drink.
2, according to the comprehensive utilization production technique of smart powder of a kind of high-content ganoderan of claim 1 and byproduct thereof, it is characterized in that the maize raw material that adopts comes from no dirty ecology and dyes environment, natural rare elements germanium and the selenium of being rich in permeablely is dipped to moisture 50-60%.
3, according to the comprehensive utilization production technique of smart powder of a kind of high-content ganoderan of claim 1 and byproduct thereof, it is characterized in that 22 °-30 ℃ of mycelium culturing room envrionment temperatures, relative humidity 65-70%.
4, according to a kind of high-content ganoderan essence powder of claim 1 and the comprehensive utilization production technique of byproduct thereof, it is characterized in that the bright product ratios of the deionized water of lixiviate ganoderan and mycelium (W/W) are 3-3.5: 1, with mycelium dry product ratio (W/W) be 6-6.5: 1.
5, according to the comprehensive utilization production technique of smart powder of a kind of high-content ganoderan of claim 1 and byproduct thereof, the Lu liquid vacuum concentration that it is characterized in that merging is to proportion 1.1-1.3.
6, according to the comprehensive utilization production technique of smart powder of a kind of high-content ganoderan of claim 1 and byproduct thereof, it is characterized in that it is 60 °-65 ° that alcohol is analysed the high purity grain wine of ganoderan.
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Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102533901A (en) * | 2010-12-30 | 2012-07-04 | 李德远 | Preparation method of selenium-enriched ganoderma lucidum polysaccharide |
| CN102835624A (en) * | 2012-09-21 | 2012-12-26 | 湖北梨花湖食品有限公司 | Ganoderan noodle and production method thereof |
| CN102835254A (en) * | 2012-09-26 | 2012-12-26 | 烟台龙宇灵芝生物开发有限公司 | Ganoderma lucidum mycelia powder production process |
| CN103435713A (en) * | 2013-08-29 | 2013-12-11 | 傅玉 | Comprehensive utilization production process of high-content cordyceps polysaccharide fine powder and by-products thereof |
| WO2015013840A1 (en) * | 2013-08-02 | 2015-02-05 | Deng Yishan | Method for preparing ganoderma lucidum fermented products |
| CN104531803A (en) * | 2014-12-24 | 2015-04-22 | 刘桂香 | Production method of fine flour with high active hericium erinaceus polysaccharide content and comprehensive utilization method of byproduct of fine flour |
| CN105309750A (en) * | 2014-07-15 | 2016-02-10 | 傅世桥 | Comprehensive utilization and production technology of high-content antrodia camphorate fungal active polysaccharide, triterpene fine powder, and byproducts thereof |
| CN105580637A (en) * | 2015-12-11 | 2016-05-18 | 朱吉权 | Cultivation method and processing method of cereal ganoderma mycelia |
| CN109744383A (en) * | 2019-01-16 | 2019-05-14 | 安徽农业大学 | A kind of feed addictive and its preparation method and application |
| CN116640236A (en) * | 2023-07-07 | 2023-08-25 | 郑州福瑞堂制药有限公司 | Extraction and purification process of polysaccharide in rheum officinale |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1104255C (en) * | 1996-10-31 | 2003-04-02 | 高益槐 | Water extracting process for high activity glossy ganoderma holoside and high content glossy ganoderma acid |
| CN1208467C (en) * | 2001-11-26 | 2005-06-29 | 刘年生 | High-germanium ganoderic polysaccharide and ganoderic acid extraction method |
-
2003
- 2003-10-23 CN CNB2003101112646A patent/CN100335646C/en not_active Expired - Fee Related
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102533901A (en) * | 2010-12-30 | 2012-07-04 | 李德远 | Preparation method of selenium-enriched ganoderma lucidum polysaccharide |
| CN102835624A (en) * | 2012-09-21 | 2012-12-26 | 湖北梨花湖食品有限公司 | Ganoderan noodle and production method thereof |
| CN102835254A (en) * | 2012-09-26 | 2012-12-26 | 烟台龙宇灵芝生物开发有限公司 | Ganoderma lucidum mycelia powder production process |
| WO2015013840A1 (en) * | 2013-08-02 | 2015-02-05 | Deng Yishan | Method for preparing ganoderma lucidum fermented products |
| CN103435713A (en) * | 2013-08-29 | 2013-12-11 | 傅玉 | Comprehensive utilization production process of high-content cordyceps polysaccharide fine powder and by-products thereof |
| CN105309750A (en) * | 2014-07-15 | 2016-02-10 | 傅世桥 | Comprehensive utilization and production technology of high-content antrodia camphorate fungal active polysaccharide, triterpene fine powder, and byproducts thereof |
| CN104531803A (en) * | 2014-12-24 | 2015-04-22 | 刘桂香 | Production method of fine flour with high active hericium erinaceus polysaccharide content and comprehensive utilization method of byproduct of fine flour |
| CN105580637A (en) * | 2015-12-11 | 2016-05-18 | 朱吉权 | Cultivation method and processing method of cereal ganoderma mycelia |
| CN109744383A (en) * | 2019-01-16 | 2019-05-14 | 安徽农业大学 | A kind of feed addictive and its preparation method and application |
| CN116640236A (en) * | 2023-07-07 | 2023-08-25 | 郑州福瑞堂制药有限公司 | Extraction and purification process of polysaccharide in rheum officinale |
| CN116640236B (en) * | 2023-07-07 | 2024-05-03 | 郑州福瑞堂制药有限公司 | Extraction and purification process of polysaccharide in rheum officinale |
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