CN1451323A - Biologic enzyme treatment method for promoting natural alcoholization of re-flue-cured tobacco - Google Patents
Biologic enzyme treatment method for promoting natural alcoholization of re-flue-cured tobacco Download PDFInfo
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- CN1451323A CN1451323A CN 02116594 CN02116594A CN1451323A CN 1451323 A CN1451323 A CN 1451323A CN 02116594 CN02116594 CN 02116594 CN 02116594 A CN02116594 A CN 02116594A CN 1451323 A CN1451323 A CN 1451323A
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- flue
- natural alcoholization
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- 241000208125 Nicotiana Species 0.000 title claims abstract description 76
- 235000002637 Nicotiana tabacum Nutrition 0.000 title claims abstract description 76
- 102000004190 Enzymes Human genes 0.000 title claims abstract description 26
- 108090000790 Enzymes Proteins 0.000 title claims abstract description 26
- 238000000034 method Methods 0.000 title claims abstract description 19
- 230000001737 promoting effect Effects 0.000 title abstract 2
- LCTONWCANYUPML-UHFFFAOYSA-N Pyruvic acid Chemical compound CC(=O)C(O)=O LCTONWCANYUPML-UHFFFAOYSA-N 0.000 claims abstract description 24
- ROHFNLRQFUQHCH-YFKPBYRVSA-N L-leucine Chemical compound CC(C)C[C@H](N)C(O)=O ROHFNLRQFUQHCH-YFKPBYRVSA-N 0.000 claims abstract description 12
- QIVBCDIJIAJPQS-VIFPVBQESA-N L-tryptophane Chemical compound C1=CC=C2C(C[C@H](N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-VIFPVBQESA-N 0.000 claims abstract description 12
- ROHFNLRQFUQHCH-UHFFFAOYSA-N Leucine Natural products CC(C)CC(N)C(O)=O ROHFNLRQFUQHCH-UHFFFAOYSA-N 0.000 claims abstract description 12
- QIVBCDIJIAJPQS-UHFFFAOYSA-N Tryptophan Natural products C1=CC=C2C(CC(N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-UHFFFAOYSA-N 0.000 claims abstract description 12
- 229940107700 pyruvic acid Drugs 0.000 claims abstract description 12
- 108091005804 Peptidases Proteins 0.000 claims abstract description 7
- 238000005842 biochemical reaction Methods 0.000 claims abstract description 5
- 238000010009 beating Methods 0.000 claims description 15
- 239000000203 mixture Substances 0.000 claims description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 239000011777 magnesium Substances 0.000 claims description 7
- 239000011572 manganese Substances 0.000 claims description 7
- 239000011701 zinc Substances 0.000 claims description 7
- 239000004365 Protease Substances 0.000 claims description 6
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 claims description 6
- 239000012153 distilled water Substances 0.000 claims description 6
- 229960003136 leucine Drugs 0.000 claims description 6
- ZLNQQNXFFQJAID-UHFFFAOYSA-L magnesium carbonate Chemical compound [Mg+2].[O-]C([O-])=O ZLNQQNXFFQJAID-UHFFFAOYSA-L 0.000 claims description 6
- 239000001095 magnesium carbonate Substances 0.000 claims description 6
- 229910000021 magnesium carbonate Inorganic materials 0.000 claims description 6
- 229940099596 manganese sulfate Drugs 0.000 claims description 6
- 239000011702 manganese sulphate Substances 0.000 claims description 6
- 235000007079 manganese sulphate Nutrition 0.000 claims description 6
- SQQMAOCOWKFBNP-UHFFFAOYSA-L manganese(II) sulfate Chemical compound [Mn+2].[O-]S([O-])(=O)=O SQQMAOCOWKFBNP-UHFFFAOYSA-L 0.000 claims description 6
- AVTYONGGKAJVTE-OLXYHTOASA-L potassium L-tartrate Chemical compound [K+].[K+].[O-]C(=O)[C@H](O)[C@@H](O)C([O-])=O AVTYONGGKAJVTE-OLXYHTOASA-L 0.000 claims description 6
- 239000001472 potassium tartrate Substances 0.000 claims description 6
- 229940111695 potassium tartrate Drugs 0.000 claims description 6
- 235000011005 potassium tartrates Nutrition 0.000 claims description 6
- 238000005507 spraying Methods 0.000 claims description 6
- 238000005303 weighing Methods 0.000 claims description 6
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 claims description 6
- 229960001763 zinc sulfate Drugs 0.000 claims description 6
- 229910000368 zinc sulfate Inorganic materials 0.000 claims description 6
- 229910021645 metal ion Inorganic materials 0.000 claims description 4
- 238000012856 packing Methods 0.000 claims description 3
- 238000003860 storage Methods 0.000 claims description 3
- 238000006911 enzymatic reaction Methods 0.000 claims description 2
- 230000008569 process Effects 0.000 abstract description 7
- 230000000694 effects Effects 0.000 abstract description 3
- 239000001814 pectin Substances 0.000 abstract description 2
- 229920001277 pectin Polymers 0.000 abstract description 2
- 235000010987 pectin Nutrition 0.000 abstract description 2
- 102000004169 proteins and genes Human genes 0.000 abstract description 2
- 108090000623 proteins and genes Proteins 0.000 abstract description 2
- 102000035195 Peptidases Human genes 0.000 abstract 1
- 108010059820 Polygalacturonase Proteins 0.000 abstract 1
- 108010093305 exopolygalacturonase Proteins 0.000 abstract 1
- 150000001455 metallic ions Chemical class 0.000 abstract 1
- 235000019833 protease Nutrition 0.000 abstract 1
- 235000019504 cigarettes Nutrition 0.000 description 14
- 229940088598 enzyme Drugs 0.000 description 13
- 239000007789 gas Substances 0.000 description 7
- 230000000391 smoking effect Effects 0.000 description 7
- UGFAIRIUMAVXCW-UHFFFAOYSA-N Carbon monoxide Chemical compound [O+]#[C-] UGFAIRIUMAVXCW-UHFFFAOYSA-N 0.000 description 6
- 239000003546 flue gas Substances 0.000 description 6
- 239000003205 fragrance Substances 0.000 description 6
- 238000005516 engineering process Methods 0.000 description 5
- 230000001953 sensory effect Effects 0.000 description 4
- 230000000813 microbial effect Effects 0.000 description 3
- 239000002304 perfume Substances 0.000 description 3
- 108010059892 Cellulase Proteins 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 230000003197 catalytic effect Effects 0.000 description 2
- 229940106157 cellulase Drugs 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 239000012634 fragment Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 241000894007 species Species 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 239000002028 Biomass Substances 0.000 description 1
- LPQOADBMXVRBNX-UHFFFAOYSA-N ac1ldcw0 Chemical compound Cl.C1CN(C)CCN1C1=C(F)C=C2C(=O)C(C(O)=O)=CN3CCSC1=C32 LPQOADBMXVRBNX-UHFFFAOYSA-N 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 235000019506 cigar Nutrition 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000000151 deposition Methods 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 229920005610 lignin Polymers 0.000 description 1
- 230000035479 physiological effects, processes and functions Effects 0.000 description 1
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Landscapes
- Manufacture Of Tobacco Products (AREA)
Abstract
A biologic enzyme process for promoting natural alcoholization of baked tobacco leaves is characterized by that the proteinase and pectinase are used to treat tobacco leaves for degradating the protein and pectin in them and the promoters of biochemical reaction, such as pyruvic acid, tryptophan, leucine and metallic ions [Mn(2+), Zn(2+), Mg(2+) and K(+)] use used to activate the activity of enzyme contained in tobacco leaves. Its advantages are short period shortened from 2-3 years to 6 months and high quality of tobacco.
Description
Technical field
The present invention relates to the application in tobacco natural alcoholization process of biological enzyme technology and biologically active catalytic specie, International Classification of Patents belongs to A24B.
Background technology
Tobacco be a kind of be the special economic crop of purpose to suck, its use value depends on its quality.Perfume is jealous to be the important content of quality of tobacco key element, and sound tobacco requires fragrance matter pure, the perfume quantity abundance, and jealous pure and mild, pleasant impression is comfortable.To roll into cigarette product be a complicated system engineering to tobacco leaf from planting to, experienced the jealous relevant physiology of the many and tobacco incense that comprises tobacco mellowing therebetween, biochemistry, processes such as technology.Beating and double roasting is to solve the basic skills that has defective on the results quality of tobacco, what be about to the purchase of cigarette station first roastingly transports to Redrying Factory to shape cigarette (also claiming former cigarette) and passes through the baking second time again, the full wafer cigarette is made into certain specification fragment cigarette, desinsection in the beating and double roasting process, promote blue or green cigarette to change yellow, abirritate and assorted gas, and the control moisture content in leaves prevents tobacco leaf infested going mouldy in the storage process in 11%～13% scope.The fragment cigarette is deposited in the tobacco mellowing warehouse after packing through machinery, stores under the natural alcoholization condition 2～3 years, tobacco leaf its fragrant jealous quality behind natural alcoholization has clear improvement and improves, but the alcoholization excessive cycle takies substantial contribution and storehouse, and production cost is higher.
Biotechnology especially microbial fermentation and the application of zymotechnic in tobacco gradually becomes hot subject, the main contents of research comprise from tobacco leaf surface separates some probiotics, put on tobacco surface (tobacco science and technology through increasing the bacterium cultivation, 1998 (1)), also have and use cellulase partly the degrade lignin and the cellulose (U.S.pat.3747608) of offal, be convenient to process stem and reduce the assorted gas of stem xylon gas sample to reach softening offal, utilize and produce fragrant microbial fermentation production tobacco aromatics using (tobacco science and technology, 1997, (1)), microorganism puts in the natural alcoholization tobacco, because the natural alcoholization moisture content in leaves is 11-13%, growth of microorganism is suppressed, and action effect is poor, microbial biomass is wayward in addition, may cause cigarette finished product depositing, the variation of its quality during sale.The cellulase high offal of content of cellulose that suits is unsuitable for tobacco leaf.
Summary of the invention
The objective of the invention is to provide the biologic enzyme treatment method of a kind of promotion beating and double roasting tobacco leaf (being also referred to as the beating and double roasting blade) natural alcoholization, this method should be able to shorten the natural alcoholization of re-flue-cured tobacco cycle, improves the fermenting tobacco leaf quality.
Be included in the mixture that adds protease and pectase in the beating and double roasting tobacco leaf in order to reach the technical scheme that purpose of the present invention takes; Technical scheme of the present invention can also comprise adding biochemical reaction promoter in tobacco leaf, as pyruvic acid, tryptophan, leucine and configuration metal ions Zn
2+, Mn
2+, Mg
2+And K
+
After the above-mentioned redrying blade packing of having added enzyme and biochemical reaction promoter, be deposited in the tobacco mellowing warehouse, under the natural alcoholization condition, stored 3～12 months.
Above-mentioned technical scheme is characterised in that, the ratio that adds protease and pectase in the beating and double roasting tobacco leaf is 4: 1 a mixture, and this mixture adding proportion is to account for 0.06～0.3% of tobacco leaf weight; Can also adding proportion be the pyruvic acid of tobacco leaf weight 0.01～0.04% in tobacco leaf, adding proportion be tryptophan, the leucine of tobacco leaf weight 0.01～0.03%, and adding proportion is the configuration metal ions Zn of tobacco leaf weight 0.001～0.005%
2+, Mn
2+, Mg
2+, Zn
2+, Mn
2+, Mg
2+Ratio be 1: 1: 1, adding proportion is the K of tobacco leaf weight 0.1～0.5%
+
Natural alcoholization optimum value storage period in the technique scheme is about 6 months, is better than the quality of tobacco in 3 years of common alcoholization through this quality of handling tobacco leaf, can satisfy the requirement of cigarette processing.
The beating and double roasting tobacco leaf generally needs to handle through the natural alcoholization in 2～3 years, make the inner chemical composition of tobacco leaf be tending towards harmony, quality just can be transported to cigar mill's processing cigarette after improving, for shortening the alcoholization cycle, improve the alcoholization quality of tobacco, the present invention has adopted protease, pectase biological enzyme formulation, add the pectin that pectase can degrade in the tobacco leaf and generate monose, help the contact of albumen enzyme-to-substrate, tobacco leaf high content of protein matter is degraded to amino acid, and amino acid can generate fragrance matter with reduced sugar generation mailland reaction again.The present invention is aided with the biologically active catalytic specie (being biological respinse promoter) that activates the various enzyme activity of tobacco leaf self, as pyruvic acid, tryptophan, leucine, Zn
2+, Mn
2+, Mg
2+, K
+Deng, quicken the tobacco mellowing process, the alcoholization cycle was shortened to about 6 months.Utilize biologic product method of the present invention to handle tobacco leaf, not only shortened the natural alcoholization time, and the flue gas quality improves a lot, the sensory evaluating smoking thinks that the fragrance qualitative change is good, and perfume quantity increases, and especially fragrance matter is pure, strong, pleasant impression is clean, and excitant is eliminated substantially, and assorted gas alleviates.
Specific embodiments
Embodiment 1
Get 1000 gram Yunnan Flue-cured Tobacco C
3F beating and double roasting tobacco leaf, moisture is 12%, take by weighing mixed enzyme 0.6 gram, pyruvic acid 0.1 gram, tryptophan, each 0.1 gram of leucine, zinc sulfate and manganese sulfate, each 0.01 gram of magnesium carbonate, potassium tartrate 1 gram, use the 5ml dissolved in distilled water, the spraying join in the tobacco leaf, pack then and put into the warehouse among refine.Take out alcoholization handled in 6 months samples be untreated the same grade sample in 3 years of natural alcoholization respectively chopping roll the sample cigarette, equilibrium water conten is 24 hours under relative humidity 60% condition, carries out the sensory evaluating smoking.Smoking result shows that enzyme processing sample flue gas quality is better than contrast, shows as fragrance U.S. of fine quality, and the flue gas exquisiteness stimulates and assorted gas is eliminated.
Embodiment 2
Get 1000 gram Yunnan Flue-cured Tobacco B
3F beating and double roasting tobacco leaf, moisture is 11%, take by weighing mixed enzyme 1.5 grams, pyruvic acid 0.25 gram, tryptophan, each 0.2 gram of leucine, zinc sulfate and manganese sulfate, each 0.03 gram of magnesium carbonate, potassium tartrate 3 grams, use the 10ml dissolved in distilled water, the spraying join in the tobacco leaf, pack then and put into the warehouse among refine.Take out alcoholization handled in 6 months samples be untreated the same grade sample in 3 years of natural alcoholization respectively chopping roll the sample cigarette, equilibrium water conten is 24 hours under relative humidity 60% condition, carries out the sensory evaluating smoking.Smoking result shows that enzyme processing sample flue gas quality is better than contrast, shows as flue gas and becomes pure and mild, and excitant and assorted gas obviously reduce.
Embodiment 3
Get 1000 gram Yunnan Flue-cured Tobacco X
1F beating and double roasting tobacco leaf, moisture is 13%, take by weighing mixed enzyme 3 grams, pyruvic acid 0.4 gram, tryptophan, each 0.3 gram of leucine, zinc sulfate and manganese sulfate, each 0.05 gram of magnesium carbonate, potassium tartrate 5 grams, use the 10ml dissolved in distilled water, the spraying join in the tobacco leaf, pack then and put into the warehouse among refine.Take out alcoholization handled in 6 months samples be untreated the same grade sample in 3 years of natural alcoholization respectively chopping roll the sample cigarette, equilibrium water conten is 24 hours under relative humidity 60% condition, carries out the sensory evaluating smoking.Smoking result shows that enzyme processing sample flue gas quality is better than contrast, and showing as fragrance concentration increases, and excitant and assorted gas obviously alleviate.
Mixed enzyme in the foregoing description is a protease and the ratio of pectase weight is 4: 1 a mixture.
Claims (6)
1, a kind of biologic enzyme treatment method of natural alcoholization of re-flue-cured tobacco that promotes is included in the mixture that adds protease and pectase in the beating and double roasting tobacco leaf; Technical scheme of the present invention can also comprise adding biochemical reaction promoter in tobacco leaf, as pyruvic acid, tryptophan, leucine and configuration metal ions Zn
2+, Mn
2+, Mg
2+And K
+
After the above-mentioned redrying blade packing of having added enzyme and biochemical reaction promoter, be deposited in the tobacco mellowing warehouse, under the natural alcoholization condition, stored 3～12 months.
2, the biologic enzyme treatment method of promotion natural alcoholization of re-flue-cured tobacco according to claim 1, it is characterized in that, the ratio that adds protease and pectase in the beating and double roasting tobacco leaf is 4: 1 a mixture, and this mixture adding proportion is to account for 0.06～0.3% of tobacco leaf weight; Can also adding proportion be the pyruvic acid of tobacco leaf weight 0.01～0.04% in tobacco leaf, adding proportion be tryptophan, the leucine of tobacco leaf weight 0.01～0.03%, and adding proportion is the configuration metal ions Zn of tobacco leaf weight 0.001～0.005%
2+, Mn
2+, Mg
2+, Zn
2+, Mn
2+, Mg
2+Ratio be 1: 1: 1, adding proportion is the K of tobacco leaf weight 0.1～0.5%
+
3, the biologic enzyme treatment method of promotion natural alcoholization of re-flue-cured tobacco according to claim 1 and 2 is characterized in that, natural alcoholization storage period is about 6 months.
4, the biologic enzyme treatment method of promotion natural alcoholization of re-flue-cured tobacco according to claim 1 and 2 is characterized in that, gets 1000 gram Yunnan Flue-cured Tobacco C
3F beating and double roasting tobacco leaf, moisture is 12%, take by weighing mixed enzyme 0.6 gram, pyruvic acid 0.1 gram, tryptophan, each 0.1 gram of leucine, zinc sulfate and manganese sulfate, each 0.01 gram of magnesium carbonate, potassium tartrate 1 gram, use the 5ml dissolved in distilled water, the spraying join in the tobacco leaf, pack then and put into the warehouse among refine.
5, the biologic enzyme treatment method of promotion natural alcoholization of re-flue-cured tobacco according to claim 1 and 2 is characterized in that, gets 1000 gram Yunnan Flue-cured Tobacco B
3F beating and double roasting tobacco leaf, moisture is 11%, take by weighing mixed enzyme 1.5 grams, pyruvic acid 0.25 gram, tryptophan, each 0.2 gram of leucine, zinc sulfate and manganese sulfate, each 0.03 gram of magnesium carbonate, potassium tartrate 3 grams, use the 10ml dissolved in distilled water, the spraying join in the tobacco leaf, pack then and put into the warehouse among refine.
6, the biologic enzyme treatment method of promotion natural alcoholization of re-flue-cured tobacco according to claim 1 and 2 is characterized in that, gets 1000 gram Yunnan Flue-cured Tobacco X
1F beating and double roasting tobacco leaf, moisture is 13%, take by weighing mixed enzyme 3 grams, pyruvic acid 0.4 gram, tryptophan, each 0.3 gram of leucine, zinc sulfate and manganese sulfate, each 0.05 gram of magnesium carbonate, potassium tartrate 5 grams, use the 10ml dissolved in distilled water, the spraying join in the tobacco leaf, pack then and put into the warehouse among refine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021165947A CN1194642C (en) | 2002-04-12 | 2002-04-12 | Biologic enzyme treatment method for promoting natural alcoholization of re-flue-cured tobacco |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021165947A CN1194642C (en) | 2002-04-12 | 2002-04-12 | Biologic enzyme treatment method for promoting natural alcoholization of re-flue-cured tobacco |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1451323A true CN1451323A (en) | 2003-10-29 |
| CN1194642C CN1194642C (en) | 2005-03-30 |
Family
ID=29220997
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|---|---|---|---|
| CNB021165947A Expired - Lifetime CN1194642C (en) | 2002-04-12 | 2002-04-12 | Biologic enzyme treatment method for promoting natural alcoholization of re-flue-cured tobacco |
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Cited By (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100525661C (en) * | 2004-11-12 | 2009-08-12 | 上海爱普香料有限公司 | Tobacco ageing additive liquid |
| CN102018278A (en) * | 2010-11-24 | 2011-04-20 | 华宝食用香精香料（上海）有限公司 | Method of reducing protein content in cut tobacco by enzymatic treatment |
| CN102181414A (en) * | 2011-02-23 | 2011-09-14 | 红云红河烟草(集团)有限责任公司 | Complex enzyme additive for cigarettes as well as preparation method and application thereof |
| CN101496636B (en) * | 2008-01-30 | 2012-02-29 | 湖北中烟工业有限责任公司 | Method for preparing and using functional plant stuffing for thin sheet raw material of paper-making process |
| CN101766327B (en) * | 2008-12-26 | 2012-07-18 | 湖北中烟工业有限责任公司 | Extraction method in the tobacco thin slice production of paper process |
| CN102599644A (en) * | 2012-03-12 | 2012-07-25 | 红云红河烟草(集团)有限责任公司 | Alcoholization method for improving tobacco leaf quality |
| CN101999751B (en) * | 2009-09-02 | 2012-12-05 | 湖北中烟工业有限责任公司 | Method for comprehensively utilizing burdock root in tobacco |
| CN101564201B (en) * | 2008-04-21 | 2013-05-22 | 湖北中烟工业有限责任公司 | Method for improving quality of tobacco leaves by enzyme treatment in tobacco shred making processing technology |
| CN104886762A (en) * | 2015-05-22 | 2015-09-09 | 云南中烟工业有限责任公司 | Alcoholization assistant agent capable of improving quality of tobacco leaves and application method thereof |
| CN105029684A (en) * | 2015-06-25 | 2015-11-11 | 湖北中烟工业有限责任公司 | Method for preparing cigar tobacco leaves by virtue of compound amino acid fermentation |
| CN109280580A (en) * | 2018-09-13 | 2019-01-29 | 云南中烟工业有限责任公司 | A kind of tealeaves baking Studies of The Aromatic Substances and the preparation method and application thereof |
| CN110495630A (en) * | 2019-08-06 | 2019-11-26 | 河南中烟工业有限责任公司 | Gas rushes the processing method of tobacco leaf |
-
2002
- 2002-04-12 CN CNB021165947A patent/CN1194642C/en not_active Expired - Lifetime
Cited By (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100525661C (en) * | 2004-11-12 | 2009-08-12 | 上海爱普香料有限公司 | Tobacco ageing additive liquid |
| CN101496636B (en) * | 2008-01-30 | 2012-02-29 | 湖北中烟工业有限责任公司 | Method for preparing and using functional plant stuffing for thin sheet raw material of paper-making process |
| CN101564201B (en) * | 2008-04-21 | 2013-05-22 | 湖北中烟工业有限责任公司 | Method for improving quality of tobacco leaves by enzyme treatment in tobacco shred making processing technology |
| CN101766327B (en) * | 2008-12-26 | 2012-07-18 | 湖北中烟工业有限责任公司 | Extraction method in the tobacco thin slice production of paper process |
| CN101999751B (en) * | 2009-09-02 | 2012-12-05 | 湖北中烟工业有限责任公司 | Method for comprehensively utilizing burdock root in tobacco |
| CN102018278B (en) * | 2010-11-24 | 2013-04-03 | 华宝食用香精香料（上海）有限公司 | Method of reducing protein content in cut tobacco by enzymatic treatment |
| CN102018278A (en) * | 2010-11-24 | 2011-04-20 | 华宝食用香精香料（上海）有限公司 | Method of reducing protein content in cut tobacco by enzymatic treatment |
| CN102181414B (en) * | 2011-02-23 | 2012-10-17 | 红云红河烟草(集团)有限责任公司 | Complex enzyme additive for cigarettes as well as preparation method and application thereof |
| CN102181414A (en) * | 2011-02-23 | 2011-09-14 | 红云红河烟草(集团)有限责任公司 | Complex enzyme additive for cigarettes as well as preparation method and application thereof |
| CN102599644A (en) * | 2012-03-12 | 2012-07-25 | 红云红河烟草(集团)有限责任公司 | Alcoholization method for improving tobacco leaf quality |
| CN104886762A (en) * | 2015-05-22 | 2015-09-09 | 云南中烟工业有限责任公司 | Alcoholization assistant agent capable of improving quality of tobacco leaves and application method thereof |
| CN105029684A (en) * | 2015-06-25 | 2015-11-11 | 湖北中烟工业有限责任公司 | Method for preparing cigar tobacco leaves by virtue of compound amino acid fermentation |
| CN105029684B (en) * | 2015-06-25 | 2016-09-21 | 湖北中烟工业有限责任公司 | Utilize the method that compounded amino acid fermentation prepares cigar tobacco |
| CN109280580A (en) * | 2018-09-13 | 2019-01-29 | 云南中烟工业有限责任公司 | A kind of tealeaves baking Studies of The Aromatic Substances and the preparation method and application thereof |
| CN110495630A (en) * | 2019-08-06 | 2019-11-26 | 河南中烟工业有限责任公司 | Gas rushes the processing method of tobacco leaf |
| CN110495630B (en) * | 2019-08-06 | 2022-02-25 | 河南中烟工业有限责任公司 | Treatment method of air-washed tobacco leaves |
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| Publication number | Publication date |
|---|---|
| CN1194642C (en) | 2005-03-30 |
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