CN1370455A - Grape juice beverage with pulp particle and its making method - Google Patents
Grape juice beverage with pulp particle and its making method Download PDFInfo
- Publication number
- CN1370455A CN1370455A CN 01103135 CN01103135A CN1370455A CN 1370455 A CN1370455 A CN 1370455A CN 01103135 CN01103135 CN 01103135 CN 01103135 A CN01103135 A CN 01103135A CN 1370455 A CN1370455 A CN 1370455A
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- grape
- juice
- frozen
- quick
- grain
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Abstract
The grape juice beverage with pulp particle is made by the following steps: preparing fast frozen grape particle, preparing clarified grape juice; preparing supplementary material; mixing fast frozen grape particle 100-150 portions, clarified grape juice 400 portions, supplementary material 73-105 portions and water 500 portions; deairing; disinfection and cooling.
Description
The present invention relates to a kind of fruit juice and preparation method thereof.Particularly a kind of band grain grape juice beverage and preparation method thereof.
Grape is one of daily edible fresh fruit of people, it is big in China's cultivated area, widely distributed, because of the kind difference, purposes is also different, roughly be divided into edible variety and processing variety, its converted products kind is also quite a lot of, and common kind has grape juice, grape wine, canned grape compote, raisins etc.
It is the new beverage that has the suspension grape fruit in grape juice and preparation method thereof of raw material with the grape that the present invention aims to provide a kind of.
Preparation method:
One, the preparation of quick-frozen grape grain:
(1) cleans: grape is cleaned with the 0.1%TD amidin.
(2) threshing: the grape after will cleaning carries out threshing, peeling, stoning.
(3) protect look: adopt 0.1% aqueous ascorbic acid to remove the peel through threshing, the grape fruit of stoning protects look and handles.
(4) quick-frozen: the grape after quick-frozen is the quick-frozen grape grain.
Two, the preparation of grape subsider juice:
(1) cleans: grape is cleaned with the 0.1%TD amidin.
(2) squeeze the juice: the grape extraction juice after will cleaning, (or in Normal juice ratio return convert into original grape juice with the grape inspissated juice).
(3) filter: will squeeze grape juice or return and convert the juice filtration, and obtain the grape subsider juice.
Three, the preparation of auxiliary material:
(1) proportioning of auxiliary material: (by weight)
Glucose 20-30 part,
HFCS 15-20 part,
White granulated sugar 20-30 part,
D-sorbite 15-20 part,
Citric acid 1-2 part,
Tartaric acid 1-2 part,
1 part of aqueous ascorbic acid.
(2) mix: each component of auxiliary material is all mixed.
Four, accent is converted:
(1) proportioning converted in accent: by weight
Quick-frozen grape grain 100-150 part,
400 parts of grape subsider juices,
Auxiliary material 73-105 part,
500 parts in water.With above mixture dissolving, and the quick-frozen grape grain is floated on a liquid.
(2) degassing: adopt the heat degassing or vacuumize degassing.
(3) sterilization: sterilization is 10 minutes under 100 ℃ of temperature, promptly gets after the cooling to be with a grape juice beverage.
Gained band grain grape juice beverage is a kind of new beverage that has the suspension grape fruit in grape juice.It is to be raw material with grape or grape fruitade, be equipped with the natural auxiliary material of part, form through advanced person's processing technology is refining, it both had been different from grape juice, was different from canned grape compote again, and grape juice is to get juice or transfer in the Normal juice ratio with grape fruitade with the squeezing of new fresh grape to make through a series of processing technologys after converting again, it is particular about the original grape juice original flavor, Normal juice content 100%, taste are dense partially, and have sour and astringent sense.Canned grape compote is that to examine new fresh grape with the belt leather band be primary raw material, is mixed with juice with white granulated sugar etc., grape is added the sealing sterilization make, and belongs to the canning mode of grape, to eat grape, does not belong to beverage/food when edible.And band grain grape juice beverage is to return with 40% new fresh grape press juice or grape fruitade to convert into 40% concentration, transfer with other auxiliary materials again and convert into fruit drink, add peeling stoning grape fruit when canned, the sealing sterilization and make a kind of serve as the main new beverage food that can chew the fruit grain to drink.
Embodiment:
1, grape is prepared the quick-frozen grape grain according to the method for: cleaning-threshing-peeling-stoning-protect look-quick-frozen.
2, with grape according to: the method for clean-squeezing the juice-filtering prepares the grape subsider juice.
3, each auxiliary material component is mixed by following weight ratio;
25 parts of glucose,
18 parts in fruit grape slurry,
25 parts of white granulated sugars,
18 parts of D-sorbites,
1 part of citric acid,
1 part in tartaric acid,
1 part of aqueous ascorbic acid,
To become auxiliary material behind the above mixture mixing.
4, transfer and convert proportioning (by weight);
130 parts of quick-frozen grape grains,
400 parts of grape subsider juices,
85 parts of auxiliary materials,
500 parts in water.
5, transfer the method for converting;
With above each component according to: auxiliary material-mixing-dissolve-promptly make the product-band grain grape juice beverage that the present invention relates to the method for grape subsider juice-add quick-frozen grape berry-degassing-sealing-sterilization.
Adopt the band grain grape juice beverage of preparation method's gained of the present invention, grape fruit is suspended in the grape juice.It is not the pure juice beverage, belongs to the fruit juice accent and converts the type beverage, and its juice content is about 40%, fruit grain content is about 15%, existing taste preferably and mouthfeel contain that can directly see and edible fruit grain again, are a kind of novel pure natural band fruit grain beverages.
Claims (4)
1, a kind of band grain grape juice beverage and preparation method thereof is characterized in that it is a kind of new beverage that has the suspension grape fruit in grape juice, and preparation method is:
One, the preparation of quick-frozen grape grain:
(1) cleans: grape is cleaned with the 0.1%TD amidin;
(2) threshing: the grape after will cleaning carries out threshing, peeling, stoning;
(3) protect look: adopt 0.1% aqueous ascorbic acid to remove the peel through threshing, the uva of stoning protects look and handles;
(4) quick-frozen: the grape after quick-frozen is the quick-frozen grape grain;
Two, the preparation of grape subsider juice:
(1) cleans: grape is cleaned with the 0.1%TD amidin;
(2) squeeze the juice: the grape extraction juice after will cleaning, (or in Normal juice ratio return convert into original grape juice with the grape inspissated juice);
(3) filter: will squeeze grape juice or return and convert the juice filtration, and obtain the grape subsider juice;
Three, the preparation of auxiliary material:
(1) proportioning of auxiliary material: (by weight)
Glucose 20-30 part,
HFCS 15-20 part,
White granulated sugar 20-30 part,
D-sorbite 15-20 part,
Citric acid 1-2 part,
Tartaric acid 1-2 part,
1 part of aqueous ascorbic acid;
(2) mix: each component of auxiliary material is all mixed;
Four, accent is converted:
(1) proportioning converted in accent: by weight
Quick-frozen grape grain 100-150 part,
400 parts of grape subsider juices,
Auxiliary material 73-105 part,
500 parts in water; With above mixture dissolving, and the quick-frozen grape grain is floated on a liquid;
(2) degassing; Adopt the heat degassing or vacuumize degassing;
(3) sterilization: sterilization was cooled off after 10 minutes under 100 ℃ of temperature.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 01103135 CN1370455A (en) | 2001-02-26 | 2001-02-26 | Grape juice beverage with pulp particle and its making method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 01103135 CN1370455A (en) | 2001-02-26 | 2001-02-26 | Grape juice beverage with pulp particle and its making method |
Publications (1)
Publication Number | Publication Date |
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CN1370455A true CN1370455A (en) | 2002-09-25 |
Family
ID=4653129
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN 01103135 Pending CN1370455A (en) | 2001-02-26 | 2001-02-26 | Grape juice beverage with pulp particle and its making method |
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Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100341995C (en) * | 2005-11-21 | 2007-10-10 | 马玉祥 | Frozen wine and its preparing method |
CN102164513A (en) * | 2008-09-09 | 2011-08-24 | 可口可乐公司 | Reduced calorie sweetened acidic beverages with nutritive sweetener |
CN103931758A (en) * | 2014-04-04 | 2014-07-23 | 郎溪县侯村大千生态农业开发有限公司 | Quick-frozen grape grain processing technology |
CN107821889A (en) * | 2017-11-29 | 2018-03-23 | 颍上县尚品园蔬果种植专业合作社 | A kind of preparation method of grape juice |
CN108576521A (en) * | 2018-03-12 | 2018-09-28 | 黑龙江军门现代农业发展有限公司 | A kind of band grain grape compound juice beverage and preparation method thereof |
CN109744433A (en) * | 2017-11-06 | 2019-05-14 | 内蒙古伊利实业集团股份有限公司 | A kind of grape juice and preparation method thereof with pericarp fiber |
CN117699210A (en) * | 2023-12-14 | 2024-03-15 | 香港澳瑞集团有限公司 | Grape grain fruit juice beverage storage device |
-
2001
- 2001-02-26 CN CN 01103135 patent/CN1370455A/en active Pending
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100341995C (en) * | 2005-11-21 | 2007-10-10 | 马玉祥 | Frozen wine and its preparing method |
CN102164513A (en) * | 2008-09-09 | 2011-08-24 | 可口可乐公司 | Reduced calorie sweetened acidic beverages with nutritive sweetener |
CN103931758A (en) * | 2014-04-04 | 2014-07-23 | 郎溪县侯村大千生态农业开发有限公司 | Quick-frozen grape grain processing technology |
CN109744433A (en) * | 2017-11-06 | 2019-05-14 | 内蒙古伊利实业集团股份有限公司 | A kind of grape juice and preparation method thereof with pericarp fiber |
CN107821889A (en) * | 2017-11-29 | 2018-03-23 | 颍上县尚品园蔬果种植专业合作社 | A kind of preparation method of grape juice |
CN108576521A (en) * | 2018-03-12 | 2018-09-28 | 黑龙江军门现代农业发展有限公司 | A kind of band grain grape compound juice beverage and preparation method thereof |
CN117699210A (en) * | 2023-12-14 | 2024-03-15 | 香港澳瑞集团有限公司 | Grape grain fruit juice beverage storage device |
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PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |