CN1193490A - Health care quickly frozen dumplings - Google Patents
Health care quickly frozen dumplings Download PDFInfo
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- CN1193490A CN1193490A CN97109036A CN97109036A CN1193490A CN 1193490 A CN1193490 A CN 1193490A CN 97109036 A CN97109036 A CN 97109036A CN 97109036 A CN97109036 A CN 97109036A CN 1193490 A CN1193490 A CN 1193490A
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- meat
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- health care
- flavouring
- quickly frozen
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Abstract
A health-care dumpling frozen quickly is made of meat, vegetable, flavouring, wolfberry fruit, ginseng, lotus seed, yam, black sesame, sea products and bean, and features rich nutrients, making physique strong, improving vision, beautifying face and elongating life.
Description
The invention belongs to food processing technology field.Common quick-frozen dumpling is that water oozes to close and makes the dumpling musculus cutaneus after the flour spreading, makes the core filling with meat, vegetables, flavouring and pack and form, and places refrigerator and cooled adfreezing knot again, takes out when edible again.This convenient food is quick, taste meets my people's eating habit of China.It is exactly that the unalterable food of a specified duration of taste and nutrition is begun to detest that but this common quick-frozen dumpling also has its limitation, and main is along with the development of socialist market economic living standards of the people improve constantly, and rhythm of life is also constantly accelerated.Many people because be busy with one's work, even housework ties down disease and also usually do not take medicine on time, so minor illness becomes serious disease, multiple chronic disease protracted course of disease becomes to become eventually chronic illness.Can yet the dining of having a meal be that anyone does not have the life link that lacks, provide a kind of food to make it both to supply with necessary nutrition of human body and heat, provide anosis diseases prevention ill health-care effect of curing the disease with amount again? purpose that the utility model will realize that Here it is.
The present invention is achieved in that a kind of health care freezes dumpling, its batching is made up of flour, meat, vegetables, flavouring etc., it is characterized in that dumpling musculus cutaneus stumble with fruit syrup and close the flour spreading and make, dumpling core filling is formed with preparations such as meat, vegetables, flavouring, matrimony vine, genseng, Chinese yam, lotus seeds, Semen sesami nigrum, marine product, beans.The ratio of the various compositions of dumpling core filling can be regulated within the specific limits, exemplifies a kind of proportion of composing here: meat, marine product are 80%, vegetables 10%, matrimony vine, genseng, lotus seeds Semen sesami nigrum, Chinese yam are 5%, beans 5%.Concrete manufacture craft is that meat is twisted into muddy flesh, vegetables chopping; Matrimony vine, genseng, Chinese yam, lotus seeds, Semen sesami nigrum are smashed to pieces together; Smash into beans mud after beans is boiled again, then above composition is mixed in proportion even stirring of back flavouring and be mixed with the core filling.Add the fruit juice stirring with flour and rub into dough, roll over into thin skin with oodle maker again, become garden shape dumpling wrapper with the mould crush-cutting.The core filling is wrapped into dumpling wrapper, and it is seamless that the surrounding is flattened, and dumpling has just been carried out.Ready-made dumpling is stained with puts refrigerator and cooled into behind a little dry flour and freeze to-18 ℃ of storages.Taking-up is put into boiling water and is boiled edible after several minutes when edible.
Principle of the present invention is as follows: the theory and practice of traditional Chinese medical science medical science proves: matrimony vine, genseng, lotus seeds, Chinese yam, the tonifying kidney for improving eyesight effect is arranged, for the edible for a long time curative effect that remarkable enhancing eyesight is arranged of hypopsia illnesss such as adolescent myopia, person in middle and old age's presbyopic.Modern medicine finds that one of reason of human senility is that the nucleic acid deficiency causes the chromosome in the cell rotten.Just can stop cell to dye the rotten process that delays senility of body if can constantly replenish nucleic acid.Contain abundant nucleic acid in the food such as beans, marine product and play the health-care effect of promoting longevity as the often edible deficiency that can replenish human body nucleic acid of food.In addition, the immunologic function of trace elements such as the selenium germanium that is rich in genseng energy excitating organism keeps the body vigor that remarkable facilitation is arranged, the enhancing of immunologic function, and the additional of nucleic acid substances integrates the process that significantly delays senility, thereby plays the health-care effect of prolonging life.Contain natural complex C in the fruit syrup galore, vitamin C is that strong reductant has the effect of subduing facial colour spot, preventing pigementation enhancing liver cell power of regeneration, the effect that Semen sesami nigrum also has crow to send out, so the edible for a long time effect that has beauty treatment, keeps fit of these two kinds of compositions.
In sum, the present invention not only provides good to eat nutritious fast food for human body, and simultaneously again for human body provides the health-care effect of keeping fit, make eye bright, lengthen one's life, improving looks, it will be promote and protection healthy new medicated food.
Claims (1)
1, a kind of health care quickly frozen dumplings batching is made up of flour, meat, vegetables, flavouring etc., it is characterized in that the dumpling musculus cutaneus makes with the spreading of fruit syrup mix flour, dumpling core filling is formed with preparations such as meat, vegetables, flavouring, matrimony vine, genseng, Chinese yam, lotus seeds, Semen sesami nigrum, marine product, beans.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN97109036A CN1193490A (en) | 1997-03-13 | 1997-03-13 | Health care quickly frozen dumplings |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN97109036A CN1193490A (en) | 1997-03-13 | 1997-03-13 | Health care quickly frozen dumplings |
Publications (1)
Publication Number | Publication Date |
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CN1193490A true CN1193490A (en) | 1998-09-23 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN97109036A Pending CN1193490A (en) | 1997-03-13 | 1997-03-13 | Health care quickly frozen dumplings |
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CN (1) | CN1193490A (en) |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1086565C (en) * | 1998-12-04 | 2002-06-26 | 尹涛 | Filling-exposing dumpling |
CN100398003C (en) * | 2005-11-01 | 2008-07-02 | 曹凤梅 | Production of sanitary battercake of ginseng and preparation method |
CN101143009B (en) * | 2007-10-22 | 2011-08-24 | 宋太林 | Health-care steamed stuffed bun and its preparing process |
CN101214035B (en) * | 2008-01-03 | 2011-10-26 | 邱新航 | Iron rod yam boiled dumplings |
CN106360431A (en) * | 2016-09-23 | 2017-02-01 | 防城港市港口区思达电子科技有限公司 | Filling silver sillago fish ball |
CN106962765A (en) * | 2017-05-26 | 2017-07-21 | 成都鲜美诚食品有限公司 | The production method of fruit vegetable nutrient bag |
CN107712583A (en) * | 2017-09-30 | 2018-02-23 | 重庆市奇格食品有限公司 | A kind of quick-freezing dumpling and its processing technology |
-
1997
- 1997-03-13 CN CN97109036A patent/CN1193490A/en active Pending
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1086565C (en) * | 1998-12-04 | 2002-06-26 | 尹涛 | Filling-exposing dumpling |
CN100398003C (en) * | 2005-11-01 | 2008-07-02 | 曹凤梅 | Production of sanitary battercake of ginseng and preparation method |
CN101143009B (en) * | 2007-10-22 | 2011-08-24 | 宋太林 | Health-care steamed stuffed bun and its preparing process |
CN101214035B (en) * | 2008-01-03 | 2011-10-26 | 邱新航 | Iron rod yam boiled dumplings |
CN106360431A (en) * | 2016-09-23 | 2017-02-01 | 防城港市港口区思达电子科技有限公司 | Filling silver sillago fish ball |
CN106962765A (en) * | 2017-05-26 | 2017-07-21 | 成都鲜美诚食品有限公司 | The production method of fruit vegetable nutrient bag |
CN107712583A (en) * | 2017-09-30 | 2018-02-23 | 重庆市奇格食品有限公司 | A kind of quick-freezing dumpling and its processing technology |
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