CN115721141A

CN115721141A - Male chopsticks rack placed on bowl or dish mouth

Info

Publication number: CN115721141A
Application number: CN202110992919.3A
Authority: CN
Inventors: 陈娅楠; 陈娅妮
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-08-27
Filing date: 2021-08-27
Publication date: 2023-03-03

Abstract

The invention relates to the field of hygiene and epidemic prevention and catering appliances, in particular to a male chopstick rack arranged on a bowl or a dish opening. The chopsticks holder comprises a clamping part clamped on a bowl or a dish opening and a chopsticks holding part connected with the upper part of the clamping part, wherein the clamping part comprises an inner clamping part and an outer clamping part, and the chopsticks holding part is a chopstick holding groove with two high sides and a low middle part. The inner clamping part is short, and the outer clamping part is long. The two sides of the chopstick placing groove are in a ring shape. The two annular groove edges of the chopstick placing groove are parallel to the bowl edge and are deviated. The invention has the following beneficial effects: 1. the chopsticks can remind diners to use the public chopsticks; 2. the public chopsticks and the private chopsticks can not be mixed. 3. The chopsticks can be used for serving vegetables specially, and the phenomenon that the vegetables are tainted with the taste can not be caused. The invention has simple structure, easy production and manufacture and low cost, and has revolutionary function for preventing infection and spread of infectious diseases.

Description

Male chopsticks rack placed on bowl or dish mouth

Technical Field

The invention relates to the field of hygiene and epidemic prevention and catering appliances, in particular to a male chopstick rack arranged on a bowl or a dish opening.

Background

Along with the continuous improvement of the quality of life of people, public health receives more and more attention of people. The traditional dining mode in China is that all people use tables as units to share dishes in a dish, and the diners can put chopsticks into the dishes and then go to the dish, so that the infection of viruses is easily caused. Although the public chopsticks are advocated to be used at present, when the chopsticks are used specifically, due to the fact that special public chopsticks matched with various dishes are not fixedly arranged, people often forget to use the public chopsticks and easily confuse the public chopsticks and the private chopsticks, and due to the fact that more dishes are generally arranged on a table, the dishes are difficult to be used by the special chopsticks, and the dishes are tainted. It is necessary to provide a public chopstick rack which can remind the diners of using public chopsticks, public chopsticks and private chopsticks without confusion and can be used for special chopsticks and dishes.

Disclosure of Invention

The technical problem to be solved is as follows: the invention aims to provide a public chopstick rack which can remind diners of using public chopsticks, public chopsticks and private chopsticks without confusion and can be used for special chopsticks and dishes.

The technical scheme is as follows: in order to achieve the purpose, the invention provides the following technical scheme:

a public chopstick holder arranged on a bowl or a dish opening is composed of a clamping part clamped on the bowl or the dish opening and a chopstick holding part connected with the upper part of the clamping part, wherein the clamping part comprises an inner clamping part and an outer clamping part, and the chopstick holding part is a chopstick holding groove with two high sides and a low middle part.

Furthermore, the two sides of the chopstick placing groove are in a ring shape.

Furthermore, the two annular groove edges of the chopstick placing groove are deviated towards the edge of the bowl in parallel.

Furthermore, the inner clamping part is short, and the outer clamping part is long.

Furthermore, the top of the inner and outer clamping parts are provided with openings at two sides, and the inner and outer clamping parts are in a shape of Chinese character 'ba'.

Further, the inner clamping part is provided with two clamping points.

Furthermore, the head end of the clamping point of the inner clamping part is bent back in an arc shape.

Furthermore, two ends of the outer clamping part are connected.

Alternatively, the clamping portion is a spring clip.

In another preferred scheme, two groove edges of the chopstick holding groove are provided with a plurality of corresponding protruding columns.

(III) the beneficial effects are as follows: the invention has the following beneficial effects: 1. the chopsticks can remind diners to use the public chopsticks; 2. the public chopsticks and the private chopsticks can not be mixed. 3. The chopsticks can be used for serving vegetables specially, and the phenomenon that the vegetables are tainted with the taste can not be caused. .

Drawings

Fig. 1 is a side perspective view of a chopstick holder.

Fig. 2 is a front view schematically illustrating the rack for the male chopsticks.

Fig. 3 is a perspective view of the public chopsticks rack placed at the dish mouth.

Fig. 4 is a perspective view of the public chopsticks rack placed at the bowl mouth.

Detailed Description

The first embodiment is as follows: referring to fig. 1, fig. 2, fig. 3 and fig. 4, the male chopstick holder placed on the bowl or the dish opening is composed of a holding part clamped on the bowl or the dish opening and a chopstick holding part connected with the upper part of the holding part, the holding part comprises an inner holding part and an outer holding part, and the chopstick holding part is a chopstick holding groove with two high sides and a low middle part. When having a dinner together, the public chopsticks are placed on the bowl or the dish opening, and the public chopsticks rack is more stable and can not slide down due to the clamping part. The chopstick placing groove with two higher sides and lower middle part prevents the public chopsticks from sliding and falling. The public chopsticks are placed on the mouth of the bowl or the dish, so that the diners are prevented from using the self chopsticks or other public chopsticks to clamp dishes in the dish or the bowl, the diners can be reminded of not using the self chopsticks to clamp dishes, and the diners can be reminded of using the public chopsticks of the dish or the bowl to clamp dishes in the dish or the bowl without using the public chopsticks of other dishes or bowls.

Example two: referring to fig. 1, fig. 2, fig. 3 and fig. 4, the male chopstick holder has a short inner holding part, a gripping head of the inner holding part is close to the edge of the bowl or dish, and an outer holding part is long. The short design of the inner clamping part can prevent the public chopstick rack from being immersed into the dishes or soup when the dishes or the soup are filled; the long design of the outer clamping part can ensure that the public chopstick rack is firmer and is not easy to fall off.

Example three: referring to fig. 1, fig. 2, fig. 3 and fig. 4, because the two sides of the chopstick placing groove are in a ring shape, the chopstick placing groove with two high sides can be formed no matter the public chopstick rack is placed on the side wall close to a horizontal dish opening or the side wall close to a vertical bowl opening, that is, the chopstick placing groove can be used on the dish opening and the bowl opening in a ring shape.

Example four: referring to fig. 1, fig. 2, fig. 3 and fig. 4, the two annular groove edges of the chopstick holding groove are parallel to the bowl edge. The design can lead the public chopsticks on the public chopstick rack to be placed obliquely instead of being vertical to the edge of a bowl or a dish, thus leading opposite diners to conveniently take the public chopsticks, leading a plurality of people to use the public chopsticks simultaneously and blocking the self-chopsticks from extending into a public dish.

Example five: referring to fig. 1, fig. 2, fig. 3 and fig. 4, the top of the inner and outer clamping portions are opened at both sides thereof in a shape of a Chinese character 'ba'. The design can conveniently and easily put the rack for the male chopsticks into the bowl or the dish.

Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments or portions thereof without departing from the spirit and scope of the invention.

Claims

1. A public chopstick holder arranged on a bowl or a dish opening is composed of a clamping part clamped on the bowl or the dish opening and a chopstick holding part connected with the upper part of the clamping part, wherein the clamping part comprises an inner clamping part and an outer clamping part, and the chopstick holding part is a chopstick holding groove with two high sides and a low middle part.

2. The rack of male chopsticks placed on a bowl or a dish opening of claim 1, wherein the inner holding part is short, the grip of the inner holding part is close to the bowl or the dish opening, and the outer holding part is long.

3. The rack for chopsticks placed on the bowl or dish mouth as claimed in claim 1 or 2, wherein two sides of the chopstick placing groove are in a ring shape.

4. A rack of male chopsticks placed on the mouth of a bowl or dish as claimed in claim 3, wherein two annular groove edges of said chopstick placing groove are deviated in parallel to the bowl edge.

5. The rack of male chopsticks placed on the mouth of a bowl or dish as claimed in claim 1 or 2, wherein the top of the inner and outer holding part has openings at both sides, and is in a shape of "eight".

6. The rack of male chopsticks placed on the bowl or dish mouth of claim 3, wherein said inner holding part is two holding points.

7. The rack of male chopsticks placed on the bowl or dish opening of claim 6, wherein the head end of the holding point of the inner holding part is bent back in an arc shape.

8. The rack of male chopsticks placed on the bowl or dish mouth of claim 7, wherein both ends of said outer holding part are connected.

9. The rack of male chopsticks placed on the mouth of a bowl or dish of claim 1, wherein the holding part is a spring clip.

10. The special public chopsticks of the public chopstick rack arranged on the bowl or dish opening as in claim 1, wherein two sides of the chopstick placing groove are a plurality of corresponding protruding columns.