CN115462456A - Chinese herbal medicine feed additive for mutton sheep in winter - Google Patents
Chinese herbal medicine feed additive for mutton sheep in winter Download PDFInfo
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- CN115462456A CN115462456A CN202210998853.3A CN202210998853A CN115462456A CN 115462456 A CN115462456 A CN 115462456A CN 202210998853 A CN202210998853 A CN 202210998853A CN 115462456 A CN115462456 A CN 115462456A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
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- Animal Husbandry (AREA)
- Food Science & Technology (AREA)
- Birds (AREA)
- Health & Medical Sciences (AREA)
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Abstract
The invention discloses a Chinese herbal medicine feed additive for mutton sheep in winter, which consists of astragalus, angelica, rhizoma atractylodis and malt; radix astragali contains polysaccharide, saponin, flavone, and amino acids, and has effects of protecting blood vessel and myocardium, and regulating immunity. The angelica contains components such as polysaccharide, volatile oil, vitamin and the like, and has the effects of enriching the blood, promoting blood circulation, relaxing bowel and the like. Rhizoma Atractylodis contains volatile oil and glycosides, and has effects of regulating gastrointestinal motility, resisting ulcer, and protecting liver. The fructus Hordei Germinatus contains amylase, flavone, amino acids, and vitamins, and has effects of resolving food stagnation, invigorating stomach, and invigorating spleen. Under the synergistic effect of the astragalus, the angelica, the rhizoma atractylodis and the malt, the NEFA content of the mutton sheep is reduced, the stress response of the mutton sheep to low temperature is reduced, the heat energy production is improved, the energy balance is adjusted, the feed protein digestibility is improved, and the production efficiency of the mutton sheep under the condition of low temperature in winter is effectively improved.
Description
Technical Field
The invention belongs to the field of animal feed, and particularly relates to a Chinese herbal medicine feed additive for mutton sheep in winter.
Background
The mutton sheep is one of livestock which are most suitable for the external environment, and has the advantages of wide eating quality, coarse feeding resistance and strong stress resistance. The method for raising the mutton sheep has the advantages of low investment, quick turnover, stable benefit and high return rate. In recent years, the mutton market at home and abroad changes, which provides a huge space for the development of the mutton sheep industry, so that the mutton sheep production is becoming a gold industry. In recent 20 years, due to the change of the demand relationship of the market for wool and mutton, the sheep raising industry is mainly developed from wool to meat and wool, and is developed into mutton sheep, so that the mutton sheep is rapidly produced and developed. With the improvement of the living standard of people in China, the demand of mutton sheep is gradually increased, so that the prospect of cultivating the mutton sheep is bright.
Factors influencing the growth of the mutton sheep include a colony house environment, a feeding formula, expelling parasites and not invigorating stomach, and the like, wherein the colony house environment mainly comprises the aspects of temperature, humidity, air, sanitation, feeding density and the like. If the environment is not suitable, the higher production performance cannot be fully exerted, the feed conversion rate is reduced, waste is caused, and even some epidemic prevention measures are difficult to control the occurrence of epidemic diseases, so that the economic benefit is influenced. In winter, the heat of sheep is lost more in cold days and at night, the pregnant period of most ewes is positive, the bred sheep enters the first wintering period, once the feeding management is improper, the sheep easily catches a cold or other diseases, the appetite is reduced or even the sheep is died, the rumination is less or stopped, and the sheep loses fat or even dies. At the moment, besides the temperature of the sheepfold is ensured to provide sufficient feed and sufficient nutrient substances for the sheepfold, a proper method can be adopted to dispel cold for the sheepfold, improve the resistance of the sheepfold, reduce the occurrence of cold and other similar diseases, and improve the feed intake and the growth performance of the sheepfold. The Chinese herbal medicine is a multifunctional natural medicine without toxic and side effects, and has great popularization and application values in production.
Disclosure of Invention
The invention aims to overcome the defects of the prior art, provides the Chinese herbal medicine feed additive for mutton sheep in winter, can obviously improve the problem of the reduction of the production performance of mutton sheep in winter, and improves the energy conversion and feed utilization efficiency, the average daily weight gain rate and the growth promotion by reducing cold stress reaction and adjusting energy balance.
The purpose of the invention is realized by the following technical scheme: a Chinese herbal medicine feed additive for mutton sheep in winter is prepared from radix astragali, radix Angelicae sinensis, rhizoma Atractylodis and fructus Hordei Germinatus.
The invention selects four traditional Chinese medicines of astragalus, angelica, rhizoma atractylodis and malt to achieve the purposes of invigorating qi and activating blood, promoting digestion and invigorating stomach and regulating the immunity of the organism. Radix astragali contains polysaccharide, saponin, flavone, and amino acids, and has effects of protecting blood vessel and myocardium, and regulating immunity. The angelica contains components such as polysaccharide, volatile oil, vitamin and the like, and has the effects of enriching the blood, promoting the blood circulation, relaxing the bowel and the like. Rhizoma Atractylodis contains volatile oil and glycosides, and has effects of regulating gastrointestinal motility, resisting ulcer, and protecting liver. The fructus Hordei Germinatus contains amylase, flavone, amino acids, and vitamins, and has effects of resolving food stagnation, invigorating stomach, and invigorating spleen. Under the synergistic effect of the astragalus, the angelica, the rhizoma atractylodis and the malt, the production efficiency of the mutton sheep at low temperature in winter is effectively improved.
Further, the Chinese herbal medicine feed additive comprises, by weight, 40% of astragalus membranaceus, 25% of angelica sinensis, 20% of rhizoma atractylodis and 15% of malt.
The components in the Chinese herbal medicine feed additive are adjusted, so that the NEFA (non-lipidated fatty acid) content of the mutton sheep can be reduced as much as possible, the stress response of the mutton sheep to low temperature is reduced, the heat energy production is improved, and the energy balance is adjusted.
Furthermore, the mixing amount of the Chinese herbal medicine feed additive in the feed is 2 percent.
Furthermore, the application temperature of the Chinese herbal medicine feed additive is 0-4 ℃, and at the temperature, the Chinese herbal medicine feed additive can obviously reduce the cold stress reaction of the mutton sheep, improve the heat energy production and adjust the energy balance; promoting glucose metabolism and body protein synthesis of mutton sheep; improving the rumen microbial fermentation capability of the mutton sheep, improving the digestibility of feed protein and promoting the growth.
Further, the feed is a mixed-seeding pasture, and the variety is Orchardgrass (Dactylis globata) and Reed canarygrass (Phalaris arminicaceae) produced from a small-bore farm in Yanguan county, japan.
The beneficial effects of the invention are: by adapting the components and the proportion of the Chinese herbal medicine feed additive, the Chinese herbal medicine feed additive can obviously reduce the cold stress reaction of the mutton sheep, improve the heat energy production, regulate the energy balance, promote the glucose metabolism and the body protein synthesis of the mutton sheep, improve the rumen microbial fermentation capacity of the mutton sheep, improve the protein digestion rate of the feed, promote the growth and achieve the purposes of tonifying qi and activating blood, promoting digestion and strengthening stomach and regulating the immunity of the organism in winter (low temperature). Compared with the traditional antibiotic feed additive, the Chinese herbal medicine feed additive has the characteristics of low toxicity, no residue and the like, the selected Chinese herbal medicines are all widely used in the market, and the feed additive has the characteristics of easiness in purchase and low price.
Drawings
FIG. 1 is a graph comparing the change in concentration of non-esterified fatty acids (NEFA) in blood of examples and comparative examples;
FIG. 2 is a graph comparing the change in thermal energy production of examples and comparative examples;
FIG. 3 is a graph comparing the average daily gain change of examples and comparative examples.
Detailed Description
The technical solutions of the present invention are further described in detail below with reference to the accompanying drawings, but the scope of the present invention is not limited to the following.
Examples
A Chinese herbal medicine feed additive for mutton sheep in winter comprises radix astragali, radix Angelicae sinensis, rhizoma Atractylodis, and fructus Hordei Germinatus; the Chinese herbal medicine feed additive comprises, by weight, 40% of astragalus membranaceus, 25% of angelica sinensis, 20% of rhizoma atractylodis and 15% of malt.
The Chinese herbal medicine feed additive is uniformly mixed with the mixed sowing pasture, and the mixing amount of the Chinese herbal medicine feed additive is 2 percent. The mixed sowing pasture doped with the Chinese herbal medicine feed additive is respectively fed to mutton sheep (a group of 12 sheep) at the conditions of normal temperature (23 ℃) and low temperature (0 ℃ -4 ℃), a control group is fed by the mixed sowing pasture not doped with the Chinese herbal medicine feed additive, and the fed mutton sheep are detected, wherein the detection results are shown in table 1.
TABLE 1
[ notes ] Low temperature: day time: 0 ℃, night: 4 ℃ (mutton sheep feeding experiment is carried out in experimental animals environmental control room, according to experimental animals protection principle, promotes night ambient temperature in order to alleviate animal pressure).
As can be seen from Table 1, when the Chinese herbal medicine feed additive of the invention is not added, the blood NEFA content of the low-temperature group is obviously higher than that of the normal-temperature group, the average daily gain is lower, and the in vivo protein synthesis rate and the like are lower than those of the normal-temperature group. When the Chinese herbal medicine feed additive is added, the NEFA content in the blood of a low-temperature group is obviously reduced, the cold stress reaction of the mutton sheep is obviously reduced, the heat energy production is improved, and the energy balance is adjusted; meanwhile, the average daily gain, the body protein synthesis rate and the like are obviously increased and are close to or higher than the normal temperature group, namely the Chinese herbal medicine feed additive can effectively promote the glucose metabolism and the body protein synthesis of the mutton sheep; improving the rumen microbial fermentation capability of the mutton sheep, improving the digestibility of feed protein and promoting the growth.
The ingredients of the mixed-sowed pasture are shown in table 2.
Table 2:
| composition (A) | Content (c) of |
| Dry Matter (DM) | 87.2％ |
| Crude Protein (CP) | 12.1％ |
| Neutral Detergent Fiber (NDF) | 65.5％ |
| Metabolic Energy (ME) | 1.81kcal/g |
The foregoing is illustrative of the preferred embodiments of this invention, and it is to be understood that the invention is not limited to the precise form disclosed herein and that various other combinations, modifications, and environments may be resorted to, falling within the scope of the concept as disclosed herein, either as described above or as apparent to those skilled in the relevant art. And that modifications and variations may be effected by those skilled in the art without departing from the spirit and scope of the invention as defined by the appended claims.
Claims (5)
1. A Chinese herbal medicine feed additive for mutton sheep in winter is characterized in that: the Chinese herbal medicine feed additive consists of astragalus, angelica, rhizoma atractylodis and malt.
2. The Chinese herbal medicine feed additive for mutton sheep in winter as claimed in claim 1, which is characterized in that: the Chinese herbal medicine feed additive comprises, by weight, 40% of astragalus membranaceus, 25% of angelica sinensis, 20% of rhizoma atractylodis and 15% of malt.
3. The Chinese herbal medicine feed additive for mutton sheep in winter according to claim 1, which is characterized in that: the mixing amount of the Chinese herbal medicine feed additive in the feed is 2 percent.
4. The Chinese herbal medicine feed additive for mutton sheep in winter according to claim 1, which is characterized in that: the application temperature of the Chinese herbal medicine feed additive is 0-4 ℃.
5. The Chinese herbal medicine feed additive for mutton sheep in winter as claimed in claim 1, which is characterized in that: the feed is mixed-seeding pasture.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210998853.3A CN115462456B (en) | 2022-08-19 | 2022-08-19 | Chinese herbal medicine feed additive for mutton sheep in winter |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210998853.3A CN115462456B (en) | 2022-08-19 | 2022-08-19 | Chinese herbal medicine feed additive for mutton sheep in winter |
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|---|---|
| CN115462456A true CN115462456A (en) | 2022-12-13 |
| CN115462456B CN115462456B (en) | 2024-03-15 |
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| CN202210998853.3A Active CN115462456B (en) | 2022-08-19 | 2022-08-19 | Chinese herbal medicine feed additive for mutton sheep in winter |
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