CN114504057A - Energy supplementing nutritional paste and preparation method thereof - Google Patents
Energy supplementing nutritional paste and preparation method thereof Download PDFInfo
- Publication number
- CN114504057A CN114504057A CN202210167522.5A CN202210167522A CN114504057A CN 114504057 A CN114504057 A CN 114504057A CN 202210167522 A CN202210167522 A CN 202210167522A CN 114504057 A CN114504057 A CN 114504057A
- Authority
- CN
- China
- Prior art keywords
- parts
- energy
- oil
- nutritional paste
- supplementing nutritional
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- 235000016709 nutrition Nutrition 0.000 title claims abstract description 33
- 230000001502 supplementing effect Effects 0.000 title claims abstract description 13
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 235000015097 nutrients Nutrition 0.000 claims abstract description 25
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 22
- 239000003795 chemical substances by application Substances 0.000 claims abstract description 21
- 229910052500 inorganic mineral Inorganic materials 0.000 claims abstract description 21
- 235000010755 mineral Nutrition 0.000 claims abstract description 21
- 239000011707 mineral Substances 0.000 claims abstract description 21
- 230000004060 metabolic process Effects 0.000 claims abstract description 16
- 239000003755 preservative agent Substances 0.000 claims abstract description 15
- 230000002335 preservative effect Effects 0.000 claims abstract description 15
- 230000001737 promoting effect Effects 0.000 claims abstract description 15
- 238000004945 emulsification Methods 0.000 claims abstract description 11
- 239000000126 substance Substances 0.000 claims abstract description 11
- 239000013589 supplement Substances 0.000 claims abstract description 10
- 239000002131 composite material Substances 0.000 claims abstract description 8
- 239000000843 powder Substances 0.000 claims description 25
- 150000001875 compounds Chemical class 0.000 claims description 24
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 18
- 239000008158 vegetable oil Substances 0.000 claims description 18
- 235000013372 meat Nutrition 0.000 claims description 17
- NLKNQRATVPKPDG-UHFFFAOYSA-M potassium iodide Chemical compound [K+].[I-] NLKNQRATVPKPDG-UHFFFAOYSA-M 0.000 claims description 15
- 238000003756 stirring Methods 0.000 claims description 14
- 235000000346 sugar Nutrition 0.000 claims description 14
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 claims description 12
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 claims description 12
- 108010046377 Whey Proteins Proteins 0.000 claims description 12
- 102000007544 Whey Proteins Human genes 0.000 claims description 12
- 238000001816 cooling Methods 0.000 claims description 12
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims description 12
- 235000021119 whey protein Nutrition 0.000 claims description 12
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 claims description 11
- 238000010438 heat treatment Methods 0.000 claims description 11
- 235000012054 meals Nutrition 0.000 claims description 11
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 claims description 10
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 claims description 10
- 238000005303 weighing Methods 0.000 claims description 10
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 claims description 9
- 108090000790 Enzymes Proteins 0.000 claims description 9
- 102000004190 Enzymes Human genes 0.000 claims description 9
- 229940088598 enzyme Drugs 0.000 claims description 9
- 239000010497 wheat germ oil Substances 0.000 claims description 7
- 239000011626 DL-alpha-tocopherylacetate Substances 0.000 claims description 6
- 235000001809 DL-alpha-tocopherylacetate Nutrition 0.000 claims description 6
- 102000004882 Lipase Human genes 0.000 claims description 6
- 108090001060 Lipase Proteins 0.000 claims description 6
- 239000004367 Lipase Substances 0.000 claims description 6
- 229930003779 Vitamin B12 Natural products 0.000 claims description 6
- WPYMKLBDIGXBTP-UHFFFAOYSA-N benzoic acid Chemical compound OC(=O)C1=CC=CC=C1 WPYMKLBDIGXBTP-UHFFFAOYSA-N 0.000 claims description 6
- FDJOLVPMNUYSCM-WZHZPDAFSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+3].N#[C-].N([C@@H]([C@]1(C)[N-]\C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C(\C)/C1=N/C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C\C1=N\C([C@H](C1(C)C)CCC(N)=O)=C/1C)[C@@H]2CC(N)=O)=C\1[C@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]1[C@@H](O)[C@@H](N2C3=CC(C)=C(C)C=C3N=C2)O[C@@H]1CO FDJOLVPMNUYSCM-WZHZPDAFSA-L 0.000 claims description 6
- 229910000365 copper sulfate Inorganic materials 0.000 claims description 6
- ARUVKPQLZAKDPS-UHFFFAOYSA-L copper(II) sulfate Chemical compound [Cu+2].[O-][S+2]([O-])([O-])[O-] ARUVKPQLZAKDPS-UHFFFAOYSA-L 0.000 claims description 6
- 239000011706 ferric diphosphate Substances 0.000 claims description 6
- 235000007144 ferric diphosphate Nutrition 0.000 claims description 6
- CADNYOZXMIKYPR-UHFFFAOYSA-B ferric pyrophosphate Chemical compound [Fe+3].[Fe+3].[Fe+3].[Fe+3].[O-]P([O-])(=O)OP([O-])([O-])=O.[O-]P([O-])(=O)OP([O-])([O-])=O.[O-]P([O-])(=O)OP([O-])([O-])=O CADNYOZXMIKYPR-UHFFFAOYSA-B 0.000 claims description 6
- 229940036404 ferric pyrophosphate Drugs 0.000 claims description 6
- 235000019421 lipase Nutrition 0.000 claims description 6
- 229910052943 magnesium sulfate Inorganic materials 0.000 claims description 6
- 235000019341 magnesium sulphate Nutrition 0.000 claims description 6
- 229960003512 nicotinic acid Drugs 0.000 claims description 6
- 235000001968 nicotinic acid Nutrition 0.000 claims description 6
- 239000011664 nicotinic acid Substances 0.000 claims description 6
- 238000004806 packaging method and process Methods 0.000 claims description 6
- 239000001103 potassium chloride Substances 0.000 claims description 6
- 235000011164 potassium chloride Nutrition 0.000 claims description 6
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 claims description 6
- 235000019163 vitamin B12 Nutrition 0.000 claims description 6
- 239000011715 vitamin B12 Substances 0.000 claims description 6
- 239000011726 vitamin B6 Substances 0.000 claims description 6
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- 229940011671 vitamin b6 Drugs 0.000 claims description 6
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 claims description 6
- 229910000368 zinc sulfate Inorganic materials 0.000 claims description 6
- 229960001763 zinc sulfate Drugs 0.000 claims description 6
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 claims description 5
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 claims description 5
- 239000011665 D-biotin Substances 0.000 claims description 5
- 235000000638 D-biotin Nutrition 0.000 claims description 5
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 claims description 5
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims description 5
- 239000004288 Sodium dehydroacetate Substances 0.000 claims description 5
- 229930003471 Vitamin B2 Natural products 0.000 claims description 5
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 claims description 5
- FAPWYRCQGJNNSJ-UBKPKTQASA-L calcium D-pantothenic acid Chemical compound [Ca+2].OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O.OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O FAPWYRCQGJNNSJ-UBKPKTQASA-L 0.000 claims description 5
- 229960000304 folic acid Drugs 0.000 claims description 5
- 235000019152 folic acid Nutrition 0.000 claims description 5
- 239000011724 folic acid Substances 0.000 claims description 5
- 235000010445 lecithin Nutrition 0.000 claims description 5
- 229940067606 lecithin Drugs 0.000 claims description 5
- 239000000787 lecithin Substances 0.000 claims description 5
- 229940099596 manganese sulfate Drugs 0.000 claims description 5
- 239000011702 manganese sulphate Substances 0.000 claims description 5
- 229910000403 monosodium phosphate Inorganic materials 0.000 claims description 5
- 235000019799 monosodium phosphate Nutrition 0.000 claims description 5
- 229960002477 riboflavin Drugs 0.000 claims description 5
- 235000019259 sodium dehydroacetate Nutrition 0.000 claims description 5
- 229940079839 sodium dehydroacetate Drugs 0.000 claims description 5
- AJPJDKMHJJGVTQ-UHFFFAOYSA-M sodium dihydrogen phosphate Chemical compound [Na+].OP(O)([O-])=O AJPJDKMHJJGVTQ-UHFFFAOYSA-M 0.000 claims description 5
- DSOWAKKSGYUMTF-GZOLSCHFSA-M sodium;(1e)-1-(6-methyl-2,4-dioxopyran-3-ylidene)ethanolate Chemical compound [Na+].C\C([O-])=C1/C(=O)OC(C)=CC1=O DSOWAKKSGYUMTF-GZOLSCHFSA-M 0.000 claims description 5
- 235000019164 vitamin B2 Nutrition 0.000 claims description 5
- 239000011716 vitamin B2 Substances 0.000 claims description 5
- QYSXJUFSXHHAJI-YRZJJWOYSA-N vitamin D3 Chemical compound C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C\C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-YRZJJWOYSA-N 0.000 claims description 5
- 235000005282 vitamin D3 Nutrition 0.000 claims description 5
- 239000011647 vitamin D3 Substances 0.000 claims description 5
- 229940021056 vitamin d3 Drugs 0.000 claims description 5
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 claims description 4
- 239000001763 2-hydroxyethyl(trimethyl)azanium Substances 0.000 claims description 4
- 235000019743 Choline chloride Nutrition 0.000 claims description 4
- 229960003178 choline chloride Drugs 0.000 claims description 4
- SGMZJAMFUVOLNK-UHFFFAOYSA-M choline chloride Chemical compound [Cl-].C[N+](C)(C)CCO SGMZJAMFUVOLNK-UHFFFAOYSA-M 0.000 claims description 4
- 235000005687 corn oil Nutrition 0.000 claims description 4
- 239000002285 corn oil Substances 0.000 claims description 4
- 230000009849 deactivation Effects 0.000 claims description 4
- 235000007079 manganese sulphate Nutrition 0.000 claims description 4
- SQQMAOCOWKFBNP-UHFFFAOYSA-L manganese(II) sulfate Chemical compound [Mn+2].[O-]S([O-])(=O)=O SQQMAOCOWKFBNP-UHFFFAOYSA-L 0.000 claims description 4
- 235000015277 pork Nutrition 0.000 claims description 4
- 239000004302 potassium sorbate Substances 0.000 claims description 4
- 235000010241 potassium sorbate Nutrition 0.000 claims description 4
- 229940069338 potassium sorbate Drugs 0.000 claims description 4
- 239000000047 product Substances 0.000 claims description 4
- 239000005711 Benzoic acid Substances 0.000 claims description 3
- ZAKOWWREFLAJOT-UHFFFAOYSA-N DL-alpha-tocopherylacetate Chemical compound CC(=O)OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C ZAKOWWREFLAJOT-UHFFFAOYSA-N 0.000 claims description 3
- 241000287828 Gallus gallus Species 0.000 claims description 3
- 235000019483 Peanut oil Nutrition 0.000 claims description 3
- ZOJBYZNEUISWFT-UHFFFAOYSA-N allyl isothiocyanate Chemical compound C=CCN=C=S ZOJBYZNEUISWFT-UHFFFAOYSA-N 0.000 claims description 3
- 235000010233 benzoic acid Nutrition 0.000 claims description 3
- 229940117373 dl-alpha tocopheryl acetate Drugs 0.000 claims description 3
- 239000008164 mustard oil Substances 0.000 claims description 3
- 239000000312 peanut oil Substances 0.000 claims description 3
- PHIQHXFUZVPYII-ZCFIWIBFSA-N (R)-carnitine Chemical compound C[N+](C)(C)C[C@H](O)CC([O-])=O PHIQHXFUZVPYII-ZCFIWIBFSA-N 0.000 claims description 2
- 108090000526 Papain Proteins 0.000 claims description 2
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- 229960004365 benzoic acid Drugs 0.000 claims description 2
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- 239000000463 material Substances 0.000 claims description 2
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- 230000035764 nutrition Effects 0.000 abstract description 9
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- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 4
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- 206010012735 Diarrhoea Diseases 0.000 description 2
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- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 2
- 238000005034 decoration Methods 0.000 description 2
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- 201000006549 dyspepsia Diseases 0.000 description 2
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 2
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- 238000000926 separation method Methods 0.000 description 2
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- 239000011709 vitamin E Substances 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
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- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
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- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/14—Pretreatment of feeding-stuffs with enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
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- A—HUMAN NECESSITIES
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Abstract
The invention provides an energy supplementing nutritional paste and a preparation method thereof, and belongs to the technical field of animal nutrition. The raw materials of the energy supplement nutrition paste provided by the invention comprise 60-70 parts of energy base, 0.1-1 part of metabolism promoting agent, 5-12 parts of composite nutrient, 5-12 parts of composite mineral, 0.05-0.1 part of preservative and 15-20 parts of water. According to the invention, macromolecular fat is decomposed into short-chain fatty acid which is easy to absorb by an enzymolysis technology, and a metabolism promoting agent is added for pre-emulsification shearing homogenization technology treatment to prepare the nutrient paste with a high oil-water ratio coefficient, wherein the fat addition amount in the nutrient paste provided by the invention reaches 40-45 parts, and meanwhile, a high oil system can better include vitamin, mineral, amino acid and other combinations, so that the situation that nutrient substances are oxidized and degraded can be effectively avoided.
Description
Technical Field
The invention relates to the technical field of animal nutrition products, in particular to an energy supplementing nutrition paste and a preparation method thereof.
Background
The sugar, fat and protein are three important nutrients needed by the human and animal bodies and are also main substances of human and animal energy sources, 1g of sugar provides about 4kcal of energy, 1g of fat provides about 9kcal of energy, 1g of protein provides about 4kcal of energy, and the energy data shows that the fat can provide the highest energy under the same mass.
The nutrient paste is a nutrient supplement which has high absorption and high energy and can quickly supplement electrolyte, vitamins and trace element minerals, has the advantages of easy absorption and easy digestion, is an important animal nutrient, is widely applied at present, and is particularly taken as a nutritional health-care product for pets to be popular with consumers.
At present, the nutrient paste for pets on the market also adopts a formula taking saccharides, fat and protein as energy bases, wherein the maximum addition amount of fat is 20 parts, because the molecular weight of the fat is relatively large and is limited by the existing production process, too much fat cannot be added, oil-water separation is easy to occur after a long time, and the phenomena of diarrhea, dyspepsia and the like can occur when the pets eat too much long-chain fat.
Patent application No. CN201610922090.9 discloses a nutritional paste for animals, which combines calcium accelerator casein phosphopeptide CPP and a mixture of fatty acid linoleic acid and alpha-linolenic acid, and although the combination of the two can better provide the animals with needed nutrition, the nutritional paste still has the technical problems that the molecular weight of fat is relatively large, oil-water separation is easy to occur after long-term standing, and diarrhea, dyspepsia and the like are easy to occur after the animals take the nutritional paste for a long time. Therefore, the development of a high-fat, high-energy and easily-absorbed energy supplementing nutritional paste is urgently needed.
Disclosure of Invention
In view of the above, the invention provides an energy supplement nutrition paste and a preparation method thereof, and aims to develop the energy supplement nutrition paste with the fat addition amount of 40-45 parts, the oil-water ratio coefficient of 2-3: 1, better inclusion of nutrients such as vitamins and amino acids, and easy absorption and digestion.
The invention aims to provide an energy supplement nutritional paste which comprises the following components in percentage by weight:
60 to 70 portions of energy base
0.1 to 1 portion of metabolism promoting agent
5 to 12 portions of compound nutrient
5 to 12 portions of composite mineral
0.05 to 0.1 portion of preservative
15-20 parts of water;
the energy base is composed of 40-45 parts of vegetable oil, 10-12 parts of sugar, 5-6 parts of whey protein powder and 5-7 parts of meat meal.
Preferably, the vegetable oil is at least one of rapeseed oil, peanut oil, corn oil or wheat germ oil, and the meat meal is at least one of chicken meal or pork meal.
Preferably wheat germ oil and chicken meal.
The four types of vitamin E, alpha, beta, gamma and delta in the optimized wheat germ oil are all provided, the physiological activity efficiency is 30 times of that of the synthesized vitamin E, and the wheat germ oil is easy to be absorbed by organisms.
Preferably, the metabolism promoting agent is at least one of pungent mustard oil, L-carnitine or papain, preferably L-carnitine (L-carnitine).
Preferably, the compound nutrient is at least one of lecithin, vitamin B2, vitamin B6, vitamin B12, vitamin D3, dl-alpha-tocopherol acetate, nicotinic acid, choline chloride, folic acid, D-calcium pantothenate or D-biotin, wherein the weight components can be matched optionally.
Preferably, the composite mineral is at least one of light calcium carbonate, sodium dihydrogen phosphate, potassium chloride, ferric pyrophosphate, magnesium sulfate, copper sulfate, zinc sulfate, manganese sulfate or potassium iodide, wherein the weight components can be matched at will.
Preferably, the preservative is at least one of potassium sorbate, benzoic acid or sodium dehydroacetate, preferably sodium dehydroacetate.
The second purpose of the invention is to provide a preparation method of the energy-supplementing nutritional paste, which comprises the following steps:
(1) adding 1-3% of lipase into vegetable oil, and carrying out enzymolysis for 28-35 min;
(2) after enzymolysis, quickly heating to 70-80 ℃ for enzyme deactivation treatment, then cooling to 55-60 ℃, adding a metabolism promoting agent, and homogenizing for 5-8 min;
(3) weighing sugar, whey protein powder, meat powder and water, adding into a container, heating to 65-70 ℃, uniformly stirring, adding the homogenized material in the step (2), and performing secondary emulsification to obtain a paste;
(4) cooling the temperature in the container to 35-40 ℃, adding the compound nutrients, the compound mineral substances and the preservative, stirring uniformly, filling and packaging to obtain the finished product.
Preferably, the enzymolysis temperature in the step (1) is 35-40 ℃.
Preferably, the enzyme deactivation time in the step (2) is 10min to 15 min.
Preferably, the secondary emulsification time in the step (3) is 20-30 min.
Preferably, the stirring time in the step (4) is 10min to 15 min.
Compared with the prior art, the invention has the following beneficial effects:
the fat is decomposed into short-chain fatty acids which are easy to absorb by adopting an enzymolysis technology, a metabolism promoting agent is added to promote the fat metabolism absorption, and the oil-water ratio coefficient of the paste is improved to 2-3: 1 by adopting a pre-emulsification, shearing and homogenization technology.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more apparent, the technical solutions of the present invention will be clearly and completely described below. It is to be understood that the described embodiments are merely exemplary of the invention, and not restrictive of the full scope of the invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The test methods or test methods described in the following examples are conventional methods unless otherwise specified; the starting materials and auxiliaries are, unless otherwise specified, obtained from customary commercial sources or prepared in customary manner.
Example 1
The energy supplement nutrition paste comprises the following components in parts by weight:
energy base: 60 portions of
A metabolism-promoting agent: 1 part of
Compound nutrients: 12 portions of
Compound mineral substance: 11 portions of
Preservative: 0.05 part
Water: 15.95 parts of (A) a reaction product,
40 parts of vegetable oil, 10 parts of sugar, 5 parts of whey protein powder and 5 parts of meat powder in the energy base;
the vegetable oil is composed of 10 parts of rapeseed oil, 15 parts of peanut oil and 15 parts of corn oil;
the meat powder is formed by combining 2 parts of chicken powder and 3 parts of pork powder;
the metabolism promoting agent is formed by combining 0.5 part of spicy mustard oil and 0.5 part of papaya enzyme;
the compound nutrient is prepared by combining 1.2 parts of lecithin, 1.2 parts of vitamin B2, 1.2 parts of vitamin B6, 1.2 parts of vitamin B12, 1.2 parts of vitamin D3, 1.2 parts of dl-alpha-tocopheryl acetate, 1.2 parts of nicotinic acid, 1.2 parts of folic acid, 1.2 parts of D-calcium pantothenate and 1.2 parts of D-biotin;
the composite mineral substance is formed by combining 1.2 parts of light calcium carbonate, 1.2 parts of sodium dihydrogen phosphate, 1.2 parts of potassium chloride, 1.2 parts of ferric pyrophosphate, 1.2 parts of magnesium sulfate, 1.2 parts of copper sulfate, 1.2 parts of zinc sulfate, 1.2 parts of 0-manganese sulfate and 1.4 parts of potassium iodide;
the preservative is prepared by combining 0.02 part of potassium sorbate and 0.03 part of benzoic acid.
A preparation method of an energy supplementing nutritional paste comprises the following specific steps:
(1) enzymolysis: accurately weighing vegetable oil in the energy base, putting into a mixing tank, adding 1% lipase, and performing enzymolysis at 37 deg.C for 28 min;
(2) pre-emulsification of fatty acid; rapidly heating to 70 deg.C after enzymolysis, inactivating enzyme for 15min, cooling to 55 deg.C, adding metabolism promoting agent, starting emulsifying and homogenizing machine, emulsifying and homogenizing for 5 min;
(3) accurately weighing sugar, whey protein powder, meat powder and water, adding into another mixing tank, heating to 65 deg.C, stirring, adding the fat obtained in step (2) into the mixing tank, starting the emulsifying and homogenizing integrated machine, emulsifying for a second time, and homogenizing for 20min until a uniform and fine paste is obtained;
(4) cooling to 35 deg.C, adding compound nutrients, compound minerals and antiseptic, stirring for 10min, bottling, and packaging to obtain the final product.
In example 1, the amount of fat added was 40 parts, and the coefficient of oil-water ratio of the paste was 2.5: 1.
Example 2
The energy supplement nutrition paste comprises the following components in parts by weight:
energy base: 70 portions of
A metabolism-promoting agent: 0.1 part
Compound nutrients: 5 portions of
Compound mineral substance: 5 portions of
Preservative: 0.1 part
Water: 19.8 parts of
The energy base in the components consists of 45 parts of vegetable oil, 12 parts of sugar, 6 parts of whey protein powder and 7 parts of meat powder;
the vegetable oil is composed of 20 parts of corn oil and 25 parts of wheat germ oil;
the metabolism promoting agent in the components is papaya ferment;
the compound nutrient is composed of 1 part of vitamin B6, 1 part of vitamin B12, 1 part of dl-alpha-tocopheryl acetate and 2 parts of nicotinic acid;
the compound mineral substance is composed of 1 part of potassium chloride, 1 part of ferric pyrophosphate, 1 part of magnesium sulfate, 1 part of copper sulfate and 1 part of zinc sulfate;
the preservative in the components consists of 0.05 part of potassium sorbate and 0.05 part of sodium dehydroacetate;
a preparation method of an energy supplementing nutritional paste comprises the following specific steps:
(1) enzymolysis: accurately weighing vegetable oil in the energy base, putting into a mixing tank, adding 3% lipase, and performing enzymolysis at 37 deg.C for 35 min;
(2) pre-emulsification of fatty acid; rapidly heating to 80 deg.C after enzymolysis, inactivating enzyme for 10min, cooling to 60 deg.C, adding metabolism promoting agent, starting emulsifying and homogenizing machine, and emulsifying and homogenizing for 8 min;
(3) accurately weighing sugar, whey protein powder, meat powder and water, adding into another mixing tank, heating to 68 ℃, stirring uniformly, adding the fat obtained in the step (2) into the mixing tank, starting an emulsification and homogenization integrated machine, emulsifying for the second time, and emulsifying and homogenizing for 30min until the mixture becomes a uniform and fine paste;
(4) cooling to 40 deg.C, adding compound nutrients, compound minerals and antiseptic, stirring for 15min, bottling, and packaging.
In example 2, the amount of fat added was 45 parts, and the oil-water ratio coefficient of the ointment was 3: 1.
Example 3
The energy supplement nutrition paste comprises the following components in parts by weight:
energy base: 62.34 parts of
A metabolism-promoting agent: 0.6 part
Compound nutrients: 10 portions of
Compound mineral: 12 portions of
Preservative: 0.06 part
Water: 15 portions of
The energy base in the components consists of 40.84 parts of vegetable oil, 10 parts of sugar, 5.5 parts of whey protein powder and 6 parts of meat powder;
the vegetable oil is wheat germ oil, and the meat powder is chicken powder;
the metabotropic agent is L-carnitine (L-carnitine);
the compound nutrient is composed of 1.3 parts of lecithin, 0.5 part of vitamin B2, 0.9 part of vitamin B6, 0.9 part of vitamin B12, 0.8 part of vitamin D3, 1 part of dl-alpha-tocopherol acetate, 0.9 part of nicotinic acid, 0.9 part of choline chloride, 0.9 part of folic acid, 0.9 part of D-calcium pantothenate and 1 part of D-biotin;
the composite mineral substance is composed of 1.3 parts of light calcium carbonate, 1.3 parts of sodium dihydrogen phosphate, 1.3 parts of potassium chloride, 1.3 parts of ferric pyrophosphate, 1.4 parts of magnesium sulfate, 1.3 parts of copper sulfate, 1.3 parts of zinc sulfate, 1.3 parts of manganese sulfate and 1.5 parts of potassium iodide;
the preservative is sodium hydrogen acetate;
a preparation method of an energy supplementing nutritional paste comprises the following specific steps:
(1) enzymolysis: accurately weighing vegetable oil in the energy base, putting into a mixing tank, adding 2.5% lipase, and performing enzymolysis at 37 deg.C for 32 min;
(2) pre-emulsification of fatty acid; rapidly heating to 75 deg.C after enzymolysis, inactivating enzyme for 12min, cooling to 57 deg.C, adding metabolism promoting agent, starting emulsifying and homogenizing machine, emulsifying and homogenizing for 7 min;
(3) accurately weighing sugar, whey protein powder, meat powder and water, adding into another mixing tank, heating to 70 deg.C, stirring, adding the fat obtained in step (2) into the mixing tank, starting the emulsifying and homogenizing machine, emulsifying for the second time, and homogenizing for 27min until uniform and fine paste is obtained;
(4) cooling to 37 deg.C, adding vitamins, minerals and antiseptic, stirring for 13min, bottling, and packaging.
In example 3, the addition amount of fat was 40.84 parts, and the oil-water ratio coefficient of the ointment was 2.72:1, which is the optimum formulation composition.
Example 4
The energy supplement nutrition paste comprises the following components in parts by weight:
energy base: 61.43 parts
A metabolism-promoting agent: 0.5 portion
Compound nutrients: 8 portions of
Compound mineral substance: 10 portions of
Preservative: 0.07 part of
Water: 20 portions of
The energy base is composed of 40.5 parts of vegetable oil, 10.5 parts of sugar, 5 parts of whey protein powder and 5 parts of meat powder;
the vegetable oil is rapeseed oil, and the meat meal is pork meal;
the metabolism promoting agent is prepared from papaya ferment;
the compound nutrient is composed of 0.72 part of lecithin, 0.72 part of vitamin B2, 0.72 part of vitamin B6, 0.72 part of vitamin B12, 0.72 part of vitamin D3, 0.72 part of dl-alpha-tocopherol acetate, 0.72 part of nicotinic acid, 0.72 part of choline chloride, 0.72 part of folic acid, 0.72 part of D-calcium pantothenate and 0.8 part of D-biotin;
the composite mineral substance is composed of 1.11 parts of light calcium carbonate, 1.11 parts of sodium dihydrogen phosphate, 1.11 parts of potassium chloride, 1.11 parts of ferric pyrophosphate, 1.11 parts of magnesium sulfate, 1.11 parts of copper sulfate, 1.11 parts of zinc sulfate, 1.11 parts of manganese sulfate and 1.12 parts of potassium iodide;
the preservative is sodium dehydroacetate.
A preparation method of an energy supplementing nutritional paste comprises the following specific steps:
(1) enzymolysis: accurately weighing vegetable oil in the energy base, putting into a mixing tank, adding 2% lipase, and performing enzymolysis at 37 deg.C for 30 min;
(2) pre-emulsification of fatty acid; after the enzymolysis is finished, the temperature is quickly raised to 72 ℃ and enzyme is deactivated for 13 min. Then cooling to 56 deg.C, adding metabolism promoting agent, starting emulsifying and homogenizing machine, emulsifying and homogenizing for 6 min;
(3) accurately weighing sugar, whey protein powder, meat powder and water, adding into another mixing tank, heating to 70 deg.C, stirring, adding the fat obtained in step (2) into the mixing tank, starting the emulsifying and homogenizing machine, emulsifying for a second time, and homogenizing for 23min until a uniform and fine paste is obtained;
(4) cooling to 36 deg.C, adding vitamins, minerals and antiseptic, stirring for 12min, bottling, and packaging.
In example 4, the amount of fat added was 40.5 parts, and the coefficient of oil-water ratio of the paste was 2.03: 1.
The foregoing is only a preferred embodiment of the present invention, and it should be noted that, for those skilled in the art, various modifications and decorations can be made without departing from the principle of the present invention, and these modifications and decorations should also be regarded as the protection scope of the present invention.
Claims (10)
1. The energy supplement nutritional paste is characterized by comprising the following components in parts by weight:
60 to 70 portions of energy base
0.1 to 1 portion of metabolism promoting agent
5 to 12 portions of compound nutrient
5 to 12 portions of composite mineral
0.05 to 0.1 portion of preservative
15-20 parts of water;
the energy base is composed of 40-45 parts of vegetable oil, 10-12 parts of sugar, 5-6 parts of whey protein powder and 5-7 parts of meat meal.
2. The energy supplementing nutritional paste of claim 1 wherein the vegetable oil is at least one of canola oil, peanut oil, corn oil, or wheat germ oil and the meat meal is at least one of chicken meal or pork meal.
3. The energy-supplementing nutritional paste according to claim 1, wherein the metabolism-promoting agent is at least one of pungent mustard oil, l-carnitine, or papain.
4. The energy-supplementing nutritional paste according to claim 1, wherein the complex nutrient is at least one of lecithin, vitamin B2, vitamin B6, vitamin B12, vitamin D3, dl- α -tocopheryl acetate, niacin, choline chloride, folic acid, D-calcium pantothenate, or D-biotin, and the complex mineral is at least one of precipitated calcium carbonate, sodium dihydrogen phosphate, potassium chloride, ferric pyrophosphate, magnesium sulfate, copper sulfate, zinc sulfate, manganese sulfate, or potassium iodide.
5. The energy supplementing nutritional paste according to claim 1 wherein said preservative is at least one of potassium sorbate, benzoic acid, or sodium dehydroacetate.
6. The method of preparing an energy supplementing nutritional paste according to claim 1, comprising the steps of:
(1) adding 1-3% of lipase into vegetable oil, and carrying out enzymolysis for 28-35 min;
(2) after enzymolysis, quickly heating to 70-80 ℃ for enzyme deactivation treatment, then cooling to 55-60 ℃, adding a metabolism promoting agent, and homogenizing for 5-8 min;
(3) weighing sugar, whey protein powder, meat powder and water, adding into a container, heating to 65-70 ℃, uniformly stirring, adding the homogenized material in the step (2), and performing secondary emulsification to obtain a paste;
(4) cooling the temperature in the container to 35-40 ℃, adding the compound nutrients, the compound mineral substances and the preservative, stirring uniformly, filling and packaging to obtain the finished product.
7. The method for preparing the energy supplementing nutritional paste according to claim 6, wherein the enzymolysis temperature in the step (1) is 35-40 ℃.
8. The preparation method of the energy-supplementing nutritional paste according to claim 6, wherein the enzyme deactivation time in the step (2) is 10-15 min.
9. The method for preparing the energy-supplementing nutritional paste according to claim 6, wherein the secondary emulsification time in the step (3) is 20 to 30 min.
10. The method for preparing an energy-supplementing nutritional paste according to claim 6, wherein the stirring time in the step (4) is 10 to 15 min.
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