CN113598318A

CN113598318A - Frying and kneading device and method for making dried meat floss

Info

Publication number: CN113598318A
Application number: CN202110912606.2A
Authority: CN
Inventors: 陈益朋
Original assignee: Yancheng Songwei Food Co ltd
Current assignee: Yancheng Songwei Food Co ltd
Priority date: 2021-08-10
Filing date: 2021-08-10
Publication date: 2021-11-05

Abstract

The invention discloses a frying and kneading device and method for making dried meat floss. According to the frying and kneading device and method for preparing dried meat floss, a worker can place minced pork in a frying pan upside down after carrying the minced pork to ascend to the highest position of a ladder, a kneading block moves downwards and can rotate along with a first support after entering the frying pan, the kneading block conveniently rolls and kneads the pork, the kneading block moves upwards and leaves from the frying pan, a rotating rod rotates 180 degrees, at the moment, an arc-shaped frying shovel is located above the frying pan, the arc-shaped frying shovel moves downwards and enters the frying pan, an arc-shaped electric heating plate heats the kneaded minced pork, the arc-shaped frying shovel rotates along with a second support, and frying operation is convenient.

Description

Frying and kneading device and method for making dried meat floss

Technical Field

The invention relates to the technical field related to dried meat floss production, in particular to a frying and kneading device and method for dried meat floss production.

Background

Dried meat floss is also called meat floss and meat crisp, the dried meat floss is powder which is prepared by removing water from meat, is suitable for storage and is convenient to carry, the dried meat floss is a dehydrated product which is rich in nutrition, easy to digest, convenient to eat and easy to store and is prepared by boiling and kneading the meat, and besides pork, beef, rabbit meat and fish meat can be used for producing various dried meat floss, the dried meat floss is a famous special product in China and is divided into velvet-shaped dried meat floss and powdery (spherical) dried meat floss according to the shape, the dried pork floss is a product which is most popular to the public, the dried pork floss is a dish prepared from raw materials such as lean meat, sand sugar and the like, has the characteristics of soft and crisp floss, softness, non-greasy, fresh and thick flavor, and the like, is easy to digest and absorb by a human body, has higher nutritional value than the characteristics of common dried meat products, most of substances such as bean flour are added on the market in order to reduce cost, and the dried meat floss has astringent powder feeling, the main nutritional components of the dried pork floss are carbohydrate, fat, protein and various mineral substances, the content of cholesterol is low, the content of protein is high, in the process of making the dried pork floss, a frying and kneading device is needed for frying the dried pork floss to be cooked, the automation degree of the existing frying and kneading device is not high, the automatic blanking operation is inconvenient to complete after the frying and kneading operation is completed, and the fried dried pork floss is difficult to collect and knead intensively.

Disclosure of Invention

The invention aims to provide a frying and kneading device and a frying and kneading method for making dried meat floss, and aims to solve the problems that the conventional frying and kneading device in the background art is low in automation degree, and is inconvenient to automatically complete blanking operation after frying and kneading operation is completed, so that the fried dried meat floss is difficult to collect and knead intensively.

In order to achieve the purpose, the invention provides the following technical scheme: a frying and kneading device and a method for making dried meat floss comprise a base, a motor, a first motor, a scraping mechanism and steps,

the front side and the rear side of the lower end face of the base are respectively fixed with a cushion supporting block, the right side of the upper end face of the base is fixed with a bearing table, the front side and the rear side of the upper end face of the bearing table are respectively fixed with a bearing plate, the front end face of the bearing plate at the front side is fixed with a control panel, a frying pan is rotatably connected between the bearing plates, an arc-shaped electric heating plate is fixedly arranged in the bottom of the frying pan, the front side and the rear side of the bearing plate are respectively fixed with a first electric telescopic column, the top of the first electric telescopic column is connected with a movable frame, a rotating rod is rotatably connected between the movable frames, the bottom of the rotating rod is rotatably connected with a first support, the bottom of the first support is fixedly provided with a kneading block through a first fixing bolt, the top of the rotating rod is rotatably connected with a second support, and the top of the second support is fixedly provided with an arc-shaped frying shovel through a second fixing bolt;

the scraping mechanism is fixed on the upper end face of the supporting plate, the supporting plate is fixed at the top of the material guiding channel, the material guiding channel penetrates through the top of the bearing table and is fixed at the top of the bearing table, and the collecting box is arranged on the lower side of the material guiding channel and is placed on the base.

Preferably, the pad supporting blocks are equidistantly distributed on the front side and the rear side of the lower end face of the base.

Preferably, the motor is fixed at the rear side of the rear side bearing plate, and the front side of the motor is rotatably connected with the frying pan through a motor shaft.

Preferably, the movable frame is connected in the slide way in a sliding manner, and the slide way is arranged at the top of the bearing plate.

Preferably, the first motor is fixed in the bottom of the rear moving frame, and the front side of the first motor is rotatably connected with a rotating rod.

Preferably, a second motor is fixed in the top of the rotating rod and the bottom of the rotating rod, the lower side of the second motor at the bottom is rotatably connected with a first support, and the upper side of the second motor at the top is rotatably connected with a second support.

Preferably, scrape the material mechanism and include that the pole is scraped to second electric flexible post, third motor and arc, and the second electric flexible post is fixed on the up end of extension board, the top of second electric flexible post is connected with the third motor, and the upside of third motor rotates and is connected with the arc and scrapes the pole.

Preferably, the arc-shaped scraping rod is perpendicular to the frying pan.

Preferably, the bottom of the ladder is fixed on the left side of the upper end face of the base, and the top of the ladder is fixed on the left side of the bearing plate.

Compared with the prior art, the invention has the beneficial effects that: the frying and kneading device and the method for preparing the dried meat floss,

(1) the stir-frying pan is provided with a stir-frying pan, a first bracket, a kneading block and a ladder, a worker can place minced pork in the stir-frying pan after carrying the minced pork to ascend to the highest position of the ladder, and the kneading block moves downwards and can rotate along with the first bracket after entering the stir-frying pan, so that the grinding and kneading treatment of the pork is facilitated;

(2) the frying pan is provided with a frying pan, an arc-shaped electric heating plate, a rotating rod, a kneading block, a second support and an arc-shaped stir-frying shovel, after the kneading operation is completed, the kneading block moves upwards and leaves from the frying pan, then the rotating rod rotates 180 degrees, the arc-shaped stir-frying shovel is positioned above the frying pan at the moment, the arc-shaped stir-frying shovel moves downwards and enters the frying pan, the arc-shaped electric heating plate heats the kneaded minced meat, and the arc-shaped stir-frying shovel rotates along with the second support, so that the frying operation is convenient;

(3) the frying pan, the arc-shaped frying shovel, the material guide channel and the collecting box are arranged, after the kneading and frying operation is finished, the arc-shaped frying shovel moves upwards and leaves from the frying pan, then the frying pan is turned over for 180 degrees, the dried meat floss is convenient to fall down, and the dried meat floss can enter the collecting box in a centralized manner after falling into the material guide channel, so that the concentrated collection is convenient;

(4) be provided with to fry system pot and arc and scrape the pole, accomplish preliminary unloading operation after, the pole rebound is scraped to the arc and hugs closely on the inner wall of frying the system pot, and 360 degrees rotations of pole are scraped to later arc, conveniently strike off and remain the dried meat floss on frying the system pot, make the unloading effect more thorough.

Drawings

FIG. 1 is a schematic front sectional view of the present invention;

FIG. 2 is a schematic view of the front view of the present invention;

FIG. 3 is a schematic left-side sectional view of the present invention;

FIG. 4 is a schematic left-view structural diagram of the present invention;

FIG. 5 is an enlarged view of the structure at A in FIG. 1 according to the present invention;

FIG. 6 is a schematic view of the arc stir-frying shovel of the present invention.

In the figure: 1. the base, 2, cushion braced block, 3, plummer, 4, loading board, 5, control panel, 6, motor, 7, motor shaft, 8, stir-fry system pot, 9, arc electric hot plate, 10, first electronic flexible post, 11, removal frame, 12, slide, 13, first motor, 14, bull stick, 15, second motor, 16, first support, 17, rub the piece, 18, first fixing bolt, 19, second support, 20, arc stir-fry shovel, 21, second fixing bolt, 22, guide channel, 23, extension board, 24, scraping mechanism, 2401, second electronic flexible post, 2402, third motor, 2403, arc scraping bar, 25, collect box, 26, ladder.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-6, the present invention provides a technical solution: a frying and kneading device and a method for making dried meat floss are disclosed, according to the figure 1, figure 2 and figure 3, the front side and the back side of the lower end surface of a base 1 are both fixed with cushion supporting blocks 2, the right side of the upper end surface of the base 1 is fixed with a bearing platform 3, the cushion supporting blocks 2 are distributed at equal intervals on the front side and the back side of the lower end surface of the base 1, the cushion supporting blocks 2 play a role of cushion supporting for the device, the cushion supporting blocks 2 distributed at equal intervals on the front side and the back side of the lower end surface of the base 1 can enable the device to obtain more stable cushion supporting treatment, the front side and the back side of the upper end surface of the bearing platform 3 are both fixed with bearing plates 4, the front end surface of the front bearing plate 4 is fixed with a control panel 5, a frying pan 8 is rotationally connected between the bearing plates 4, an arc-shaped electric heating plate 9 is fixed in the bottom of the frying pan 8, a motor 6 is fixed on the back side of the bearing plate 4, and the front side of the motor 6 is rotationally connected with the frying pan 8 through a motor shaft 7, after the kneading and frying operation is finished, the rotating rod 14, the kneading block 17 and the arc stir-frying shovel 20 integrally move upwards and leave from the frying pan 8, and then the frying pan 8 can be turned over for 180 degrees under the action of the motor 6 and the motor shaft 7, so that the dried meat floss in the frying pan 8 can be conveniently and automatically poured.

According to the drawings of fig. 1, fig. 2, fig. 3 and fig. 4, the front side and the rear side of the bearing plate 4 are respectively fixed with a first electric telescopic column 10, the top of the first electric telescopic column 10 is connected with a movable frame 11, a rotating rod 14 is rotatably connected between the movable frames 11, the movable frames 11 are slidably connected in a slide 12, the slide 12 is arranged at the top of the bearing plate 4, the movable frames 11 can slide up and down under the telescopic action of the first electric telescopic columns 10, the slide 12 plays a role of limiting assistance in the up-and-down sliding process of the movable frames 11, the first motor 13 is fixed in the bottom of the rear movable frame 11, the front side of the first motor 13 is rotatably connected with a rotating rod 14, the rotating rod 14 can rotate under the action of the first motor 13, and the kneading block 17 and the arc-shaped stir-frying shovel 20 can be conveniently switched and used.

As shown in fig. 1, 2, 3, 4 and 5, the bottom of the rotating bar 14 is rotatably connected with a first bracket 16, and a kneading block 17 is fixed to the bottom of the first bracket 16 by a first fixing bolt 18, a second bracket 19 is rotatably connected to the top of the rotary rod 14, an arc stir-frying shovel 20 is fixed at the top of the second bracket 19 through a second fixing bolt 21, a second motor 15 is fixed in the top of the rotating rod 14 and the bottom of the rotating rod 14, the lower side of the second motor 15 at the bottom is rotatably connected with a first bracket 16, and a second bracket 19 is rotatably connected to the upper side of the top second motor 15, the first bracket 16 can be rotated by the corresponding second motor 15, thereby driving the kneading block 17 to rotate, facilitating the overall kneading treatment of the ground meat, and the second bracket 19 can rotate under the action of the corresponding second motor 15, facilitating the stir-frying treatment of the kneaded ground meat.

As shown in fig. 1, 2, 3, 4, 5 and 6, the scraping mechanism 24 is fixed on the upper end surface of the supporting plate 23, the supporting plate 23 is fixed on the top of the material guiding channel 22, the material guiding channel 22 is fixed on the top of the carrier table 3 in a penetrating manner, the scraping mechanism 24 includes a second electric telescopic column 2401, a third motor 2402 and an arc scraping rod 2403, the second electric telescopic column 2401 is fixed on the upper end surface of the supporting plate 23, the top of the second electric telescopic column 2401 is connected with the third motor 2402, the upper side of the third motor 2402 is rotatably connected with the arc scraping rod 2403, after the preliminary blanking operation is completed, the arc scraping rod 2403 can move upwards under the extension action of the second electric telescopic column 2401 and is attached to the inner wall of the frying pan 8, the arc scraping rod 2403 can rotate for 360 degrees under the action of the third motor 2402, so as to conveniently scrape loose meat on the inner wall of the frying pan 8, the arc scraping rod 2403 is arranged perpendicular to the frying pan 8, utilize the arc to scrape pole 2403 thoroughly after accomplishing preliminary unloading operation and scrape the dried meat floss that remains on frying system pot 8 inner wall, the downside of guide passageway 22 is provided with collects box 25, and collect box 25 and place on base 1, the left side at base 1 up end is fixed to the bottom of ladder 26, and the top of ladder 26 is fixed in the left side of loading board 4, the staff carries the minced pork and can put the minced pork upside down in frying system pot 8 after stepping on the highest point of ladder 26, so as to accomplish subsequent operation.

The working principle of the embodiment is as follows: when the frying and kneading device and the frying and kneading method for preparing the dried meat floss are used, the cushion supporting block 2 plays a role of supporting the device, the device is connected to an external power supply, a worker carries minced pork to ascend to the highest position of the ladder 26 and puts the minced pork in the frying pan 8 upside down, the operation of the whole device is controlled by operating the control panel 5 after the worker goes up and down from the ladder 26, the first electric telescopic column 10 is started, the first electric telescopic column 10 is contracted, so that the moving frame 11, the rotating rod 14, the first support 16, the kneading block 17, the second support 19 and the arc stir-frying shovel 20 are driven to integrally move downwards, the kneading block 17 enters the frying pan 8, the slide rail 12 plays a role of limiting assistance in the process of up-down sliding of the moving frame 11, the second motor 15 in the bottom of the rotating rod 14 is started, the second motor 15 drives the first support 16 to rotate, so that the kneading block 17 is driven to rotate, rolling and rubbing the pork, after the rubbing operation is completed, extending the first electric telescopic column 10, after the rubbing block 17 leaves from the frying pan 8, starting the first motor 13, driving the rotating rod 14 to rotate 180 degrees by the first motor 13, positioning the arc stir-frying shovel 20 above the frying pan 8, after the arc stir-frying shovel 20 moves downwards and enters the frying pan 8, starting the arc electric heating plate 9 and the other second motor 15, heating the kneaded minced meat by the arc electric heating plate 9, rotating the arc stir-frying shovel 20 along with the second support 19 to stir, after the frying operation is completed, moving the arc stir-frying shovel 20 upwards and leaves from the frying pan 8, then turning over the frying pan 8 by 180 degrees to pour the dried meat floss, after the dried meat floss enters the material guide channel 22, concentrating the dried meat floss into the collection box 25 under the guide effect of the material guide channel 22, then starting the second electric telescopic column 2401, the second electric telescopic column 2401 is extended to drive the third motor 2402 and the arc-shaped scraping rod 2403 to integrally move upwards until the arc-shaped scraping rod 2403 is attached to the inner wall of the frying pan 8, then the third motor 2402 is started, the arc-shaped scraping rod 2403 is driven by the third motor 2402 to rotate, so that dried meat floss remained on the inner wall of the frying pan 8 is scraped, the material effect is more thorough, and the content which is not described in detail in the specification belongs to the prior art which is known by technicians in the field.

Although the present invention has been described in detail with reference to the preferred embodiments, it will be understood by those skilled in the art that various changes may be made and equivalents may be substituted without departing from the spirit and scope of the invention as defined in the appended claims. The techniques, shapes, and configurations not described in detail in the present invention are all known techniques.

The terms "central," "longitudinal," "lateral," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like are used in the orientation or positional relationship indicated in the drawings for simplicity of description only and are not intended to indicate or imply that the referenced devices or elements must be in a particular orientation, constructed and operative in a particular orientation, and are not to be considered limiting of the claimed invention.

Although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that various changes in the embodiments and/or modifications of the invention can be made, and equivalents and modifications of some features of the invention can be made without departing from the spirit and scope of the invention.

Claims

1. The utility model provides a dried meat floss preparation is with stir-fry kneading device and method, includes base (1), motor (6), first motor (13), scrapes material mechanism (24) and ladder (26), its characterized in that:

the front side and the rear side of the lower end face of the base (1) are respectively fixed with a cushion supporting block (2), the right side of the upper end face of the base (1) is fixed with a bearing table (3), the front side and the rear side of the upper end face of the bearing table (3) are respectively fixed with a bearing plate (4), the front end face of the front bearing plate (4) is fixed with a control panel (5), a frying pan (8) is rotatably connected between the bearing plates (4), an arc-shaped electric heating plate (9) is fixedly arranged in the bottom of the frying pan (8), first electric telescopic columns (10) are respectively fixed on the front side and the rear side of the bearing plates (4), the tops of the first electric telescopic columns (10) are connected with a movable frame (11), a rotating rod (14) is rotatably connected between the movable frames (11), a first support (16) is rotatably connected with the bottom of the rotating rod (14), and a kneading block (17) is fixedly arranged at the bottom of the first support (16) through a first fixing bolt (18), the top of the rotating rod (14) is rotatably connected with a second bracket (19), and an arc stir-frying shovel (20) is fixed at the top of the second bracket (19) through a second fixing bolt (21);

the scraping mechanism (24) is fixed on the upper end face of the support plate (23), the support plate (23) is fixed on the top of the material guide channel (22), the material guide channel (22) penetrates through and is fixed on the top of the bearing table (3), the collecting box (25) is arranged on the lower side of the material guide channel (22), and the collecting box (25) is placed on the base (1).

2. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 1, wherein: the pad supporting blocks (2) are distributed on the front side and the rear side of the lower end face of the base (1) at equal intervals.

3. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 1, wherein: the motor (6) is fixed on the rear side of the rear side bearing plate (4), and the front side of the motor (6) is rotatably connected with a frying pan (8) through a motor shaft (7).

4. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 1, wherein: the movable frame (11) is connected in the slide way (12) in a sliding way, and the slide way (12) is arranged at the top of the bearing plate (4).

5. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 1, wherein: the first motor (13) is fixed in the bottom of the rear side moving frame (11), and the front side of the first motor (13) is rotatably connected with a rotating rod (14).

6. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 1, wherein: and second motors (15) are fixed in the tops of the rotating rods (14) and the bottoms of the rotating rods (14), the lower sides of the second motors (15) at the bottoms are rotatably connected with a first support (16), and the upper sides of the second motors (15) at the tops are rotatably connected with a second support (19).

7. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 1, wherein: the scraping mechanism (24) comprises a second electric telescopic column (2401), a third motor (2402) and an arc scraping rod (2403), the second electric telescopic column (2401) is fixed on the upper end face of the support plate (23), the top of the second electric telescopic column (2401) is connected with the third motor (2402), and the arc scraping rod (2403) is rotatably connected to the upper side of the third motor (2402).

8. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 7, wherein: the arc-shaped scraping rod (2403) is vertical to the frying pan (8).

9. The frying and kneading device and the frying and kneading method for making dried meat floss according to claim 1, wherein: the bottom of the ladder (26) is fixed on the left side of the upper end face of the base (1), and the top of the ladder (26) is fixed on the left side of the bearing plate (4).