CN113403167A

CN113403167A - Agilawood wine for tonifying yang and invigorating kidney

Info

Publication number: CN113403167A
Application number: CN202110738937.9A
Authority: CN
Inventors: 刘志强
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-06-30
Filing date: 2021-06-30
Publication date: 2021-09-17

Abstract

The invention discloses agilawood wine for tonifying yang and tonifying kidney, relates to the technical field of agilawood wine, and particularly relates to agilawood wine for tonifying yang and tonifying kidney, which is prepared from the following raw materials in parts by weight: 50-100 parts of agilawood, 150-350 parts of sorghum, 15-25 parts of wolfberry fruit, 5-15 parts of ginseng, 13-25 parts of epimedium herb, 7-15 parts of eucommia bark, 13-25 parts of cistanche, 7-15 parts of lucid ganoderma, 3-11 parts of pseudo-ginseng, 5-13 parts of liquorice, 13-25 parts of cinnamon, 8-16 parts of rehmannia, 13-25 parts of pilose antler, 13-25 parts of cynomorium songaricum, 3-11 parts of safflower, 8-16 parts of clove, 5-13 parts of dendrobium, 5-13 parts of angelica, 10-30 parts of honey and 5000 parts of distiller's yeast 3000-broken rice. In the agilawood wine for tonifying yang and tonifying kidney, the wolfberry has the effects of nourishing kidney yin, clearing liver and improving eyesight, has a good treatment effect on diseases such as dizziness, tinnitus, soreness and weakness of waist and knees, spermatorrhea, impotence and the like caused by kidney yin deficiency, can clear liver heat, and is helpful for blurred vision and vision maintenance; the liquorice has sweet taste and has the functions of tonifying spleen, tonifying qi, moistening lung, relieving cough, relieving spasm and pain, and moderating and harmonizing the traditional Chinese medicine.

Description

Agilawood wine for tonifying yang and invigorating kidney

Technical Field

The invention relates to the technical field of agilawood wine, and particularly relates to agilawood wine for tonifying yang and tonifying kidney.

Background

The spirit is made up of grains as main raw material, Daqu, Xiaoqu or bran koji and yeast as saccharifying leaven through steaming, saccharifying, fermenting and distilling. Also known as distilled liquor, old white spirit, knife, etc. The wine is colorless (or yellowish) and transparent, has aromatic and pure smell, is sweet and clean in mouth, has high alcohol content, and has compound fragrance with esters as main body after being stored and aged. The yeast and yeast are used as saccharifying ferment, starchiness (saccharine) raw material is used, and various wines are brewed by steaming, saccharifying, fermenting, distilling, ageing and blending. Strictly speaking, the blended wine blended by edible alcohol and edible perfume cannot be calculated as white spirit.

The prior agilawood wine has the defects of poor effect of tonifying yang and tonifying kidney and inconvenient preparation.

Disclosure of Invention

Aiming at the defects of the prior art, the invention provides agilawood wine for tonifying yang and tonifying kidney, and solves the problems that the prior agilawood wine has poor effects of tonifying yang and tonifying kidney and is inconvenient to configure in the background art.

In order to achieve the purpose, the invention is realized by the following technical scheme: the agilawood wine for tonifying yang and tonifying kidney is prepared from the following raw materials in parts by weight: 50-100 parts of agilawood, 150-350 parts of sorghum, 15-25 parts of wolfberry fruit, 5-15 parts of ginseng, 13-25 parts of epimedium herb, 7-15 parts of eucommia bark, 13-25 parts of cistanche, 7-15 parts of lucid ganoderma, 3-11 parts of pseudo-ginseng, 5-13 parts of liquorice, 13-25 parts of cinnamon, 8-16 parts of rehmannia, 13-25 parts of pilose antler, 13-25 parts of cynomorium songaricum, 3-11 parts of safflower, 8-16 parts of clove, 5-13 parts of dendrobium, 5-13 parts of angelica, 10-30 parts of honey and 5000 parts of distiller's yeast 3000-broken rice.

Optionally, the raw materials include, by weight, 50 parts of agilawood, 150 parts of sorghum, 15 parts of wolfberry, 5 parts of ginseng, 13 parts of epimedium, 7 parts of eucommia, 13 parts of cistanche, 7 parts of ganoderma lucidum, 3 parts of pseudo-ginseng, 5 parts of liquorice, 13 parts of cinnamon, 8 parts of rehmannia, 13 parts of antler, 13 parts of cynomorium songaricum, 3 parts of safflower, 8 parts of clove, 5 parts of dendrobium, 5 parts of angelica, 10 parts of honey and 3000 parts of distiller's yeast.

Optionally, the raw materials include, by weight, 75 parts of agilawood, 250 parts of sorghum, 20 parts of wolfberry, 10 parts of ginseng, 19 parts of epimedium, 11 parts of eucommia, 19 parts of cistanche, 11 parts of ganoderma lucidum, 7 parts of pseudo-ginseng, 9 parts of liquorice, 19 parts of cinnamon, 12 parts of rehmannia, 19 parts of antler, 19 parts of cynomorium songaricum, 7 parts of safflower, 12 parts of clove, 9 parts of dendrobium, 9 parts of angelica, 20 parts of honey and 4000 parts of distiller's yeast.

Optionally, the raw materials include, by weight, 100 parts of agilawood, 350 parts of sorghum, 25 parts of wolfberry fruit, 15 parts of ginseng, 25 parts of epimedium, 15 parts of eucommia bark, 25 parts of cistanche, 15 parts of ganoderma lucidum, 11 parts of pseudo-ginseng, 13 parts of liquorice, 25 parts of cinnamon, 16 parts of rehmannia, 25 parts of pilose antler, 25 parts of cynomorium songaricum, 11 parts of safflower, 16 parts of clove, 13 parts of dendrobium, 13 parts of angelica, 30 parts of honey and 5000 parts of distiller's yeast.

Optionally, the preparation method of the agilawood wine for tonifying yang and tonifying kidney comprises the following steps:

s1, processing agilawood: cutting a section of agarwood, slicing, and polishing an agarwood slice;

s2, primary cleaning and drying of raw materials: washing the aloeswood slices and the sorghum in the agilawood processed in the step S1 with water, and drying;

s3, processing the traditional Chinese medicine raw materials: removing surface corner and impurities from fructus Lycii, radix Ginseng, herba Epimedii, cortex Eucommiae, herba cistanches, Ganoderma, radix Notoginseng, radix Glycyrrhizae, cortex Cinnamomi, radix rehmanniae, cornu Cervi Pantotrichum, herba Cynomorii, flos Carthami, flos Caryophylli, herba Dendrobii, and radix Angelicae sinensis, washing with water, processing, and oven drying;

s4, weighing raw materials and sterilizing at high temperature: step S2, preliminarily cleaning and drying the agarwood slices and the sorghum in the raw materials, step S3, weighing the barbary wolfberry fruit, the ginseng, the epimedium herb, the eucommia bark, the desertliving cistanche, the lucid ganoderma, the pseudo-ginseng, the liquorice, the cinnamon, the rehmannia root, the pilose antler, the cynomorium songaricum, the safflower, the clove, the dendrobium and the Chinese angelica in the traditional Chinese medicine raw material treatment according to the raw material mass part ratio, and carrying out ultrahigh-temperature instantaneous sterilization;

s5, primary fermentation: selecting step S2, primarily cleaning and drying a part of agilawood and sorghum in the raw materials, soaking the agilawood and sorghum in distiller' S yeast, cooking, and storing for fermentation for 3-7 days;

s6, extracting base wine: filtering lignum Aquilariae Resinatum and jowar, and extracting to obtain base liquor;

s7, deep fermentation: step S2, primarily cleaning and drying another part of agilawood in the raw materials, step S3, soaking medlar, ginseng, epimedium herb, eucommia bark, desertliving cistanche, lucid ganoderma, pseudo-ginseng, liquorice, cinnamon, rehmannia root, pilose antler, cynomorium songaricum, safflower, clove, dendrobium, angelica and honey in the Chinese medicinal raw material treatment into the base wine, completely immersing, stirring, cooking, storing and deeply fermenting for 20-30 days;

s8, preparing agilawood wine: after the deep fermentation is finished, distilling to obtain the agilawood wine.

The invention provides agilawood wine for tonifying yang and tonifying kidney, which has the following beneficial effects:

the medlar has the effects of nourishing kidney yin, clearing liver and improving vision, has good treatment effect on diseases such as dizziness and tinnitus, soreness and weakness of waist and knees, spermatorrhea and impotence and the like caused by deficiency of kidney yin, can clear liver heat, and is helpful for blurred vision and vision maintenance;

the ginseng has the effects of greatly invigorating primordial qi, recovering pulse, relieving depletion, invigorating spleen, benefiting lung, promoting fluid production, nourishing blood, tranquilizing mind and improving intelligence;

the epimedium belongs to yang tonifying medicines, is pungent, sweet and warm in property, enters kidney and liver meridians, and has the effects of tonifying kidney and strengthening yang, and dispelling wind and removing dampness;

the eucommia bark has the effects of tonifying liver and kidney, strengthening muscles and bones, regulating Chong and ren meridians, securing essence and preventing miscarriage;

cistanche deserticola has the main effects of tonifying kidney yang, benefiting essence and blood and relaxing bowel;

ganoderma has tranquilizing, analgesic, anticonvulsive, liver protecting, antiulcer, blood glucose reducing, radioprotective, bronchial smooth muscle relaxing, expectorant, antitussive, antiasthmatic, heart strengthening, myocardial damage resisting, and blood pressure lowering effects;

the liquorice is sweet in taste and has the functions of tonifying spleen, tonifying qi, moistening lung, relieving cough, relieving spasm and pain, and moderating and harmonizing the traditional Chinese medicine;

cinnamon is hot in nature, pungent and sweet in flavor, and has the effects of tonifying fire, supporting yang, guiding fire to the origin, dispelling cold, relieving pain, activating blood and stimulating the menstrual flow;

rehmannia has the functions of enriching blood, nourishing yin, clearing heat, promoting fluid production, cooling blood and stopping bleeding;

cornu Cervi Pantotrichum has effects of invigorating kidney yang, replenishing essence and blood, strengthening tendons and bones, regulating Chong and ren meridians, and removing sore;

herba Cynomorii has effects of replenishing vital essence, invigorating kidney, tonifying yang, loosening bowel to relieve constipation, and can be used for the adjuvant treatment of sexual impotence, spermatorrhea, soreness of waist and knees, and constipation due to intestinal heat, and for relieving sexual debility; the key efficacy of cynomorium songaricum is to tonify kidney yang, and is suitable for impotence, premature ejaculation, oligospermia, hyposexuality, infertility and other diseases caused by insufficiency of kidney yang. The cynomorium songaricum can also strengthen muscles and bones, supplement calcium, enhance immunity, prevent cancer, resist virus and delay senility;

the safflower has the functions of promoting blood circulation and stimulating the menstrual flow, removing blood stasis and relieving pain;

flos Caryophylli, being pungent and warm, enters spleen, stomach and kidney meridians, and has effects of warming middle energizer, lowering adverse flow, dispelling cold, relieving pain, warming kidney and tonifying yang;

the dendrobium nobile is sweet in taste and cold in nature, enters stomach and kidney channels, and has the effects of nourishing stomach, promoting the production of body fluid, nourishing yin and removing heat;

the functions of Chinese angelica are enriching blood, regulating menstruation, promoting blood circulation, relieving pain, moistening intestines and relaxing bowels. Dang Gui is good at tonifying blood, and is a Sheng Yao for tonifying blood, and can be used to treat blood deficiency, and Dang Gui can tonify blood, activate blood, regulate menstruation, alleviate pain, and treat blood deficiency and blood stasis.

Detailed Description

In the following, technical solutions in the embodiments of the present invention are clearly and completely described, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments.

Embodiment 1

The invention provides a technical scheme that: the agilawood wine for tonifying yang and tonifying kidney is prepared from the following raw materials in parts by weight: 50 parts of agilawood, 150 parts of sorghum, 15 parts of medlar, 5 parts of ginseng, 13 parts of epimedium herb, 7 parts of eucommia bark, 13 parts of cistanche, 7 parts of lucid ganoderma, 3 parts of pseudo-ginseng, 5 parts of liquorice, 13 parts of cinnamon, 8 parts of rehmannia root, 13 parts of pilose antler, 13 parts of cynomorium songaricum, 3 parts of safflower, 8 parts of clove, 5 parts of dendrobium, 5 parts of angelica, 10 parts of honey and 3000 parts of distiller's yeast.

The preparation method of the agilawood wine for strengthening yang and tonifying kidney comprises the following steps:

s3, processing the traditional Chinese medicine raw materials: removing surface corners and impurities of 15 parts of medlar, 5 parts of ginseng, 13 parts of epimedium, 7 parts of eucommia bark, 13 parts of cistanche, 7 parts of lucid ganoderma, 3 parts of pseudo-ginseng, 5 parts of liquorice, 13 parts of cinnamon, 8 parts of rehmannia root, 13 parts of pilose antler, 13 parts of cynomorium songaricum, 3 parts of safflower, 8 parts of clove, 5 parts of dendrobium and 5 parts of angelica, washing, processing and drying;

s4, weighing raw materials and sterilizing at high temperature: step S2, preliminarily cleaning and drying the agarwood slices and the sorghum in the raw materials, step S3, weighing 15 parts of medlar, 5 parts of ginseng, 13 parts of epimedium, 7 parts of eucommia bark, 13 parts of cistanche, 7 parts of lucid ganoderma, 3 parts of pseudo-ginseng, 5 parts of liquorice, 13 parts of cinnamon, 8 parts of rehmannia, 13 parts of pilose antler, 13 parts of cynomorium songaricum, 3 parts of safflower, 8 parts of clove, 5 parts of dendrobium and 5 parts of angelica according to the mass parts of the raw materials, and carrying out ultrahigh temperature instantaneous sterilization;

s5, primary fermentation: selecting 150 parts of agilawood and sorghum in the step S2, primarily cleaning and drying the raw materials, soaking the agilawood and the sorghum into 3000 parts of distiller' S yeast, steaming, and storing for fermentation for 3 days;

s7, deep fermentation: soaking the other part of agilawood in the raw materials which are preliminarily cleaned and dried in the step S2, and the step S3, 15 parts of medlar, 5 parts of ginseng, 13 parts of epimedium, 7 parts of eucommia bark, 13 parts of cistanche, 7 parts of lucid ganoderma, 3 parts of pseudo-ginseng, 5 parts of liquorice, 13 parts of cinnamon, 8 parts of rehmannia, 13 parts of pilose antler, 13 parts of cynomorium songaricum, 3 parts of safflower, 8 parts of clove, 5 parts of dendrobium, 5 parts of angelica and 10 parts of honey in the Chinese medicinal raw material treatment into the base wine, completely immersing, stirring, cooking, storing and deeply fermenting for 20 days;

Example II

The agilawood wine for tonifying yang and tonifying kidney is prepared from the following raw materials in parts by weight: 75 parts of agilawood, 250 parts of sorghum, 20 parts of medlar, 10 parts of ginseng, 19 parts of epimedium herb, 11 parts of eucommia bark, 19 parts of cistanche, 11 parts of lucid ganoderma, 7 parts of pseudo-ginseng, 9 parts of liquorice, 19 parts of cinnamon, 12 parts of rehmannia root, 19 parts of pilose antler, 19 parts of cynomorium songaricum, 7 parts of safflower, 12 parts of clove, 9 parts of dendrobium, 9 parts of angelica, 20 parts of honey and 4000 parts of distiller's yeast.

s4, weighing raw materials and sterilizing at high temperature: step S2, preliminarily cleaning and drying the agarwood slices and the sorghum in the raw materials, step S3, weighing 20 parts of medlar, 10 parts of ginseng, 19 parts of epimedium, 11 parts of eucommia bark, 19 parts of cistanche, 11 parts of lucid ganoderma, 7 parts of pseudo-ginseng, 9 parts of liquorice, 19 parts of cinnamon, 12 parts of rehmannia, 19 parts of pilose antler, 19 parts of cynomorium songaricum, 7 parts of safflower, 12 parts of clove, 9 parts of dendrobium and 9 parts of angelica in the traditional Chinese medicine raw material treatment according to the raw material mass parts, and carrying out ultrahigh temperature instant sterilization;

s5, primary fermentation: selecting 250 parts of agilawood and sorghum in the step S2, primarily cleaning and drying the raw materials, soaking the agilawood and the sorghum into 4000 parts of distiller' S yeast, steaming and boiling the mixture, and storing the mixture for fermentation for 5 days;

s7, deep fermentation: soaking the other part of agilawood in the raw materials which are preliminarily cleaned and dried in the step S2, 20 parts of medlar, 10 parts of ginseng, 19 parts of epimedium, 11 parts of eucommia bark, 19 parts of cistanche, 11 parts of lucid ganoderma, 7 parts of pseudo-ginseng, 9 parts of liquorice, 19 parts of cinnamon, 12 parts of rehmannia, 19 parts of pilose antler, 19 parts of cynomorium songaricum, 7 parts of safflower, 12 parts of clove, 9 parts of dendrobium nobile, 9 parts of angelica and 20 parts of honey in the Chinese medicinal raw material treatment into the base wine, completely immersing, stirring, cooking, storing and deeply fermenting for 25 days;

Example three

The agilawood wine for tonifying yang and tonifying kidney is prepared from the following raw materials in parts by weight: 100 parts of agilawood, 350 parts of sorghum, 25 parts of medlar, 15 parts of ginseng, 25 parts of epimedium herb, 15 parts of eucommia bark, 25 parts of cistanche, 15 parts of lucid ganoderma, 11 parts of pseudo-ginseng, 13 parts of liquorice, 25 parts of cinnamon, 16 parts of rehmannia, 25 parts of pilose antler, 25 parts of cynomorium songaricum, 11 parts of safflower, 16 parts of clove, 13 parts of dendrobium, 13 parts of angelica, 30 parts of honey and 5000 parts of distiller's yeast.

s4, weighing raw materials and sterilizing at high temperature: step S2, preliminarily cleaning and drying the agarwood slices and the sorghum in the raw materials, step S3, weighing 25 parts of medlar, 15 parts of ginseng, 25 parts of epimedium, 15 parts of eucommia bark, 25 parts of cistanche, 15 parts of lucid ganoderma, 11 parts of pseudo-ginseng, 13 parts of liquorice, 25 parts of cinnamon, 16 parts of rehmannia, 25 parts of pilose antler, 25 parts of cynomorium songaricum, 11 parts of safflower, 16 parts of clove, 13 parts of dendrobium and 13 parts of angelica according to the mass ratio of the raw materials, and carrying out ultrahigh-temperature instant sterilization;

s5, primary fermentation: selecting 350 parts of agilawood and sorghum in the step S2, primarily cleaning and drying the raw materials, soaking the raw materials into 5000 parts of distiller' S yeast, steaming and boiling the raw materials, and storing the raw materials for fermentation for 7 days;

s7, deep fermentation: soaking the other part of agilawood in the raw materials which are preliminarily cleaned and dried in the step S2, and the step S3, 25 parts of medlar, 15 parts of ginseng, 25 parts of epimedium, 15 parts of eucommia bark, 25 parts of cistanche, 15 parts of lucid ganoderma, 11 parts of pseudo-ginseng, 13 parts of liquorice, 25 parts of cinnamon, 16 parts of rehmannia, 25 parts of pilose antler, 25 parts of cynomorium songaricum, 11 parts of safflower, 16 parts of clove, 13 parts of dendrobium, 13 parts of angelica and 30 parts of honey in the Chinese medicinal raw material treatment into the base wine, completely immersing, stirring, cooking, storing and deeply fermenting for 30 days;

The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and the technical solutions and the inventive concepts thereof according to the present invention should be equivalent or changed within the scope of the present invention.

Claims

1. The agilawood wine for tonifying yang and tonifying kidney is prepared from the following raw materials in parts by weight: 50-100 parts of agilawood, 150-350 parts of sorghum, 15-25 parts of wolfberry fruit, 5-15 parts of ginseng, 13-25 parts of epimedium herb, 7-15 parts of eucommia bark, 13-25 parts of cistanche, 7-15 parts of lucid ganoderma, 3-11 parts of pseudo-ginseng, 5-13 parts of liquorice, 13-25 parts of cinnamon, 8-16 parts of rehmannia, 13-25 parts of pilose antler, 13-25 parts of cynomorium songaricum, 3-11 parts of safflower, 8-16 parts of clove, 5-13 parts of dendrobium, 5-13 parts of angelica, 10-30 parts of honey and 5000 parts of distiller's yeast 3000-broken rice.

2. The agilawood wine for tonifying yang and invigorating kidney as claimed in claim 1, wherein the raw materials comprise, by weight, 50 parts of agilawood, 150 parts of sorghum, 15 parts of wolfberry fruit, 5 parts of ginseng, 13 parts of epimedium, 7 parts of eucommia ulmoides, 13 parts of cistanche deserticola, 7 parts of ganoderma lucidum, 3 parts of pseudo-ginseng, 5 parts of liquorice, 13 parts of cinnamon, 8 parts of rehmannia glutinosa, 13 parts of pilose antler, 13 parts of cynomorium songaricum, 3 parts of safflower carthamus, 8 parts of clove, 5 parts of dendrobium nobile, 5 parts of angelica sinensis, 10 parts of honey and 3000 parts of distiller's yeast.

3. The agilawood wine for tonifying yang and invigorating kidney according to claim 1, which is characterized in that: the raw materials comprise, by weight, 75 parts of agilawood, 250 parts of sorghum, 20 parts of wolfberry, 10 parts of ginseng, 19 parts of epimedium, 11 parts of eucommia, 19 parts of cistanche, 11 parts of lucid ganoderma, 7 parts of pseudo-ginseng, 9 parts of liquorice, 19 parts of cinnamon, 12 parts of rehmannia, 19 parts of pilose antler, 19 parts of cynomorium songaricum, 7 parts of safflower, 12 parts of clove, 9 parts of dendrobium, 9 parts of angelica, 20 parts of honey and 4000 parts of distiller's yeast.

4. The agilawood wine for tonifying yang and invigorating kidney according to claim 1, which is characterized in that: the raw materials comprise, by weight, 100 parts of agilawood, 350 parts of sorghum, 25 parts of wolfberry, 15 parts of ginseng, 25 parts of epimedium, 15 parts of eucommia, 25 parts of cistanche, 15 parts of lucid ganoderma, 11 parts of pseudo-ginseng, 13 parts of liquorice, 25 parts of cinnamon, 16 parts of rehmannia, 25 parts of pilose antler, 25 parts of cynomorium songaricum, 11 parts of safflower, 16 parts of clove, 13 parts of dendrobium, 13 parts of angelica, 30 parts of honey and 5000 parts of distiller's yeast.

5. The agilawood wine for tonifying yang and invigorating kidney according to claim 1, which is characterized in that: the preparation method of the agilawood wine for tonifying yang and tonifying kidney comprises the following steps: