CN112938128A - Anti-flatulence fresh-keeping device for prepackaged lactobacillus fermented food - Google Patents
Anti-flatulence fresh-keeping device for prepackaged lactobacillus fermented food Download PDFInfo
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- CN112938128A CN112938128A CN202110383521.XA CN202110383521A CN112938128A CN 112938128 A CN112938128 A CN 112938128A CN 202110383521 A CN202110383521 A CN 202110383521A CN 112938128 A CN112938128 A CN 112938128A
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- sliding
- fixedly connected
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- food
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- 206010016766 flatulence Diseases 0.000 title claims abstract description 22
- 235000021107 fermented food Nutrition 0.000 title claims abstract description 20
- 241000186660 Lactobacillus Species 0.000 title claims abstract description 19
- 229940039696 lactobacillus Drugs 0.000 title claims abstract description 19
- 238000004321 preservation Methods 0.000 claims abstract description 54
- 238000007789 sealing Methods 0.000 claims abstract description 46
- 230000007246 mechanism Effects 0.000 claims abstract description 20
- 210000003437 trachea Anatomy 0.000 claims description 11
- 238000009423 ventilation Methods 0.000 claims description 7
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims description 4
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 4
- 239000000741 silica gel Substances 0.000 claims description 4
- 229910002027 silica gel Inorganic materials 0.000 claims description 4
- 241000894006 Bacteria Species 0.000 claims description 3
- 239000004310 lactic acid Substances 0.000 claims description 2
- 235000014655 lactic acid Nutrition 0.000 claims description 2
- 239000007788 liquid Substances 0.000 claims 1
- 238000000926 separation method Methods 0.000 claims 1
- 235000013305 food Nutrition 0.000 abstract description 75
- 238000013016 damping Methods 0.000 abstract description 9
- 238000000034 method Methods 0.000 abstract description 6
- 230000001681 protective effect Effects 0.000 abstract description 3
- 230000003139 buffering effect Effects 0.000 description 5
- 238000004806 packaging method and process Methods 0.000 description 5
- 230000000149 penetrating effect Effects 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 230000035939 shock Effects 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 230000006835 compression Effects 0.000 description 2
- 238000007906 compression Methods 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 239000005022 packaging material Substances 0.000 description 2
- 238000012856 packing Methods 0.000 description 2
- 230000002547 anomalous effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000009920 food preservation Methods 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 235000014102 seafood Nutrition 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
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Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D25/00—Details of other kinds or types of rigid or semi-rigid containers
- B65D25/02—Internal fittings
- B65D25/10—Devices to locate articles in containers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D43/00—Lids or covers for rigid or semi-rigid containers
- B65D43/02—Removable lids or covers
- B65D43/0202—Removable lids or covers without integral tamper element
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D43/00—Lids or covers for rigid or semi-rigid containers
- B65D43/26—Mechanisms for opening or closing, e.g. pedal-operated
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/02—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents specially adapted to protect contents from mechanical damage
- B65D81/05—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents specially adapted to protect contents from mechanical damage maintaining contents at spaced relation from package walls, or from other contents
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/02—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents specially adapted to protect contents from mechanical damage
- B65D81/05—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents specially adapted to protect contents from mechanical damage maintaining contents at spaced relation from package walls, or from other contents
- B65D81/07—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents specially adapted to protect contents from mechanical damage maintaining contents at spaced relation from package walls, or from other contents using resilient suspension means
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
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- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Packages (AREA)
Abstract
The invention discloses an anti-flatulence preservation device for pre-packaged lactobacillus fermented food, which comprises a preservation box, wherein a sealing cover is arranged inside the preservation box, a dismounting mechanism is arranged between the preservation box and the sealing cover, the top of the sealing cover is fixedly connected with a protective cover, a first air bag is arranged in the protective cover, first clamping and damping mechanisms are arranged between the inner bottom of the preservation box and the bottom of the sealing cover, second clamping and damping mechanisms are arranged on the inner walls of the left side and the right side of the sealing cover, and four locking universal wheels are arranged at the bottom of the preservation box. The food taking device is reasonable in structure, the sealing cover can be quickly opened through the dismounting mechanism to take out food in the sealing cover, and the operation is simple; through first centre gripping damper and second centre gripping damper's cooperation, can carry out the centre gripping to the food of equidimension not spacing, application range is wide, and removes the in-process and carry out buffer protection to inside food, avoids it to damage because of jolting.
Description
Technical Field
The invention relates to the technical field of food preservation, in particular to an anti-flatulence preservation device for pre-packaged lactobacillus fermented food.
Background
Prepackaged food refers to food that is directly provided to the consumer either pre-dosed or packaged in a container. Prepackaged food refers to food that is pre-dosed or made in packaging materials and containers, including pre-dosed packaging as well as food that is pre-dosed in packaging materials and containers and has a uniform mass or volume signature within a certain amount of the limit. Prepackaged foods are not a type of food, but are merely distinguished from naked foods. Prepackaging is "weight packaging" and "provided directly to the consumer". Non-portion packaging, such as shipping packaging to prevent contamination during shipping or simple packaging of fruit, vegetables, seafood, livestock, poultry, eggs, candy bits, chocolate, ready-to-eat snack boxes and the like that are weighed and sold in stores.
The existing pre-packaged lactobacillus fermented food flatulence prevention and fresh-keeping device can not limit food with different sizes, and has narrow application range; when the food is transported, the food inside can vibrate due to jolt, and the food can be damaged; the existing device is complex to operate when taking out and placing food.
Disclosure of Invention
The invention aims to solve the defects in the prior art, and provides the anti-flatulence fresh-keeping device for the pre-packaged lactobacillus fermented food, which can quickly open the sealing cover through a detaching mechanism to take out the food inside and is simple to operate; through first centre gripping damper and second centre gripping damper's cooperation, can carry out the centre gripping to the food of equidimension not spacing, application range is wide, and removes the in-process and carry out buffer protection to inside food, avoids it to damage because of jolting.
In order to achieve the purpose, the invention adopts the following technical scheme:
the utility model provides a fresh-keeping device of preventing flatulence of prepackage lactic acid bacteria fermented food, includes the preservation box, the inside of preservation box is provided with sealed lid, the top fixedly connected with handle of sealed lid, the outer wall cover of handle is equipped with the silica gel cover, be equipped with detaching mechanism between preservation box and the sealed lid, the top fixedly connected with visor of sealed lid, it has a plurality of atmospheric pressure balancing holes to run through on the visor, be equipped with first gasbag in the visor, first gasbag and the top fixed connection of sealed lid, it has the trachea rather than fixed connection to run through on the sealed lid, the trachea runs through first gasbag and rather than fixed connection, the trachea is linked together with first gasbag, all be equipped with first centre gripping damper between the bottom of the interior bottom of preservation box and the bottom of sealed lid, the left and right sides inner wall of sealed lid is equipped with second centre gripping damper, four locking universal wheels are installed at the bottom of the preservation box.
Preferably, the disassembling mechanism comprises two grooves arranged in a sealing cover, two limit blocks slidably connected with the two grooves are arranged in the two grooves in a penetrating manner, first springs are fixedly connected between opposite ends of the two limit blocks and the wall of the groove, two limit grooves are arranged on the inner wall of the preservation box, the two limit blocks are respectively embedded in the limit grooves, two wire grooves are arranged in the sealing cover in a penetrating manner, two sliding grooves are arranged on the inner wall of the handle, the two wire grooves are arranged in a penetrating manner through the handle, the two wire grooves are respectively communicated with the sliding grooves, connecting wires are arranged in the two wire grooves, the two connecting wires are respectively arranged in a penetrating manner through the first springs, the bottoms of the two connecting wires are respectively fixedly connected with the limit blocks, the tops of the two connecting wires are fixedly connected with a cross rod together, and two ends of the cross rod are respectively arranged in, and two ends of the cross rod are respectively connected with the inner wall of the sliding groove in a sliding manner.
Preferably, the first clamping and shock absorbing mechanism comprises two first sliding cavities arranged in the preservation box and the sealing cover, first pistons are respectively connected in the two first sliding cavities in a sliding manner, second springs are fixedly connected between the two first pistons and the inner wall of the first sliding cavity respectively, first connecting rods are fixedly connected to the two first pistons respectively and penetrate through the first sliding cavities respectively, a first fixing plate is fixedly connected to the two first connecting rods together, two first sliding rods are fixedly connected in the first fixing plate, a first sliding plate in sliding connection with the two first sliding rods is sleeved on the outer wall of the two first sliding rods together, a third spring is fixedly connected between the inner wall of the first fixing plate and the outer wall of the first sliding plate, two second sliding rods are fixedly connected in the first sliding plate, and a first clamping plate in sliding connection with the two second sliding rods is sleeved on the outer wall of the two second sliding rods together, two fourth springs are sleeved on the outer wall of the second sliding rod on the front side, and two ends of the two fourth springs are fixedly connected with the first clamping plate and the first sliding plate respectively.
Preferably, the second clamping and shock absorbing mechanism comprises two second sliding cavities arranged inside the preservation box, a second piston is slidably connected in each of the two second sliding cavities, a second connecting rod is fixedly connected in each of the two second pistons, the two second connecting rods penetrate through the second sliding cavities, the two second connecting rods penetrate through the inner wall of the preservation box and are slidably connected with the inner wall of the preservation box, a second fixing plate is fixedly connected at the opposite ends of the two second connecting rods, two third sliding rods are fixedly connected in each of the two second fixing plates, the outer walls of the two third sliding rods are commonly sleeved with a second sliding plate slidably connected with the third sliding rods, a fifth spring is fixedly connected between the inner wall of the second fixing plate and the outer wall of the second sliding plate, two fourth sliding rods are fixedly connected in the second sliding plate, and a second clamping plate slidably connected with the fourth sliding rods is commonly sleeved on the outer walls of the two fourth sliding rods, and the outer walls of the two fourth sliding rods are sleeved with sixth springs, two ends of each sixth spring are fixedly connected with the second sliding plate and the second clamping plate respectively, and second air bags are installed in the second clamping plates.
Preferably, a layer of sealing ring fixedly connected with the outer wall of the sealing cover is arranged between the preservation box and the sealing cover.
Preferably, the two first connecting rods at the upper side penetrate through the bottom of the sealing cover and are slidably connected with the sealing cover, and the two first connecting rods at the lower side penetrate through the inner bottom of the preservation box and are slidably connected with the inner bottom of the preservation box.
Preferably, two ventilation cavities are arranged in the preservation box, and two ends of the two ventilation cavities are communicated with the first sliding cavity and the second sliding cavity respectively.
Preferably, the opposite ends of the two first clamping plates are provided with a layer of rubber pad.
Preferably, four supporting legs of bottom fixed connection of preservation box, four the bottom of supporting leg all is through bolt and preservation box fixed connection, four the locking universal wheel is all installed to the bottom of supporting leg.
Compared with the prior art, the invention has the beneficial effects that:
1. the horizontal pole that upwards removes, drives the stopper at both ends through the connecting wire and removes in opposite directions until breaking away from the spacing groove, and first spring atress compression in this process can take out sealed lid, places or takes out food after, again with sealed lid embedding freshness preservation box in, makes stopper embedding spacing inslot under the effect of first spring, can seal the freshness preservation box and keep fresh to inside food.
2. Place food on first grip block, drive first grip block, first sliding plate, first fixed plate, the head rod, first piston moves down, make the second spring compression, the air of first piston bottom flows into the second through the chamber of ventilating simultaneously and slides the intracavity, make the second piston at both ends, the second connecting rod, the second fixed plate, the second sliding plate, the second grip block, the second gasbag removes in opposite directions and carries out the centre gripping to food, the second gasbag can carry out the centre gripping to anomalous food outer wall, can carry out the centre gripping spacingly to the food of different specifications and sizes, wide application range.
3. Can make through setting up the sealing washer and seal up between the box and the sealed lid, play fine waterproof and antibacterial effect, gas in the box will go into first gasbag through the trachea when the flatulence in, make first gasbag inflation to guarantee that outside atmospheric pressure and inside atmospheric pressure are equal, cause the damage with the packing of avoiding the box flatulence to food.
4. The food can drive the first clamping plate, the second sliding rod, the first sliding plate, the first sliding rod, the first fixing plate, the first connecting rod and the first piston to move up and down, so that the second spring is compressed or stretched, and the food is buffered and damped in the up-and-down direction through the deformation of the second spring; meanwhile, the food can drive the second air bag and the second clamping plate to move up and down, so that the sixth spring is compressed or stretched, and the food is buffered and damped in the vertical direction again through the deformation of the sixth spring.
5. The food can drive the first clamping plate to move left and right, so that the fourth spring is compressed or stretched, and the food is buffered and damped in the left and right directions through the deformation of the fourth spring; meanwhile, the food enables the second air bag to deform, and the food is buffered and damped in the left and right directions again through the deformation of the second air bag.
6. The food can drive the first clamping plate, the second sliding rod and the first sliding plate to move back and forth, so that the third spring is compressed or stretched, and the food is buffered and damped in the front and back directions through the deformation of the third spring; meanwhile, the food can drive the second air bag, the second clamping plate, the fourth sliding rod and the second sliding plate to move back and forth, so that the fifth spring is compressed or stretched, and the food is buffered and damped in the front and back directions again through the deformation of the fifth spring.
In conclusion, the food taking device is reasonable in structure, the sealing cover can be quickly opened through the dismounting mechanism to take out food inside, and the operation is simple; through first centre gripping damper and second centre gripping damper's cooperation, can carry out the centre gripping to the food of equidimension not spacing, application range is wide, and removes the in-process and carry out buffer protection to inside food, avoids it to damage because of jolting.
Drawings
FIG. 1 is a cross-sectional view of an anti-flatulence fresh-keeping device for pre-packaged lactobacillus fermented food according to the present invention;
FIG. 2 is a top view of a first fixing plate in the anti-flatulence fresh-keeping device for the pre-packaged lactobacillus fermented food provided by the present invention;
FIG. 3 is a right side view of a second fixing plate in the anti-flatulence fresh-keeping device for the pre-packaged lactobacillus fermented food provided by the invention;
fig. 4 is an enlarged view of a structure a in fig. 1.
In the figure: the fresh-keeping box comprises a fresh-keeping box 1, a sealing cover 2, a limiting block 3, a first spring 4, a limiting groove 5, a connecting wire 6, a wire slot 7, a handle 8, a silica gel sleeve 9, a sliding groove 10, a cross rod 11, a protective cover 12, a pressure balancing hole 13, a first air bag 14, an air pipe 15, a first sliding cavity 16, a first piston 17, a second spring 18, a first connecting rod 19, a first fixing plate 20, a first sliding rod 21, a third spring 22, a first sliding plate 23, a second sliding rod 24, a first clamping plate 25, a fourth spring 26, a vent cavity 27, a second sliding cavity 28, a second piston 29, a second connecting rod 30, a second fixing plate 31, a third sliding rod 32, a fifth spring 33, a second sliding plate 34, a second clamping plate 35, a fourth sliding rod 36, a sixth spring 37, a second air bag 38 and a universal locking wheel 39.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments.
In the description of the present invention, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", "front", "rear", "both ends", "one end", "the other end", and the like, indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, are not to be construed as limiting the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance.
Referring to fig. 1-4, an anti-flatulence preservation device for pre-packaged lactobacillus fermented food comprises a preservation box 1, a sealing cover 2 is arranged inside the preservation box 1, a layer of sealing ring fixedly connected with the outer wall of the sealing cover 2 is arranged between the preservation box 1 and the sealing cover 2, the sealing property between the preservation box 1 and the sealing cover 2 is ensured by arranging the sealing ring, the entry of external bacteria is avoided, the food quality is ensured, a handle 8 is fixedly connected with the top of the sealing cover 2, the device can be lifted and moved by the handle 8, a silica gel sleeve 9 is sleeved on the outer wall of the handle 8 to provide comfort for people, a dismounting mechanism is arranged between the preservation box 1 and the sealing cover 2, the dismounting mechanism comprises two grooves arranged in the sealing cover 2, two limit blocks 3 connected with the grooves in a sliding mode penetrate through the grooves, inclined planes are arranged on the limit blocks 3, the convenient embedding of the sealing cover 2 into the preservation box 1, the first spring 4 is fixedly connected between the opposite ends of the two limit blocks 3 and the groove wall, the inner wall of the preservation box 1 is provided with two limit grooves 5, the two limit blocks 3 are respectively embedded into the limit grooves 5, the sealing cover 2 is internally provided with two wire slots 7, the inner wall of the handle 8 is provided with two sliding grooves 10, the two wire slots 7 are respectively arranged through the handle 8, the two wire slots 7 are respectively communicated with the sliding grooves 10, the two wire slots 7 are respectively provided with a connecting wire 6, the two connecting wires 6 are respectively arranged through the first spring 4, the bottoms of the two connecting wires 6 are respectively fixedly connected with the limit blocks 3, the tops of the two connecting wires 6 are jointly and fixedly connected with a cross rod 11, the two ends of the cross rod 11 are respectively arranged through the sliding grooves 10, the two ends of the cross rod 11 are respectively connected with the inner wall of the sliding grooves, the operation is simple.
The top fixedly connected with visor 12 of sealed lid 2, it is equipped with a plurality of atmospheric pressure balancing holes 13 to run through on visor 12, make first gasbag 14 keep unanimous with outside atmospheric pressure all the time, be equipped with first gasbag 14 in the visor 12, first gasbag 14 and the top fixed connection of sealed lid 2, it is equipped with rather than fixed connection's trachea 15 to run through on the sealed lid 2, trachea 15 runs through first gasbag 14 and rather than fixed connection, trachea 15 is linked together with first gasbag 14, make preservation box 1 internal gas pressure keep unanimous with outside atmospheric pressure through the inflation of first gasbag 14.
A first clamping and damping mechanism is arranged between the inner bottom of the preservation box 1 and the bottom of the sealing cover 2, the first clamping and damping mechanism comprises two first sliding cavities 16 arranged in the preservation box 1 and the sealing cover 2, first pistons 17 are connected in the two first sliding cavities 16 in a sliding manner, second springs 18 are fixedly connected between the two first pistons 17 and the inner wall of each first sliding cavity 16 respectively, first connecting rods 19 are fixedly connected to the two first pistons 17 respectively, the two first connecting rods 19 are arranged to penetrate through the first sliding cavities 16 respectively, the two first connecting rods 19 on the upper side penetrate through the bottom of the sealing cover 2 and are in sliding connection with the sealing cover, the two first connecting rods 19 on the lower side penetrate through the inner bottom of the preservation box 1 and are in sliding connection with the sealing cover, a first fixing plate 20 is fixedly connected to the two first connecting rods 19 together, two first sliding rods 21 are fixedly connected to the first fixing plate 20, a first sliding plate 23 in sliding connection with the two first sliding rods 21 is sleeved on the outer wall of the two first sliding, fixedly connected with third spring 22 between the inner wall of first fixed plate 20 and the outer wall of first sliding plate 23, two second slide bars 24 of fixedly connected with in the first sliding plate 23, the common cover of the outer wall of two second slide bars 24 is equipped with rather than sliding connection's first grip block 25, the looks remote site of two first grip blocks 25 is equipped with the one deck rubber pad for protect food, the outer wall cover of the second slide bar 24 of front side is equipped with two fourth springs 26, two fourth springs 26's both ends respectively with first grip block 25 and first sliding plate 23 fixed connection.
The inner walls of the left side and the right side of the sealing cover 2 are provided with second clamping and damping mechanisms, the second clamping and damping mechanisms comprise two second sliding cavities 28 arranged inside the preservation box 1, two ventilation cavities 27 are arranged inside the preservation box 1, two ends of the two ventilation cavities 27 are respectively communicated with the first sliding cavity 16 and the second sliding cavity 28, second pistons 29 are respectively connected in the two second sliding cavities 28 in a sliding manner, the two second pistons 29 are respectively fixedly connected with second connecting rods 30, the two second connecting rods 30 penetrate through the second sliding cavities 28, the two second connecting rods 30 penetrate through the inner wall of the preservation box 1 and are connected with the inner wall of the preservation box 1 in a sliding manner, opposite ends of the two second connecting rods 30 are respectively fixedly connected with second fixing plates 21, two third sliding rods 32 are respectively fixedly connected in the two second fixing plates 21, the outer walls of the two third sliding rods 32 are jointly sleeved with second sliding plates 34 in a sliding manner, fixed connection fifth spring 33 between the inner wall of second fixed plate 21 and the outer wall of second sliding plate 34, two fourth slide bars 36 of fixedly connected with in the second sliding plate 34, the common cover of outer wall of two fourth slide bars 36 is equipped with rather than sliding connection's second grip block 35, the outer wall of two fourth slide bars 36 all overlaps and is equipped with sixth spring 37, the both ends of two sixth springs 37 respectively with second sliding plate 34 and second grip block 35 fixed connection, all install second gasbag 38 in two second grip blocks 35, can carry out the centre gripping to not equidimension food through first centre gripping damper and the cooperation of second centre gripping damper, play the absorbing effect of buffering simultaneously to food.
Four locking universal wheels 39 are installed to the bottom of preservation box 1, four supporting legs of preservation box 1's bottom fixed connection, and the bottom of four supporting legs all is through bolt and preservation box 1 fixed connection, and locking universal wheel 39 is all installed to the bottom of four supporting legs, and the removal of the device of being convenient for improves the suitability.
In the invention, when the pre-packaged lactobacillus fermentation food needs to be placed in the preservation box 1, the cross rod 11 is moved upwards, the connecting wire 6 drives the limiting blocks 3 at the two ends to move towards each other until the limiting blocks are separated from the limiting grooves 5, the first spring 4 is compressed under the stress in the process, the sealing cover 2 can be taken out, the food is placed on the first clamping plate 25, the first sliding plate 23, the first fixing plate 20, the first connecting rod 19 and the first piston 17 are driven to move downwards under the action of gravity, the second spring 18 is compressed, meanwhile, the air at the bottom of the first piston 17 flows into the second sliding cavity 28 through the ventilation cavity 27, the second piston 29, the second connecting rod 30, the second fixing plate 21, the second sliding plate 34, the second clamping plate 35 and the second air bag 38 at the two ends move towards each other to clamp the food, and the second air bag 38 can clamp the outer wall of irregular food, at last in 2 imbeds the crisper 1 with sealed lid again, make stopper 3 imbed spacing groove 5 under the effect of first spring 4, can seal crisper 1 and keep fresh to the food of inside, move down the in-process at sealed lid 2, the first grip block 25 of upside carries out the centre gripping to the upper end of food, and it is spacing to carry out the centre gripping to the food of different specifications size through two first grip blocks 25 and the cooperation of second gasbag 38, and application range is wide.
Can make through setting up the sealing washer and seal between preservation box 1 and the sealed lid 2, play fine waterproof and antibacterial effect, the carbon dioxide gas that can produce when inside food fermentation, make preservation box 1 inside atmospheric pressure increase, gas in preservation box 1 will go into first gasbag 14 in through trachea 15, make first gasbag 14 inflation, it is equal with inside atmospheric pressure to guarantee outside atmospheric pressure, in order to avoid preservation box 1 inflation to cause the damage to the packing of food.
When the food vibrates up and down, the food drives the first clamping plate 25, the second sliding rod 24, the first sliding plate 23, the first sliding rod 21, the first fixing plate 20, the first connecting rod 19 and the first piston 17 to move up and down, so that the second spring 18 is compressed or stretched, and the food is buffered and damped up and down through the deformation of the second spring 18; meanwhile, the food can drive the second air bag 38 and the second clamping plate 35 to move up and down, so that the sixth spring 37 is compressed or stretched, the food is buffered and damped in the up-down direction again through the deformation of the sixth spring 37, and the food is prevented from being damaged through secondary buffering and damping in the up-down direction.
When food shakes left and right, the food drives the first clamping plate 25 to move left and right, so that the fourth spring 26 is compressed or stretched, and the food is buffered and damped in the left and right direction through the deformation of the fourth spring 26; meanwhile, the food deforms the second air bag 38, the food is buffered and damped in the left-right direction again through the deformation of the second air bag 38, and the food is prevented from being damaged through secondary buffering and damping in the left-right direction.
When the food shakes back and forth, the food drives the first clamping plate 25, the second sliding rod 24 and the first sliding plate 23 to move back and forth, so that the third spring 22 is compressed or stretched, and the food is buffered and damped in the back and forth direction through the deformation of the third spring 22; meanwhile, the food drives the second air bag 38, the second clamping plate 35, the fourth sliding rod 36 and the second sliding plate 34 to move back and forth, so that the fifth spring 33 is compressed or stretched, the food is buffered and damped in the front and back direction again through the deformation of the fifth spring 33, and the food is prevented from being damaged through secondary buffering and damping in the front and back direction.
Through twice buffering shock attenuation of six directions about from top to bottom, can cushion the protection to inside food, avoid it to damage because jolt.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and the technical solutions and the inventive concepts thereof according to the present invention should be equivalent or changed within the scope of the present invention.
Claims (9)
1. The utility model provides a fresh-keeping device of flatulence is prevented to prepackage lactic acid bacteria fermented food, includes preservation box (1), its characterized in that, the inside of preservation box (1) is provided with sealed lid (2), top fixedly connected with handle (8) of sealed lid (2), the outer wall cover of handle (8) is equipped with silica gel cover (9), be equipped with detaching mechanism between preservation box (1) and sealed lid (2), the top fixedly connected with visor (12) of sealed lid (2), it is equipped with a plurality of atmospheric pressure balancing holes (13) to run through on visor (12), be equipped with first gasbag (14) in visor (12), first gasbag (14) and the top fixed connection of sealed lid (2), run through on sealed lid (2) and be equipped with trachea (15) rather than fixed connection, trachea (15) run through first gasbag (14) and rather than fixed connection, trachea (15) are linked together with first gasbag (14), all be equipped with first centre gripping damper between the bottom of the interior bottom of preservation box (1) and the bottom of sealed lid (2), the left and right sides inner wall of sealed lid (2) is equipped with second centre gripping damper, four locking universal wheels (39) are installed to the bottom of preservation box (1).
2. The anti-flatulence fresh-keeping device for the prepackaged lactobacillus fermented food according to claim 1, wherein the disassembling mechanism comprises two grooves disposed in the sealing cover (2), two stoppers (3) slidably connected with the two grooves are disposed in the two grooves, a first spring (4) is fixedly connected between the opposite end of the two stoppers (3) and the wall of the groove, two limiting grooves (5) are disposed on the inner wall of the fresh-keeping box (1), the two stoppers (3) are respectively embedded in the limiting grooves (5), two wire slots (7) are disposed in the sealing cover (2), two sliding grooves (10) are disposed on the inner wall of the handle (8), the two wire slots (7) are disposed through the handle (8), the two wire slots (7) are respectively communicated with the sliding grooves (10), a connecting wire (6) is disposed in the two wire slots (7), two connecting wire (6) run through first spring (4) respectively and set up, two the bottom of connecting wire (6) respectively with stopper (3) fixed connection, two the common fixedly connected with horizontal pole (11) in top of connecting wire (6), the both ends of horizontal pole (11) run through sliding tray (10) respectively and set up, the both ends of horizontal pole (11) respectively with the inner wall sliding connection of sliding tray (10).
3. The anti-flatulence and freshness-keeping device for the prepackaged lactobacillus fermented food according to claim 1, wherein the first clamping and shock-absorbing mechanism comprises two first sliding chambers (16) disposed in the freshness-keeping box (1) and the sealing cover (2), two first pistons (17), two second springs (18), two first connecting rods (19) disposed through the first sliding chambers (16) respectively, two first connecting rods (19) fixedly connected to the first fixing plate (20), two first sliding rods (21) fixedly connected to the first fixing plate (20), and two first sliding plates (23) slidably connected to the first sliding rods (21) together sleeved on the outer walls of the first sliding rods (21) The clamping device comprises a first fixing plate (20), a second fixing plate (23) and a third sliding plate (22), wherein the inner wall of the first fixing plate (20) is fixedly connected with the outer wall of the first sliding plate (23), the inner wall of the first sliding plate (23) is fixedly connected with two second sliding rods (24), the outer walls of the two second sliding rods (24) are jointly sleeved with a first clamping plate (25) in sliding connection with the first sliding plate, the outer wall of the second sliding rod (24) on the front side is sleeved with two fourth springs (26), and two ends of each fourth spring (26) are fixedly connected with the first clamping plate (25) and the first sliding plate (23) respectively.
4. The anti-flatulence fresh-keeping device for the prepackaged lactobacillus fermented food according to claim 1, wherein the second clamping and shock-absorbing mechanism comprises two second sliding chambers (28) disposed inside the fresh-keeping box (1), two second pistons (29) are slidably connected in the two second sliding chambers (28), two second pistons (29) are fixedly connected with second connecting rods (30), two second connecting rods (30) are disposed through the second sliding chambers (28), two second connecting rods (30) are slidably connected with the inner wall of the fresh-keeping box (1) through the inner wall of the fresh-keeping box, the opposite ends of the two second connecting rods (30) are fixedly connected with second fixing plates (21), two third sliding rods (32) are fixedly connected in the two second fixing plates (21), the outer walls of the two third sliding rods (32) are commonly sleeved with a second sliding plate (34) slidably connected with the second sliding plates, the gas-liquid separation device is characterized in that a fifth spring (33) is fixedly connected between the inner wall of the second fixing plate (21) and the outer wall of the second sliding plate (34), two fourth sliding rods (36) are fixedly connected in the second sliding plate (34), the outer walls of the two fourth sliding rods (36) are jointly sleeved with a second clamping plate (35) in sliding connection with the second sliding rods, the outer walls of the two fourth sliding rods (36) are all sleeved with a sixth spring (37), the two ends of the sixth spring (37) are fixedly connected with the second sliding plate (34) and the second clamping plate (35) respectively, and a second gas bag (38) is installed in the second clamping plate (35).
5. The anti-flatulence fresh-keeping device for the prepackaged lactobacillus fermented food according to claim 1, wherein a layer of sealing ring fixedly connected with the outer wall of the sealing cover (2) is arranged between the fresh-keeping box (1) and the sealing cover (2).
6. The anti-flatulence fresh-keeping device for the pre-packaged lactobacillus fermented food according to claim 3, wherein the two first connecting rods (19) at the upper side penetrate through and are slidably connected with the bottom of the sealing cover (2), and the two first connecting rods (19) at the lower side penetrate through and are slidably connected with the inner bottom of the fresh-keeping box (1).
7. The anti-flatulence fresh-keeping device for the prepackaged lactobacillus fermented food according to claim 4, wherein two ventilation cavities (27) are arranged in the fresh-keeping box (1), and both ends of the two ventilation cavities (27) are respectively communicated with the first sliding cavity (16) and the second sliding cavity (28).
8. The device for preventing the flatulence and keeping fresh of the pre-packaged lactobacillus fermented food according to claim 3, wherein the opposite ends of the two first clamping plates (25) are provided with a rubber pad.
9. The anti-flatulence fresh-keeping device for the prepackaged lactobacillus fermented food according to claim 1, wherein four support legs are fixedly connected to the bottom of the fresh-keeping box (1), the bottoms of the four support legs are fixedly connected with the fresh-keeping box (1) through bolts, and locking universal wheels (39) are mounted at the bottoms of the four support legs.
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Effective date of registration: 20240124 Address after: No.28 Liuhe Road, Cuijiaji Town, Pingdu City, Qingdao City, Shandong Province, 266000 Patentee after: Qingdao Punomis Beverage Co.,Ltd. Country or region after: China Address before: 550000 campus of Guizhou University for nationalities, Huaxi District, Guiyang City, Guizhou Province Patentee before: GUIZHOU MINZU University Country or region before: China |