CN112602671A - Green and efficient beef cattle breeding method - Google Patents
Green and efficient beef cattle breeding method Download PDFInfo
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- CN112602671A CN112602671A CN202011611962.2A CN202011611962A CN112602671A CN 112602671 A CN112602671 A CN 112602671A CN 202011611962 A CN202011611962 A CN 202011611962A CN 112602671 A CN112602671 A CN 112602671A
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- 241000283690 Bos taurus Species 0.000 title claims abstract description 53
- 235000015278 beef Nutrition 0.000 title claims abstract description 21
- 238000009395 breeding Methods 0.000 title claims abstract description 21
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 claims abstract description 36
- 238000007789 sealing Methods 0.000 claims abstract description 14
- 239000007788 liquid Substances 0.000 claims abstract description 12
- 239000000706 filtrate Substances 0.000 claims abstract description 11
- 244000205754 Colocasia esculenta Species 0.000 claims abstract description 7
- 235000006481 Colocasia esculenta Nutrition 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 230000001488 breeding effect Effects 0.000 claims abstract description 6
- 238000001914 filtration Methods 0.000 claims abstract description 6
- 238000005507 spraying Methods 0.000 claims abstract description 6
- 239000003651 drinking water Substances 0.000 claims abstract description 4
- 235000020188 drinking water Nutrition 0.000 claims abstract description 4
- 230000007246 mechanism Effects 0.000 claims abstract description 4
- 238000009423 ventilation Methods 0.000 claims abstract description 4
- 241000705930 Broussonetia papyrifera Species 0.000 claims description 9
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 9
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 9
- 240000008042 Zea mays Species 0.000 claims description 9
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 9
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 9
- 229940036811 bone meal Drugs 0.000 claims description 9
- 239000002374 bone meal Substances 0.000 claims description 9
- 235000005822 corn Nutrition 0.000 claims description 9
- 235000013312 flour Nutrition 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 5
- 238000012364 cultivation method Methods 0.000 claims 1
- 208000003251 Pruritus Diseases 0.000 abstract description 9
- 230000000694 effects Effects 0.000 abstract description 4
- 210000004761 scalp Anatomy 0.000 abstract description 3
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 9
- 229930182490 saponin Natural products 0.000 description 9
- 150000007949 saponins Chemical class 0.000 description 9
- 230000007803 itching Effects 0.000 description 6
- 235000015277 pork Nutrition 0.000 description 4
- 230000008569 process Effects 0.000 description 4
- 239000007921 spray Substances 0.000 description 4
- 235000013372 meat Nutrition 0.000 description 3
- 210000003205 muscle Anatomy 0.000 description 3
- 206010021118 Hypotonia Diseases 0.000 description 2
- 238000007865 diluting Methods 0.000 description 2
- 230000036640 muscle relaxation Effects 0.000 description 2
- 230000000638 stimulation Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 208000035240 Disease Resistance Diseases 0.000 description 1
- 229910000831 Steel Inorganic materials 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000007797 corrosion Effects 0.000 description 1
- 238000005260 corrosion Methods 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000004459 forage Substances 0.000 description 1
- 210000003128 head Anatomy 0.000 description 1
- 235000004280 healthy diet Nutrition 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 210000004237 neck muscle Anatomy 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000036186 satiety Effects 0.000 description 1
- 235000019627 satiety Nutrition 0.000 description 1
- 239000010959 steel Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000017423 tissue regeneration Effects 0.000 description 1
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K13/00—Devices for grooming or caring of animals, e.g. curry-combs; Fetlock rings; Tail-holders; Devices for preventing crib-biting; Washing devices; Protection against weather conditions or insects
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61D—VETERINARY INSTRUMENTS, IMPLEMENTS, TOOLS, OR METHODS
- A61D7/00—Devices or methods for introducing solid, liquid, or gaseous remedies or other materials into or onto the bodies of animals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61H—PHYSICAL THERAPY APPARATUS, e.g. DEVICES FOR LOCATING OR STIMULATING REFLEX POINTS IN THE BODY; ARTIFICIAL RESPIRATION; MASSAGE; BATHING DEVICES FOR SPECIAL THERAPEUTIC OR HYGIENIC PURPOSES OR SPECIFIC PARTS OF THE BODY
- A61H7/00—Devices for suction-kneading massage; Devices for massaging the skin by rubbing or brushing not otherwise provided for
-
- A—HUMAN NECESSITIES
- A63—SPORTS; GAMES; AMUSEMENTS
- A63B—APPARATUS FOR PHYSICAL TRAINING, GYMNASTICS, SWIMMING, CLIMBING, OR FENCING; BALL GAMES; TRAINING EQUIPMENT
- A63B23/00—Exercising apparatus specially adapted for particular parts of the body
- A63B23/025—Exercising apparatus specially adapted for particular parts of the body for the head or the neck
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61H—PHYSICAL THERAPY APPARATUS, e.g. DEVICES FOR LOCATING OR STIMULATING REFLEX POINTS IN THE BODY; ARTIFICIAL RESPIRATION; MASSAGE; BATHING DEVICES FOR SPECIAL THERAPEUTIC OR HYGIENIC PURPOSES OR SPECIFIC PARTS OF THE BODY
- A61H2201/00—Characteristics of apparatus not provided for in the preceding codes
- A61H2201/10—Characteristics of apparatus not provided for in the preceding codes with further special therapeutic means, e.g. electrotherapy, magneto therapy or radiation therapy, chromo therapy, infrared or ultraviolet therapy
- A61H2201/105—Characteristics of apparatus not provided for in the preceding codes with further special therapeutic means, e.g. electrotherapy, magneto therapy or radiation therapy, chromo therapy, infrared or ultraviolet therapy with means for delivering media, e.g. drugs or cosmetics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61H—PHYSICAL THERAPY APPARATUS, e.g. DEVICES FOR LOCATING OR STIMULATING REFLEX POINTS IN THE BODY; ARTIFICIAL RESPIRATION; MASSAGE; BATHING DEVICES FOR SPECIAL THERAPEUTIC OR HYGIENIC PURPOSES OR SPECIFIC PARTS OF THE BODY
- A61H2201/00—Characteristics of apparatus not provided for in the preceding codes
- A61H2201/16—Physical interface with patient
- A61H2201/1602—Physical interface with patient kind of interface, e.g. head rest, knee support or lumbar support
- A61H2201/1609—Neck
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61H—PHYSICAL THERAPY APPARATUS, e.g. DEVICES FOR LOCATING OR STIMULATING REFLEX POINTS IN THE BODY; ARTIFICIAL RESPIRATION; MASSAGE; BATHING DEVICES FOR SPECIAL THERAPEUTIC OR HYGIENIC PURPOSES OR SPECIFIC PARTS OF THE BODY
- A61H2203/00—Additional characteristics concerning the patient
- A61H2203/03—Additional characteristics concerning the patient especially adapted for animals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61H—PHYSICAL THERAPY APPARATUS, e.g. DEVICES FOR LOCATING OR STIMULATING REFLEX POINTS IN THE BODY; ARTIFICIAL RESPIRATION; MASSAGE; BATHING DEVICES FOR SPECIAL THERAPEUTIC OR HYGIENIC PURPOSES OR SPECIFIC PARTS OF THE BODY
- A61H2205/00—Devices for specific parts of the body
- A61H2205/04—Devices for specific parts of the body neck
-
- A—HUMAN NECESSITIES
- A63—SPORTS; GAMES; AMUSEMENTS
- A63B—APPARATUS FOR PHYSICAL TRAINING, GYMNASTICS, SWIMMING, CLIMBING, OR FENCING; BALL GAMES; TRAINING EQUIPMENT
- A63B2208/00—Characteristics or parameters related to the user or player
- A63B2208/14—Characteristics or parameters related to the user or player specially adapted for animals
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Environmental Sciences (AREA)
- Zoology (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Veterinary Medicine (AREA)
- Biodiversity & Conservation Biology (AREA)
- Animal Husbandry (AREA)
- Physical Education & Sports Medicine (AREA)
- Public Health (AREA)
- Rehabilitation Therapy (AREA)
- Pain & Pain Management (AREA)
- Epidemiology (AREA)
- Dermatology (AREA)
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Abstract
The application discloses a beef cattle green and efficient breeding method in the technical field of beef cattle breeding, which comprises the following steps: step one, selecting a place with good ventilation and lighting conditions and a drinking water source to construct a cowshed; step two, establishing a feeding trough in the cowshed, feeding the feed in the breeding period, and feeding twice a day; step three, adding 10-25 parts of taro scalp and 50-75 parts of water by weight into a crusher, crushing, filtering to obtain filtrate, and spraying the filtrate on the neck of a cow; step four, a suspended massage rod is built at the top of the cowshed, a hollow mechanism is arranged inside the massage rod, the massage rod is provided with a liquid inlet, the massage rod is communicated with a plurality of nozzles, and movable sealing balls are arranged on the nozzles; adding diluted acetic acid solution into the massage rod through the liquid inlet. The cattle can rub the massage rod when being stimulated by itch, thereby achieving the effect of training.
Description
Technical Field
The invention relates to the technical field of beef cattle breeding, in particular to a green and efficient beef cattle breeding method.
Background
With the increasing living standard of people, the nutritional and healthy diet is gradually paid attention, meat food is not only required to be in quantity but also is in quality, the traditional pork only meets the problem of satiety, the pork has high fat content and is easy to grow fat, the beef contains rich protein and amino acid, the beef composition is closer to the human body requirement than the pork, the disease resistance of the body can be improved, and the pork is particularly suitable for people who grow, develop, operate and recuperate after diseases, in the aspects of blood loss supplement, tissue repair and the like.
At present, when cattle is raised, a feeder usually delivers feed or forage to the ground of a cowshed, and cattle can only feed with a low head, so that muscles at the cattle neck are in a loose state for a long time and are not tightened, and when the cattle is out of a stall, the meat at the cattle neck is accumulated with a large amount of fat, the meat at the cattle neck is poor in quality, the taste is not good, and the quality of the whole beef is affected.
Disclosure of Invention
The invention aims to provide a beef cattle green and efficient breeding method to solve the problems of loose cattle neck muscles and high fat content in the prior art.
In order to achieve the purpose, the invention provides the following technical scheme: a green high-efficiency beef cattle breeding method comprises the following steps:
step one, selecting a place with good ventilation and lighting conditions and a drinking water source to construct a cowshed;
step two, establishing a feeding trough in a cowshed, feeding the feed twice a day in the breeding period, wherein the feed comprises the following components in parts by weight: 20-30 parts of corn flour, 2-5 parts of vinasse, 7-9 parts of broussonetia papyrifera leaves, 3-5 parts of bone meal and 5-10 parts of bean pulp;
step three, adding 10-25 parts of taro skin and 50-75 parts of water by weight into a crusher, crushing, filtering to obtain filtrate, and spraying the filtrate on the neck of a cow;
step four, a suspended massage rod is built at the top of the cowshed, a hollow mechanism is arranged inside the massage rod, the massage rod is provided with a liquid inlet, the massage rod is communicated with a plurality of nozzles, and movable sealing balls are arranged on the nozzles; adding diluted acetic acid solution into the massage rod through the liquid inlet.
The invention has the following working principle and beneficial effects: the cattle is buried in the trough for a long time to eat, the cattle neck is in a muscle relaxation state for a long time, so the third step in the application sprays to the cattle neck, the taro scalp contains alkaline saponin, the substance can stimulate the skin to have itching feeling, and the concentration of the saponin in the spray is reduced by diluting with water, the cattle neck can slightly itch under the stimulation of the saponin, therefore, the cattle can rub forward to a suspended massage rod to relieve itching, the acetic acid solution in the massage rod is leached out through a sealing ball, the acetic acid solution can be adhered to the skin of the cattle neck to neutralize the saponin in the process of rubbing the cattle, so the effect of relieving itching is achieved, and the cattle neck is trained in the process of continuously rubbing, so that the muscle at the position is tight and the fat content is low.
Further, the feed comprises the following components in parts by weight: 20 parts of corn flour, 2 parts of vinasse, 7 parts of broussonetia papyrifera leaves, 3 parts of bone meal and 5 parts of bean pulp.
Further, the feed comprises the following components in parts by weight: 25 parts of corn flour, 4 parts of vinasse, 8 parts of broussonetia papyrifera leaves, 4 parts of bone meal and 7 parts of bean pulp.
Further, the feed comprises the following components in parts by weight: 30 parts of corn flour, 5 parts of vinasse, 9 parts of broussonetia papyrifera leaves, 5 parts of bone meal and 10 parts of bean pulp.
Further, the filtrate in the third step is sprayed after the feed is fed. The spraying does not affect the feeding of the cattle after the cattle are fed, and the cattle need to be exercised for consumption after the feeding, so the filtering liquid is sprayed after the feeding.
Furthermore, in the fourth step, a plurality of nozzles are arranged on the massage rod in a staggered mode. The plurality of staggered nozzles can make the area coated with the acetic acid solution larger and more uniform.
Further, the spout is obliquely arranged, and the caliber of the spout is gradually increased from the sealing ball to the massage rod. Due to the inclined arrangement of the nozzle, when the neck of a cow squeezes the sealing ball, the sealing ball moves towards the massage rod, and the acetic acid solution flows out through the nozzle.
Further, the concentration of the acetic acid solution is 10%. At this concentration, the saponin is just neutralized and no residue is caused.
Drawings
FIG. 1 is a sectional view of a massage rod in the green high-efficiency beef cattle breeding method of the invention;
fig. 2 is a partially enlarged schematic view of fig. 1.
Detailed Description
The following is further detailed by way of specific embodiments:
reference numerals in the drawings of the specification include: a massage rod 1, a nozzle 2, a sealing ball 3 and a liquid inlet 4.
In the following statements, all the directional terms such as "left", "right", "upper", "lower", etc. are based on the directions shown in the drawings, and in practice, the corresponding structures do not affect the implementation of the schemes under the condition that the relative positions are kept unchanged by the same directional changes based on the directions.
A green high-efficiency beef cattle breeding method comprises the following steps:
step one, selecting a place with good ventilation and lighting conditions and a drinking water source to construct a cowshed;
step two, establishing a feeding trough in a cowshed, feeding the feed twice a day in the breeding period, wherein the feed comprises the following components in parts by weight: 25 parts of corn flour, 4 parts of vinasse, 8 parts of broussonetia papyrifera leaves, 5 parts of bone meal and 7 parts of bean pulp;
step three, adding the taro skin and water into a crusher to crush, filtering to obtain filtrate, and spraying the filtrate on the neck of the cattle according to the following weight parts of 20 parts of fresh taro skin and 60 parts of water, wherein each part is 1 kg;
step four, a suspended massage rod 1 is built at the top of the cowshed, as shown in fig. 1 and fig. 2, the interior of the massage rod 1 is a hollow mechanism, the massage rod 1 is provided with a liquid inlet 4, the massage rod 1 is communicated with a plurality of nozzles 2, the nozzles 2 are obliquely arranged downwards, the nozzles 2 are provided with movable sealing balls 3, and the calibers of the nozzles 2 are gradually increased from the sealing balls 3 to the massage rod 1; acetic acid solution with the concentration of 10% is added into the massage rod 1 through the liquid inlet 4, the interior of the massage rod 1 is filled, and the liquid inlet 4 is provided with a corrosion-resistant rubber sealing plug.
Because the cattle is buried in the trough for a long time to eat and the cattle neck is in a muscle relaxation state for a long time, the third step in the application sprays to the cattle neck, because the taro scalp contains alkaline saponin, the substance can stimulate the skin to have itching feeling, and the concentration of the saponin in the spray is reduced by diluting with water, the neck of the cattle is slightly itchy by the stimulation of the saponin, therefore, the cattle can rub the hanging massage rod 1 forwards to relieve itching, and during the rubbing process, the sealing ball 3 moves towards the massage rod 1, the acetic acid solution in the massage rod 1 is leached out through the gap between the sealing ball 3 and the nozzle 2, the acetic acid solution can be stuck to the skin of the cow neck to neutralize saponin, thereby achieving the effect of relieving itching, the neck of the cow is trained in the process of continuously rubbing, the muscle of the cow is compact, the fat content is low, and the nozzle 2 is made of metal steel.
Preferably, the filtrate in step three is sprayed after the feed is fed. The spraying does not affect the feeding of the cattle after the cattle are fed, and the cattle need to be exercised for consumption after the feeding, so the filtering liquid is sprayed after the feeding.
It should be noted that, for those skilled in the art, various changes and modifications can be made without departing from the spirit of the invention, and these should be construed as the scope of the invention, which will not affect the effect of the invention and the applicability of the patent. The scope of the claims of the present application shall be determined by the contents of the claims, and the description of the embodiments and the like in the specification shall be used to explain the contents of the claims.
Claims (8)
1. A green high-efficiency beef cattle breeding method is characterized by comprising the following steps: the method comprises the following steps:
step one, selecting a place with good ventilation and lighting conditions and a drinking water source to construct a cowshed;
step two, establishing a feeding trough in a cowshed, feeding the feed twice a day in the breeding period, wherein the feed comprises the following components in parts by weight: 20-30 parts of corn flour, 2-5 parts of vinasse, 7-9 parts of broussonetia papyrifera leaves, 3-5 parts of bone meal and 5-10 parts of bean pulp;
step three, adding 10-25 parts of taro skin and 50-75 parts of water by weight into a crusher, crushing, filtering to obtain filtrate, and spraying the filtrate on the neck of a cow;
step four, a suspended massage rod is built at the top of the cowshed, a hollow mechanism is arranged inside the massage rod, the massage rod is provided with a liquid inlet, the massage rod is communicated with a plurality of nozzles, and movable sealing balls are arranged on the nozzles; adding diluted acetic acid solution into the massage rod through the liquid inlet.
2. The beef cattle green high-efficiency breeding method according to claim 1, characterized in that: the feed comprises the following components in parts by weight: 20 parts of corn flour, 2 parts of vinasse, 7 parts of broussonetia papyrifera leaves, 3 parts of bone meal and 5 parts of bean pulp.
3. The beef cattle green high-efficiency breeding method according to claim 1, characterized in that: the feed comprises the following components in parts by weight: 25 parts of corn flour, 4 parts of vinasse, 8 parts of broussonetia papyrifera leaves, 4 parts of bone meal and 7 parts of bean pulp.
4. The beef cattle green high-efficiency breeding method according to claim 1, characterized in that: the feed comprises the following components in parts by weight: 30 parts of corn flour, 5 parts of vinasse, 9 parts of broussonetia papyrifera leaves, 5 parts of bone meal and 10 parts of bean pulp.
5. The beef cattle green high-efficiency cultivation method according to any one of claims 1 to 4, characterized by comprising the following steps: and in the third step, the filtrate is sprayed after the feed is fed.
6. The beef cattle green high-efficiency breeding method according to claim 5, characterized in that: in the fourth step, a plurality of nozzles are arranged on the massage rod in a staggered way.
7. The beef cattle green high-efficiency breeding method according to claim 6, characterized in that: the spout is obliquely arranged, and the caliber of the spout is gradually increased from the sealing ball to the massage rod.
8. The beef cattle green high-efficiency breeding method according to claim 7, characterized in that: the concentration of the acetic acid solution is 10%.
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| CN202011611962.2A CN112602671B (en) | 2020-12-30 | 2020-12-30 | Green and efficient beef cattle breeding method |
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| CN202011611962.2A CN112602671B (en) | 2020-12-30 | 2020-12-30 | Green and efficient beef cattle breeding method |
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| CN112602671A true CN112602671A (en) | 2021-04-06 |
| CN112602671B CN112602671B (en) | 2023-04-25 |
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