CN112402567A - Medicinal health wine with qi and blood tonifying, beauty maintaining and young keeping functions and preparation method thereof - Google Patents
Medicinal health wine with qi and blood tonifying, beauty maintaining and young keeping functions and preparation method thereof Download PDFInfo
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- A61K31/353—3,4-Dihydrobenzopyrans, e.g. chroman, catechin
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Abstract
The invention discloses a medicinal health wine with qi and blood tonifying, beauty maintaining and young keeping functions, and belongs to health wine. The longan and gingko biscuit comprises longan pulp, red ginseng, astragalus membranaceus, angelica sinensis, peach kernels, heart-removed ginkgo kernels, sweet almonds, poria cocos, radix angelicae, perilla frutescens, tribulus terrestris, bighead atractylodes rhizome, salvia miltiorrhiza, pseudo-ginseng, semen coicis, donkey-hide gelatin, dogwood, red dates, wolfberry fruits, bird's nest, double-petal roses, black brick tea dust, freeze-dried sheep embryo dish powder, vitamin A, vitamin C, vitamin E, honey and white spirit. The preparation method comprises decocting, concentrating, percolating, mixing, concocting, and filtering. The health-care wine has the advantages that the raw materials for preparing the active ingredients are reasonable and scientific in compatibility, rich in nutritional ingredients and contain various beneficial substances necessary for human bodies, is specially used for women who suffer from sallow complexion, prominent color spots, reduced skin glossiness, rough skin, low immunity, deficiency of liver and kidney energy and fatigue, and is particularly suitable for middle-aged women.
Description
Technical Field
The invention relates to the field of health care wine, in particular to medicinal health care wine with the functions of tonifying qi and blood, maintaining beauty and keeping young and a preparation method thereof.
Background
With the improvement of living standard of substances and the diversified development of demands, people have stronger health care consciousness, and the consumption of wines gradually tends to be liqueur products with health care efficacy. The Chinese medicinal liquor has a history of thousands of years in China and is a precious essence component of the traditional wine culture of Chinese national liquor. The vinum is long in hundreds of medicines, has the efficacy of promoting blood circulation and activating collaterals, can fully dissolve out traditional Chinese medicine components, has the effect of assisting medicine and medicine in the wine, leads the medicine property to be reached, and plays the roles of improving the taste and leading the wine body to be mellow and harmonious.
Modern people usually have the phenomena of qi and blood deficiency, immunity reduction, insomnia and dreaminess, sallow complexion, dry skin, irritability, lassitude, fatigue and the like in busy work, and particularly middle-aged women, which are common pathological phenomena in sub-health people and many chronic diseases and belong to the category of consumptive disease in traditional Chinese medicine.
In view of the above, the invention provides a medicinal health wine with qi and blood tonifying, beauty maintaining and young keeping functions.
Disclosure of Invention
The invention aims to provide the medicinal health-care wine with the functions of tonifying qi and blood, maintaining beauty and keeping young, which is prepared by scientifically matching the traditional Chinese medicine formula and a reasonable method, and has good efficacy when being drunk in a small amount.
In order to achieve the purpose, the invention adopts the following technical scheme:
a medicinal health wine with qi and blood tonifying, beauty maintaining and young keeping functions comprises the following raw materials in parts by weight:
15-25 parts of longan pulp, 5-10 parts of red ginseng, 15-20 parts of astragalus membranaceus, 3-5 parts of angelica sinensis, 5-15 parts of peach kernels, 5-10 parts of semen ginkgo with cores removed, 10-15 parts of sweet almonds, 15-25 parts of poria alba, 10-15 parts of radix angelicae, 5-10 parts of perilla frutescens, 10-15 parts of tribulus terrestris, 5-8 parts of bighead atractylodes rhizome, 5-10 parts of salvia miltiorrhiza, 5-8 parts of pseudo-ginseng, 15-25 parts of semen coicis, 3-5 parts of donkey-hide gelatin, 15-20 parts of dogwood, 10-15 parts of red dates, 15-25 parts of wolfberry fruits, 3-5 parts of bird's nest, 5-10 parts of rose with double petals, 3-7 parts of black brick tea dust, 3-8 parts of sheep embryo tray freeze-dried powder, 3-3 parts of vitamin A1, 3 parts of vitamin C1-3 parts of vitamin E1.
The raw materials for preparing the active ingredients have reasonable and scientific compatibility, rich nutritional ingredients and various beneficial substances necessary for human bodies, and the health-care wine is a health-care wine which is specially used for treating sallow complexion, prominent color spots, reduced skin glossiness, rough skin, low immunity and insufficient liver and kidney energy caused by deficiency of qi and blood, and is particularly suitable for middle-aged women to drink.
Further, the medicinal health-care wine preferably comprises the following raw materials in parts by weight:
20 parts of longan pulp, 7 parts of red ginseng, 18 parts of astragalus membranaceus, 4 parts of angelica sinensis, 10 parts of peach kernel, 8 parts of semen ginkgo without the core, 12 parts of sweet almond, 20 parts of white poria, 13 parts of angelica dahurica, 8 parts of perilla frutescens, 12 parts of tribulus terrestris, 7 parts of bighead atractylodes rhizome, 8 parts of salvia miltiorrhiza, 6 parts of pseudo-ginseng, 21 parts of coix seed, 4 parts of donkey-hide gelatin, 18 parts of dogwood, 12 parts of red date, 22 parts of wolfberry fruit, 4 parts of bird's nest, 7 parts of rose with double petals, 5 parts of black brick tea dust, 6 parts of lyophilized powder of sheep embryo dish, 2 parts of vitamin A, 2 parts of vitamin C, 2 parts of vitamin E and.
The invention also provides a method for preparing the medicinal health wine with the functions of tonifying qi and blood, maintaining beauty and keeping young, which comprises the following steps:
(1) taking longan pulp, red ginseng, astragalus membranaceus, angelica sinensis, peach kernel, semen ginkgo with the heart removed, sweet almond, white poria cocos, radix angelicae, common perilla, tribulus terrestris, bighead atractylodes rhizome, salvia miltiorrhiza, pseudo-ginseng, semen coicis, dogwood, red dates, wolfberry fruits, double-petal roses and black brick tea dust to mix into a mixture, decocting the mixture with purified water for 2 times each time, adding purified water with the mass ratio of 8 times of the mixture for the first time and adding purified water with the mass ratio of 6 times of the mixture for the second time, performing low-temperature extraction, filtering, concentrating to obtain an extract with the relative density of 1.1-1.2 and the temperature of 60 ℃, diluting and extracting with 95% ethanol with the mass ratio of 6 times of the extract, concentrating to obtain an alcohol paste with the relative density of 1.1-1.2 and the temperature of 60 ℃, drying and preparing;
(2) pulverizing colla Corii Asini and nidus Collocaliae into powder; mixing the fine powder and powder obtained in the step (1), the lyophilized powder of the ovine embryo disc, the vitamin A, the vitamin C and the vitamin E, soaking the mixture twice in VOL (volatile organic compound) liquor with the alcoholic strength of 60 percent for 7 days each time, mixing the two soaked liquors, adding honey, and aging for 15 days to obtain health wine;
(3) adding purified water according to alcohol content, blending the health wine liquid to obtain health wine, adding flavored syrup, aging for 7 days, collecting supernatant, filtering, and bottling.
Preferably, the flavor syrup is one of dark plum juice, sweet osmanthus syrup, pomegranate juice and lemon juice.
The invention adopts the technical means of decoction extraction, concentration, percolation extraction and the like to extract the effective components in the traditional Chinese medicine, and compared with the traditional process, the invention has the advantages of high content of the effective components extracted by soaking, and small drinking amount, and can realize the effects of tonifying qi and blood, maintaining beauty and keeping young.
Detailed Description
Example 1
The embodiment provides a medicinal health wine with the functions of tonifying qi and blood, maintaining beauty and keeping young; weighing the following raw materials (kg):
20 parts of longan pulp, 7 parts of red ginseng, 18 parts of astragalus mongholicus, 4 parts of angelica sinensis, 10 parts of peach kernel, 8 parts of semen ginkgo without the heart, 12 parts of sweet almond, 20 parts of white poria cocos, 13 parts of radix angelicae, 8 parts of common perilla, 12 parts of tribulus terrestris, 7 parts of bighead atractylodes rhizome, 8 parts of salvia miltiorrhiza, 6 parts of pseudo-ginseng, 21 parts of semen coicis, 4 parts of donkey-hide gelatin, 18 parts of dogwood, 12 parts of red date, 22 parts of fructus lycii, 4 parts of cubilose, 7 parts of rose, 5 parts of black brick tea dust, 6 parts of lyophilized sheep embryo dish.
The preparation method comprises the following steps:
(1) taking longan pulp, red ginseng, astragalus membranaceus, angelica sinensis, peach kernel, semen ginkgo with the heart removed, sweet almond, white poria cocos, radix angelicae, common perilla, tribulus terrestris, bighead atractylodes rhizome, salvia miltiorrhiza, pseudo-ginseng, semen coicis, dogwood, red dates, wolfberry fruits, double-petal roses and black brick tea dust to mix into a mixture, decocting the mixture with purified water for 2 times each time, adding purified water with the mass ratio of 8 times of the mixture for the first time and adding purified water with the mass ratio of 6 times of the mixture for the second time, performing low-temperature extraction, filtering, concentrating to obtain an extract with the relative density of 1.1-1.2 and the temperature of 60 ℃, diluting and extracting with 95% ethanol with the mass ratio of 6 times of the extract, concentrating to obtain an alcohol paste with the relative density of 1.1-1.2 and the temperature of 60 ℃, drying and preparing;
(2) pulverizing colla Corii Asini and nidus Collocaliae into powder; mixing the fine powder and powder obtained in the step (1), the lyophilized powder of the ovine embryo disc, the vitamin A, the vitamin C and the vitamin E, soaking the mixture twice in VOL (volatile organic compound) liquor with the alcoholic strength of 60 percent for 7 days each time, mixing the two soaked liquors, adding honey, and aging for 15 days to obtain health wine;
(3) adding purified water according to alcohol content, blending the health wine liquid to obtain health wine, adding flavored syrup, aging for 7 days, collecting supernatant, filtering, and bottling.
Example 2
The embodiment provides a medicinal health wine with the functions of tonifying qi and blood, maintaining beauty and keeping young; weighing the following raw materials (kg):
16 parts of longan pulp, 6 parts of red ginseng, 17 parts of astragalus mongholicus, 3 parts of angelica sinensis, 8 parts of peach kernel, 6 parts of semen ginkgo without the heart, 8 parts of sweet almond, 15 parts of white poria cocos, 10 parts of radix angelicae, 7 parts of common perilla, 10 parts of tribulus terrestris, 6 parts of bighead atractylodes rhizome, 6 parts of salvia miltiorrhiza, 5 parts of pseudo-ginseng, 18 parts of semen coicis, 3 parts of donkey-hide gelatin, 15 parts of dogwood, 10 parts of red date, 18 parts of fructus lycii, 3 parts of bird's nest, 5 parts of rose with double petals, 3 parts of black brick tea dust, 4 parts of lyophilized.
Example 3
The embodiment provides a medicinal health wine with the functions of tonifying qi and blood, maintaining beauty and keeping young; weighing the following raw materials (kg):
the health-care tea comprises, by weight, 24 parts of longan pulp, 9 parts of red ginseng, 18 parts of astragalus membranaceus, 5 parts of angelica sinensis, 14 parts of peach kernel, 10 parts of semen ginkgo without the heart, 15 parts of sweet almond, 24 parts of white poria, 15 parts of radix angelicae, 10 parts of perilla frutescens, 15 parts of tribulus terrestris, 8 parts of bighead atractylodes rhizome, 10 parts of salvia miltiorrhiza, 8 parts of pseudo-ginseng, 25 parts of semen coicis, 5 parts of donkey-hide gelatin, 18 parts of dogwood, 15 parts of red date, 24 parts of fructus lycii, 5 parts of bird's nest, 8 parts of rose with double petals.
The above description is only a preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any modification and replacement based on the technical solution and inventive concept provided by the present invention should be covered within the scope of the present invention.
Claims (4)
1. The medicinal health wine with the functions of tonifying qi and blood, maintaining beauty and keeping young is characterized by comprising the following raw materials in parts by weight:
15-25 parts of longan pulp, 5-10 parts of red ginseng, 15-20 parts of astragalus membranaceus, 3-5 parts of angelica sinensis, 5-15 parts of peach kernels, 5-10 parts of semen ginkgo with cores removed, 10-15 parts of sweet almonds, 15-25 parts of poria alba, 10-15 parts of radix angelicae, 5-10 parts of perilla frutescens, 10-15 parts of tribulus terrestris, 5-8 parts of bighead atractylodes rhizome, 5-10 parts of salvia miltiorrhiza, 5-8 parts of pseudo-ginseng, 15-25 parts of semen coicis, 3-5 parts of donkey-hide gelatin, 15-20 parts of dogwood, 10-15 parts of red dates, 15-25 parts of wolfberry fruits, 3-5 parts of bird's nest, 5-10 parts of rose with double petals, 3-7 parts of black brick tea dust, 3-8 parts of sheep embryo tray freeze-dried powder, 3-3 parts of vitamin A1, 3 parts of vitamin C1-3 parts of vitamin E1.
2. The medicated liquor for health promotion according to claim 1, which has effects of invigorating qi and blood, caring skin, and is characterized in that: the medicinal health wine comprises the following raw materials in parts by weight:
20 parts of longan pulp, 7 parts of red ginseng, 18 parts of astragalus membranaceus, 4 parts of angelica sinensis, 10 parts of peach kernel, 8 parts of semen ginkgo without the core, 12 parts of sweet almond, 20 parts of white poria, 13 parts of angelica dahurica, 8 parts of perilla frutescens, 12 parts of tribulus terrestris, 7 parts of bighead atractylodes rhizome, 8 parts of salvia miltiorrhiza, 6 parts of pseudo-ginseng, 21 parts of coix seed, 4 parts of donkey-hide gelatin, 18 parts of dogwood, 12 parts of red date, 22 parts of wolfberry fruit, 4 parts of bird's nest, 7 parts of rose with double petals, 5 parts of black brick tea dust, 6 parts of lyophilized powder of sheep embryo dish, 2 parts of vitamin A, 2 parts of vitamin C, 2 parts of vitamin E and.
3. A method for preparing the pharmaceutical health wine with qi and blood tonifying, beauty maintaining and young keeping functions of claim 1 or 2, which is characterized by comprising the following steps:
(1) taking longan pulp, red ginseng, astragalus membranaceus, angelica sinensis, peach kernel, semen ginkgo with the heart removed, sweet almond, white poria cocos, radix angelicae, common perilla, tribulus terrestris, bighead atractylodes rhizome, salvia miltiorrhiza, pseudo-ginseng, semen coicis, dogwood, red dates, wolfberry fruits, double-petal roses and black brick tea dust to mix into a mixture, decocting the mixture with purified water for 2 times each time, adding purified water with the mass ratio of 8 times of the mixture for the first time and adding purified water with the mass ratio of 6 times of the mixture for the second time, performing low-temperature extraction, filtering, concentrating to obtain an extract with the relative density of 1.1-1.2 and the temperature of 60 ℃, diluting and extracting with 95% ethanol with the mass ratio of 6 times of the extract, concentrating to obtain an alcohol paste with the relative density of 1.1-1.2 and the temperature of 60 ℃, drying and preparing;
(2) pulverizing colla Corii Asini and nidus Collocaliae into powder; mixing the fine powder, the donkey-hide gelatin and the bird's nest powder obtained in the step (1), the freeze-dried sheep embryo disc powder, the donkey-hide gelatin and the bird's nest powder, the freeze-dried sheep embryo disc powder, the vitamin A, the vitamin C and the vitamin E, soaking the mixture in VOL (volatile organic compound) liquor with the alcoholic strength of 60% twice, soaking the mixture for 7 days each time, mixing the liquor soaked in the two times, adding honey, and aging for 15 days to obtain health-care liquor;
(3) adding purified water according to the alcohol content specified by the product, blending the health wine liquid to obtain health wine, adding flavored syrup, aging for 7 days, collecting supernatant, filtering, and bottling.
4. The method for producing the medicated wine for health promotion with qi and blood replenishing, beauty maintaining and young keeping functions according to claim 3, wherein: the flavor syrup is one of mume fructus juice, flos Osmanthi Fragrantis syrup, Sucus Punicae Granati, and lemon juice.
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