CN1112852C - Method and equipment for preparing protein casing from alkaline collagen - Google Patents
Method and equipment for preparing protein casing from alkaline collagen Download PDFInfo
- Publication number
- CN1112852C CN1112852C CN95119364A CN95119364A CN1112852C CN 1112852 C CN1112852 C CN 1112852C CN 95119364 A CN95119364 A CN 95119364A CN 95119364 A CN95119364 A CN 95119364A CN 1112852 C CN1112852 C CN 1112852C
- Authority
- CN
- China
- Prior art keywords
- casing
- collagen
- wheel
- alkaline
- protein
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 102000008186 Collagen Human genes 0.000 title claims abstract description 50
- 108010035532 Collagen Proteins 0.000 title claims abstract description 50
- 229920001436 collagen Polymers 0.000 title claims abstract description 50
- 238000000034 method Methods 0.000 title claims abstract description 30
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 22
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 22
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 17
- 238000001035 drying Methods 0.000 claims abstract description 11
- 238000004140 cleaning Methods 0.000 claims abstract description 3
- 235000013580 sausages Nutrition 0.000 claims description 16
- 239000002253 acid Substances 0.000 claims description 12
- 239000003513 alkali Substances 0.000 claims description 10
- 238000005253 cladding Methods 0.000 claims description 8
- 239000002994 raw material Substances 0.000 claims description 8
- 239000000243 solution Substances 0.000 claims description 8
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 7
- 235000013305 food Nutrition 0.000 claims description 7
- VEXZGXHMUGYJMC-UHFFFAOYSA-N hydrochloric acid Substances Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 claims description 7
- 239000007788 liquid Substances 0.000 claims description 7
- 241001465754 Metazoa Species 0.000 claims description 6
- 235000008733 Citrus aurantifolia Nutrition 0.000 claims description 5
- 235000011941 Tilia x europaea Nutrition 0.000 claims description 5
- 239000004571 lime Substances 0.000 claims description 5
- 238000003756 stirring Methods 0.000 claims description 5
- 230000002421 anti-septic effect Effects 0.000 claims description 4
- 239000001913 cellulose Substances 0.000 claims description 4
- 229920002678 cellulose Polymers 0.000 claims description 4
- 238000001125 extrusion Methods 0.000 claims description 4
- SXRSQZLOMIGNAQ-UHFFFAOYSA-N Glutaraldehyde Chemical compound O=CCCCC=O SXRSQZLOMIGNAQ-UHFFFAOYSA-N 0.000 claims description 3
- 229940064004 antiseptic throat preparations Drugs 0.000 claims description 3
- 239000007864 aqueous solution Substances 0.000 claims description 3
- 235000011187 glycerol Nutrition 0.000 claims description 3
- 230000007246 mechanism Effects 0.000 claims description 3
- 239000012267 brine Substances 0.000 claims description 2
- 230000008859 change Effects 0.000 claims description 2
- 238000012805 post-processing Methods 0.000 claims description 2
- WXMKPNITSTVMEF-UHFFFAOYSA-M sodium benzoate Chemical compound [Na+].[O-]C(=O)C1=CC=CC=C1 WXMKPNITSTVMEF-UHFFFAOYSA-M 0.000 claims description 2
- 235000010234 sodium benzoate Nutrition 0.000 claims description 2
- 239000004299 sodium benzoate Substances 0.000 claims description 2
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 claims description 2
- -1 hydrochloric acid saturated sodium-chloride Chemical class 0.000 claims 1
- 238000001814 protein method Methods 0.000 claims 1
- 150000008043 acidic salts Chemical class 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 description 16
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 11
- 239000007921 spray Substances 0.000 description 8
- 238000005516 engineering process Methods 0.000 description 6
- 238000012545 processing Methods 0.000 description 6
- 239000011734 sodium Substances 0.000 description 5
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 4
- 238000011160 research Methods 0.000 description 4
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 3
- 208000034189 Sclerosis Diseases 0.000 description 3
- 238000009954 braiding Methods 0.000 description 3
- 238000005260 corrosion Methods 0.000 description 3
- 230000007797 corrosion Effects 0.000 description 3
- 229910052708 sodium Inorganic materials 0.000 description 3
- 235000002639 sodium chloride Nutrition 0.000 description 3
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 239000001768 carboxy methyl cellulose Substances 0.000 description 2
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 2
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 2
- 230000008030 elimination Effects 0.000 description 2
- 238000003379 elimination reaction Methods 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 229920000609 methyl cellulose Polymers 0.000 description 2
- 239000001923 methylcellulose Substances 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 238000006386 neutralization reaction Methods 0.000 description 2
- 238000012856 packing Methods 0.000 description 2
- 238000005554 pickling Methods 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 229910001220 stainless steel Inorganic materials 0.000 description 2
- 239000010935 stainless steel Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 230000008961 swelling Effects 0.000 description 2
- 238000012546 transfer Methods 0.000 description 2
- 238000009423 ventilation Methods 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- 241000283690 Bos taurus Species 0.000 description 1
- 229910000831 Steel Inorganic materials 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 238000005276 aerator Methods 0.000 description 1
- 239000002585 base Substances 0.000 description 1
- 235000015111 chews Nutrition 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 244000309465 heifer Species 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 230000008676 import Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 239000010985 leather Substances 0.000 description 1
- 238000003754 machining Methods 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 description 1
- 238000011017 operating method Methods 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 238000007493 shaping process Methods 0.000 description 1
- 229910000029 sodium carbonate Inorganic materials 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 229960002668 sodium chloride Drugs 0.000 description 1
- 239000010959 steel Substances 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Processing Of Meat And Fish (AREA)
Abstract
Description
Claims (3)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN95119364A CN1112852C (en) | 1995-12-05 | 1995-12-05 | Method and equipment for preparing protein casing from alkaline collagen |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN95119364A CN1112852C (en) | 1995-12-05 | 1995-12-05 | Method and equipment for preparing protein casing from alkaline collagen |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1161148A CN1161148A (en) | 1997-10-08 |
CN1112852C true CN1112852C (en) | 2003-07-02 |
Family
ID=5081972
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN95119364A Expired - Lifetime CN1112852C (en) | 1995-12-05 | 1995-12-05 | Method and equipment for preparing protein casing from alkaline collagen |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1112852C (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106616430A (en) * | 2017-03-10 | 2017-05-10 | 重庆大学 | Curing method for increasing cooking meat adhesion ability of collagen casings |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100551253C (en) * | 2006-06-12 | 2009-10-21 | 柳州市宏升胶原蛋白肠衣有限公司 | Make the method for edible artificial casing of the collagen protein enzymolysis fiber |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4154857A (en) * | 1977-03-22 | 1979-05-15 | Union Carbide Corporation | Collagen dewatering with polysaccharides |
GB2018563A (en) * | 1977-12-21 | 1979-10-24 | Blue Wing Corp | Animal-protein containing food, feed, or fertilizer |
US4233329A (en) * | 1975-03-24 | 1980-11-11 | Tee-Pak, Inc. | Concentrated acid swelling of collagen in preparation of edible collagen casing |
-
1995
- 1995-12-05 CN CN95119364A patent/CN1112852C/en not_active Expired - Lifetime
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4233329A (en) * | 1975-03-24 | 1980-11-11 | Tee-Pak, Inc. | Concentrated acid swelling of collagen in preparation of edible collagen casing |
US4154857A (en) * | 1977-03-22 | 1979-05-15 | Union Carbide Corporation | Collagen dewatering with polysaccharides |
GB2018563A (en) * | 1977-12-21 | 1979-10-24 | Blue Wing Corp | Animal-protein containing food, feed, or fertilizer |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106616430A (en) * | 2017-03-10 | 2017-05-10 | 重庆大学 | Curing method for increasing cooking meat adhesion ability of collagen casings |
Also Published As
Publication number | Publication date |
---|---|
CN1161148A (en) | 1997-10-08 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C53 | Correction of patent of invention or patent application | ||
CB03 | Change of inventor or designer information |
Address after: 530022 No. 1, Fu Dian Road, Wuzhou, the Guangxi Zhuang Autonomous Region Applicant after: Wuzhou Protein Casing-for-sausages Factory Inventor after: Huang Binghua Inventor after: Zhou Yaxian Applicant before: Chen Zhiqiang Inventor before: Chen Zhiqiang |
|
COR | Change of bibliographic data |
Free format text: CORRECT: INVENTOR; FROM: CHEN ZHIQIANG TO: HUANG BINGHUA; ZHOU YAXIAN |
|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C56 | Change in the name or address of the patentee |
Owner name: WUZHOU SHENGUAN PROTEIN INSTEIN CASING CO., LTD. Free format text: FORMER NAME OR ADDRESS: WUZHOU MUNICIPLE PROTEIN SAUSAGE-CASING FACTORY |
|
CP03 | Change of name, title or address |
Address after: No. 29 Shangchong, Fudian, Xijiang 4th Road, Wuzhou City, Guangxi Zhuang Autonomous Region: 543002 Patentee after: Wuzhou Shenguan Protein Casing Co., Ltd. Address before: No. 1 Fudian Road, Wuzhou Suburb, Guangxi Zhuang Autonomous Region, postcode: 530022 Patentee before: Wuzhou Protein Casing-for-sausages Factory |
|
CX01 | Expiry of patent term |
Granted publication date: 20030702 |
|
EXPY | Termination of patent right or utility model |