CN110839756A - Microbial fermentation material with detoxifying and toxin expelling functions - Google Patents

Microbial fermentation material with detoxifying and toxin expelling functions Download PDF

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Publication number
CN110839756A
CN110839756A CN201911135990.9A CN201911135990A CN110839756A CN 110839756 A CN110839756 A CN 110839756A CN 201911135990 A CN201911135990 A CN 201911135990A CN 110839756 A CN110839756 A CN 110839756A
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microbial fermentation
fermentation material
detoxification
functions
detoxifying
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Inventor
蒋名月
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Guangxi Fuchuan Qinghe Ecological Breeding Co Ltd
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Guangxi Fuchuan Qinghe Ecological Breeding Co Ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/105Aliphatic or alicyclic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/142Amino acids; Derivatives thereof
    • A23K20/147Polymeric derivatives, e.g. peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/163Sugars; Polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • A23K20/22Compounds of alkali metals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/20Inorganic substances, e.g. oligoelements
    • A23K20/30Oligoelements
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Health & Medical Sciences (AREA)
  • Physiology (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Microbiology (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • Sustainable Development (AREA)
  • Fodder In General (AREA)

Abstract

The invention belongs to the field of food processing, and particularly relates to a microbial fermentation material with functions of detoxifying and expelling toxin and a preparation method thereof. The microbial fermentation material with the functions of detoxifying and expelling toxin is prepared from the following raw materials in percentage by weight: 25-32% of green pasture, 35-45% of corn flour, 15-25% of wheat bran, 8-10% of soybean meal, 0.02-0.03% of eucommia ulmoides flavone and baking powder, 0.4-0.6% of salt, 0.05-0.15% of baking soda, 0.015-0.025% of mineral substances, 1-3% of plant protein powder and 0.3-0.5% of sugar. The microbial fermentation material has high contents of protein and hydrolyzed amino acid, has the effects of detoxifying and expelling toxin, can ensure the growth of pigs, and ensures the slaughtering rate; the microbial fermentation material has low cost and is beneficial to improving net profits of farmers.

Description

Microbial fermentation material with detoxifying and toxin expelling functions
[ technical field ] A method for producing a semiconductor device
The invention relates to the field of processing of microbial fermentation materials, in particular to a microbial fermentation material with functions of detoxifying and expelling toxin and a preparation method thereof.
[ background of the invention ]
The development of farmers is always troubled by livestock and poultry diseases. Diseases also become a key obstacle on the healthy development road of the breeding industry. For example, in the pig feed in the current market, improper selection of feed raw materials often causes low protein and hydrolyzed amino acid content in a final product, so that digestion and absorption of the feed by the gastrointestinal tract of a pig are affected, gastrointestinal diseases (enteritis and dyspepsia) of the pig frequently occur and grow slowly, feed residue particles (corn and bran) in excrement are more, harmful gas generated by the excrement is relatively concentrated, the breeding production performance is reduced, the feed waste is serious, the administration cost is increased, and the use of antibiotic medicines is gradually prohibited in China.
Therefore, the development of a microbial fermentation material with the functions of detoxification and detoxification is very important.
[ summary of the invention ]
The invention aims to: aiming at the problems, the microbial fermentation material with the functions of detoxification and the preparation method thereof are provided, and the preparation method has simple process and is suitable for large-scale industrial production; in the microbial fermentation material, the plant protein, fat, carbohydrate and vitamin are balanced in nutrition, the content of protein and hydrolyzed amino acid is high, and the microbial fermentation material has the effects of detoxifying and expelling toxin, can ensure the growth of pigs and the slaughtering rate; the microbial fermentation material has low cost and is beneficial to improving net profits of farmers.
In order to achieve the purpose, the technical scheme adopted by the invention is as follows:
a microbial fermentation material with detoxification and toxin expelling functions comprises the following raw materials in percentage by weight: 25-32% of green pasture, 35-45% of corn flour, 15-25% of wheat bran, 8-10% of soybean meal, 0.02-0.03% of eucommia ulmoides flavone and baking powder, 0.4-0.6% of salt, 0.05-0.15% of baking soda, 0.015-0.025% of mineral substances, 1-3% of plant protein powder and 0.3-0.5% of sugar.
Preferably, the material consists of the following raw materials in percentage by weight: 30% of green pasture, 38% of corn flour, 20% of wheat bran, 9% of soybean meal, 0.02% of eucommia flavone, 0.01% of baking powder, 0.5% of salt, 0.05% of sodium bicarbonate, 0.02% of mineral substances, 2% of plant protein powder and 0.4% of sugar.
The invention relates to a preparation method of a microbial fermentation material with functions of detoxification and detoxification, which comprises the following steps:
(1) crushing, scattering and tearing the green pasture, and conveying the processed green pasture to a storage bin for temporary storage through a conveying belt;
(2) putting the green pasture obtained in the step (1), corn flour, wheat bran and bean pulp into a stirrer, adding a proper amount of mineral substances, eucommia ulmoides flavone and baking powder, and stirring at normal temperature and normal pressure for 3-5 minutes until the mixture is uniform;
(3) adding salt, plant protein powder, baking soda and sugar into the material obtained in the step (2), and continuously stirring for 5-8 minutes at normal temperature and normal pressure until the mixture is uniform;
(4) and (4) taking out the material obtained after stirring in the step (3), packaging and forming by using a packaging machine, and standing and fermenting for 7-15 days to obtain the microbial fermentation material.
In the invention, the green pasture can be replaced by one or more of mulberry leaves, withered trees and corn stalks.
In summary, due to the adoption of the technical scheme, the invention has the beneficial effects that:
the green pasture contained in the microbial fermentation material provided by the invention provides high-concentration chlorophyll, so that the calcium absorption of pigs is enhanced (the calcium absorption of captive pigs is poor due to lack of sunlight); corn flour, wheat bran and bean pulp provide fat and carbohydrate; the plant protein powder has high absorption and conversion rate, and meets the protein requirement of pig growth.
The microbial fermentation material also contains complete biotransformation mineral substances and microelements, and can strengthen muscle and bone.
The eucommia ulmoides flavonoids are added into the microbial fermentation material, so that on one hand, immunity can be strengthened, the poultry and livestock plague can be prevented, flu can be prevented, fever can be avoided, digestion and diarrhea can be promoted, toxins of internal organs of pigs can be thoroughly eliminated, on the other hand, the quality of the microbial fermentation material can be obviously improved, and the contents of protein and hydrolyzed amino acid in the microbial fermentation material are higher.
The fermentation powder in the microbial fermentation material can improve the palatability of the microbial fermentation material, eliminate aflatoxin and reduce heavy metals.
The combination of the components ensures balanced nutrition of the vegetable protein, the fat, the carbohydrate and the vitamin, can ensure the growth of the pigs and the slaughtering rate, has low cost of the microbial fermentation material, and is beneficial to improving the net profit of farmers.
[ detailed description ] embodiments
Example 1
A microbial fermentation material with detoxification and toxin expelling functions comprises the following raw materials in percentage by weight: 30% of green pasture, 38% of corn flour, 20% of wheat bran, 9% of soybean meal, 0.02% of eucommia flavone, 0.01% of baking powder, 0.5% of salt, 0.05% of sodium bicarbonate, 0.02% of mineral substances, 2% of plant protein powder and 0.4% of sugar.
Example 2
A microbial fermentation material with detoxification and toxin expelling functions comprises the following raw materials in percentage by weight: the forage comprises 32% of green pasture, 43% of corn flour, 15% of wheat bran, 8% of soybean meal, 0.02% of eucommia flavone, 0.01% of baking powder, 0.5% of salt, 0.05% of sodium bicarbonate, 0.02% of mineral substances, 1% of plant protein powder and 0.4% of sugar.
Example 3
A microbial fermentation material with detoxification and toxin expelling functions comprises the following raw materials in percentage by weight: 25% of corn stalks, 45% of corn flour, 20% of wheat bran, 8% of soybean meal, 0.02% of eucommia flavone, 0.01% of baking powder, 0.5% of salt, 0.05% of sodium bicarbonate, 0.02% of mineral substances, 1% of plant protein powder and 0.4% of sugar.
Example 4
A microbial fermentation material with detoxification and toxin expelling functions comprises the following raw materials in percentage by weight: 25% of mulberry leaves, 45% of corn flour, 20% of wheat bran, 8% of soybean meal, 0.02% of eucommia flavone, 0.01% of baking powder, 0.5% of salt, 0.05% of sodium bicarbonate, 0.02% of mineral substances, 1% of vegetable protein powder and 0.4% of sugar.
The method for preparing the microbial fermentation material of the embodiments 1 to 4 comprises the following steps:
(1) pulverizing, scattering, kneading and tearing green pasture (folium Mori, cortex Cinnamomi Japonici or caulis Maydis), processing, and conveying to a storage bin via a conveyer belt for temporary storage;
(2) putting the green pasture obtained in the step (1), corn flour, wheat bran and bean pulp into a stirrer, adding a proper amount of mineral substances, eucommia ulmoides flavone and baking powder, and stirring at normal temperature and normal pressure for 3-5 minutes until the mixture is uniform;
(3) adding salt, plant protein powder, baking soda and sugar into the material obtained in the step (2), and continuously stirring for 5-8 minutes at normal temperature and normal pressure until the mixture is uniform;
(4) and (4) taking out the microbial fermentation material obtained after stirring in the step (3), packaging and forming by using a packaging machine, and standing and fermenting for 7-15 days to obtain the microbial fermentation material.
To further illustrate the technical effects of the present invention, the applicant provided the following comparative examples and conducted comparative tests on the effects of the microbial fermentation materials of examples 1 to 4 and the comparative examples, and the results are shown in table 1.
Comparative example
The comparative example differs from example 1 in that 0.02% of the eucommia ulmoides flavonoids was replaced by green pasture.
The method specifically comprises the following steps: a microbial fermentation material with detoxification and toxin expelling functions comprises the following raw materials in percentage by weight: 30.02% of green pasture, 38% of corn flour, 20% of wheat bran, 9% of soybean meal, 0.01% of baking powder, 0.5% of salt, 0.05% of sodium bicarbonate, 0.02% of mineral substances, 2% of plant protein powder and 0.4% of sugar.
Comparative example 1 was prepared as in example 1.
Experimental example use control test of microbial fermentation Material of the present invention
1. Grouping tests: test piglets of the same breed are selected and randomly divided into groups of examples 1-4 and a control group (20 piglets in each group and the same male-female ratio), microbial fermentation materials of examples 1-4 and microbial fermentation materials of comparative examples are correspondingly used, and the piglets are raised according to the proportion of the requirements and the concentrated feed in the table 1.
2. Feeding management: feeding in different groups in the same daily management mode. Feeding for 2 times per day.
3. Data collection:
after the pigs are bred according to the proportion in the table 1, 10 pigs are randomly selected from each group, the meat quality is detected, and the detection data are shown in the table 2:
TABLE 1
Variety of (IV) C Microbial fermentation material Concentrate Description of the invention
Piglet(s) 5%-8% 95%-92% Weaning 10-30 jin
Piggy 15%-20% 85%-80% 30-60 jin
Small and medium pig 30%-40% 70%-60% 60-120 jin
Middle pig 40%-50% 60%-50% 120-200 jin
Big pig 50%-60% 50%-40% 200 jin and 300 jin
Remarking: the concentrate adopted by each group of the test is the same batch of product, and the preparation method comprises the following steps: mixing semen Maydis, soybean meal and testa Tritici, and synthesizing into granule at high temperature.
TABLE 2
Analysis item Example 1 Example 2 Example 3 Example 4 Control group
Lean meat percentage (%) 73.2% 74.1% 70.9% 72.4% 64.3%
As can be seen from Table 2, the lean meat percentage of the live pigs fed with the microbial fermentation feed is higher, and the commercial property is better.
The microbial fermentation materials of examples 1-4 and the microbial fermentation material of the comparative example were also tested according to the present invention, and the test data are shown in Table 3:
TABLE 3
Figure BDA0002279611210000041
As can be seen from the data in Table 3, (1) the microbial fermentation feed of the invention has high protein and hydrolyzed amino acid content and low heavy metal content, can meet the growth requirement of pigs, and is green and environment-friendly.
(2) The eucommia ulmoides flavone added into the microbial fermentation material can obviously improve the quality of the microbial fermentation material, so that the content of protein and hydrolyzed amino acid of the microbial fermentation material is higher.
The above description is intended to describe in detail the preferred embodiments of the present invention, but the embodiments are not intended to limit the scope of the claims of the present invention, and all equivalent changes and modifications made within the technical spirit of the present invention should fall within the scope of the claims of the present invention.

Claims (4)

1. A microbial fermentation material with detoxifying and toxin expelling functions is characterized by comprising the following raw materials in percentage by weight: 25-32% of green pasture, 35-45% of corn flour, 15-25% of wheat bran, 8-10% of soybean meal, 0.02-0.03% of eucommia ulmoides flavone and baking powder, 0.4-0.6% of salt, 0.05-0.15% of baking soda, 0.015-0.025% of mineral substances, 1-3% of plant protein powder and 0.3-0.5% of sugar.
2. The microbial fermentation material with the functions of detoxification and detoxification as claimed in claim 1, which is characterized by comprising the following raw materials by weight percentage: 30% of green pasture, 38% of corn flour, 20% of wheat bran, 9% of soybean meal, 0.02% of eucommia flavone, 0.01% of baking powder, 0.5% of salt, 0.05% of sodium bicarbonate, 0.02% of mineral substances, 2% of plant protein powder and 0.4% of sugar.
3. The method for preparing the microbial fermentation material with the functions of detoxification and detoxification according to the claim 1 or 2, characterized by comprising the following steps:
(1) crushing, scattering and tearing the green pasture, and conveying the processed green pasture to a storage bin for temporary storage through a conveying belt;
(2) putting the green pasture obtained in the step (1), corn flour, wheat bran and bean pulp into a stirrer, adding a proper amount of mineral substances, eucommia ulmoides flavone and baking powder, and stirring at normal temperature and normal pressure for 3-5 minutes until the mixture is uniform;
(3) adding salt, plant protein powder, baking soda and sugar into the material obtained in the step (2), and continuously stirring for 5-8 minutes at normal temperature and normal pressure until the mixture is uniform;
(4) and (4) taking out the material obtained after stirring in the step (3), packaging and forming by using a packaging machine, and standing and fermenting for 7-15 days to obtain the microbial fermentation material.
4. The microbial fermentation material with the functions of detoxification and detoxification as claimed in claim 1 or 2, wherein the green pasture is replaced by one or more of mulberry leaves, gao-gao trees and corn stalks.
CN201911135990.9A 2019-11-19 2019-11-19 Microbial fermentation material with detoxifying and toxin expelling functions Pending CN110839756A (en)

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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103704465A (en) * 2013-12-13 2014-04-09 广西康佳龙农牧集团有限公司 Antibiotic-free microbial fermented feed and preparation method thereof
CN103734542A (en) * 2014-01-14 2014-04-23 通威股份有限公司 Fermented feed for nursery pig and preparation method thereof
CN105594995A (en) * 2016-03-15 2016-05-25 济南众粮饲料有限公司 Toxin-expelling type functional feed
CN106666162A (en) * 2017-01-11 2017-05-17 福建田字号农业科技有限公司 Nonreactive fermented feed for fattening pigs
WO2018049657A1 (en) * 2016-09-19 2018-03-22 陈云 Healthy nutritious feed for animals

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103704465A (en) * 2013-12-13 2014-04-09 广西康佳龙农牧集团有限公司 Antibiotic-free microbial fermented feed and preparation method thereof
CN103734542A (en) * 2014-01-14 2014-04-23 通威股份有限公司 Fermented feed for nursery pig and preparation method thereof
CN105594995A (en) * 2016-03-15 2016-05-25 济南众粮饲料有限公司 Toxin-expelling type functional feed
WO2018049657A1 (en) * 2016-09-19 2018-03-22 陈云 Healthy nutritious feed for animals
CN106666162A (en) * 2017-01-11 2017-05-17 福建田字号农业科技有限公司 Nonreactive fermented feed for fattening pigs

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Application publication date: 20200228