CN110623242B - 一种鸡肉香精加工用喷粉塔 - Google Patents
一种鸡肉香精加工用喷粉塔 Download PDFInfo
- Publication number
- CN110623242B CN110623242B CN201911036398.3A CN201911036398A CN110623242B CN 110623242 B CN110623242 B CN 110623242B CN 201911036398 A CN201911036398 A CN 201911036398A CN 110623242 B CN110623242 B CN 110623242B
- Authority
- CN
- China
- Prior art keywords
- powder spraying
- bevel gear
- spraying tower
- powder
- essential oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 239000000843 powder Substances 0.000 title claims abstract description 83
- 238000005507 spraying Methods 0.000 title claims abstract description 51
- 241000287828 Gallus gallus Species 0.000 title claims abstract description 22
- 239000003205 fragrance Substances 0.000 title description 2
- 239000000341 volatile oil Substances 0.000 claims abstract description 46
- 238000003860 storage Methods 0.000 claims abstract description 29
- 238000010438 heat treatment Methods 0.000 claims abstract description 21
- 239000000796 flavoring agent Substances 0.000 claims description 11
- 235000019634 flavors Nutrition 0.000 claims description 11
- 244000309464 bull Species 0.000 claims description 9
- 238000003756 stirring Methods 0.000 claims description 8
- 238000005485 electric heating Methods 0.000 claims description 6
- 239000011521 glass Substances 0.000 claims description 4
- 239000007921 spray Substances 0.000 claims description 4
- 238000007789 sealing Methods 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 abstract description 3
- 238000007790 scraping Methods 0.000 abstract description 3
- 229940098458 powder spray Drugs 0.000 description 21
- 235000013330 chicken meat Nutrition 0.000 description 13
- 239000007788 liquid Substances 0.000 description 5
- 239000000047 product Substances 0.000 description 5
- 239000011344 liquid material Substances 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 238000004891 communication Methods 0.000 description 2
- 239000000839 emulsion Substances 0.000 description 2
- 210000001503 joint Anatomy 0.000 description 2
- 239000003595 mist Substances 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 239000002002 slurry Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000003754 machining Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000011837 pasties Nutrition 0.000 description 1
- 230000001376 precipitating effect Effects 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000012265 solid product Substances 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/26—Meat flavours
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
- B01F27/60—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a horizontal or inclined axis
- B01F27/70—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a horizontal or inclined axis with paddles, blades or arms
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B08—CLEANING
- B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
- B08B9/00—Cleaning hollow articles by methods or apparatus specially adapted thereto
- B08B9/08—Cleaning containers, e.g. tanks
- B08B9/087—Cleaning containers, e.g. tanks by methods involving the use of tools, e.g. brushes, scrapers
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F26—DRYING
- F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
- F26B21/00—Arrangements or duct systems, e.g. in combination with pallet boxes, for supplying and controlling air or gases for drying solid materials or objects
- F26B21/001—Drying-air generating units, e.g. movable, independent of drying enclosure
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F2101/00—Mixing characterised by the nature of the mixed materials or by the application field
- B01F2101/06—Mixing of food ingredients
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- General Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
Description
Claims (8)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911036398.3A CN110623242B (zh) | 2019-10-29 | 2019-10-29 | 一种鸡肉香精加工用喷粉塔 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911036398.3A CN110623242B (zh) | 2019-10-29 | 2019-10-29 | 一种鸡肉香精加工用喷粉塔 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN110623242A CN110623242A (zh) | 2019-12-31 |
CN110623242B true CN110623242B (zh) | 2022-04-08 |
Family
ID=68978207
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201911036398.3A Active CN110623242B (zh) | 2019-10-29 | 2019-10-29 | 一种鸡肉香精加工用喷粉塔 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN110623242B (zh) |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8128071B2 (en) * | 2006-10-03 | 2012-03-06 | Alstom Technology Ltd | Method and apparatus for improved gas/fluid contact |
CN204969203U (zh) * | 2015-09-28 | 2016-01-20 | 巴里坤县花麒奶业有限责任公司 | 喷粉塔 |
CN205815140U (zh) * | 2016-06-28 | 2016-12-21 | 浙江茗皇天然食品开发股份有限公司 | 速溶茶喷雾干燥试验用喷粉塔机组 |
CN209317540U (zh) * | 2018-12-13 | 2019-08-30 | 青岛中信源食品科技有限公司 | 一种香***体均质器 |
-
2019
- 2019-10-29 CN CN201911036398.3A patent/CN110623242B/zh active Active
Also Published As
Publication number | Publication date |
---|---|
CN110623242A (zh) | 2019-12-31 |
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Legal Events
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: A kind of powder spraying tower for chicken essence processing Effective date of registration: 20230117 Granted publication date: 20220408 Pledgee: Bank of China Limited by Share Ltd. Luohe branch Pledgor: Luohe Qingshan hi tech Biotechnology Development Co.,Ltd. Registration number: Y2023980031543 |
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PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20231225 Granted publication date: 20220408 Pledgee: Bank of China Limited by Share Ltd. Luohe branch Pledgor: Luohe Qingshan hi tech Biotechnology Development Co.,Ltd. Registration number: Y2023980031543 |
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PC01 | Cancellation of the registration of the contract for pledge of patent right |