CN108931941A - The method, apparatus and system of culinary art - Google Patents
The method, apparatus and system of culinary art Download PDFInfo
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- CN108931941A CN108931941A CN201710388930.2A CN201710388930A CN108931941A CN 108931941 A CN108931941 A CN 108931941A CN 201710388930 A CN201710388930 A CN 201710388930A CN 108931941 A CN108931941 A CN 108931941A
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- Prior art keywords
- identification code
- information
- code image
- food materials
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
- G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
- G05B19/0423—Input/output
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/26—Pc applications
- G05B2219/2643—Oven, cooking
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- General Physics & Mathematics (AREA)
- Engineering & Computer Science (AREA)
- Automation & Control Theory (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
The embodiment of the invention provides a kind of method, apparatus of culinary art and system, this method includes:Cooking apparatus obtains the identification code image in food materials packaging, and the identification code image is sent to server;Server carries out image recognition to the identification code image, obtains corresponding ID, and determine cooking information corresponding with the ID;Further, cooking information is sent to cooking apparatus by server, and cooking apparatus is cooked according to the cooking information.It can be seen that in the embodiment of the present invention identification code image can be obtained by cooking apparatus, and cooking information corresponding with identification code image is determined by server, can guarantee the correspondence of cooking information and food materials in this way, so that the mouthfeel of the food after culinary art is best.
Description
Technical field
The present invention relates to culinary areas, relate more specifically to the method, apparatus and system of a kind of culinary art.
Background technique
Some different culinary art curves can be stored in advance in current cooking apparatus, when cooking beginning, cooking apparatus meeting
Selection default culinary art curve is cooked, alternatively, user can select one of them to carry out from pre-stored culinary art curve
Culinary art.As it can be seen that will lead to and cooked according to default since cooking apparatus cannot know the food materials actually cooked in current cooking method
Prepare food curve or user selection culinary art curve cook after food mouthfeel it is not good enough, in some instances it may even be possible to the situation for causing food underdone goes out
It is existing.
Summary of the invention
The present invention is proposed in view of the above problem.The present invention provides a kind of method, apparatus of culinary art and system,
The identification code image in food materials packaging can be obtained by cooking apparatus, and corresponding cooking information, such energy are determined by server
Enough guarantee the mouthfeel of food.
In a first aspect, providing a kind of method of culinary art, it is applied to cooking apparatus, including:
Obtain the identification code image in food materials packaging;
The identification code image is sent to the server with the cooking apparatus Internet of Things;
Cooking information corresponding with the identification code image is received from the server;
It is cooked according to the cooking information.
Illustratively, the identification code in the scanning food materials packaging, including:The food materials are acquired by image capture module
Identification code image in packaging.
Illustratively, described image acquisition module is photo module.
Illustratively, the server identification code image being sent to the cooking apparatus Internet of Things, including:
It retransmits after the identification code image is carried out compressed encoding to the server with the cooking apparatus Internet of Things.
Illustratively, the server identification code image being sent to the cooking apparatus Internet of Things, including:
The server with the cooking apparatus Internet of Things is sent to after the identification code image is encrypted.
Illustratively, the food materials are packaged as capsule, and the capsule is for accommodating food materials or water to be cooked.
Illustratively, the food materials are packaged as capsule, and the cooking apparatus includes capsule mounting device, the capsule installation
Device is for accommodating capsule, the identification code image obtained in food materials packaging, including:
By once photo taking, the identification code image on all capsules in the capsule mounting device is obtained.
Illustratively, the identification code is any one form in following:Two dimensional code, bar code, character string, picture,
Number.
Second aspect provides a kind of method for culinary art, applied to the server with cooking apparatus Internet of Things, including:
Identification code image is received from the cooking apparatus;
Image recognition is carried out to the identification code image, generates corresponding mark ID;
Search for cooking information corresponding with the ID in the database of the server;
The cooking information is sent to the cooking apparatus so that the cooking apparatus according to the cooking information into
Row culinary art.
Illustratively, image recognition is carried out to the identification code image, including:
If the identification code image is the identification code image after compressed encoding, by the identification code figure after the compressed encoding
As carrying out image recognition after decoding;
If the identification code image is encrypted identification code image, after the encrypted identification code image decryption
Carry out image recognition.
Illustratively, cooking information corresponding with the ID in the database of server described in described search, including:According to
The facility information of the ID and the cooking apparatus determine the cooking information;
Wherein, the facility information be the cooking apparatus for the first time Internet of Things to the server when received by the server
It arrives, alternatively, the facility information is received together with the identification code, the facility information includes:Device model or
Equipment Serial Number.
Illustratively, image recognition is carried out to the identification code image, generates corresponding ID, including:
Image recognition is carried out to the identification code image, obtains food materials primary data;
According to the food materials primary data, the ID is generated.
Illustratively, cooking information corresponding with the ID in the database of server described in described search, including:
Search for food materials the deep information corresponding with the ID in the database of the server;
According to the food materials primary data and the food materials the deep information, the cooking information is determined.
Illustratively, the food materials the deep information comprises at least one of the following:The planting environment information of food materials, harvesting letter
Breath, processing information, logistics information.
Illustratively, the food materials primary data comprises at least one of the following:Food materials title, weight, date of manufacture.
The third aspect provides a kind of device of culinary art, including:
Module is obtained, for obtaining the identification code image in food materials packaging;
Sending module, for the identification code image to be sent to the server with the cooking apparatus Internet of Things;
Receiving module, for receiving cooking information corresponding with the identification code image from the server;
Module is cooked, for being cooked according to the cooking information.
Illustratively, which is cooking apparatus.The device of the culinary art is implemented for aforementioned first aspect and its each
The method of a exemplary culinary art.
Fourth aspect provides the device for culinary art, including:
Receiving module, for receiving identification code image from cooking apparatus;
Processing module generates corresponding mark ID for carrying out image recognition to the identification code image;
Search module, cooking information corresponding with the ID in the database for searching for the server;
Sending module, for the cooking information to be sent to the cooking apparatus so that the cooking apparatus according to
The cooking information is cooked.
Illustratively, which is the server with the cooking apparatus Internet of Things.The device is implemented for aforementioned
Two aspects and its each exemplary method for culinary art.
5th aspect, provides a kind of system of culinary art, including:Described in device described in the third aspect and fourth aspect
Device.
Illustratively, which includes cooking apparatus and server.
It can be seen that in the embodiment of the present invention identification code image can be obtained by cooking apparatus, and is determined by server and
The corresponding cooking information of identification code image, can guarantee the correspondence of cooking information and food materials in this way, so that the food after culinary art
Mouthfeel it is best.
Detailed description of the invention
The embodiment of the present invention is described in more detail below with reference to attached drawing, above-mentioned and other mesh of the invention
, feature and advantage will be apparent.Attached drawing is used to that the embodiment of the present invention is further explained, which is constituted
Part of specification, and be used to explain the present invention together with the embodiment of the present invention, it is not construed as limiting the invention.Attached
In figure, identical appended drawing reference typically represents the same or similar component or step.
Fig. 1 is a schematic flow chart of the method for the culinary art of the embodiment of the present invention;
Fig. 2 is another schematic flow chart of the method for culinary art of the embodiment of the present invention;
Fig. 3 is another schematic flow chart of the method for the culinary art of the embodiment of the present invention;
Fig. 4 is a schematic block diagram of the device of the culinary art of the embodiment of the present invention;
Fig. 5 is another schematic block diagram of the device for culinary art of the embodiment of the present invention;
Fig. 6 is a schematic block diagram of the system of the culinary art of the embodiment of the present invention;
Fig. 7 is another schematic block diagram of the system of the culinary art of the embodiment of the present invention.
Specific embodiment
In order to enable the object, technical solutions and advantages of the present invention become apparent, this is described in detail below with reference to accompanying drawings
The example embodiment of invention.Obviously, described embodiment is only a part of the embodiments of the present invention, rather than of the invention
Whole embodiments, it should be appreciated that the present invention is not limited by example embodiment described herein.It is sent out based on described in the present invention
Bright embodiment, those skilled in the art's obtained all other embodiment in the case where not making the creative labor all are answered
It falls under the scope of the present invention.
Fig. 1 is a schematic flow chart of the method for the culinary art of the embodiment of the present invention.Method shown in FIG. 1 can be by cooking
Utensil of preparing food executes, and this method includes:
S101 obtains the identification code image in food materials packaging;
The identification code image is sent to the server with the cooking apparatus Internet of Things by S102;
S103 receives cooking information corresponding with the identification code image from the server;
S104 is cooked according to the cooking information.
Food materials packaging in the embodiment of the present invention refers to packaging bag or the packing box of food materials, may also mean that food materials capsule
(abbreviation capsule), food materials packaging can be used for accommodating food materials or water, specifically can be used for accommodating food materials or water to be cooked, eat
It can have identification code in material packaging, subsequent embodiment of the present invention is mainly illustrated so that food materials packaging is capsule as an example, accordingly
Ground, S101 may include the identification code image obtained on capsule, wherein the capsule is for accommodating food materials or water to be cooked.
Cooking apparatus in the embodiment of the present invention can be electric cooker, electric pressure cooking saucepan, cooking machine, soy bean milk making machine, electric cooking pot or
Other electric heating utensils, and cooking apparatus according to the present invention can also have and cook congee in addition to having the function of cooking rice
Various functions.
Cooking apparatus may include capsule mounting device, can accommodate capsule in capsule mounting device.Capsule mounting device
One or more capsule mounting grooves can be set, each capsule mounting groove can accommodate a capsule.Wherein, multiple capsule peaces
Putting slot can be with regular array or irregular arrangement, and correspondingly, multiple capsules can also can irregularly be arranged with regular array, this
Field technical staff can be configured according to actual needs.
Capsule can be used for accommodating food materials to be cooked, for example, rice, millet, beans etc..It optionally, can be in capsule
Single food materials are stored, also can store the mixture of various food.By the way that food materials to be cooked are encapsulated in capsule, can keep away
Exempt from pollution of the various adverse circumstances to food materials of food materials in transit, so as to keep the quality of food materials well.Also, it is logical
It crosses on cooking apparatus using capsule, just it can also be packaged in the rigid output of food materials with capsule, be thereby may be ensured that
User has most fresh food materials.Further, it is also possible to add some pairs of beneficial substances of human body, in the capsule of encapsulation to be directed to
The needs of special population.In addition, capsule can be used for accommodating water.
Identification code is provided on capsule, identification code can be located at least one position of the side wall of capsule, roof, bottom wall
Place, the form of identification code can be any one in following:Two dimensional code, bar code, character string, picture, number etc..It can manage
Solution, identification code are also possible to other forms, and the present invention does not limit this.
Illustratively, identification code may further include anti-counterfeiting mark, that is to say, that the identification code is after anti-fake
Identification code, for example, can be carried out by way of watermark anti-fake.Its difficulty for being replicated and copying can be increased in this way, thus
It prevents from being forged and falsely use, avoid economic loss.
Illustratively, in S101, the identification code image in food materials packaging can be obtained by image capture module.It can manage
Solution, cooking apparatus have image capture module, as shown in Figure 7.Wherein, image capture module can be photo module, such as can
To be camera etc..For example, the identification code in food materials packaging can be shot or be scanned by image capture module, thus
Obtain identification code image.
Illustratively, the food materials are packaged as capsule, and the cooking apparatus includes capsule mounting device, the capsule installation
Device is for accommodating capsule.In S101, it can be obtained on all capsules in the capsule mounting device by once photo taking
Identification code image.
In this way, image capture module only needs once photo taking, the identification code image on whole capsules, such energy can be obtained
Enough guarantee the efficiency of method shown in FIG. 1.
Before S101 or before S102, cooking apparatus and server can first establish communication connection.For example, can be with
Communication connection is established when cooking apparatus powers on.That is, server is the server with cooking apparatus Internet of Things, and service
Device is also possible to Internet of Things cloud platform.Specifically, cooking apparatus can when powering on Internet of Things to server, thus cooking apparatus with
Server can know the information for communication of other side.Illustratively, the information for the server that cooking apparatus is known is
Address Internet protocol (Internet Protocol, IP) of server etc..The information for the cooking apparatus that server is known can
Think IP address, the address medium access control (Media Access Control, MAC) etc. of its wide area network.In addition, server
The IP address of the local area network of cooking apparatus, the IP address of MAC Address and wide area network, the conversion between MAC Address can also be established
Relationship.For example, can determine the IP address, etc. of local area network by the IP address of wide area network and the port numbers of border router.
Illustratively, in Internet of Things for the first time, facility information can be sent to server by cooking apparatus.Alternatively, exemplary
Facility information can be sent to server together with identification code image in S102 by ground.Wherein, facility information can be to set
Standby model or equipment Serial Number, it is appreciated that facility information may be other information such as software version in cooking apparatus.
As a kind of implementation, in S102, identification code image is sent to server, may include:By identification code
Image directly transmits, such as identification code image can be sent to server with undressed (RAW) format.In such manner, it is possible to reduce
The treatment process of cooking apparatus reduces the requirement to cooking apparatus processor performance, reduces equipment cost.
As another implementation, in S102, identification code image is sent to server, may include:It will identification
Code image is sent to server after carrying out compressed encoding.For example, identification code image can be utilized the codings such as polar, turbo
After retransmit to server.In such manner, it is possible to reduce the working transmission between cooking apparatus and server, to fully utilize
The processing capacity of server.
As another implementation, in S102, identification code image is sent to server, may include:It will identification
Code image is sent to server after being encrypted.It is, for example, possible to use pre-stored Encryption Algorithm to add identification code image
It is close, and send it to server again after encryption.In such manner, it is possible to prevent identification code image in the mistake transmitted with server
It is trapped in journey, has ensured the safety of transmission.
It is understood that can be encoded identification code image in S102, and the identification code image after coding is added
After close, retransmit to server.It is understood that, if sending identification code image and facility information together, can will know in S102
After other code image and facility information are encoded and/or encrypted, retransmit to server.
It illustratively, can by identification code image, (or identification code image and equipment be believed by communication module in S102
Breath) it is sent to server.It is understood that cooking apparatus has communication module, as shown in Figure 7.It correspondingly, can also be in S103
Cooking information is received by communication module.
In the embodiment of the present invention, cooking information may include culinary art parameter, culinary art curve etc..
Illustratively, culinary art parameter may include at least one of power, temperature, pressure;Alternatively, culinary art parameter can be with
Including cooking process.Wherein, cooking process may include:It impregnates, water suction, heating, keeps boiling, simmers and keep the temperature.
Illustratively, culinary art curve can indicate that culinary art parameter changes with time relationship, and the culinary art parameter may include
At least one of power, temperature, pressure.Alternatively, culinary art curve can indicate that cooking process changes with time relationship.Cook journey
Sequence may include:It impregnates, water suction, heating, keeps boiling, simmers and keep the temperature.And it is understood that the culinary art of different cooking process is joined
Number is different, for example, at least one of the power of different cooking process, temperature and pressure difference.
Further, it in S104, can be cooked by culinary art module (as shown in Figure 7).
Fig. 2 is another schematic flow chart of the method for culinary art of the embodiment of the present invention.Method shown in Fig. 2 can
With by executing with the server of cooking apparatus Internet of Things, this method includes:
S201 receives identification code image from the cooking apparatus;
S202 carries out image recognition to the identification code image, generates corresponding mark (Identity, ID);
S203 searches for cooking information corresponding with the ID in the database of the server;
The cooking information is sent to the cooking apparatus by S204, so that the cooking apparatus is according to the culinary art
Information is cooked.
It illustratively, can be in S202 if the identification code image that receives of S201 is the identification code image of RAW format
Image recognition is carried out to the identification code image of the RAW format.
Illustratively, if the identification code image that S201 is received is the identification code image after compressed encoding, in S202
After the identification code image decoding after the compressed encoding, then carry out image recognition.For example, can be by the identification code of number format
After image is decoded, then carry out image recognition.The process can be executed by picture recognition module and decoder module, such as Fig. 7 institute
Show.
Illustratively, anti-to this in S202 if the identification code image that S201 is received is anti-fake identification code image
After pseudo- identification code image is authenticated, then carry out image recognition.Information corresponding with identification code can be prevented (as cooked in this way
Information and food materials information) it is obtained by unauthorized persons, prevent the corresponding information to be maliciously tampered, it is corresponding so as to guarantee
The safety of information.
As an example, if identification code image carries out anti-fake using modes such as watermarks, knowledge can be authenticated first
Watermark in other code image successfully passes the certification of watermark and then carries out image recognition.As another example, if identification code
Image is carried out anti-fake using modes such as encryptions, that is to say, that if the identification code image that S201 is received is encrypted knowledge
Other code image then by after encrypted identification code image decryption, then carries out image recognition.For example, can use pre-stored
Code key is decrypted.
Illustratively, if the identification code image that receives of S201 is the identification code image re-encrypted after compressed encoding,
It is first decrypted in S202, is then encoded, then carry out image recognition.
Illustratively, in S201, the equipment letter of identification code image and cooking apparatus can be received simultaneously from cooking apparatus
Breath.Wherein, facility information can be device model or equipment Serial Number etc..
For example, can in the specific fields for the message that cooking apparatus is sent to server Portable device information.This
Sample, server can realize the function of equipment identification and obtaining the facility information.
Server has image identification function, and the function can be realized by picture recognition module, as shown in Figure 7.
S202 may include:Image recognition is carried out to identification code image, and institute is generated according to the result of described image identification
State ID.
As a kind of implementation, in S202, image recognition can be carried out to identification code image, and by image recognition
As a result it is used as ID generated.For example, identification code is character string, and identification code image is the image of character string, then servicing
Device can be identified in identification code image by optical character identification (Optical Character Recognition, OCR)
The character string, and using the character string identified as ID.That is, in this embodiment, the result of image recognition is character string.
For example, identification code is two dimensional code, and server can obtain information corresponding with identification code by two dimensional code identification module, such as
The information such as title, weight, the type of food materials, and using the information identified as ID.That is, in this embodiment, image is known
Other result is information corresponding with identification code, such as title, weight, the type information of food materials.
It can store the corresponding relationship of ID and cooking information in the database of server, then can foundation in S203
The corresponding relationship determines cooking information corresponding with ID.
As another implementation, in S202, image recognition can be carried out to identification code image, at the beginning of obtaining food materials
Grade information;ID is generated further according to the food materials primary data.That is, in this embodiment, the result of image recognition is that food materials are primary
Information.
It can store the corresponding relationship of ID Yu food materials the deep information in the database of server, then in S203, it can
Food materials the deep information corresponding with the ID in database to search for the server;And according to the food materials primary data and
The food materials the deep information, determines the cooking information.
Here, food materials primary data can refer to some essential informations of the food materials in food materials packaging, food materials primary data
It may include following at least one:Title, weight, date of manufacture of food materials etc..
Here, food materials depth information can refer to some information of tracing to the source of the food materials in food materials packaging, food materials depth information
It may include following at least one:The planting environment information of food materials, harvesting information, processing information, logistics information etc..Its
In, planting environment information may include the geographical location of plantation, soil information, the Weather information in planting process, planting process
In watering, fertilising, deinsectization information etc..
It should be noted that not having in the embodiment of the present invention to specifying information included by food materials primary data and food materials depth information
It limits, for example, food materials primary data can also include the place of production, the kind of food materials etc. of food materials.Food materials depth information can also wrap
Include the seed information of food materials, farmer information of plantation etc..
In this way, food materials information corresponding with identification code may include food materials primary data and food materials depth information.In correspondence
Food materials information when changing, modify accordingly in server, without modifying identification code, it is seen that the party
Method simplifies process, and scalability is strong.
Before method shown in the embodiment of the present invention, may include:It is numbered (ID) for food materials, and is based on the number
Generate identification code.Alternatively, may include generating identification code according to food materials primary data, and distribute accordingly for food materials primary data
ID.It can store corresponding with ID food materials information (including food materials primary data and food materials depth letter in the database of server
Breath).It is understood that the food materials information can be write-once database, it is also possible to be respectively written into data in the different periods
Library.For example, its seed information, planting environment information can be written during the crop-planting of food materials;During crop processing
Write-in processing information;Logistics information etc. is written during transportation.Also, food materials information especially food materials depth information
It can according to need carry out information update.
Illustratively, in S203, corresponding cooking information can be determined according to the facility information of ID and cooking apparatus.
Wherein, facility information, which can be, is sent in Internet of Things for the first time to server by cooking apparatus, alternatively, facility information can be by
It is sent together when cooking apparatus transmission information of identification code.That is, facility information can be by server in cooking apparatus head
It receives when secondary Internet of Things to server, is received together with identification code in S201 alternatively, facility information can be by server
It arrives.Wherein, facility information can be device model or equipment Serial Number.
In this way, the present embodiment considers the function difference of different cooking apparatus, facility information is different, when being cooked
Cooking information also can be different, so as to guarantee the goodness of fit between cooking information and cooking apparatus, and then after guaranteeing culinary art
Food mouthfeel.
Specifically, server can be associated with the facility information in its database by the facility information received, then
Search again for cooking information corresponding with ID.
For example, multiple subdata bases with distinct device information association are stored in the database of server.Assuming that
Subdata base 1 is associated with facility information A, and the first corresponding relationship being stored between ID and cooking information in subdata base 1.It is false
If subdata base 2 is associated with facility information B, and the second corresponding relationship being stored between ID and cooking information in subdata base 2.
So, server can first judge that the facility information received is facility information A or facility information B, if the equipment received
Information is facility information A, then server can determine cooking information corresponding with ID according to the first corresponding relationship.If receiving
Facility information is neither facility information A is also not facility information B, that is to say, that the facility information received can not be associated with
Stored facility information, the immediate facility information of facility information that server can be used and receive at this time (are assumed to be
Facility information A) determine cooking information corresponding with ID;Alternatively, server can send a warning message to user terminal at this time,
To indicate that user passes through the database in user terminal update server.For example, user can equipment letter in more new database
Breath or user can add new facility information and pass corresponding with the corresponding third of new facility information in the database
System.
Wherein, the same brand of facility information that can be and receive with the immediate facility information of facility information received
Similar model facility information, alternatively, can be the facility information, etc. of final updating in the database of server.
It should be understood that in the embodiment of the present invention, the database of server can by user (such as administrator of server) into
Row updates, for example, updating food materials the deep information, cooking information etc..It can guarantee the timeliness of information in this way, and the information is more
ID and identification code will not be newly modified, to will not influence the identification and the search process of S203 of S202.
In the embodiment of the present invention, cooking information may include culinary art parameter, culinary art curve etc..
Illustratively, culinary art parameter may include at least one of power, temperature, pressure;Alternatively, culinary art parameter can be with
Including cooking process.Wherein, cooking process may include:It impregnates, water suction, heating, keeps boiling, simmers and keep the temperature.
Illustratively, culinary art curve can indicate that culinary art parameter changes with time relationship, and the culinary art parameter may include
At least one of power, temperature, pressure.Alternatively, culinary art curve can indicate that cooking process changes with time relationship.Cook journey
Sequence may include:It impregnates, water suction, heating, keeps boiling, simmers and keep the temperature.And it is understood that the culinary art of different cooking process is joined
Number is different, for example, at least one of the power of different cooking process, temperature and pressure difference.
It can be seen that in the embodiment of the present invention identification code image can be obtained by cooking apparatus, and is determined by server and
The corresponding cooking information of identification code image, can guarantee the correspondence of cooking information and food materials in this way, so that the food after culinary art
Mouthfeel it is best.
Fig. 3 is another schematic flow chart of the method for the culinary art of the embodiment of the present invention.It include cooking apparatus 10 in Fig. 3
With server 20, method shown in Fig. 3 includes S301 to S306.
Wherein, the S301 in Fig. 3 may refer to the S101 in earlier figures 1, S302 may refer to S102 in earlier figures 1 or
S201 in Fig. 2, S303 may refer to the S202 in earlier figures 2, and S304 may refer to the S203 in earlier figures 2, and S305 can be with
Referring to the S204 in the S103 or Fig. 2 in earlier figures 1, S306 may refer to the S104 in earlier figures 1, and which is not described herein again.
It can be seen that in the embodiment of the present invention identification code image can be obtained by cooking apparatus, and is determined by server and
The corresponding cooking information of identification code image, can guarantee the correspondence of cooking information and food materials in this way, so that the food after culinary art
Mouthfeel it is best.In addition, determining that cooking information corresponding with identification code image, can without being determined by cooking apparatus by server
Mitigate the treatment process of cooking apparatus, to reduce to the processing requirement of cooking apparatus, and then reduce the manufacture of cooking apparatus at
This.And cooking information is determined by server, can be improved discrimination, guarantees its processing accuracy.Furthermore the embodiment of the present invention
It is combined by cooking apparatus and server and determines corresponding cooking information, the operation of user can be reduced, promote user experience.
Fig. 4 is a schematic block diagram of the device of the culinary art of the embodiment of the present invention.Device 40 shown in Fig. 4 includes:It obtains
Modulus block 401, sending module 402, receiving module 403 and culinary art module 404.
Module 401 is obtained, for obtaining the identification code image in food materials packaging;
Sending module 402, the identification code image for will acquire the scanning of module 401 are sent to and the cooking apparatus
The server of Internet of Things;
Receiving module 403, it is corresponding with the identification code image that sending module 402 is sent for being received from the server
Cooking information;
Module 404 is cooked, for being cooked according to the received cooking information of receiving module 403.
Illustratively, obtaining module 401 can be specifically used for:It is acquired by image capture module and is known in the food materials packaging
Other code image.Wherein, described image acquisition module is photo module.
Illustratively, sending module 402 can be specifically used for:It is retransmited after the identification code image is carried out compressed encoding
To the server with the cooking apparatus Internet of Things.
Illustratively, sending module 402 can be specifically used for:It is sent to after the identification code image is encrypted and institute
State the server of cooking apparatus Internet of Things.
Illustratively, the food materials are packaged as capsule, and the capsule is for accommodating food materials or water to be cooked.
Illustratively, the food materials are packaged as capsule, and the cooking apparatus includes capsule mounting device, the capsule installation
Device is for accommodating capsule.Obtaining module 401 can be specifically used for:By once photo taking, obtain in the capsule mounting device
All capsules on identification code image.
Illustratively, the identification code is any one form in following:Two dimensional code, bar code, character string, picture,
Number.
Illustratively, described device is cooking apparatus.
In addition, illustratively, referring to Fig. 7, the acquisition module 401 in Fig. 4 can be the image capture module in Fig. 7, Fig. 4
In sending module 402 and receiving module 403 can be the communication module in Fig. 7, the culinary art module 404 in Fig. 4 can be Fig. 7
In culinary art module.
It is understood that device 40 shown in Fig. 4 is implemented for being held in the embodiment of the method for Fig. 1 and Fig. 3 by cooking apparatus
Capable process, to avoid repeating, which is not described herein again.
Fig. 5 is another schematic block diagram of the device for culinary art of the embodiment of the present invention.Device 50 shown in fig. 5 wraps
It includes:Receiving module 501, processing module 502, search module 503 and sending module 504.
Receiving module 501, for receiving identification code image from cooking apparatus;
Processing module 502, the identification code image for receiving to receiving module 501 carry out image recognition, generate
Corresponding ID;
Search module 503, it is corresponding with the ID that processing module 502 obtains in the database for searching for the server
Cooking information;
Sending module 504, the cooking information for determining search module 503 are sent to the cooking apparatus, with
So that the cooking apparatus is cooked according to the cooking information.
Illustratively, processing module 502 can be specifically used for:If the identification code image that receiving module 501 receives
For the identification code image after compressed encoding, then image recognition will be carried out after the identification code image decoding after the compressed encoding;If
The identification code image that receiving module 501 receives is encrypted identification code image, then by the encrypted identification code
Image recognition is carried out after image decryption.
Illustratively, search module 503 can be specifically used for:According to the facility information of the ID and the cooking apparatus,
Determine the cooking information;Wherein, the facility information be the cooking apparatus for the first time Internet of Things to the server when by described
What server received, alternatively, the facility information is received together with the identification code.The facility information includes:
Device model or equipment Serial Number.
Illustratively, processing module 502 can be specifically used for:Image recognition is carried out to the identification code image, obtains food
Material primary data;According to the food materials primary data, the ID is generated.
Illustratively, search module 503 can be specifically used for:Food corresponding with ID in the database of search server
Material the deep information;According to the food materials primary data and the food materials the deep information, the cooking information is determined.Wherein, described
Food materials the deep information comprises at least one of the following:The planting environment information of food materials, harvesting information, processing information, logistics letter
Breath.The food materials primary data comprises at least one of the following:Food materials title, weight, date of manufacture.
Illustratively, described device is the server with the cooking apparatus Internet of Things.
In addition, illustratively, referring to Fig. 7, the processing module 502 in Fig. 5 can be the picture recognition module reconciliation in Fig. 7
Code module.
It is understood that device 50 shown in fig. 5 is implemented for being executed in the embodiment of the method for Fig. 2 and Fig. 3 by server
Process, to avoid repeating, which is not described herein again.
Server in the embodiment of the present invention can be individual server equipment, be also possible to by two or more servers
The server cluster of equipment composition.The process executed in the embodiment of the present invention by server, function possessed by server can be with
It is completed by a server apparatus in server cluster, it can also be jointly complete by several server apparatus in server cluster
At.For example, image identification function and function of search can be completed by the first server equipment in server cluster.Example again
Such as, image identification function can be completed by the first server equipment in server cluster, and function of search can be by server set
Second server equipment in group is completed.Or for another example image identification function can be by the first service in server cluster
Device equipment and second server equipment collaboration are completed, and function of search can be completed by the second server equipment in server cluster
Etc..In addition, the server in the embodiment of the present invention is also possible to Internet of Things cloud platform.
Fig. 6 is a schematic block diagram of the system of the culinary art of the embodiment of the present invention.System 60 shown in fig. 6 may include
Cooking apparatus 601 and server 602.Wherein, cooking apparatus 601 can be device 40 shown in Fig. 4, and server 602 can be
Device 50 shown in fig. 5.
Illustratively, system 60 may include cooking apparatus and server, as shown in Figure 7, wherein the cooking pot in Fig. 7
Tool includes image capture module, communication module and culinary art module, and the server in Fig. 7 includes picture recognition module, decoder module
And database.
It can be seen that in the embodiment of the present invention identification code image can be obtained by cooking apparatus, and is determined by server and
The corresponding cooking information of identification code image, can guarantee the correspondence of cooking information and food materials in this way, so that the food after culinary art
Mouthfeel it is best.In addition, determining that cooking information corresponding with identification code image, can without being determined by cooking apparatus by server
Mitigate the treatment process of cooking apparatus, to reduce to the processing requirement of cooking apparatus, and then reduce the manufacture of cooking apparatus at
This.And cooking information is determined by server, can be improved discrimination, guarantees its processing accuracy.Furthermore the embodiment of the present invention
It is combined by cooking apparatus and server and determines corresponding cooking information, the operation of user can be reduced, promote user experience.
Although describing example embodiment by reference to attached drawing here, it should be understood that above example embodiment are only exemplary
, and be not intended to limit the scope of the invention to this.Those of ordinary skill in the art can carry out various changes wherein
And modification, it is made without departing from the scope of the present invention and spiritual.All such changes and modifications are intended to be included in appended claims
Within required the scope of the present invention.
Those of ordinary skill in the art may be aware that list described in conjunction with the examples disclosed in the embodiments of the present disclosure
Member and algorithm steps can be realized with the combination of electronic hardware or computer software and electronic hardware.These functions are actually
It is implemented in hardware or software, the specific application and design constraint depending on technical solution.Professional technician
Each specific application can be used different methods to achieve the described function, but this realization is it is not considered that exceed
The scope of the present invention.
In several embodiments provided herein, it should be understood that disclosed device and method can pass through it
Its mode is realized.For example, apparatus embodiments described above are merely indicative, for example, the division of the unit, only
Only a kind of logical function partition, there may be another division manner in actual implementation, such as multiple units or components can be tied
Another equipment is closed or is desirably integrated into, or some features can be ignored or not executed.
In the instructions provided here, numerous specific details are set forth.It is to be appreciated, however, that implementation of the invention
Example can be practiced without these specific details.In some instances, well known method, structure is not been shown in detail
And technology, so as not to obscure the understanding of this specification.
Similarly, it should be understood that in order to simplify the present invention and help to understand one or more of the various inventive aspects,
To in the description of exemplary embodiment of the present invention, each feature of the invention be grouped together into sometimes single embodiment, figure,
Or in descriptions thereof.However, the method for the invention should not be construed to reflect following intention:It is i.e. claimed
The present invention claims features more more than feature expressly recited in each claim.More precisely, such as corresponding power
As sharp claim reflects, inventive point is that the spy of all features less than some disclosed single embodiment can be used
Sign is to solve corresponding technical problem.Therefore, it then follows thus claims of specific embodiment are expressly incorporated in this specific
Embodiment, wherein each, the claims themselves are regarded as separate embodiments of the invention.
It will be understood to those skilled in the art that any combination pair can be used other than mutually exclusive between feature
All features disclosed in this specification (including adjoint claim, abstract and attached drawing) and so disclosed any method
Or all process or units of equipment are combined.Unless expressly stated otherwise, this specification (is wanted including adjoint right
Ask, make a summary and attached drawing) disclosed in each feature can be replaced with an alternative feature that provides the same, equivalent, or similar purpose.
In addition, it will be appreciated by those of skill in the art that although some embodiments described herein include other embodiments
In included certain features rather than other feature, but the combination of the feature of different embodiments mean it is of the invention
Within the scope of and form different embodiments.For example, in detail in the claims, embodiment claimed it is one of any
Can in any combination mode come using.
Various component embodiments of the invention can be implemented in hardware, or to run on one or more processors
Software module realize, or be implemented in a combination thereof.It will be understood by those of skill in the art that can be used in practice
Microprocessor or digital signal processor (DSP) realize some moulds in article analytical equipment according to an embodiment of the present invention
The some or all functions of block.The present invention is also implemented as a part or complete for executing method as described herein
The program of device (for example, computer program and computer program product) in portion.It is such to realize that program of the invention can store
On a computer-readable medium, it or may be in the form of one or more signals.Such signal can be from internet
Downloading obtains on website, is perhaps provided on the carrier signal or is provided in any other form.
It should be noted that the above-mentioned embodiments illustrate rather than limit the invention, and ability
Field technique personnel can be designed alternative embodiment without departing from the scope of the appended claims.In the claims,
Any reference symbol between parentheses should not be configured to limitations on claims.Word "comprising" does not exclude the presence of not
Element or step listed in the claims.Word "a" or "an" located in front of the element does not exclude the presence of multiple such
Element.The present invention can be by means of including the hardware of several different elements and being come by means of properly programmed computer real
It is existing.In the unit claims listing several devices, several in these devices can be through the same hardware branch
To embody.The use of word first, second, and third does not indicate any sequence.These words can be explained and be run after fame
Claim.
The above description is merely a specific embodiment or to the explanation of specific embodiment, protection of the invention
Range is not limited thereto, and anyone skilled in the art in the technical scope disclosed by the present invention, can be easily
Expect change or replacement, should be covered by the protection scope of the present invention.Protection scope of the present invention should be with claim
Subject to protection scope.
Claims (31)
1. a kind of method of culinary art is applied to cooking apparatus, which is characterized in that including:
Obtain the identification code image in food materials packaging;
The identification code image is sent to the server with the cooking apparatus Internet of Things;
Cooking information corresponding with the identification code image is received from the server;
It is cooked according to the cooking information.
2. the method as described in claim 1, which is characterized in that the identification code image obtained in food materials packaging, including:
The food materials, which are acquired, by image capture module packs upper identification code image.
3. method according to claim 2, which is characterized in that described image acquisition module is photo module.
4. the method as described in claim 1, which is characterized in that the identification code image to be sent to and the cooking apparatus object
The server of connection, including:
The server with the cooking apparatus Internet of Things will be sent to after identification code image progress compressed encoding.
5. the method as described in claim 1, which is characterized in that the identification code image to be sent to and the cooking apparatus object
The server of connection, including:
The server with the cooking apparatus Internet of Things is sent to after the identification code image is encrypted.
6. the method as described in claim 1, which is characterized in that the food materials are packaged as capsule, the capsule for accommodate to
The food materials or water of culinary art.
7. the method as described in claim 1, which is characterized in that the food materials are packaged as capsule, and the cooking apparatus includes glue
Capsule mounting device, the capsule mounting device is for accommodating capsule, the identification code image obtained in food materials packaging, including:
By once photo taking, the identification code image on all capsules in the capsule mounting device is obtained.
8. the method as described in any one of claims 1 to 7, which is characterized in that the identification code is any one in following
Kind form:Two dimensional code, bar code, character string, picture, number.
9. a kind of method for culinary art, applied to the server with cooking apparatus Internet of Things, which is characterized in that including:
Identification code image is received from the cooking apparatus;
Image recognition is carried out to the identification code image, generates corresponding mark ID;
Search for cooking information corresponding with the ID in the database of the server;
The cooking information is sent to the cooking apparatus, so that the cooking apparatus is cooked according to the cooking information
It prepares food.
10. method as claimed in claim 9, which is characterized in that image recognition is carried out to the identification code image, including:
If the identification code image is the identification code image after compressed encoding, by the identification code image solution after the compressed encoding
Image recognition is carried out after code;
If the identification code image is encrypted identification code image, will be carried out after the encrypted identification code image decryption
Image recognition.
11. method as claimed in claim 9, which is characterized in that in the database of server described in described search with the ID
Corresponding cooking information, including:
According to the facility information of the ID and the cooking apparatus, the cooking information is determined;
Wherein, the facility information be the cooking apparatus for the first time Internet of Things to the server when received by the server
, alternatively, the facility information is received together with the identification code, the facility information includes:Device model is set
Standby sequence number.
12. method as claimed in claim 9, which is characterized in that carry out image recognition to the identification code image, generate and correspond to
ID, including:
Image recognition is carried out to the identification code image, obtains food materials primary data;
According to the food materials primary data, the ID is generated.
13. method as claimed in claim 12, which is characterized in that in the database of server described in described search with the ID
Corresponding cooking information, including:
Search for food materials the deep information corresponding with the ID in the database of the server;
According to the food materials primary data and the food materials the deep information, the cooking information is determined.
14. method as claimed in claim 13, it is characterised in that:The food materials the deep information comprises at least one of the following:Food
Planting environment information, harvesting information, the processing information, logistics information of material.
15. the method as described according to any one of claim 12 to 14, it is characterised in that:The food materials primary data include with
Lower at least one:Food materials title, weight, date of manufacture.
16. a kind of device of culinary art is applied to cooking apparatus, which is characterized in that including:
Module is obtained, for obtaining the identification code image in food materials packaging;
Sending module, for the identification code image to be sent to the server with the cooking apparatus Internet of Things;
Receiving module, for receiving cooking information corresponding with the identification code image from the server;
Module is cooked, for being cooked according to the cooking information.
17. device as claimed in claim 16, which is characterized in that the acquisition module is specifically used for:
The image that the food materials pack upper identification code is acquired by image capture module.
18. device as claimed in claim 17, which is characterized in that described image acquisition module is photo module.
19. device as claimed in claim 16, which is characterized in that the sending module is specifically used for:
The server with the cooking apparatus Internet of Things will be sent to after identification code image progress compressed encoding.
20. device as claimed in claim 16, which is characterized in that the sending module is specifically used for:
The server with the cooking apparatus Internet of Things is sent to after the identification code image is encrypted.
21. device as claimed in claim 16, which is characterized in that the food materials are packaged as capsule, and the capsule is for accommodating
Food materials or water to be cooked.
22. device as claimed in claim 16, which is characterized in that the food materials are packaged as capsule, and the cooking apparatus includes
Capsule mounting device, for accommodating capsule, the acquisition module is specifically used for the capsule mounting device:
By once photo taking, the identification code image on all capsules in the capsule mounting device is obtained.
23. the device as described in any one of claim 16 to 22, which is characterized in that the identification code is any in following
A kind of form:Two dimensional code, bar code, character string, picture, number.
24. a kind of device for culinary art, applied to the server with cooking apparatus Internet of Things, which is characterized in that including:
Receiving module, for receiving identification code image from the cooking apparatus;
Processing module generates corresponding mark ID for carrying out image recognition to the identification code image;
Search module, cooking information corresponding with the ID in the database for searching for the server;
Sending module, for the cooking information to be sent to the cooking apparatus, so that the cooking apparatus is according to
Cooking information is cooked.
25. device as claimed in claim 24, which is characterized in that the processing module is specifically used for:
If the identification code image is the identification code image after compressed encoding, by the identification code image solution after the compressed encoding
Image recognition is carried out after code;
If the identification code image is encrypted identification code image, will be carried out after the encrypted identification code image decryption
Image recognition.
26. device as claimed in claim 24, which is characterized in that described search module is specifically used for:
According to the facility information of the ID and the cooking apparatus, the cooking information is determined;
Wherein, the facility information be the cooking apparatus for the first time Internet of Things to the server when received by the server
, alternatively, the facility information is received together with the identification code, the facility information includes:Device model is set
Standby sequence number.
27. device as claimed in claim 24, which is characterized in that the processing module is specifically used for:
Image recognition is carried out to the identification code image, obtains food materials primary data;
According to the food materials primary data, the ID is generated.
28. device as claimed in claim 27, which is characterized in that described search module is specifically used for:
Search for food materials the deep information corresponding with the ID in the database of the server;
According to the food materials primary data and the food materials the deep information, the cooking information is determined.
29. device as claimed in claim 27, it is characterised in that:The food materials the deep information comprises at least one of the following:
Planting environment information, harvesting information, the processing information, logistics information of food materials.
30. the device as described according to any one of claim 27 to 29, it is characterised in that:The food materials primary data includes
Following at least one:Food materials title, weight, date of manufacture.
31. a kind of system of culinary art, which is characterized in that including:
Device described in any one of claim 16 to 23;And
Device described in any one of claim 24 to 30.
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