CN108913449A - The processing method of dendrobium nobile sun lotus health liquor - Google Patents
The processing method of dendrobium nobile sun lotus health liquor Download PDFInfo
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- CN108913449A CN108913449A CN201810858239.0A CN201810858239A CN108913449A CN 108913449 A CN108913449 A CN 108913449A CN 201810858239 A CN201810858239 A CN 201810858239A CN 108913449 A CN108913449 A CN 108913449A
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Abstract
The invention discloses a kind of processing methods of dendrobium nobile sun lotus health liquor, belong to health liquor manufacture field.It is characterized in that：The dendrobium nobile sun lotus health liquor, the dendrobium nobile that uses medical value high, positive lotus is raw materials, through steeping in wine stain, broken wall crush, cook gelatinization, charging, primary fermentation, post-fermentation, mixing, clarification, packaging manufacturing procedure, the active material of raw material can be effectively retained, improve the utilization rate of raw material, the original flavor for retaining raw material, makes that the health liquor mellowness processed is soft, pure health care, also has the health-care efficacies such as nourishing yin and clearing heat, relieving cough and asthma.
Description
Technical field
The present invention relates to a kind of processing methods of health liquor, more particularly, to a kind of processing side of dendrobium nobile sun lotus health liquor
Method.
Background technique
Dendrobium nobile, alias：Dendrobium, Shi Lan, bracketplant, HERBA DENDROBII, maple beans, cylindrical or oblate cylindricality are about
30cm, diameter 0.4-1.2cm, surface yellow green is smooth or have longitudinal grin, and section is obvious, and color is deeper, there is film quality leaf sheath on section.Meat
Succulence, frangibility.Gas is micro-, mildly bitter flavor and Hui Tian, and that chews has stickiness.Dendrobium nobile is the orchid recorded earliest in China's ancient documents
One of, before 2000《Sheng Nong's herbal classic》In it is just on the books, slightly sweet flavor is micro- salty, and property belongs to clear and rich, it is clear in have benefit, bowl spares has
Clearly, energy nourishing yin and clearing heat, reinforcing stomach reg fluid.There is certain antipyretic effect, gastric secretion can be promoted, it is aid digestion；It is new old that there are also enhancings
Metabolism, anti-aging, the effects of promoting longevity.Dendrobium nobile is the traditional rare Chinese medicine in China, and current clinical medicine confirms that dendrobium nobile can press down
Kidney micro-some Na/K-ATP enzymatic activity processed, can nourishing Yin and clearing heat.Diabetes, which are increasingly becoming, at present influences the first big of human health
Killer.Modern medicine study shows that dendrobium nobile can significantly reduce glycosuria germ rat model blood glucose, glucagon, increases pancreas islet
The secretion of element, C peptide.Inhibit insulin degradation, improve insulin sensitivity index, inhibit the secretion of free fatty acid, significantly reduces
The tumor necrosis factor of obese diabetes mellitus model rat, it is equally arranged with ganoderma lucidum, ginseng, cordyceps sinensis etc. always since thousand
For top grade Chinese medicine.
Positive lotus belongs to Zingiber zingiber herbaceos perennial, is a kind of vegetables of very high food and medicine consangunity of nutritive value.Positive lotus
Whole body all has unique fragrance, its branches and leaves, rhizome, flowers and fruits can with wind-expelling pain-stopping, clear swollen removing toxic substances, relieving cough and asthma, to change product strong
Stomach has fabulous medical value, especially has special efficacy to treatment constipation, diabetes.Its tender shoots, stem fruit delicious flavour, contain
The dietary fiber of vitamin abundant, a variety of amino acid and the title for having " the seventh-largest nutrient ", is rare " mountain delicacy ".Sun
Lotus contains a variety of amino acid, protein and cellulose abundant, and institute's containing cellulose is a kind of holoside nutrient substance for not generating thermal energy.
《Compendium of Materia Medica》It records：Positive lotus has promoting blood circulation for regulating menstruation, kobadrin, subdhing swelling and detoxicating, disperse accumulation stomach invigorating and other effects, has to treatment diabetes
Special efficacy, medical value with higher.
The medical value of dendrobium nobile and Yang He are high, effect is more, and existing converted products cannot effectively retain its effectively at
Point, the waste of precious resources is caused, dendrobium nobile sun lotus health liquor is processed into using dendrobium nobile, positive lotus, there are no relevant report, it both can be real
Its existing raw material makes full use of, and improves its medical value and economic value.
Summary of the invention
It is this method process stabilizing, easy to operate it is an object of the invention to provide a kind of processing method of dendrobium nobile sun lotus health liquor,
The high dendrobium nobile of medical value, positive lotus are processed into aromatic soft, nutrient health health liquor, not only enrich the kind of health liquor
Class, and improve the nutritive value and economic value of dendrobium nobile, positive lotus.
The technical scheme adopted by the invention to solve the technical problem is that：
A kind of processing method of dendrobium nobile sun lotus health liquor, which is characterized in that the processing method uses following steps：
（1）Pretreatment of raw material：High-quality, dry dendrobium nobile, positive lotus are selected, is aided with turnip root, rhizoma menispermi and granatum, takes 5kg's
Dendrobium nobile, the positive lotus of 2kg, the turnip root of 1.5kg, the rhizoma menispermi of 0.8kg and 0.35kg granatum be uniformly mixed, it is clear with clear water
It washes, low temperature drying after cutting into slices, raw material is made；
（2）Dipping：Raw material is placed in the Daqu spirit of China that the alcohol concentration of 3 times of its weight is 52 DEG C, dipping is after 35 days, centrifugation point
From obtained raw material slag and dipping wine liquid；
（3）It crushes：Raw material slag is handled using microwave low-temperature drying first, then carries out broken wall crushing, smashing fineness is 120 mesh, temperature
Degree is 55 DEG C, and relative humidity is maintained at 40%, and crushing obtains dendrobium nobile mixed powder；
（4）Cook gelatinization：Chinese yam beans, red bean, Semen Nelumbinis are added into dendrobium nobile mixed powder, the distillation of 2.5 times of its weight is added
Water enters after pot cooks, is stirred continuously, is gelatinized, dendrobium nobile mixed soil is made；
（5）Charging：To dendrobium nobile mixed soil be added 6.5% distiller's yeast, 0.55% carbohydrase and 1.8% Glucose Liquid, stirring is equal
It is even, it places 8h and is saccharified, fermented grain is made；
（6）Primary fermentation：Fermented grain is sealed by fermentation 18 days at 35 DEG C of product temperature, when the temperature near room temperature of liquid, shows preceding hair
Ferment terminates；
（7）Post-fermentation：After fermentation, fermentation liquid and residue is made by strainer filtering in karusen；It is sent out after residue is carried out
Ferment, temperature control at 38 DEG C, the time 12 days, again extract residue constant temperature 3 times after filtering, merge with fermentation liquid, and dendrobium wine is made
Liquid；
（8）Mixing：The dendrobium nobile wine liquid of 50 parts by weight, the dipping wine liquid of 50 parts by weight are taken, is uniformly mixed, mixing wine liquid is made；
（9）Clarification：Mixing wine liquid is pumped into wooden barrel, is carried out ageing 28 days, is added a little chitosan and clarified with alum,
Extract to obtain clarified solution；
（10）Packaging：Clarified solution is sterilized with heat-exchangers of the plate type, 102 DEG C of temperature, time 5min is filling while hot after sterilization, adopts
It is sealed and is packed with vial, dendrobium nobile sun lotus health liquor is made.
Beneficial effect：The dendrobium nobile sun lotus health liquor of this method production, the dendrobium nobile for using medical value high, positive lotus for raw material,
Through steeping in wine stain, broken wall crush, cook gelatinization, charging, primary fermentation, post-fermentation, mixing, clarification, packaging manufacturing procedure, Neng Gouyou
Effect retains the active material of raw material, improves the utilization rate of raw material, retains the original flavor of raw material, makes the health liquor processed
Mellowness is soft, pure health care, also has the health-care efficacies such as nourishing yin and clearing heat, relieving cough and asthma.
Specific embodiment
Embodiment 1：
A kind of processing method of dendrobium nobile sun lotus health liquor, which is characterized in that the processing method uses following steps：
（1）Pretreatment of raw material：High-quality, dry dendrobium nobile, positive lotus are selected, is aided with Chinese actinidia root, radix bardanae and the fruit-rind of Chinese trichosanthes, takes 10kg's
Dendrobium nobile, the positive lotus of 4.5kg, the Chinese actinidia root of 2kg, the radix bardanae of 1.5kg and 0.65kg the fruit-rind of Chinese trichosanthes be uniformly mixed, it is clear with clear water
It washes, low temperature drying after cutting into slices, raw material is made；
（2）Dipping：Raw material is placed in the Daqu spirit of China that the alcohol concentration of 6.5 times of its weight is 68 DEG C, dipping is after 23 days, centrifugation point
From obtained raw material slag and dipping wine liquid；
（3）It crushes：Raw material slag is handled using microwave low-temperature drying first, then carries out broken wall crushing, smashing fineness is 60 mesh, temperature
It is 42 DEG C, relative humidity is maintained at 28%, and crushing obtains dendrobium nobile mixed powder；
（4）Cook gelatinization：Chinese yam beans, Chinese yam powder, dregs of beans are added into dendrobium nobile mixed powder, the distilled water of 3 times of its weight is added,
Enter after pot cooks, is stirred continuously, is gelatinized, dendrobium nobile mixed soil is made；
（5）Charging：To dendrobium nobile mixed soil be added 3.5% distiller's yeast, 0.85% carbohydrase and 5% fructose liquid, stir evenly, put
It sets 3h to be saccharified, fermented grain is made；
（6）Primary fermentation：Fermented grain is sealed by fermentation 35 days at 30 DEG C of product temperature, when the temperature near room temperature of liquid, shows preceding hair
Ferment terminates；
（7）Post-fermentation：After fermentation, fermentation liquid and residue is made by strainer filtering in karusen；It is sent out after residue is carried out
Ferment, temperature control at 45 DEG C, the time 6 days, again extract residue constant temperature 2 times after filtering, merge with fermentation liquid, and dendrobium wine is made
Liquid；
（8）Mixing：The dendrobium nobile wine liquid of 60 parts by weight, the dipping wine liquid of 40 parts by weight are taken, is uniformly mixed, mixing wine liquid is made；
（9）Clarification：Mixing wine liquid is pumped into wooden barrel, is carried out ageing 12 days, is added a little chitosan and clarified with alum,
Extract to obtain clarified solution；
（10）Packaging：Clarified solution is sterilized with heat-exchangers of the plate type, 86 DEG C of temperature, time 6min is filling while hot after sterilization, uses
Vial is sealed packaging, and dendrobium nobile sun lotus health liquor is made.
Embodiment 2：
A kind of processing method of dendrobium nobile sun lotus health liquor, which is characterized in that the processing method uses following steps：
（1）Pretreatment of raw material：High-quality, dry dendrobium nobile, positive lotus are selected, is aided with tinosporae, moringa root and trifoliate orange skin, takes 8.5kg
Dendrobium nobile, the positive lotus of 4kg, the tinosporae of 3kg, the moringa root of 1.6kg and 1.25kg trifoliate orange skin be uniformly mixed, it is clear with clear water
It washes, low temperature drying after cutting into slices, raw material is made；
（2）Dipping：Raw material is placed in the Daqu spirit of China that the alcohol concentration of 8 times of its weight is 55 DEG C, dipping is after 33 days, centrifugation point
From obtained raw material slag and dipping wine liquid；
（3）It crushes：Raw material slag is handled using microwave low-temperature drying first, then carries out broken wall crushing, smashing fineness is 120 mesh, temperature
Degree is 60 DEG C, and relative humidity is maintained at 25%, and crushing obtains dendrobium nobile mixed powder；
（4）Cook gelatinization：Chinese yam beans, embryo nelumbinis, almond are added into dendrobium nobile mixed powder, the distillation of 3.5 times of its weight is added
Water enters after pot cooks, is stirred continuously, is gelatinized, dendrobium nobile mixed soil is made；
（5）Charging：To dendrobium nobile mixed soil be added 7% distiller's yeast, 0.5% carbohydrase and 1.8% Radix Glycyrrhizae liquid glucose, stir evenly, put
It sets 5h to be saccharified, fermented grain is made；
（6）Primary fermentation：Fermented grain is sealed by fermentation 35 days at 28 DEG C of product temperature, when the temperature near room temperature of liquid, shows preceding hair
Ferment terminates；
（7）Post-fermentation：After fermentation, fermentation liquid and residue is made by strainer filtering in karusen；It is sent out after residue is carried out
Ferment, temperature control at 40 DEG C, the time 15 days, again extract residue constant temperature 3 times after filtering, merge with fermentation liquid, and dendrobium wine is made
Liquid；
（8）Mixing：The dendrobium nobile wine liquid of 70 parts by weight, the dipping wine liquid of 30 parts by weight are taken, is uniformly mixed, mixing wine liquid is made；
（9）Clarification：Mixing wine liquid is pumped into wooden barrel, is carried out ageing 12 days, is added a little chitosan and clarified with alum,
Extract to obtain clarified solution；
（10）Packaging：Clarified solution is sterilized with heat-exchangers of the plate type, 96 DEG C of temperature, time 8min is filling while hot after sterilization, uses
Vial is sealed packaging, and dendrobium nobile sun lotus health liquor is made.
Part that the present invention does not relate to is the same as those in the prior art or can be realized by using the prior art.
Claims (1)
1. a kind of processing method of dendrobium nobile sun lotus health liquor, which is characterized in that the processing method uses following steps：
（1）Pretreatment of raw material：High-quality, dry dendrobium nobile, positive lotus are selected, is aided with turnip root, rhizoma menispermi and granatum, takes 5kg's
Dendrobium nobile, the positive lotus of 2kg, the turnip root of 1.5kg, the rhizoma menispermi of 0.8kg and 0.35kg granatum be uniformly mixed, it is clear with clear water
It washes, low temperature drying after cutting into slices, raw material is made；
（2）Dipping：Raw material is placed in the Daqu spirit of China that the alcohol concentration of 3 times of its weight is 52 DEG C, dipping is after 35 days, centrifugation point
From obtained raw material slag and dipping wine liquid；
（3）It crushes：Raw material slag is handled using microwave low-temperature drying first, then carries out broken wall crushing, smashing fineness is 120 mesh, temperature
Degree is 55 DEG C, and relative humidity is maintained at 40%, and crushing obtains dendrobium nobile mixed powder；
（4）Cook gelatinization：Chinese yam beans, red bean, Semen Nelumbinis are added into dendrobium nobile mixed powder, the distillation of 2.5 times of its weight is added
Water enters after pot cooks, is stirred continuously, is gelatinized, dendrobium nobile mixed soil is made；
（5）Charging：To dendrobium nobile mixed soil be added 6.5% distiller's yeast, 0.55% carbohydrase and 1.8% Glucose Liquid, stirring is equal
It is even, it places 8h and is saccharified, fermented grain is made；
（6）Primary fermentation：Fermented grain is sealed by fermentation 18 days at 35 DEG C of product temperature, when the temperature near room temperature of liquid, shows preceding hair
Ferment terminates；
（7）Post-fermentation：After fermentation, fermentation liquid and residue is made by strainer filtering in karusen；It is sent out after residue is carried out
Ferment, temperature control at 38 DEG C, the time 12 days, again extract residue constant temperature 3 times after filtering, merge with fermentation liquid, and dendrobium wine is made
Liquid；
（8）Mixing：The dendrobium nobile wine liquid of 50 parts by weight, the dipping wine liquid of 50 parts by weight are taken, is uniformly mixed, mixing wine liquid is made；
（9）Clarification：Mixing wine liquid is pumped into wooden barrel, is carried out ageing 28 days, is added a little chitosan and clarified with alum,
Extract to obtain clarified solution；
（10）Packaging：Clarified solution is sterilized with heat-exchangers of the plate type, 102 DEG C of temperature, time 5min is filling while hot after sterilization, adopts
It is sealed and is packed with vial, dendrobium nobile sun lotus health liquor is made.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115806867A (en) * | 2021-12-07 | 2023-03-17 | 珠海觞斛台酒业有限公司 | Sauce-flavor dendrobium wine and preparation method thereof |
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2018
- 2018-07-31 CN CN201810858239.0A patent/CN108913449A/en not_active Withdrawn
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN104312841A (en) * | 2014-11-11 | 2015-01-28 | 黄雷 | Brewing method of dendrobium officinale hawthorn wine |
| CN106085750A (en) * | 2016-06-22 | 2016-11-09 | 余芳 | A kind of processing method of Rhizoma Bistortae Radix ziziphi mauritianae health promoting wine |
| CN106434101A (en) * | 2016-08-25 | 2017-02-22 | 彭常安 | Brewing method of rhizoma polygonati officinalis and rhizoma dendrobii health wine |
| CN107034113A (en) * | 2017-05-22 | 2017-08-11 | 芜湖市三山区绿色食品产业协会 | The brewing method of stem of noble dendrobium sun lotus health-care vinegar |
| CN107034075A (en) * | 2017-05-22 | 2017-08-11 | 芜湖市三山区绿色食品产业协会 | The brewing method of Fructus Corni sun lotus health liquor |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN115806867A (en) * | 2021-12-07 | 2023-03-17 | 珠海觞斛台酒业有限公司 | Sauce-flavor dendrobium wine and preparation method thereof |
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